Mountain Xpress
Asheville, NC:
Beer Scout: CANarchy Collaboratory to open in former LAB space
The CANarchy Craft Brewery Collective — whose members include Oskar Blues Brewery and Cigar City Brewing — will bring new collaborative beers and ones from its portfolio to downtown Asheville in late March.
Ask The Food Lab: What The Heck is Confit?
"Can you please explain the process of confit? I know the classic is duck, but there must be other foods that use this technique. I am kind of hiding in shame just not getting it when reading instructions for this. Thanks!"
Cut Out the Clutter with These 7 Space-Saving Tips for Your RV
RVers of all experience levels can agree that one of the more useful skills is figuring out how to maximize the space in your RV.
How To Make A BBQ Grill Out Of A 6-Pack Of Beer [LABS]
Cities can be beautiful, magical places with so much to do, see and explore. The one downside to living in one: expensive, tiny apartments. That doesn't leav...
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Remembering the Astronaut Who Smuggled a Sandwich Into Space
44 Easy and Creative Rv Organization Ideas for Space-Saving
You’ll also discover that a great deal of the systems have the modular type. On these day
Brilliant camper van conversion uses space-saving boat design ideas
This impressive DIY camper van conversion for a family of four feels quite spacious, thanks to its clever layout.
Want More Beers On Tap? Use The Space Saving Magic Of A Remote Beer System
You’ve also probably considered a remote beer system, where the kegs are stored in a walk-in cooler and beer is delivered to the faucets through beer lines
Unconventional Ways to Open a Wine Bottle, for When You're Desperate
Ways to open a wine bottle when you don't have a corkscrew.
How to Open Wine in an Emergency with a Key
How to remove the cork from a wine bottle using a house key. Fun life hack if you haven't got a cork screw, or use it as a party trick. Works with synthetic ...
How to Open a Bottle of Wine Without Opener?
Uncorking a bottle of wine without a corkscrew, using just a shoe, is a bit of a myth in the wine community. Not that many of us have actually tried it.
The Burger Lab: How Often Should You Flip a Burger?
In an informal poll, those on the "one flip" side cite "more even cooking" and "better flavor development" as the selling points of this method. Curiously, the few people on the "multiple flips" side claim the exact same benefits, adding in "shortened cooking time" to the mix. So who's right?
Is Lab-Made Wine an Answer to the Industry’s Climate Change Problems?
