Adriatico Trattoria Italiana Service List

Antipasti

• Main

  • Classico Antipasto Misto (for Two)

    A sampling of authentic Italian antipasti including: imported Prosciutto di Parma, Italian salume, cheese, artichoke hearts, marinated eggplant, roasted red peppers, Sicilian Olive di Castelvitrano

    $27.50

  • Caprese

    Sliced fresh milk mozzarella, over vine ripe tomatoes & fresh basil, drizzled with extra virgin olive oil & balsamic glaze

    • Vegetarian

    $13.50

  • Gamberi ai Quattro Formaggi

    Shrimp sautéed with shallots, green onion & brandy, in a four cheese sauce, atop sautéed spinach

    $19.50

  • Calamaretti alla Napoletana

    Calamari sautéed in a classic Neapolitan sauce

    $14.50

  • Bruschetta al Pomodoro

    Toasted ciabatta bread topped with fresh diced tomatoes, red onion, basil & extra virgin olive oil

    • Vegetarian

    $11.50

  • Cozze Mare Chiaro

    Black mussels in a white wine and light tomato sauce - a unique flavor experience

    $18.50

  • Carpaccio di Manzo

    Thinly sliced raw filet mignon, shaved Grana Padano cheese, capers, drizzled with extra virgin olive oil & fresh lemon juice

    $17.50

  • Polpette al Pomodoro

    Classic homemade Sunday meatballs

    $10.50

  • Capesante alla Mediterranea

    Diver scallops pan seared, served over a bed of sautéed spinach, in a saffron cream sauce

    $19.50

  • Carciofini Mamma Mia

    Baby artichoke hearts sautéed with sundried tomatoes, extra virgin olive oil, garlic & mint

    • Vegetarian

    $13.50

Zuppa e Insalata

• Zuppa e Insalate

  • Zuppa del Giorno

    Fresh soup of the day

    $8.50

  • Burrata

    Hand made mozzarella filled with stracciatela and cream, over organic spring mix and cherry tomatoes, tossed with red wine vinegar & extra virgin olive oil

    • Vegetarian

    $13.50

  • Insalata di Cesare

    Classic Caesar with romaine, tossed with freshly baked croutons and Parmegiano cheese, topped with Parmegiano Reggiano shavings

    $9.50

  • Insalata della Casa

    Organic spring mix topped with fresh tomatoes, red onion, served with our homemade white balsamic vinaigrette dressing

    • Vegetarian

    $8.50

  • Insalata alla Pera

    Organic spring mix topped with sliced Anjou pear, walnuts & gorgonzola cheese, with our homemade white balsamic vinaigrette dressing

    • Vegetarian

    $10.50

Le Paste

• La Pasta

  Fresh pasta made in our kitchen; dry artisan pasta imported from Italy; We respectfully decline substitutions

  • Gamberoni con Spaghetti Fra Diavolo

    Jumbo shrimp served over homemade spaghetti in our spicy "fra Diavolo" sauce - ingredients combined together in a vibrant chorus

    $27.50

  • Spaghetti con Vongole

    Homemade spaghetti with fresh littleneck clams, cherry tomatoes, a touch of marinara sauce, garlic & Italian parsley - a common dish done uncommonly well

    $25.50

  • Bucatini alla Maremma

    Thick hollow spaghetti pasta, tossed with wild mushrooms, pancetta & peas, in a light tomato sauce

    $22.50

  • Cannelloni della Mamma

    Fresh pasta tubes filled with three cheeses - ricotta, parmigiano and mozzarella, in a light pink sauce

    • Vegetarian

    $21.50

  • Gnocchi della Casa

    Homemade potato gnocchi with your choice of sauce - an artisan preparation that will leave you wanting more; alla Sorrentina

    	$18.50
    Bolognese Meat Sauce	$19.50
    Gorgonzola Cheese	$20.50

  • Tagliatelle Bolognese

    Homemade tagliatelle pasta tossed with our traditional Bolognese meat sauce

    $22.50

  • Pappardelle di Amalfi

    Homemade pappardelle pasta with shrimp, zucchini, sun-dried tomatoes, in a brandy cream sauce - an assault of richness and flavor

    $28.50

  • Mezzi Rigatoni Mangia Mangia

    "Half" Rigatoni pasta tossed with with Pancetta Italian bacon and wild mushrooms in a vodka sauce

    $19.50

  • Pappardelle allo Scoglio

    Fresh seafood - Shrimp, scallops, clams, mussels & calamari, with homemade pappardelle pasta in light tomato sauce

    $34.50

  • Risotto ai Funghi Misti

    Arborio rice perfectly cooked & tossed with Portobello, Shiitake, Porcini & White Button mushrooms, finished with sprinkle of parmigiano

    • Vegetarian

    $24.50

  • Tortellacci alla Salvia

    Large tortellini filled with beef and veal, tossed in a fresh sage and butter sauce

    $22.50

  • Fettuccine alla Carbonara

    Traditional pasta alla carbonara - fresh fettuccine tossed with guanciale (Italian bacon), egg, Pecorino Romano cheese and pepper

    $23.50

Secondi Piatti

• Main

  Served with Chef's choice of potato and vegetable; We respectfully decline any substitutions

  • Filetto al Gorgonzola

    8 oz. filet mignon, sautéed with shallots, brandy & topped with gorgonzola cheese sauce

    MKT Price

  • Pesce del Giorno

    A true taste of seafood at its finest - Fresh fish of the day

    MKT Price

  • Zuppa di Pesce

    Each painstakingly selected ingredient contributes to the greatness of this dish - An assortment of fresh shrimp, fish, mussels, clams & calamari, served in a seafood brodetto with toasted ciabatta points

    $36.50

  • Salmone alla Cremonese

    Fresh Atlantic salmon sautéed with asparagus spears, in a brandy mustard cream sauce, topped with a jumbo shrimp

    $27.50

  • Costata d'Agnello Scottadito

    Australian lamb chops marinated in Rosemary, garlic and EVOO, grilled to perfection

    $38.50

  • Vitello alla Senese

    Tender veal medallions soautéed & topped with Prosciutto di Parma & Fontina cheeses, in a demi glace reduction sauce, over a bed of fresh spinach

    $27.50

  • Pollo al Marsala

    Chicken breast sautéed with wild mushrooms, shallots and marsala wine

    $25.50

  • Pollo al Limone

    Breast of chicken sautéed in a lemon-white wine reduction, topped with capers

    $23.50

Our Wines

• Frizzante e Vino Bianco

  • Prosecco, Il Viaggio, DOC | Treviso

    New split size! Fresh and fragrant - the perfect starter! Italian sparkling champagne - a delicate floral essence and a pleasingly so and velvety palate. A classic and always contemporary sparkling wine

    Bottle	$32.00
    Glass	$10.00
    Split	$24.00

  • Riesling, Johannes A. Koch | Rheinhessen, Germany

    Aromas of citrus and floral. Complex structure, full bodied, with a long lasting finish

    	$44.00
    Glass	$11.00

  • Sauvignon Blanc, Rode Cellars | California

    Refreshing and dry, this wine offers a delicate floral nose. The palate combines with elegance fresh fruit and mineral notes

    	$32.00
    Glass	$8.00

  • Chardonnay, Hess | Napa Valley

    Tropical aromas and flavors are highlighted with traditional Central Coast notes of lemon and lime zest and a bit of apple. Nicely balanced, crisp,with a lovely mouth-feel and a smooth, lingering finish

    	$36.00
    Glass	$9.00

  • Pinot Grigio, Cantina Armeli | Delle Venezie

    100% Pinot Grigio. Exquisitely balanced; fruity fresh and elegant with a clean, crisp finish

    	$36.00
    Glass	$9.00

  • Collefrisio Le Cave Della Guardiuccia Brut - DOC | Abruzzo

    80% Chardonnay, 20% Pinot Nero, this 'Champagne' of Abruzzo is aged for 36 months. Crystalline straw yellow color with golden reflections. Strong white fruity notes with hints of exotic fruit, bread crust and toasted almond

    $80.00

  • Arneis, Seghesio Vineyards | Russian River Valley, California

    Founded by Edoardo Seghesio, from Piedmonte Italy, established one of the largest planting of Arneis in the US. Mineral and dusty nuances are enhanced with crisp and floral aromas. Complex and full-bodied, with notes of pear and dried apricot

    $46.00

  • Moscato, Ca' Furlan | Veneto

    This is 50% Moscato Bianco, 50% Moscato Giallo grapes and comes from vines that average 20 year of age. This lovely Moscato is slightly sweet spumante version with notes of white peaches creates a charming appeal

    $40.00

• Vino Rosso

  • Chianti Riserva, Cantina Armeli DOCG | Toscana

    Very classically styled Chianti, with garnet reflections; intense, spicy bouquet, with notes of violets, red fruits,cherry and marasca

    	$36.00
    Glass	$9.00

  • Montepulciano d'Abruzzo, Collefrisio DOC | Ortona, Abruzzo

    100% Montepulciano. Ruby red with violet reflections, intense red berry flavors and wild cherry amarena; well balanced

    	$36.00
    Glass	$9.00

  • Rosso di Montalcino, Terre Nere - DOC | Toscana

    Comes from the same vineyards as the Brunello. This 100% Sangiovese is ruby red, scent intense, with notes of raspberry and pomegranate

    	$48.00
    Glass	$12.00

  • Pinot Noir, Touraine | Val de Loire, France

    Pinot Noir is a ruby red color with bright purplish tones. The bouquet is pleasantly vinous, delicate and fresh, fruity, with hints of violets and roses with almond notes

    	$36.00
    Glass	$9.00

  • Sangiovese, Caparzo | Toscana

    100% Sangiovese grape. Dry and mellow wine, with a bright red color, red cherry pop, caramel, raspberry and cocoa notes

    	$36.00
    Glass	$9.00

  • Cabernet Sauvignon, William Hill | Napa Valley

    Deep red and dark berry aromas with hints of blackberry and blueberry; sweet vanilla and dark chocolate on the palate

    	$44.00
    Glass	$11.00

  • Merlot, Danzante | Sicilia

    Emphatic notes of blueberry and wild cherry, followed by hints of black pepper and liquorice

    	$32.00
    Glass	$8.00

  • Ripasso, Guiliano Rosati DOCG | Verona

    Dark, garnet edged ruby; scents of wild cherry, dried rose petals, and cocoa powder; well balanced, with supple tannins. Layered, complex with syrupy richness in the mouth, sweet smoke overtones and aromas of bacon, cola, leather and dried fruit

    $60.00

  • Barbaresco, Rocce Dei 7 Fratelli - DOCG | Piemonte

    100% Nebbiolo. Elegant, aromatic and powerful. Dry and austere with wonderful focused berry fruit with hints of minterals and cherries. Full bodied. Comes from the same vineyards as the Brunello

    $80.00

  • Lucente, Super Tuscan, Tenuta Luce Della Vite, '11 | Toscana

    75% Merlot, 25% Sangiovese. Fragrance rich in cherry, raspberry and current. Sweet notes of coffee and toasted hazelnut accentuate the complexity of the wine

    $48.00

  • Brunello di Montalcino, Caparzo DOCG | Toscana

    The Caparzo Brunello di Montalcino displays deep garnet color with full and penetrating aromas of wild berries. The palate is dry, warm full bodied while harmonious, delicate and austere at the same time, persistent. Rated 91 pts by Wine Spectator

    $120.00

  • Amarone Classico Della Valpolicella, Cantine Buglioni - DOC | Venito

    60% Corvina, 20% Corvinone, 10% Rondinella, 5% Croatina, 5% Oseleta. Dark ruby-red in color with garnet shades. Intense and elegant aromas of ripe fruit, raisins and spices with vanilla, tobacco, cocoa and anise. Persistent, warm flavors, velvety and harmonious

    $110.00

  • Barolo Beni di Batasiolo DOCG | Piemonte

    The color is deep garnet red. The bouquet has all t he typical aromas of the grape Nebbiolo. Dried fruit, flowers, spices, sweets and the typical delicate herbaceous aromas. The perfect balance between tannins, freshness and the alcoholic content, offer truly powerful sensations

    $75.00

  • Nebbiolo, Renato Ratti DOCG | Neive, Piemonte

    100% Nebbiolo. Sweet red berries, crushed flowers and rose petals are some of the notes that emerge. The estate's Nebbiolo is made from a plot in Basarin and could be technically sold as Barbaresco. Great with lamb dishes

    $58.00

  • Barbera D'Asti, Val di Guilia - DOCG | Piemonte

    100% Barbera grape. Very complex bouquet, with scents of flowers and ripe fruits, and pleasant spicy hints

    $52.00

  • Chianti Classico, Rocca di Castagnoli - DOCG | Toscana

    Cherry, berry, vanilla and tobacco flavors are etched onto the taut profile of this red. The finish is tight, with tingling tannins

    $48.00