1967 San Elijo Ave
1933 San Elijo Avenue
2031 San Elijo Ave
1953 San Elijo Ave
2655 S Coast Highway 101
2005 San Elijo Ave
Steamed White Or Brown Rice
Miso Soup
Edamame
Age-dashi Tofu
Vegetable Tempura
Shrimp Tempura
Shrimp And Vegetable Tempura
Mussels Delight
new zealand green lip mussels baked with our dynamite sauce (4 pieces)
Grilled Hamachi Kama
yellow tail collar served with ponzu sauce and fried yams
Zen-zen Shrimp
fried mexican white shrimp tossed in a spicy soy-coconut milk sauce
Miso Glazed Lamb Chops
grilled miso glazed lamb chops (3 pieces per order)
Cucumber Sunomono
japanese cucumbers with a sweet- vinegar dressing
Mixed Greens
with rice vinaigrette
Seaweed Salad
mixed seaweed sliced cucumbers with a sweet-vinegar dressing
Calamari-green Papaya
with lime vinaigrette
Tuna Tataki
with sesame vinaigrette
Sashimi Salad
slices of fish, assorted greens, seaweed, and a ginger dressing
Sake Steamed Mussels
Wasabi Seared Tenderloin
Hot Volcanic Rock
montana vintage prime sirloin
Wasabi Seared Tenderloin And Guerrero
negro scallop combo
Crispy Red Snapper Or Local Rockfish
fried whole and served with ponzu and sweet green chili sauce
(all Entrees Include Wokd Market Vegetables)
Fofu-vegetable Rice
Teriyaki Chicken Breast
Salmon
(teriyaki or ginger panko crusted)
Filet Mignon
Local Grilled Fish Of The Day
(please ask server for todays selections)
Zenbu
snow crab, mass-ago, gobo, avocado, tempura roll.
Lilly Alexandra
tempura white fish, cucumber, avocado, and sweet eel sauce
Big Pete
spicy scallop, cucumber, daikon sprouts, yamagobo, topped with cajun tuna, and wasbi sauce.
Sashimi Roll
no rice ! tuna, yellowtail and salmon with yamagobo, daikon sprouts, avocado, and rolled in cucumber.
Wind-n-sea
freshwater eel, tempura banana, avocado, cucumber, and sweet eel sauce salmon spider
Jackie Chan
spicy crab, cucumber, topped with tuna and avocado.
Tdf
shrimp tempura, spicy crab, cucumber, avocado, topped with spicy tuna and sweet pepper sauce.
Mexicali
grilled mexican white shrimp, crab, cucumber, avocado and daikon sprouts. topped with spicy yellowtail, chopped cilantro, jalapeno and fresno chilli peppers and a garlic ponzu sauce.
The Salbacore Roll
spicy crab, fresh asaragus, asian pear, cucumber, daikon sprouts, topped with seared albacore and avocado. finished with a dot of siracha, asian vinaigrette and orange zest. no soy or wasabi needed.
Volcano
crab and avocado wrapped with halibut and baked with our dynamite sauce.
Rainbow
Caterpillar
Shrimp Tempura
Philadelphia,
Spicy Scallop
Spicy Tuna
Salmon, Or Yellowtail
Soft Shell Crab
Freshwater Eel
Snow Crab
Salmon Skin
Cucumber-kappa
California.