Sunday: | 02:00pm to 08:00pm |
Monday: | 02:00pm to 08:00pm |
Tuesday: | 02:00pm to 08:00pm |
Wednesday: | 02:00pm to 08:00pm |
Thursday: | 02:00pm to 08:00pm |
Friday: | 02:00pm to 09:00pm |
Saturday: | 02:00pm to 09:00pm |
2112 NE 123rd St
1454 E Hallandale Beach Blvd
100 E Broward Blvd
2274 Weston Rd
7351 N State Road 7
1699 N Powerline Rd
Poached eggs served with Hollandaise sauce
Eggs Florentine*
Sautéed spinach and sliced tomato
$13.00 |
Classic Benedict*
House smoked ham on English muffin
$13.00 |
Smoked Salmon Benedict*
Smoked salmon on top of grilled tomato
$17.00 |
Served with Multigrain toast
Spinach & Goat Cheese Frittata
Spinach, mushroom, onions, & goat cheese, garnished with fresh avocado
$15.00 |
Ham & Cheddar
Smoked ham & cheddar cheese
$14.00 |
Andouille Frittata
Cajun sausage, red peppers, tomato & onion
$14.00 |
Egg White & Spinach
Sautéed with mushrooms, served with fresh sliced avocado
$14.00 |
2 eggs any style and Multigrain toast
Andouille Hash
Cajun sausage with mushrooms, peppers, onions, tomatoes, & gruyere cheese
$14.00 |
Pork Belly Hash
Braised danish pork belly, shallots, apple, bacon, onion, jam, fingerling, hash
$14.00 |
Grilled New York
Fingerling potato hash, onions & mushrooms
per 6oz | $18.00 |
Bagel & Egg Sandwich*
Smoked ham or bacon, cheddar cheese, and one egg, served with potato hash
$11.00 |
Breakfast Burgers*
Open face cheddar, bacon, one egg, sour dough bread, served with potato hash
$15.00 |
Biscuits & Andouille Gravy
House made biscuits, grilled sausage, andouille gravy, and two eggs any style
$14.00 |
Blackened Shrimp & Grits
Four jumbo shrimp, southern creamy grits, roasted tomato sauce with two eggs
$18.00 |
Vienna Breakfast Platter*
Two eggs any style, grilled andouille apple, wood bacon, and fingerling potatoes, toasted multigrain bread
$16.00 |
Royal Smoked Salmon*
Potato galette or toasted bagel, sour cream & caviar, sliced tomatoes, Bermuda onions, and capers
$18.00 |
Crispy Vienna French Toast
Cornflake crusted, french baguette, berry compote, and maple syrup
$12.00 |
Walnut Raisin Bread French Toast
Raisin bread dipped in cinnamon custard, served with maple syrup
$12.00 |
Stuffed Walnut Raisin French Toast
Filled with maple cream cheese
$13.00 |
Southern Grits
$5.00 |
Fresh Fruit Plate
$8.00 |
Gruyere Fingerling Potatoes
$5.00 |
Toasted Bagel or Multigrain Toast
$4.00 |
Apple Wood Bacon
$5.00 |
Grilled Andouille Sausage
$5.00 |
Bratwurst Sausage
$5.00 |
Two Eggs Any Style
$5.00 |
Biscuits & Grits
$8.00 |
Chef's Daily Creation of Soup
$10.00 |
Danish Meat Balls
$15.00 |
Seared Hudson Valley Foie Gras
$18.00 |
Shrimp & Avocado
$15.00 |
Sambuca Shrimp
$16.00 |
Cambridge Royal Smoked Salmon
$16.00 |
Escargots Bourguignon
$14.00 |
Fried Baby Artichokes
$16.00 |
Pate de Campagne
$15.00 |
Cheese & Pate
$17.00 |
Pork Belly
$16.00 |
Grilled Portabella Mushroom
$15.00 |
American Hamburger
$16.00 |
Hamburger au Poivre
$17.00 |
Pork Schnitzel Sandwich
$16.00 |
Avocado Burger
$18.00 |
No Bun Burger
$15.00 |
Open Face Steak Sandwich
$18.00 |
Chicken Schnitzel Sandwich
$14.00 |
Mimosa or Sparkling Wine
$8.00 |
Bloody Mary
$8.00 |
Cappuccino
$6.00 |
Bottomless Beverages
Bloody Mary or Mimosas | With Entree
$18.00 |
Chef's Daily Creation of Soup
Ask for Today's Selections
$10.00 |
Danish Meat Balls
Frikadeller (3) Pickled Cucumbers and Danish Rye Bread
$15.00 |
Seared Hudson Valley Foie Gras
Brandied Cherry Borderlaise, Walnut Raisin Toast
$20.00 |
Sambuca Shrimp
Apple Wood Bacon, Sun Dried Tomatoes, Garlic Butter & Basil
$16.00 |
Escargots Bourguignon
Classical Burgundy Snails in Garlic, Shallots & Lemon Herb Butter
$14.00 |
Fried Baby Artichokes
Grape Tomatoes, Arugula, Herb Butter, Parmesan Cheese, and Aioli
$16.00 |
Cheese Plate
Chefs Selection of Cheeses and Fruit
$16.00 |
Pork Belly
Apple Cider & Chili Glaze, Brussel Sprouts, and Pickled Red Onion
$16.00 |
Smoked Salmon
Arugula, Avocado, Pickled Onion, & Citrus Vinaigrette
$16.00 |
Add 6oz New York $16, Grilled Chicken Breast, $8 Fillet of Salmon $14, (4) Jumbo Shrimp, $14
Sonoma Salad
Spring Mix, Raisins and Walnuts Tossed in House Made Balsamic Vinaigrette Topped with Gorgonzola Cheese and Apples
Caesar Salad
Classic with House Made Croutons and Parmesan Cheese
$14.00 |
Wedge Salad
Baby Iceberg Lettuce, Gorgonzola Crumbles, Bacon, Tomatoes Red Onion & Bleu Cheese Dressing
$14.00 |
Chicken Cobb
Mixed Greens topped with Grilled Chicken, Avocado Slices, Boiled Egg, Bacon, Cucumbers Tomatoes with Peppercorn Ranch Dressing
$18.00 |
Chicken Schnitzel Sandwich
Crispy Chicken with Havarti Cheese, Arugula, Sliced Tomato, Citrus Aioli on French Baguette
$14.00 |
Pork Schnitzel Sandwich
Applewood Bacon, Gruyere Cheese, Stoneground Mustard, and Pickles Served on Baguette
$16.00 |
Roasted Portabella Mushroom
Multi Grain, Spring Mix, Tomatoes, Brie Cheese & Balsamic
$15.00 |
American Hamburger*
Topped with Cheddar Cheese, Tomato, Red Onion and Lettuce
$18.00 |
Hamburger au Poivre*
Pepper Crusted, Sautéed Onions and Mushrooms, Lettuce & Tomato
$19.00 |
Avocado Burger*
Fresh Avocado, Pickled Red Onions, and Arugula
$18.00 |
No Bun Burger*
Cheddar, Sautéed Mushrooms and Onions, Small Caesar on Side (No Fries)
$18.00 |
B.L.T. with Avocado
Applewood Bacon, Arugula, Sliced Tomato, Fresh Avocado Toasted Multigrain Bread
$15.00 |
Wiener Schnitzel
Pork Tenderloin, Fingerling Potatoes, Red Cabbage, & Cucumber Salad
$30.00 |
Bavarian Schnitzel
Breaded Pork Tenderloin with Truffle Mushroom Cream, Gruyere Cheese, Spätzle, and Red Cabbage
$30.00 |
Chicken Vienna
Sautéed Breast of Chicken Medallions, Spinach, Fresh & Sundried Tomatoes Citrus Butter with Capers. Served with Fingerling Potatoes
$30.00 |
Frikadeller
Danish Meatballs with Red Cabbage, Fingerling Potatoes Demi-glace and Cucumber Salad
$28.00 |
Filet of Beef Stroganoff*
Beef Tenderloin, Cremini Mushrooms, Stone Ground Mustard Sherry, Demi-glace, Truffle Butter with Cream over Pappardelle Pasta, Applewood Bacon
$40.00 |
8oz Filet Mignon*
Borderlaise Sauce Served with Au Gratin Potato
$48.00 |
12oz Prime New York Strip*
Borderlaise Sauce and Au Gratin Potato
$45.00 |
Bluehouse Salmon Medallions*
Noilly Prat Sauce with Leeks, Tomatoes, and Herb Butter Tossed with House made Spätzle
$34.00 |
Chef's Daily Creation of Soup
Ask for Today's Selections
$10.00 |
Danish Meat Balls
Frikadeller (3) Pickled Cucumbers and Danish Rye Bread
$15.00 |
Seared Hudson Valley Foie Gras
Brandied Cherry Borderlaise, Walnut Raisin Toast
$20.00 |
Sambuca Shrimp
Apple Wood Bacon, Sun Dried Tomatoes, Garlic Butter & Basil
$16.00 |
Escargots Bourguignon
Classical Burgundy Snails in Garlic, Shallots & Lemon Herb Butter
$14.00 |
Fried Baby Artichokes
Grape Tomatoes, Arugula, Herb Butter, Parmesan Cheese, and Aioli
$16.00 |
Cheese Plate
Chefs Selection of Cheeses and Fruit
$16.00 |
Smoked Salmon
Arugula, Avocado, Pickled Onion, & Citrus Vinaigrette
$16.00 |
Pork Belly
Apple Cider & Chili Glaze, Brussel Sprouts, and Pickled Red Onion
$16.00 |
Sonoma Salad
Spring Mix, Raisins and Walnuts Tossed in House Made Balsamic Vinaigrette Topped with Gorgonzola Cheese and Apples
$14.00 |
Caesar Salad
Baby Romaine with House Made Croutons and Parmesan Cheese
$14.00 |
Wedge Salad
Iceberg Lettuce, Gorgonzola Crumbles, Bacon, Tomatoes Onion & Bleu Cheese Dressing
$14.00 |
Wiener Schnitzel
Pork Tenderloin, Fingerling Potatoes, Red Cabbage, and Cucumber Salad
$30.00 |
Bavarian Schnitzel
Pork Tenderloin with Truffle Mushroom Cream, Gruyere Cheese, Spätzle, & Cabbage
$30.00 |
Chicken Vienna
Sautéed Breast of Chicken Medallions, Spinach, Fresh & Sundried Tomatoes, Citrus Butter with Capers. Served with Fingerling Potatoes
$30.00 |
Frikadeller
Danish Meatballs with Red Cabbage, Fingerling Potatoes Demi-glace and Cucumber Salad
$28.00 |
Roast Duck
½ Duck, Fingerling Potatoes, Red Cabbage, Demi-glace and Cumber Salad
$48.00 |
Filet of Beef Stroganoff*
Beef Tenderloin, Cremini Mushrooms, Stone Ground Mustard Sherry, Demi-glace, Truffle Butter with Cream over Pappardelle Pasta, Applewood Bacon
$40.00 |
8oz Filet Mignon*
Borderlaise Sauce Served with Au Gratin Potato
$48.00 |
12oz Prime New York Strip*
Borderlaise Sauce and Au Gratin Potato
$45.00 |
Steak au Poivre, 12oz Prime New York*
Cognac Sauce, and Au Gratin Potato
$48.00 |
14oz Veal Rib Chop*
Jaeger Sauce with Mushrooms and Madeira, Spaetzle & Red Cabbage
$60.00 |
Coffee Crusted Prime Ribeye*
Cognac Sauce, and Au Gratin Potato
$60.00 |
Lamb Chops, 12oz*
Borderlaise Sauce and Au Gratin Potato
$42.00 |
Bluehouse Salmon Medallions*
Noilly Prat Sauce with Leeks, Tomatoes, and Herb Butter Tossed with House made Spätzle
$34.00 |
House Sparkling, French
$34.00 |
Lucien Albrecht, Brut, Alsace
$48.00 |
Nicolas Feuillatte, France Brut
Split | $22.00 |
$80.00 |
Nicolas Feuillatte, Brut Rose France
$90.00 |
Zonin, Prosecco, Italy
Split | $11.00 |
$40.00 |
Veuve Clicquot, Champagne
$110.00 |
Chandon, California Brut
Split | $12.00 |
Chalk Hill, Chardonnay Russian River
$48.00 |
House Chardonnay, California
$40.00 |
Jordan, Chardonnay, Napa Valley
$65.00 |
La Créma, Chardonnay, California
$52.00 |
Lewis, Chardonnay, Reserve Napa Valley
$110.00 |
Meursault, Chardonnay, Jadot France
$104.00 |
Pouilly Fuisse, Chardonnay, Jadot France
$61.00 |
Sonoma Cutrer, Chardonnay Sonoma
$58.00 |
Albariño, Ramon Bilbao Spain
$40.00 |
Gewürztraminer, Family Helfrich Alsace
$48.00 |
Moscato, Veneto Primo Amore Italy
$40.00 |
Pinot Grigio, Maso Canali, Italy
$40.00 |
Pinot Grigio, House Italy
$32.00 |
Pinot Grigio, St. Margherita, Italy
$48.00 |
Riesling, House
$36.00 |
Sancerre, Loire Valley France
$56.00 |
Duckhorn, Sauvignon Blanc, Napa Valley
$59.00 |
Comtesse de Malet, Sauvignon Blanc
$44.00 |
Whitehaven, Sauvignon Blanc, New Zealand
$44.00 |
Anabella, Napa Valley
$68.00 |
Austin Hope, Paso Robles
$75.00 |
Daou Reserve, Paso Robles CA
$79.00 |
Duckhorn, Napa Valley
$102.00 |
Faust, Rutherford, Napa Valley
$95.00 |
Freemark Abbey, Napa Valley
$99.00 |
Lion Tamer, Hess, Napa Valley
$84.00 |
Montelena, Chateau, Napa
$135.00 |
Stonestreet, Estate Alexander Valley
$80.00 |
Stags Leap, Artemis, Napa Valley
$110.00 |
Tribute, Sonoma County
$44.00 |
Turnbull, Napa Valley
$89.00 |
Amarone, Costasera Masi, Italy
$108.00 |
Amarone, Recchia Classico, Italy
$75.00 |
Barolo, Fontanareda, Italy
$79.00 |
Brunello di Montalcino, Castello Banfi
$110.00 |
Chianti Classico, Banfi Reserve, Italy
$55.00 |
Malbec, House, Argentina
$36.00 |
Malbec, Uno Antigal, Argentina
$40.00 |
Vina Real, Reserva Rioja, Spain
$58.00 |
Modus Ruffino, Super Tuscan, Italy
$55.00 |
19 Crimes, Shiraz, Australia
$36.00 |
Tignanello, Antinori, Bolgheri Italy
$185.00 |
Zinfandel Tera d'Oro, Amador
$44.00 |
Belle Glos, Clark & Telephone
$74.00 |
Etude, Grace Benoist Ranch Carneros
$79.00 |
Golden Eye, Anderson Valley
$84.00 |
La Crema, California
$50.00 |
Meiomi, Belle Glos, California Coast
$48.00 |
Murphy Goode
$36.00 |
Châteauneuf du Pape, Beaucastel, Rhône
$189.00 |
Châteauneuf du Pape, Chapoutier, Rhône
$125.00 |
Châteauneuf du Pape, Family Perrin
$75.00 |
Cote du Rhône, Chapoutier, Rhône
$44.00 |
Chât Tour de Ségur, St Emilion, Bordeaux
$68.00 |
Chât Mancedre, Pessac-Leognan, Bordeaux
$96.00 |
Savigny-Les-Beaune, Bouchard, Burgundy
$99.00 |
Leviathan, St Helena, Napa
$75.00 |
Papillon, Orin Swift, Napa
$119.00 |
Pirouette, Long Shadow Walla Walla
63% Cab, 20% Merlot, 12% Petit V, 5% Cab Franc
$95.00 |
The Prisoner, Wine Company
Zinfandel, Cabernet, Charbono & Petit Syrah
$79.00 |
Tresor, Ferrari Carrano Napa
50% Syrah, 15% Grenache, 8% P Syrah, 17%
$85.00 |
8 Years in the Desert, CA, Orin Swift
$73.00 |
Duckhorn, Napa Valley
$75.00 |
St. Michelle, Canoe Ridge
$48.00 |
North Star, Columbia Valley, WA
$55.00 |
PlumpJack, Merlot Estate
$120.00 |
Hall, Napa Valley
$65.00 |
House Cabernet Sauvignon
6oz | $11.00 |
9oz | $15.00 |
Bottle | $44.00 |
Best Cabernet Sauvignon
6oz | $17.00 |
9oz | $25.00 |
Bottle | $68.00 |
Cote du Rhône France
6oz | $11.00 |
9oz | $15.00 |
Bottle | $44.00 |
Merlot St, Michelle Canoe Ridge
6oz | $12.00 |
9oz | $17.00 |
Bottle | $48.00 |
House Blend
6oz | $11.00 |
9oz | $15.00 |
Bottle | $44.00 |
House Pinot Noir, California
6oz | $9.00 |
9oz | $13.00 |
Bottle | $36.00 |
Best Pinot Noir, Meiomi
6oz | $12.00 |
9oz | $17.00 |
Bottle | $48.00 |
House Shiraz, 19 Crimes Australia
6oz | $9.00 |
9oz | $13.00 |
Bottle | $36.00 |
Malbec, House Argentina
6oz | $9.00 |
9oz | $13.00 |
Bottle | $36.00 |
House Zinfandel, Terra d'Oro
6oz | $11.00 |
9oz | $15.00 |
Bottle | $44.00 |
Albariño, Ramon Bilbao, Spain
6oz | $10.00 |
9oz | $14.00 |
Bottle | $40.00 |
House Chardonnay
6oz | $10.00 |
9oz | $14.00 |
Bottle | $40.00 |
Best Chardonnay
6oz | $12.00 |
9oz | $17.00 |
Bottle | $48.00 |
Moscato, Veneto Primo Amore, Italy
6oz | $10.00 |
9oz | $14.00 |
Bottle | $40.00 |
Pinot Grigio, House Italy
6oz | $9.00 |
9oz | $13.00 |
Bottle | $36.00 |
Rose, Dry California / French
6oz | $10.00 |
9oz | $14.00 |
Bottle | $40.00 |
House Sauvignon Blanc
6oz | $11.00 |
9oz | $15.00 |
Bottle | $44.00 |
Best Sauvignon Blanc
6oz | $12.00 |
9oz | $17.00 |
Bottle | $48.00 |
House Riesling, Semi Dry
6oz | $9.00 |
9oz | $13.00 |
Bottle | $36.00 |
House Sparkling
6oz | $8.00 |
9oz | $12.00 |
Bottle | $34.00 |
Malbec, Nicolas Catena Zapata
$20.00 |
Col Solare Cabernet Washington State
$12.00 |
Groth Cabernet Napa
$12.00 |
Caymus Cabernet Napa
$18.00 |
Lewis Napa Chardonnay
$15.00 |
Caesar Salad or Cup of Soup
$3.00 |
Hamburger
With fries
$9.00 |
Chicken Fingers
With dip, and fries
$10.00 |
Linguini #1
With meatball or chicken in red sauce
$10.00 |
Linguini #2
With butter
$8.00 |
Grilled New York Steak
With fries
$14.00 |
Grilled Chicken
With vegetables
$12.00 |
Shrimp Scampi
With pasta
$15.00 |
Vanilla Ice Cream
With chocolate sauce, and whipped cream | Coupe Denmark
$4.00 |
Croissants, Baguette and Multigrain Bread
Butter, Cream Cheese, Jam
Assorted Fresh Fruits and Cheeses
Classic Benedict or Smoked Salmon
Hollandaise Sauce on English Muffin with Fingerling Potatoes
$32.00 |
Vienna Breakfast Platter
Two Eggs Any Style, Grilled Andouille Apple Wood Bacon, and Fingerling Potatoes
$32.00 |
Crispy Vienna French Toast
Cornflake Crusted, French Baguette Berry Compote and Maple Syrup
$30.00 |
Spinach & Goat Cheese Frittata
Spinach, Mushroom, Onions, & Goat Cheese Topped with Avocado Salsa
$32.00 |
Steak & Eggs
Prime New York Strip Steak Fingerling Potato Hash with 2 Eggs
$40.00 |
Grilled Lamb Chops
8oz Australian Lamb Chops Fingerling Potato Hash with 2 Eggs
$40.00 |
Andouille Hash
Grilled Cajun Sausage, Red Pepper, Tomato, Mushrooms, Onions, Potatoes, and Gruyere Cheese Served with 2 Eggs
$32.00 |
Cajun Shrimp and Grits
Four Jumbo Shrimp Southern Creamy Grits, Roasted Tomato Sauce with 2 Eggs
$36.00 |
One Mimosa & Coffee
Combination Included with Brunch
Coffee & Orange Juice
Combination Included with Brunch