Delallos Italian Foods
Jeannette, PA:
Cast Iron Seared Scallops
Scallops are incredibly easy to prepare but they tend to get a bad wrap for being “difficult” to cook without becoming dry or sticking to the pan unless you use...
How to Sear Scallops with a Golden Crust
Yes, you can get restaurant-quality scallops—that is, scallops with golden crusts and tender, sweet centers—at home. Watch this video to find out how.
How to Pan Sear Ahi Tuna
How to pan sear yellowfin or ahi tuna steaks to a perfect medium-rare or medium doneness. It is one of the quickest dinners you can make.
How to cook scallops to get that perfect golden sear
Scallops are actually easier and faster to make than most seafood.
How to Make Pan-Seared Scallops with Asparagus and Pancetta
For a golden brown sear with delicious flavor, we add bacon drippings to cooking oil. Finish with our citrus reduction.
5 Tips for Making Perfect Pan-Seared Scallops
To make pan-seared scallops as good as the ones they serve at restaurants, make sure they're dry, and use a really hot pan. Also, don't overcook them.
Kitchen Secrets: How to Pan Sear Salmon to Perfection
Searing any type of fish can be a tricky thing as it often sticks to your pan and can quickly dry out. Chef Booby Moore from the Barking Frog, located in Seattle’s wine country, will show you how to get the perfect sear on a piece of salmon with the
9 Tricks for Grilling Scallops
Fresh, plump scallops call for little more than a quick grill and light glaze.
The Difference Between Bay Scallops and Sea Scallops, and How to Cook Both
I hate to say it, but size matters (when it comes to scallops).
How to grill shrimp, lobster, scallops and other shellfish
Grill shellfish like a pro with these tips from a Maine chef.
What Is the Difference Between Clams, Mussels, Oysters & Scallops?
Discover the differences between these four satisfying shellfish.
12 Practical Tips For Cooking Fish At Home
Everything you need to know about cooking fish at home — from how to pick the freshest product to getting that perfect golden sear.
A Step-By-Step Guide to Searing Scallops Like a Pro
A restaurant-quality sea scallop dinner is far more attainable than you might think. This step-by-step guide will walk you through everything from buying scallops to serving a mouthwatering seafood entree.
How to Caramelize Clearwater Sea Scallops
Chef Stefan Czapalay demonstrates how to create the perfect pan-seared scallops using Clearwater frozen-at-sea scallops. First pat scallops dry with a clean ...
This fresh scallop and citrus salad makes for a quick, easy and healthy meal
Serve scallops over a bed of leafy greens, fresh citrus segments and creamy avocado with miso-tahini dressing.
How to Cook Salmon in a Pan
Pan seared salmon is a versatile and delicious dish that’s easier to master than you think.
How to Make Grapefruit & Avocado Salad With Seared Salmon
This salad combines plenty of nutrient-dense superfoods into one delicious dish.
How To Make Sushi Series
Live fresh scallops are not that easy to work with. You need to do a lot of cleaning once you get them and sometimes you may not enjoy that particular step. ...
How to Get Perfectly Seared Salmon Fillets Every Time
Learn how to pan sear salmon to get perfectly cooked salmon every time. Learn about prepping the salmon, heating the pan, and how long to cook the salmon.
How to make Korean-style bibimbap with seared steak and egg
Korean-style bibimbap with seared steak and egg A popular Korean dish, this brown rice bowl is layered with tender strips of steak and a rainbow of colourful veg. Traditionally you’d stir in a raw
