Wayan Service List

Dinner

• Satays

  • Chicken

    peanut sauce, kaffir

  • Pork

    chili kecap manis, radish

  • Shrimp

    dabu dabu, lime

• Small Plates

  • Heart of Palm

    mango, passion fruit, cilantro

  • Peekytoe Crab Cake

    cucumber acar, sweet chili sauce

  • Vegetable Spring Roll

    tomato sambal, kaffir

  • Avocado Gado Gado

    quail egg, cucumber, peanut relish

  • Clams Jimbaran Style

    sweet onion, coconut

  • Crispy Baby Squid

    sambal onion chili sauce, cilantro

  • Javanese Oxtail Soup

    carrots, potatoes, aromatic condiment

  • Eggplant Balado

    cherry tomatoes, herbs

  • Hiramasa Sashimi

    sambal matah, sesame, mixed herbs

• Large Plates

  • Steamed Black Sea Bass Pepes

    chili-calamansi vinaigrette, cilantro

  • Roasted Akuna Cod

    asparagus & fiddle heads, bilindango

  • Sautéed Whole Shrimp

    sweet sambal oelek, garlic

  • Lobster Noodle

    buttered kecap manis, thai basil

  • Yellow Chicken

    lemongrass coconut, bok choi

  • Baby Back Pork Ribs

    soy tamarind glaze, sesame seeds

  • Wagyu Strip Loin

    gulai sauce shiitake, tomato

• Sides

  • Nasi Goreng

  • Corn Fritters

  • Yellow Rice

  • Pea Campur

Drinks

• Cocktails

  • Batavia Spice Punch

    batavia arrack, velvet falernum, passion fruit, batek

  • South-East Sweet Tea

    bourbon, red tea, honey, smoked, salt

  • Thorn of Jalisco

    blanco tequila, cocchi rosa, thai chili, cinnamon, grapefruit

  • Kelapa

    rye, navy rum, coconut milk, nutmeg

  • Greater Galangal Sour

    blended scotch, chickpea water, galangal

  • Ochilikes

    gin, sweet vermouth, bitters, champagne vinegar

  • Antiguo Negro

    reposado tequila, mezcal, black sesame, bitters

• Beer

  • Bintang, Pilsner

  • Meteor Blanche, Wheat

  • Montauk Wavechaser IPA

  • Lion Brewery, Stout

• Non-Alcoholic

  • Housemade Turmeric Tonic

  • Housemade Ginger Beer

Wine

• Bubbles

  • Conquilla Cava Brut NV, Catalonia, Spain

  • Champagne, Brut, Ch. de l'Auche Brut Tradition NV, France

• White

  • Domain Emile Beyer Tradition 2017 Pinot Blanc, Alsace, France

  • Tenuta Luisa 2017 Friuli Isonzo Sauvignon, Friuli-Venezia Giulia, Italy

  • Terra d'Oro 2017 Chenin Blanc/Viognier, Clarksburg, CA

• Red

  • Jelu Estate 2017 Neuquen Pinot Noir, Patagonia, Argentina

  • Passopisciaro Sicilia Scinniri 2015 IGT Rosso Sicilia, Sicily, Italy

  • Onabay Vineyards 'Great Blue Heron' 2014 Merlot, North Fork of Long Island, NY

• Sake

  • Koshi No Kanbai, Sai "Blue River" Ginjo, Chubu, Japan

  • Tedorigawa Yamahai Daiginjo, Daiginjo, Ishikawa, Japan

  • Tamagawa Brewing Company "Red Label" Heirloom Yamahai Genshu, Junmai, Kinki, Japan

  • Kamoizumi "Nigori Ginjo" Hiroshima, Japan

Dessert

• Sweets

  • Pandan Custard

    passion fruits

  • Caramelized Banana

    ube ice cream

  • Assorted Exotic Fruits

    rujak sauce