Up Service List

Menu

• Appetizers

  • Oysters Crispy-Fried

    Served with Caper Remoulade Sauce.

    $19.00

  • Bacon-Wrapped Scallops

    Served with special miso sauce.

    $18.00

• Entree Salads

  • Field Green Salad

    Serve with radicchio, red onions, tomato and Champagne Shallot vinaigrette.

    $12.00

  • Caesar Salad

    Served with crisp Romaine, lemon juice, olive oil, garlic, anchovies, Parmesan and House-Made croutons.

    $16.00

• House-Made Soups

  • Lump Crab Bisque and Salmon Chowder Soup

    Cup	$8.00
    Bowl	$11.00

  • French Onion, Cream of Mushroom and Soup du Jour

    Cup	$6.00
    Bowl	$9.00

• Pasta Entrees

  Served with penne, linguini or gluten-free fusilli.

  • Wagner's Sage Sausage Pasta Entrees

    Served with in a spicy creamy tomato wine sauce.

    $24.00

  • Smoked Nova Salmon Pasta Entrees

    Served with folded into creamy garlic Parmesan sauce with capers.

    $24.00

• Meat Entrees

  • Your Mother's Meat Loaf

    Served with garlic-mashed potatoes and haricot verts.

    $18.00

  • Beef Bourguignon

    Served with over egg noodles or garlic mashed potatoes, peas and baguette.

    $26.00