Venable Rotisserie Bistro

200 North Greensboro St.

Carrboro, NC 27510

(919) 904-7160

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Venable Rotisserie Bistro Service List

Main Menu

Starters
- Panella^^
  
  Sicilian chickpea fritters with herbed goat cheese and balsamic served with Lil Rooster Farms hydroponic greens tossed with lemon and extra virgin olive oil
  - Vegetarian
  - Gluten Free
  $12.00
- Heirloom Tomatoes**
  
  Sliced heirloom tomatoes, fresh mozzarella, basil & reduced balsamic served with toasted baguette & lemon-garlic aioli
  - Vegetarian
  $15.00
- Korean BBQ
  
  Korean style pork BBQ with scallion pancake & spicy Asian slaw
  
  $14.00
- Calamari
  
  Sautéed calamari rings with toasted pepper flakes, toasted garlic & oven-dried tomatoes in a white wine butter sauce over Israeli couscous
  
  $15.00
- Truffle Artichoke Dip**
  
  Sautéed artichoke hearts in melted mascarpone with shallots, thyme, garlic & truffle served with grilled flatbread
  - Vegetarian
  $14.00
- Lettuce Wraps^
  
  Korean Bulgogi style beef, Lil Rooster Farms hydroponic bibb lettuce, sweet rice, mint, cilantro, thai basil, peanuts and a miso dipping sauce
  
  $15.00

Soups & Salads

Soup du Jour

Ask your server about today's selection

Chèvre Salad^^

Local beets with hazelnuts, goat cheese, mixed greens & sherry hazelnut dressing
- Vegetarian
- Gluten Free
$13.00
Caesar Salad**

Romaine with shaved Parmesan, house-made croutons, anchovies & house Caesar dressing

$12.00
Cobb Salad^

Romaine lettuce, tomato, avocado, blue cheese, bacon, Latta's eggs & choice of our pulled or grilled chicken with basil green goddess dressing
- Gluten Free
$15.00
Baby Kale Salad^^

Baby kale, Pecorino, pickled red onions & toasted pepitas tossed with red wine & oregano dressing
- Vegetarian
- Gluten Free
$12.00
Iceberg Wedge Salad** ^

Quartered head of iceberg, bacon, cherry tomatoes, radish & fried shallots with house-made creamy black peppercorn dressing

$12.00

Salad Additions
- Grilled or Pulled Chicken
  
  $6.00
- Crispy Tofu
  
  $4.00
- NC Shrimp
  
  $9.00
- Atlantic Salmon
  
  $10.00
- Prime Angus Steak
  
  $12.00
Entrées
- NC Trout
  
  Pan-fried NC trout topped with warm fingerling potato salad, herbs & hardy greens dressed with whole grain mustard vinaigrette
  - Gluten Free
  $29.00
- Bibimbap** ^ ^^
  
  Steamed rice with pickled shiitake mushrooms, sesame spinach, carrots, roasted zucchini, Bulgogi beef & sunny side egg served with sambal and hoisin sauce. Sub crispy tofu for beef as a vegetarian option
  
  $19.00
- Steak
  
  Prime, aged Angus New York Strip with butter-glazed carrots & green bean served with herb-whipped potatoes
  - Gluten Free
  $38.00
- Vegetable Tamale^^
  
  Corn tamales stuffed with roasted poblano chiles, onions, carrots & fire-roasted tomatoes served with salsa verde, cilantro, Mexican cream, scallions & queso fresco
  - Vegetarian
  - Gluten Free
  $18.00
- Honey Chipotle Salmon**
  
  Glazed salmon over wilted spinach & herb-whipped potatoes topped with crispy shallots
  
  $27.00
- Venable Fried Chicken
  
  Panko-crusted, free range all natural chicken with arugula tossed in olive oil, lemon & shaved parmesan
  
  $18.00
- Pad Thai^
  
  Rice noodles with cabbage, carrots, & scrambled egg tossed in a traditional Pad Thai sauce served with peanuts, cilantro & lime
  
  $20.00
- Fish Tacos
  
  Blackened Mahi-Mahi in corn tortillas with Napa cabbage slaw & pico de gallo served with Baja sauce & herb-salted French fries
  - Gluten Free
  $20.00
- Pork Tenderloin
  
  Southwestern spiced pork tenderloin with citrus jus, green beans & Israeli couscous tossed with roasted zucchini, yellow squash, red pepper & onion
  
  $27.00
- Udon Noodles
  
  Wheat noodles with baby bok choy, shiitake mushrooms, & Chinese chives in a miso broth served with a scallion pancake & soy-sesame dipping sauce
  - Vegan
  $18.00
Sandwiches

Served with fries. Substitute any side item for $4. Gluten free bread available for $2
- Banh Mì**
  
  Pickled daikon, carrots & cucumbers with crispy tofu in a lemongrass vinaigrette with cilantro, jalapeños & miso mayo
  - Vegetarian
  $15.00
- Venable Burger* **
  
  Short rib and chuck burger patty with cheddar cheese & Hatch green chiles, served with lettuce, tomato & onion on the side
  
  $15.00
- Roast Beef Sandwich**
  
  House-roasted beef sliced with arugula, red onion & horseradish mayo
  
  $15.00
Sides
- Roasted Seasonal Vegetables^^
  
  $6.00
- Warm House-Baked Bread & Butter
  - Vegetarian
  $5.00
- Herb-Salted French Fries
  - Vegan
  $4.00
- Herb-Whipped Potatoes
  - Vegetarian
  - Gluten Free
  $6.00
- Soy Garlic & Ginger Green Beans
  - Vegetarian
  $6.00
- House Salad^^
  - Vegetarian
  - Gluten Free
  $6.00
- Small Caesar**
  
  $6.00

Brunch Menu

Brunch Plates
- Gravlax Plate
  
  Lax, potato pancake, crème fraîche & chive salad
  - Gluten Free
  $18.00
- Herbed Roasted Eggs** ^^
  
  Sunnyside eggs with minced herbs, cream, applewood-smoked bacon, crostini & country potatoes
  
  $18.00
- Venable Chicken & Waffle
  
  With eggs & a hot honey drizzle
  
  $18.00
- Green Chile & Pork Stew**
  
  Braised pork butt stewed with green chiles & tomatoes topped with two sunnyside eggs & served with two pieces of sourdough toast
  
  $18.00
- Brioche French Toast
  
  Guglhupf brioche, Vermont maple syrup, fresh berries & whipped cream
  - Vegetarian
  $18.00
- Huevos Rancheros
  
  Crispy flour tortilla, black beans, Wisconsin cheddar & two sunnyside eggs topped with cilantro, pico de gallo & tomatillo ranchero sauce
  - Vegetarian
  $18.00
- Classic English Breakfast** ^
  
  Two sunnyside eggs, toast, sausage, baked beans, grilled tomato, country ham & potatoes
  
  $16.00
- Seared Tofu & Chaat Salad
  
  Mixed greens topped with fried chickpeas, tofu & sweet potato tossed with tomatoes & a ginger & lemongrass vinaigrette
  - Vegan
  - Gluten Free
  $15.00
- Cobb Salad^
  
  Romaine lettuce, tomato, avocado, blue cheese, bacon, hard boiled egg & choice of our rotisserie or grilled chicken with basil green goddess dressing
  - Gluten Free
  $15.00
- Brunch Burger* **
  
  Ground chuck & short rib burger topped with cheddar cheese, applewood smoked bacon, & a sunnyside egg with a side of herb-salted fries
  
  $17.00
- Vegetable Tamale^^
  
  Corn tamales stuffed with roasted poblano chiles, onions, carrots & fire-roasted tomatoes served with salsa verde, cilatro, Mexican cream, scallions & queso fresco
  - Vegetarian
  - Gluten Free
  $18.00
- Banh Mi** ^^
  
  Pickled daikon, carrots & cucumbers with crispy tofu in a lemongrass vinaigrette with cilantro, jalapenos, and miso mayo
  - Vegetarian
  $15.00
Sides
- 2 Eggs
  
  $4.00
- Sausage
  
  $4.00
- Applewood-Smoked Bacon
  
  $4.00
- Cheese Grits
  
  $4.00
- Country Potatoes
  
  $5.00
- Toast
  
  $4.00
- Fresh Fruit
  
  $6.00
- Potato Pancake
  
  With scallions & crème fraîche
  
  $4.00
- Vermont Grade a Maple Syrup
  
  per oz
  $2.00
Kids

All kids menu items include a side of fresh fruit
- Egg In the Hole**
  
  Sourdough toast with an egg baked in a cut-out hole
  - Vegetarian
  $7.00
- Kids Waffle
  
  Half waffle served with butter & Vermont maple syrup
  - Vegetarian
  $8.00
- Hot Dog**
  
  A 100% beef hot dog with no antibiotics, hormones, nitrates, preservatives or artificial ingredients on a plain bun
  
  $8.00
- Chicken Tenders
  
  Breaded natural chicken tenderloins
  
  $8.00
- Grilled Cheese**
  
  Cheddar cheese on Guglhupf brioche
  - Vegetarian
  $7.00
- Grass-Fed Beef Sliders**
  
  Local, grass-fed beef sliders served on potato buns
  
  $8.00

Beverages

Orange Juice

$3.00
House Squeezed Lemonade

$3.50
Iced Tea

Sweet or Unsweet

$3.00

Coffee

Carrboro Coffee Roasters

Loose Leaf Tea

$4.00

Sparkling Water

Soft Drinks

$3
- Coke
- Diet Coke
- Sprite
- Root Beer
- Dr. Pepper
- Ginger Ale

Brunch Cocktails

Venable Bloody Mary

House-infused ancho vodka with all the right fixins'

$11.00
Potter's Getaway

Aged rum, mango, mint, lime

$12.00
Porch Swing

Bourbon, iced tea, hibiscus syrup, lemon

$13.00
Devil's Garden

Serrano & cilantro infused tequila, triple sec, lime, taijin rim

$12.00
Grapefruit Interaction

Prosecco & brandied cherry juice

$12.00
Morning Ritual

Vodka, creme de cacao, cold-brew coffee, vanilla bean syrup, chocolate bitters

$12.00

Mimosa

Prosecco & juice (choice of: orange, cranberry, grapefruit, or pineapple)

Drinks Menu

Cocktails

Briar Berry

Blackberry-infused bourbon, lemon, mint, seltzer

$12.00
Patchwork

Vodka, elderflower liqueur, strawberry purée, lime

$12.00
Kiwi Keeper

Tequila, Luxardo, kiwi purée, lime

$11.00
Parlor Trick

Gin, Aperol, Prosecco, orange bitters, lime

$13.00
Caribbean Friar

Raleigh Rum Co. white rum, Yellow Chartreuse, citrus bitters, ginger beer

$13.00

Summer Sangria

White wine, vodka, orange liqueur, pineapple, strawberry

Bottled Beer

Ask About Our Rotating Drafts
- Corona Extra
  
  $5.00
- Bell's Two Hearted IPA
  
  $6.00
- Stella Artois
  
  $6.00
- Allagash White Ale
  
  $7.00
- Damm Daura
  - Gluten Free
  $6.00
- Mikkeller Seasonal (Non Alcoholic)
  
  $7.00
- Unified Press Citizen Cider
  
  $7.00

Rosé Wine

Cinsault / Syrah, Laurent Miquel Pere et Fils 2021 Languedoc, France

Dry, light body bursting w/ red fruit characteristics

Vinho Verde Blend, Portal da Calçada 2021 Amarante, Portugal

Slightly effervescent, honeysuckle & green apple aromas w/ tangy fruit and a touch of honeyed sweetness on the palate

Bubbles

Prosecco, Luna Argenta NV Veneto, Italy

A hint of sweetness balanced by crisp acidity. Elegant w/ notes of youthful pear

Cava, Avinyó Reserva Brut 2018 Penedès, Spain

Soſt mouth-feel, flavors of golden apple & a fiinishing mineral liſt

Bottle
$40.00

Chardonnay, Copinet Rose Brut NV Champagne, France

Delicate palate w. aromas of pink grapefruit & strawberries

Chardonnay, Pierre Legras Grand Cru NV Champange, France

Lively & crisp blanc de blancs w/ expressive notes of shortbread, green apple & citrus

Bottle
$89.00

White Wine

Grüner Veltliner, Salomon Undhof 2020 Niederösterreich, Austria

Light acidity w/ crisp green fruit & pebble-like minerality

Albariño, Bodegas la Val, "Finca Arantei" 2020 Rías Baixas, Spain

Light body, crisp acidity. Green apple, peach, lime & a gentle ocean breeze

Bottle
$58.00

Sauvignon Blanc, Bidoli Vini 2020 Friuli, Italy

Dry, light body. Mineral driven w/ subtle grapefruit & lime peel

Picpoul, Domaine Delsol 2019 Languedoc, France

Light, dry, well-balanced acidity & minerality

Bottle
$42.00
Malvasia, Bodegas los Bormejo 2021 Canary Islands, Spain

Crisp, bright, exploding with citrus & mineral flavors

Bottle
$68.00

Verdejo, Bodegas Naia 2020 Rueda, Spain

Aromas of pear, citrus & ginger lead into a sharply focused palate of orchard fruit, chewy citrus & bay leaf

Pinot Gris, Soléna 2020 Willamette Valley, Oregon

Fresh texture & gentle minerality

Torrontes, Areyna 2020 Salta, Argentina

Medium body w/ beautiful floral aromas leads to lychee blossoms

Riesling, Salmon Run 2021 Finger Lakes, New York

Sweet, medium body. Notes of fresh apricot & citrus

Chardonnay, Domaine Sangouard-Guyot "Au Brûle" 2020 Burgundy, France

Chef's list favorite. Medium body w/ notes of quince, pear, roasted nuts & light smoke

Viognier / Clairette, Domaine de la Solitude 2021 Côtes du Rhône, France

Full-bodied, bright & juicy. Great aromatic richness w/ notes of white peach, pineapple & freshly zested citrus

Bottle
$52.00

Chardonnay, Hook and Ladder 2020 Russian River Valley, California

Full body w/ a touch of oak reveals vanilla & baking spices

Red Wine

Pinot Noir, Cloudline 2020 Willamette Valley, Oregon

Light-bodied w/ silky tannins. Fruit forward, earthy complexity & slight toasty finish

Pinot Noir, Hitching Post Hometown 2018 Santa Barbara County, California

Supple, medium body. Tart, black cherry

Bottle
$85.00

House Red, Dolcetto, Cantine Povero 2020 Piedmont, Italy

Medium-bodied with velvety tannins. Notes of violet & red berries

Malbec, Zolo 2020 Mendoza, Argentina

Round acidity & creamy tannins. Plum, black currant, & peppery spice w/ complex notes of campfire & cocoa

Sangiovese, Fattoria Selvapiana Vendemmia 2019 Chianti Rufina, Italy

Tart cherries & light spice. Chalky tannins w/ long lasting finish

Bottle
$48.00

Tempranillo, Cune Crianza 2017 Rioja, Spain

Medium weight w/ red berry & subtle spice aromas. Lively palate of red currants & bitter cherry w/ smooth tannins

Cabernet Franc Blend, Domaine François Chidaine 2020 Loire Valley, France

Medium-bodied, natural wine. Slight earthy nose leads to flavors of black currant, black cherry & gentle oak spice. Juicy finish

Merlot, Matanzas Creek Winery 2019 Alexander Valley, California

Medium plus body w/ delicate tannins. Notes of black fruit & anise w/ a long finish

Bottle
$58.00

Côtes du Rhône, Domaine Amido "Les Galets" 2019 Côtes du Rhône, France

Fresh, red fruit core w/ complex spice notes throughout

Cabernet Sauvignon, Roots Run Deep "Truth Be Told" 2019 Columbia Valley, Washington

Strong nose of bright fruit, tobacco & wet stone leads into a well-structured palate of ripe berries, plum & licorice

Cabernet Sauvignon, Hesperian Anatomy No. 1, 2019 Napa Valley, California

Full bodied w/ nicely ripe black fruits. Subtle oak & bright, balanced acidity

Bottle
$66.00

Beverages

House-Squeezed Lemonade

$3.50
Q Ginger Beer

$3.00
Iced Tea

Sweet or Unsweet

$3.00

Coffee

Carrboro Coffee Roasters

Sparkling Water

Soft Drinks

$3
- Coke
- Diet Coke
- Sprite
- Ginger Ale
- Dr Pepper
- Barq's Root Beer
Hot Tea

$4
- Earl Grey
- English Breakfast
- Lemon Mint
- Chamomile

Flute	$9.00
Carafe	$25.00

375ml	$58.00
750ml	$99.00

Cup	$5.00
Bowl	$9.00