Purple & Pink Frostings

Buko Pandan Crinkles Big Jar (14pcs)

Made from real coconut and pandan extracts, our crinkles are soft, moist and flavorful. The right size, the right consistency and just the right sweetness.

1 Dz Assorted Silvanas (12pcs)

Same great taste infused with unique flavors. Flavors include - 4 original silvanas, 2 ube silvanas, 2 mango silvanas, 2 langka jackfruit silvanas and 2 pandan silvanas.

7 Counts Assorted Macarons

Assorted macaron 6 count bundle. Flavors may include: chocolate, strawberry, mango, matcha green tea, vanilla, pistachios, almond, milo, chocolate, pastillas, blueberry, raspberry, banana with yema, ube, buko pandan, flat tops, pastillas, cookie and cream and Oreo. Note: flavors in package vary depending on daily availability. By purchasing this item, you are agreeing for p&p to ship macaron flavors on what is offered at the store.

Oreo Cake Pops

7" Cassava Cake

Cassava cake is a classic filipino dessert made from grated cassava manioc. cassava is also known as kamoteng kahoy and balinghoy in the philippines. Cassava starch is also used to make tapioca. There are different cassava cake around, but our cassava cake recipe is by far, one of our best signature desserts that you shouldn't miss. Once you try our cassava cake, you will surely crave for it! What is cassava? Cassava was one of the crops imported from latin america through the manila galleons from at least the 16th century.2,3 cassava cake is a type of bibingka traditional baked cakes, having its origins from adopting native recipes but using cassava instead of the traditional galapong ground glutinous rice batter. It is also known more rarely as cassava bibingka or bibingkang kamoteng kahoy, although the English name is more commonly used. Care instructions: 1. cassava cake can be served hot, cold or at room temperature. 2. keep refrigerated when not consumed. 3. cake is good up to 3 days.