The Windlass Service List

Drink Menu

• House Wines by the Glass

  • Chardonnay

    $10.00

  • Pinot Grigio

    $10.00

  • Sauvignon Blanc

    $10.00

  • White Zinfandel

    $10.00

  • Cabernet

    $10.00

  • Merlot

    $10.00

  • Pinot Noir

    $10.00

• Bubbly

  • Franco Amoroso Prosecco (Italy)

    Glass	$10.00
    Bottle	$34.00

  • Franco Amoroso Sparkling Rose (Italy)

    Glass	$10.00
    Bottle	$34.00

• White

  • Relax Riesling (Germany)

    Glass	$12.00
    Bottle	$37.00

  • Seaglass Pinot Grigio (California)

    Glass	$12.00
    Bottle	$37.00

  • Oyster Bay Sauvignon Blanc (New Zealand)

    Glass	$12.00
    Bottle	$37.00

  • Kendall Jackson Chardonnay (California)

    Glass	$13.00
    Bottle	$40.00

• Rosé

  • Charles & Charles Rosé (Columbia Valley, WA

    Glass	$12.00
    Bottle	$37.00

• Red

  • Decoy Pinot Noir (Sonoma County)

    Glass	$18.00
    Bottle	$54.00

  • Educated Guess Merlot (Napa Valley)

    Glass	$17.00
    Bottle	$52.00

  • Crios Malbec (Argentina)

    Glass	$13.00
    Bottle	$40.00

  • Educated Guess Cabernet (Napa Valley)

    Glass	$18.00
    Bottle	$54.00

  • Tiamo Chianti (Italy)

    made with organic grapes

    Glass	$12.00
    Bottle	$39.00

• Cocktails

  • THE WINDLASS RITA

    tequila, triple sec, fresh lime juice, splash simple syrup and fresh agave

    $14.00

  • HONEYBEE MARTINI

    Pomela grapefruit infused vodka, fresh lemon juice, honey infused simple syrup and splash of pineapple juice

    $14.00

  • MIDNIGHT MANHATTAN

    bourbon, Averna, bitters and a black cherry

    $13.00

  • SPICED PEAR MULE

    St. George liqueur, vodka, fresh lime juice and ginger beer

    $14.00

  • SWEET & SPICY MARGARITA

    Figenza vodka, jalapeno tequila, fresh lime juice and splash of agave

    $14.00

  • BLUEBERRY BUCK

    Fresh blueberries, lemon juice, splash of simple syrup, bourbon and ginger beer

    $14.00

  • BERRY COSMO

    Stoli Raspberry, triple sec and splash of cranberry juice

    $14.00

  • PALANCHI PEAR MARTINI

    Grey Goose Pear vodka, Saint Germain and splash of sour mix

    $14.00

• Sangria

  • Traditional - Red / White / Seasonal

    Glass	$12.00
    Pitcher	$35.00

• Draft Beer

  • Nolan's Point Brew

    Exclusive to the area, our Nolan's Point Brew is a red lager brewed locally by Jersey Girl Brewing with a perfect balance of malt and hops

    $7.00

  • Blue Moon

    $7.00

  • Miller Lite

    $5.00

  • Guinness

    $8.00

  • Kane Head High IPA

    $8.00

  • Michelob Ultra

    $5.00

  • Sam Adams Seasonal

    $7.00

  • Stella Artois

    $7.00

  • Yuengling Lager

    $7.00

  • Season Draft SpecialS

    Ask your server about our two rotating taps

    $7.00

• Bottles & Can Beer

  • Budweiser

    $5.00

  • Bud Light

    $5.00

  • Coors Light

    $5.00

  • Corona

    $6.00

  • Corona Light

    $6.00

  • Downeast Original & Seasonal

    ask your server what seasonal flavor is available

    $7.00

  • Heineken

    $6.00

  • Miller Lite

    $5.00

  • Nolan's Point Brew

    $7.00

  • Stone IPA

    $7.00

  • Magnify Brewery Refresh Pilsner

    $9.00

  • Magnify Brewery Vine Shine IPA

    $9.00

  • White Claw Hard Seltzer

    $5.00

  • Deep Eddy Seltzer

    lemon, lime, grapefruit flavors available

    $9.00

  • Twisted Tea

    $6.00

  • Surf-Side

    $9.00

  • Heineken 00 Non-Alcoholic

    $5.00

  • Athletic IPA Non- Alcoholic

    $8.00

  • Guiness Stout Non- Alcoholic

    $6.00

  • Stella Artois Non- Alcoholic

• Mocktails

  • CHERRY BOMB

    Sprite, grenadine, splash lime juice topped with cherries

    $7.00

  • THE WATERMELON GLIDER

    watermelon puree, lime juice, and club soda

    $7.00

  • LAKE BREEZE

    blueberry syrup and lemonade

    $7.00

  • SPARKLING CRANBERRY CINNAMON

    Ginger ale, apple cider and cranberry juice

    $7.00

WINTER MENU 2025

• Starters

  • Fried Calamari

    American sourced calamari, served with hot cherry peppers, marinara sauce and spicy remoulade

    $18.00

  • Cajun Shrimp Cocktail

    blackened shrimp served with a seasoned roasted tomato puree

    $15.00

  • Windlass Wings

    choice of: buffalo, teriyaki ginger, spicy honey truffle

    $18.00

  • Trio Platter

    three mozzarella sticks, three chicken tenders and calamari, served with ranch & marinara sauce

    $21.00

  • Mediterranean Crab Dip

    roasted red peppers, corn, crab meat, and cheese, served with toasted pita

    $16.00

  • Toasted Cheesy Garlic Bread

    served with the Windlass' pink sauce

    $6.00

  • Mussels Frav Diavolo

    Served with garlic bread

    $15.00

  • Eggplant Rollatini

    Served with melted mozzarella cheese on top

    $15.00

  • Southern Crabcake

    Topped with remoulade sauce

    $19.00

  • Windlass Charcuterie Board

    Chefs' selections of cheeses & cured meats and fig jam

    $24.00

• Soup

  • French Onion

    $10.00

  • Lobster Bisque

    $12.00

• Salads

  Add to your salad: Chicken 6, Shrimp 10, Steak 10

  • Caesar Salad

    romaine, croutons, and shaved parmesan cheese, with Caesar dressing

    $16.00

  • Paesanella Salad [v,gf]

    mixed spring greens with goat cheese, arugula, walnuts, cranberries and roasted red peppers, served with our house-made cherry vinaigrette and balsamic reduction

    $17.00

  • Windlass Wedge

    romaine lettuce, pickled red onions, crumble bleu cheese, cherry tomatoes, crumbled bacon, garlic croutons, and bleu cheese dressing

    $15.00

  • Southwest Cobb Salad

    o Seasoned black beans, corn, cotija cheese, boiled eggs, bacon, avocado, tomatoes, red onion, roasted red peppers, pico di gallo, cilantro lime dressing.

    $18.00

  • Chicken Burrata

    Breaded chicken breast topped with bruschetta, burrata, over baby arugula in a roasted tomato vinaigrette

    $24.00

  • Italian Caprese

    Sliced tomato, fresh mozzarella, basil, EVOO, drizzled with balsamic glaze

    $18.00

• Burgers

  All burgers are served with a side of French Fries. Add to your burger: Bacon 2.50, Cheese 1, Sautéed Onions 1, Mushrooms 1, Substitute with Impossible Burger 2

  • Windlass Burger

    ½ pound Black Angus sirloin topped with grilled mushrooms & onions, and Swiss cheese

    $18.00

  • Burrata Burger

    with lettuce, tomato, and onion, topped with fresh burrata and a balsamic glaze, on brioche

    $18.00

  • BB Burger

    house-made black bean patty, lettuce, tomato, onion, avocado, pico de gallo, and chipotle mayo, served on brioche

    $18.00

  • Chicken Burger

    house-made chicken patty, spinach, sautéed onions, roasted red peppers, provolone cheese, avocado ranch

    $18.00

  • Classic Burger

    ½ lb black angus sirloin, American cheese, lettuce, tomato, pickles and onion

    $18.00

• Sandwiches

  All sandwiches are served with a side of French Fries. Add to your sandwich: Bacon 2, Cheese 1, Sautéed Onions 1, Mushrooms 1

  • Eggplant Caprese [v]

    breaded eggplant, roasted red peppers, tomatoes, fresh mozzarella, arugula, pesto, and balsamic reduction

    $18.00

  • Hot Honey Chicken

    breaded chicken breast topped with lettuce, tomato, onion, pickles, with a garlic aioli on brioche

    $18.00

  • Grilled Chicken Piri Piri

    grilled chicken,lettuce, red onion, piri piri sauce

    $18.00

  • Jersey Turkey Club Wrap

    Turkey, bacon, avocado, lettuce, tomatoes, onions, Swiss cheese and chipotle mayo served in a wrap

    $18.00

  • Italian Panini

    Salami ,soppresatta, prosciutto, provolone cheese, tomatoes, red onion, shredded lettuce , oil & vinegar o Salami ,soppresatta, prosciutto, provolone cheese, tomatoes, red onion, shredded lettuce, oil & vinegar

    $19.00

  • The Windlass Cheese Steak

    Shaved rib eye, sauteed onions, gruyere cheese

    $19.00

  • Parmesan Sandwiches

    o Choice of  Meatball  Chicken  Eggplant

    $19.00

• Vegetarian

  • Butternut & Mushroom Platter

    topped with peppers and onions, Thai chili sauce

    $24.00

  • Roasted Beets

    Tzatziki sauce, goat cheese, lettuce, tomato, onion, drizzled with honey, served on pita, and accompanied with fries

    $18.00

  • The Tower

    grilled eggplant, garlic spinach, tomatoes, provolone cheese, honey basil sauce, topped with burrata

    $18.00

  • Mushroom Ravioli

    Mushroom cognac cream sauce topped with fresh arugula and shaved parmesan

    $22.00

• Entrees

  Add a salad to your entree: House Salad 5, Caesar 7

  • Chicken Parmesan

    San Marzano marinara sauce and mozzarella served over linguine

    $25.00

  • Eggplant Parmesan [v]

    San Marzano marinara sauce and mozzarella served over linguine

    $20.00

  • Chicken Francese

    served over egg noodles

    $25.00

  • Chicken Marsala

    with parmesan crusted egg noodles

    $26.00

  • Grilled 14oz New York Strip

    served with roasted potato and chef's choice of vegetable

    $36.00

  • Rib Eye 18oz Au Poivre

    Seared with cracked black peppercorns, cognac cream sauce, roasted potatoes and chef's choice of vegetable

    $48.00

  • Shrimp Scampi

    over linguine with a garlic white wine sauce

    $26.00

  • Broiled Berkshire Pork Chop

    12oz bone-in pork chop, Topped with a brandy fuji apple sauce, served with risotto and chef's choice of vegetables.

    $36.00

  • Braised Short Rib

    with Chianti gravy, served over mashed potatoes

    $36.00

  • Penne A La Vodka [v]

    $20.00

  • Grilled Faroe Island Salmon

    Served with a creamy dill sauce, risotto and chef's choice of vegetable

    $36.00

  • Lollipop Lamb Chops

    Chimichurri sauce, roasted potatoes & chef's choice vegetables

    $39.00

  • Chicken Cordon Bleu

    Breaded chicken breast stuffed with Swiss cheese, country ham topped with honey mustard sauce served with roasted potatoes and chef's choice of vegetable

    $26.00

  • Windlass Lasagna

    $22.00

  • Chicken Saltimbocca or Veal Saltimbocca

    o Prosciutto , sage, over spinach and melted mozzarella in a Madeira wine sauce served with parmesan egg noodles and chef's choice of vegetable

    $26.00

• Wood Oven Pizza

  Add to your pizza: Vegetable topping $1.50 each; spinach, arugula, mushrooms, onions, olives, peppers, eggplant, broccoli. Meat Topping $2 each; pepperoni, sausage, meatball, bacon

  • Classica [v]

    house-made tomato sauce and mozzarella

    $16.00

  • White Pizza with Broccoli [v]

    mozzarella, provolone, parmesan, ricotta, and broccoli

    $19.00

  • Buffalo Chicken

    breaded buffalo chicken, mozzarella, and ranch dressing

    $20.00

  • Margherita

    mozzarella cheese and basil

    $17.00

  • Pepperoni with Hot Honey

    Pepperoni and drizzled with hot honey

    $19.00

  • Calzone

    Ham, mozzarella cheese, ricotta cheese and a side of marinara sauce

    $16.00

  • Stromboli

    Ham, pepperoni, Italian sausage, mozzarella cheese and a side of marinara sauce

    $16.00

• Kids Meals

  • Chicken Tenders

    served with French fries

    $12.00

  • Linguine & Meatballs

    served with marinara sauce

    $10.00

  • Grilled Chicken Breast

    served with mixed vegetables

    $10.00

  • Cheese Ravioli

    served with marinara sauce

    $10.00

  • Kid's Cheese Pizza

    $11.00

  • Penne with Butter

    $8.00

• Sides

  • Grilled Asparagus

    $7.00

  • Sautéed Garlic Broccoli Rabe

    $7.00

  • Sautéed Garlic Spinach

    $7.00

  • Garlic Roasted Broccoli Florette

    $6.00

  • Mashed Potatoes

    $6.00

  • Risotto

    $7.00

  • Parmesan Truffle Fries

    $7.00

  • Baked Potato

    $7.00

  • Onion Rings

    $7.00

  • Coleslaw

    $5.00

• The Customer Corner

  The Windlass Favorites

  • Windlass Clams

    Chopped peppers, onions served in a butter sauce, accompanied with garlic bread

    $19.00

  • Boneless Beef Short Ribs

    With Chianti gravy, served over mashed potatoes

    $38.00

  • Carne Asada

    Grilled skirt steak topped with garlic shrimp accompanied with roasted potatoes and chef's choice of vegetables

    $36.00

  • Lobster Ravioli

    Served in lobster cream sauce

    $29.00

  • Jersey Club Wrap

    Turkey, bacon, avocado, lettuce, tomatoes, onions, Swiss cheese and chipotle mayo

    $19.00

• Loaded Potatoes

  Served with sour cream and butter on the side

  • The Classic

    shredded chedder cheese, bacon, broccoli florets

    $14.00

  • Lake Blue

    blue cheese, bacon, blue cheese crumbles

    $14.00

  • Farmers Favorite

    sautéed spinach, mushrooms, bacon, shredded white cheddar cheese

    $14.00

  • Bolognese

    house-made meat sauce, mozzarella cheese

    $14.00

Daily Specials

• Starters

  • BARLEY VEGETABLE SOUP (V)

    $10.00

  • HOT HONEY RANCH WINGS

    $18.00

  • ASIAGO STUFFED GNOCCHI

    In a sage butter cream sauce, served with garlic bread

    $19.00

• Entrees

  • REUBEN

    Sliced corned beef, Swiss, sauerkraut on rye with Russian dressing

    $19.00

  • CHICKEN SAVOY

    In a balsamic sauce served with Egg noodles

    $25.00

  • SHRIMP SCAMPI IN BLACK GARLIC SAUCE

    Mixed with spinach and linguine

    $26.00

Dessert Menu

• Dessert Selection

  • Windlass Cheesecake

    served with raspberry and mango sauce

    $8.00

  • Molten Chocolate Cake

    served with vanilla ice cream, chocolate & caramel sauces

    $8.00

  • Crème Brûlée

    (not available for takeout)

    $9.00

  • Carrot Cake

    served with caramel sauce and whipped cream

    $8.00

  • Gelato

    	$5.00
    	$5.00

  • Ice Cream

    Vanilla	$4.00
    Chocolate	$4.00
    Strawberry	$4.00

• Coffee

  • Coffee

    $2.50

  • Americano

    $4.50

  • Cappuccino

    $5.50

  • Espresso

    $4.00

  • Latte

    $5.00

  • Tea

    $2.50

• Signature Coffee Drinks

  • Windlass

    Licor 43, and RumChata topped with whipped cream

    $9.00

  • Irish

    Irish whiskey and a touch of Bailey's topped with whipped cream and Crème de Menthe

    $9.00

  • Mexican

    Patron Café, Kahlua, and coffee topped with whipped cream

    $9.00

• Dessert in a Glass

  End the night with a delicious dessert martini

  • Chocolate Martini

    $14.00

  • Peanut Butter Shake

    Skrewball Peanut Butter Whiskey, chocolate liqueur and heavy cream, served over ice

    $14.00

  • Espresso Martini

    espresso, Stoli Vanil, and Kahlua

    $14.00

• Ports

  • Graham's "Six Grapes" Ruby Reserve

    $8.00

  • Dow's 10 Year Tawny Port

    $9.00

  • Villa Graham's 20 Year Tawny Port

    $11.00

  • Cordials

    Frangelico	$10.00
    Grand Marnier	$10.00
    Tia Maria	$10.00
    Sambuca	$10.00
    B & B	$10.00
    Amaretto Disaronno	$10.00