Seison Restaurant and Lounge Service List

Dinner Menu

• Starters

  • Baked Brie

    with Apples

    $9.00

  • Steamed Clams in Zucchini Basil Brot

    $8.00

  • Salt and Pepper Shrimp

    $9.00

  • Ceviche

    $8.00

• Soups and Salads

  • Heirloom Tomato Salad

    $7.00

  • Spinach Salad

    $5.00

  • Caesar Salad

    $5.00

• Pasta

  • Spinach Lasagna

    $14.00

  • Spicy Shrimp Pasta

    $15.00

• Entrees

  • Rib Eye Au Poivre

    w/ Balsamic Reduction

    $18.00

  • Garam Masala Rubbed New York Steak

    $17.00

  • Slow Roasted Pork Shoulder in sour orange

    $15.00

  • Spiced Chicken

    w/ Jasmine Rice

    $15.00

  • Garlicky Fried Chicken

    w/ Greens & Corn Bread

    $15.00

  • Salmon

    w/ Soy glazed w/ Jasmine Rice

    $16.00

  • Garlic Shrimp

    w/ Jasmine Rice

    $16.00

Dessert

• Desserts

  • Bread pudding

    with hot fudge sauce

    $6.00

  • Peach Cobbler

    $5.00

  • Apple Cobbler

    $5.00

  • Cheese Cake

    $5.00

Bar Menu

• Bar Appetizers

  • Fried Catfish Nuggets

  • Chicken Wings

  • Homemade Fries

  • Fried Okra

  • Spring rolls

  • Hamburger 1/2 lb