Vitales Italian Bistro Service List

Dinner Menu

• Insalata

  • Antipasto Freddo

    A combination of marinated fresh mozzarella, tomatoes, olives, oven roasted peppers, Prosciutto, sharp provolone and sopressata over mixed greens

    $9.00

  • Caesar Salad

    Crisp romaine lettuce tossed in our homemade Caesar dressing with parmigiano cheese and homemade croutons

    $6.00

  • Gorgonzola Salad

    In a raspberry vinaigrette with mixed greens, candied walnuts, gorgonzola cheese and sliced apples & pears

    $9.00

  • Wedge Salad

    Cold and crispy wedge of iceberg lettuce topped with bleu cheese dressing and crispy bacon

    $6.00

• Zuppe

  • French Onion

    An international classic--fresh sliced caramelized onions in our homemade beef broth with crostini bread and melted cheese

    $5.00

  • Zuppe del Giorno

    Our homemade soup of the day

    $4.00

  • Crab Bisque

    A variety of delicious crabmeat in a creamy sauce

    $6.00

• Antipasto

  • Caprese

    Straight from the Isle of Capri. Homemade mozzarella with tomato, fresh basil and extra virgin olive oil

    $8.00

  • Clams Casino

    Fresh littleneck clams topped with crispy bacon, red and green peppers, and bread crumbs

    $8.00

  • Steamed Clams

    A dozen littleneck clams, slowly cooked in garlic, oil and spices

    $9.00

  • Stuffed Long Peppers

    Hot Italian peppers stu! ed with Prosciutto, gorgonzola and provolone cheese, oven-roasted with red onions and olive oil

    $8.00

  • Calamari Fritti

    Lightly breaded and fried to a tender crisp, with hot cherry peppers, and served with marinara

    $8.00

  • Toscany Bruscetta

    Crusty Italian bread, topped with diced roma tomatoes, olive oil and basil

    $6.00

  • Sausage Rapini

    Fresh from the market rabe sauteed with Italian sausage in garlic and olive oil

    $9.00

  • Mussels "Your Way"

    Either in a great white wine with roasted garlic or our classic marinara, both served with lots of bread for dipping

    $9.00

  • Chicken Polpettini

    Tiny homemade chicken meatballs sauteed with broccoli di rabe and cannellini beans in garlic and oil

    $9.00

  • Hot Crab & Spinach Dip

    Crabmeat, spinach and cheese dip--served hot with crostini

    $11.00

  • Mozzarella Fritta

    Lightly battered and fried mozzarella, with marinara sauce

    $7.00

  • Garlic Bread

    Our Italian loaf brushed with fresh garlic, olive oil and marinara, then baked with parmigiano cheese

    $4.00

• Pasta

  Served with choice of tossed insalata or zuppe del giorno

  • Gnocchi Al Pomodoro

    Homemade potato dumplings in a light marinara sauce with parmigiano cheese

    	$14.00
    With Meatball or Sausage	$16.00

  • Ravioli Rossi

    Jumbo cheese filled ravioli in our traditional marinara sauce with parmigiano cheese

    	$14.00
    With Meatball or Sausage	$16.00

  • Manicotti

    Homemade pasta crepes rolled with ricotta and fresh basil topped with marinara sauce and baked with provolone cheese

    	$14.00
    With Meatball or Sausage	$16.00

  • Ravioli Aragosta (Lobster Ravioli)

    Delicious ravioli stu! ed with tender lobster and cheese, served in a tasty vodka blush cream sauce

    $18.00

  • Fettuccini Alfredo

    In a homemade alfredo sauce

    	$14.00
    With Chicken	$16.00
    With Shrimp	$18.00

  • Lasagna

    Layers of pasta and tuscan meat sauce, baked with mozzarella and ricotta cheese

    $14.00

  • Penne ala Vodka

    Penne pasta tossed in our fresh basil and tomato vodka cream sauce

    $14.00

  • Eggplant Rollatini

    Thinly sliced eggplant breaded and stu! ed with sun-dried tomatoes, spinach and ricotta cheese baked with provolone cheese and served over linguini

    $17.00

  • Penne Fra Diablo

    Spicy marinara tossed with long hot peppers

    	$14.00
    With Chicken	$16.00
    With Shrimp	$18.00

• Carne Misto

  Served with potato and vegetable del giorno, or side of pasta and choice of tossed insalata or zuppe del giorno

  • Stuffed Pork Chop

    Oven-roasted pork chop stu! ed with spinach, roasted peppers and provolone cheese, topped with a marsala demi-glaze

    $18.00

  • Braciole

    Our thin sliced beef stu! ed with Italian sausage and herbs, slow-cooked and topped with marinara sauce

    $16.00

• Pesce

  Served with choice of tossed insalata or zuppe del giorno

  • Frutti di Mare

    Shrimp, mussels, and clams served in a marinara, fra diablo, or white scampi sauce over pasta

    $20.00

  • Shrimp Scampi

    Tender juicy shrimp sauteed with broccoli, roma tomatoes, garlic and oil served over pasta

    $17.00

  • Crabmeat Adriana

    Fresh jumbo-lump crabmeat with asparagus and sun-dried tomatoes in a blush cream sauce over pasta

    $21.00

  • Clams & Spaghetti

    Chopped and whole littleneck clams in a light garlic and oil white wine sauce

    $16.00

  • Mussels & Linguini

    Fresh cold water mussels steamed with garlic, olive oil and marinara sauce

    $16.00

  • Jumbo-Lump Crab Cakes

    An award winning recipe, made with jumbo-lump crabmeat

    $21.00

  • Vitale's Veal & Shrimp

    Nature veal and shrimp sauteed in a special sherry wine sauce topped with melted cheese

    $20.00

  • Flounder Francese

    Fresh flounder lightly battered and sauteed in a lemon butter wine sauce topped with sauteed spinach, sun-dried tomatoes, and crabmeat

    $20.00

• Pollo e Vitello

  Served with choice of tossed insalata or zuppe del giorno

  • Parmigiana

    Lightly breaded and fried, topped with our marinara sauce and melted cheese

    Chicken	$15.00
    Veal	$17.00

  • Marsala

    Sauteed with fresh mushroom and herbs, in a sweet marsala wine sauce

    Chicken	$16.00
    Veal	$18.00

  • Francese

    Sauteed in a lemon butter white wine sauce

    Chicken	$16.00
    Veal	$18.00

  • Spicy Abruzzi

    Sauteed with garlic, olive oil, and hot Italian peppers in a sherry wine and balsamic glaze with cracked black pepper

    Chicken	$16.00
    Veal	$18.00

  • Valdostana

    Sauteed and topped with Prosciutto and melted cheese in a blush rose sauce

    Chicken	$16.00
    Veal	$18.00

  • Milanese

    Lightly breaded and pan-fried, served over fresh mixed greens and topped with roma tomatoes and shaved parmigiano

    Chicken	$16.00
    Veal	$18.00

• Sides

  • Asparagus

    $5.00

  • Broccoli Rabe

    $5.00

  • Sauteed Spinach

    $5.00

  • Pasta in Garlic and Oil

    $5.00

• Gluten-Free Specialties

  Served with choice of tossed insalata or zuppe del giorno

  • Gnocchi

    Gluten-free gnocchi pasta in our traditional marinara sauce topped with parmigiano cheese

    $16.00

  • Spinach & Cheese Ravioli

    Gluten-free spinach and cheese ravioli topped with our traditional marinara sauce

    $16.00

  • Chicken Parmigiana

    Grilled chicken breast topped with our marinara sauce and melted cheese

    $16.00

  • Tilapia

    Pan-seared tilapia sauteed w/ fresh asparagus, olives & roasted tomatoes in a garlic white wine sauce

    $19.00

Banquet Lunch Menu

• Appetizers

  Optional - Each appetizer $2 per person

  • Fried Calamari

  • Bruschetta

  • Clams Casino

  • Caprese

  • Mussels

  • Sausage Rapini

  • Spinach & Cheese Dip

  • Stuffed Long Hots

• Pasta

  Optional - Choose 2 for $2 per person. Served Family Style

  • Penne Vodka

  • Rigatoni Pomodoro

  • Farfalla Bolognese

  • Primavera Risotto

  • Penne Alfredo

• Insalata

  Choose 1

  • Garden Salad

  • Caesar Salad

    add $1

  • Gorgonzola

    add $2

• Entrees

  Choose 3. Served with Pasta or Potato and Vegetable

  • Chicken Marsala

  • Chicken Parmigiana

  • Chicken Francese

  • Cheese Ravioli

  • Eggplant Parmigiana

  • Penne Vodka

    add $1 w/ chicken

  • Broiled Tilapia

    add $1

  • Crabcake

    add $2

  • Salmon

    add $2

• Desserts

  Customized starting at $3. Cake cutting fee of $15 if bringing your own cake

  • Cannoli

  • Tiramisu

  • Chocolate Cake

  • Carrot Cake

  • Cheese Cake

  • Fried Cheesecake

  • Crème Brule

Banquet Dinner Menu

• Appetizers

  Optional - Each appetizer $2 per person

  • Fried Calamari

  • Bruschetta

  • Clams Casino

  • Caprese

  • Mussels

  • Sausage Rapini

  • Spinach & Cheese Dip

  • Stuffed Long Hots

• Pasta

  Optional - Choose 2 for $2 per person. Served Family Style

  • Penne Vodka

  • Rigatoni Pomodoro

  • Farfalla Bolognese

  • Primavera Risotto

  • Penne Alfredo

• Insalata

  Choose 1

  • Garden Salad

  • Caesar Salad

    add $1

  • Gorgonzola

    add $2

• Entrees

  Choose 3, one from each category

  • Chicken Marsala

  • Chicken Parmigiana

  • Chicken Francese

  • Eggplant Parmigiana

  • Eggplant Rollatini

• Veal

  • Veal Parmigiana

  • Veal Marsala

  • Veal Francese

• Seafood

  Sauces (Choose 1): Lemon Caper, Lobster Cream, Fresh Pomodoro, Tarragon

  • Salmon

  • Tilapia

  • Crabcakes

    add $3

  • Crabmeat Adriana

    add $4

• Specialty Meats

  • Pork Loin

  • Stuffed Pork Chop

    add $2

  • Short Rib

    add $2

  • Sirloin

    add $4

  • Prime Rib

    add $6

  • Filet Mignon

    add $8

• Desserts

  Customized starting at $3. Cake cutting fee of $15 if bringing your own cake

  • Cannoli

  • Tiramisu

  • Chocolate Cake

  • Carrot Cake

  • Cheese Cake

  • Fried Cheesecake

  • Crème Brule