Truluck's Ocean's Finest Seafood and Crab Service List

Dinner

• Fresh Florida Stone Crab Claws

  • Fresh Florida Stone Crab Claws

    Served fresh and never frozen, these sweet and meaty claws are pulled from the traps and arrive at your table chilled, pre-cracked, and with our house specialty mustard sauce. All in less than 24 hours

    Market

• Appetizers

  • Truluck's Special Reserve

    by Black River Caviar

    Market

  • Yellowfin Tuna Crudo*

    wasabi, avocado, roasted carrot ginger sauce

    $18.00

  • Crab Louie Cocktail

    jumbo lump crab, remoulade

    $20.00

  • Jumbo Lump Crab Cake

    dilled tartar sauce

    $22.00

  • Crab & Shrimp Napoleon

    blue crab, shrimp, mango, smoked tomato vinaigrette

    $28.00

  • Jumbo Shrimp Cocktail

    atomic cocktail sauce

    $24.00

  • Salt & Pepper Calamari

    stir-fry vegetables, specialty mustard, sweet Vietnamese chili sauce

    $21.00

  • Chef's Daily Oyster Selection*

    horseradish, cocktail sauce, champagne mignonette

    Market

  • Hiramasa Ponzu*

    thinly sliced raw Dutch yellowtail, white soy, citrus, jalapeño

    $19.00

  • Salmon Crudo*

    cucumber dressing, curried crème fraîche

    $16.00

  • Prime Meatballs

    house steak sauce

    Three	$10.00
    Five	$15.00

  • Parmesan Yeast Rolls

    made to order, Maldon sea salt

    $5.00

• Second Course

  • Lobster Bisque

    lobster morsels, horseradish goat cheese

    $19.00

  • Caesar Salad*

    white anchovies, shaved pecorino, fresh lemon

    $13.00

  • Wedge Salad

    iceberg, blue cheese, warm bacon, cherry tomatoes

    $14.00

  • Sonoma Greens Salad

    spicy pecans, goat cheese, apples, kalamata olives, honey vinaigrette

    $12.00

  • Tomato Salad

    buttermilk ranch, shaved red onion, dill, warm bacon

    $15.00

• Seafood Classics

  • Miso-Glazed Seabass

    crab fried rice, chilled cucumber slaw

    Full	$49.00
    Petit	$34.00

  • Sesame Seared Tuna*

    parmesan mashed potatoes, tamari reduction

    Full	$42.00
    Petit	$29.00

  • Pacific Swordfish

    broiled steak, tomato, grape, mint, dill, lime

    Full	$49.00
    Petit	$39.00

  • Jalapeño Salmon Béarnaise*

    blue crab, shrimp, béarnaise

    Full	$49.00
    Petit	$34.00

  • Trout Amandine

    almond-crusted, lemon caper butter, parmesan mashed potatoes

    Full	$27.00
    Petit	$19.00

  • Fresh Catch of The Day

    Available in Full and Petit

    Market

  • Mediterranean Branzino

    roasted whole, olives, capers and lemon and oregano vinaigrette

    Full	$55.00
    Petit	$39.00

  • New England Sea Scallops

    colossal size, parmesan mashed potatoes, popcorn piccata sauce

    Full	$54.00
    Petit	$38.00

  • South African Cold-Water Lobster Tail

    the Rolls Royce of lobster

    Market

• Prime Seafood, Simply Prepared

  • Available pan-seared or broiled with extra virgin olive oil, fresh lemon, sea salt and broccolini

  • Chilean Seabass

    Full

    $44.00

  • Norwegian Salmon*

    Full

    $34.00

  • Sushi Grade Tuna*

    Full

    $39.00

  • Idaho Rainbow Trout

    Full

    $22.00

  • Pacific Swordfish

    Full

    $44.00

• Add a Finishing Touch

  • Gorgonzola

    $6.00

  • New England Sea Scallop

    Each

    $15.00

  • Blue Crab Oscar

    $28.00

  • Maine Lobster Oscar

    $25.00

  • Petit South African Lobster Tail

    4-5 oz.

    $35.00

• Prime Steaks

  • All steaks are seasoned and broiled at 1200 degrees

  • Prime New York Strip*

    wet aged 60 days, center-cut

    $65.00

  • Filet*

    7 oz., single farm, barrel-cut

    $46.00

  • Prime Ribeye*

    center-cut boneless

    $68.00

• Plant-Based

  • Meatballs

    smoked tomato sauce

    Three

    $15.00

  • Bolognese

    Field Roast sausage, Impossible meatballs, tomato, cashew ricotta, basil, pappardelle

    $32.00

  • Roasted Cauliflower Steak

    mashed caulif lower, asparagus, yellow tomato "béarnaise"

    $24.00

• Shared Accompaniments

  • Crab Fried Rice

    Individual	$12.00
    Shared	$20.00

  • Lobster Mashed Potatoes

    $39.00

  • Steamed Spinach

    $12.00

  • Garlic Mashed Cauliflower

    $12.00

  • Lyonnaise Potatoes

    $14.00

  • Parmesan Mashed Potatoes

    $10.00

  • Plant-Based Bolognese

    $12.00

  • Asparagus

    $12.00

  • Pan-Seared Broccoli

    $12.00

  • Creamed Spinach

    $12.00

  • Mushrooms

    $12.00

• Cocktails

  • Voila!

    A sensory tour de force of dry ice smoke, vodka, cava, Chambord, pineapple juice, raspberries

    $16.00

  • Pretty in Pink

    vodka, muddled strawberries, almond syrup, mint, fresh lemon

    $14.50

  • Lively Up

    Hendrick's, raspberry syrup, lime juice, ginger beer, with cucumber slices

    $14.50

  • Lake Garda Afternoon

    Meyer lemon vodka, Montenegro, grapefruit juice, lychee purée, roséwine

    $14.50

  • Key Lime Martini

    Malfy con limone, olive oil simple syrup, lemon juice

    $15.50

  • House Old Fashioned

    bourbon, spiced orange syrup, angostura & orange bitters

    $14.50

  • Smoke & Mirrors

    mezcal añejo, fresh lemon, Chambord, cilantro leaves, cucumber

    $18.50

  • Upper Manhattan

    butter-washed rye, chinato vermouth, maple syrup, black walnut bitters

    $18.50

  • Sunken Treasure

    bourbon, Licor 43, fresh lemon, ginger syrup, ruby port

    $14.50

  • Spicy Blackberry Margarita

    plata tequila, orange liqueur, blackberry purée, habañero lime syrup, lime juice

    $15.50

  • Stonefruit Rita

    blanco tequila, peach, apricot, fresh lime, Hibiscus tea

    $14.50

  • Ginger Blossom

    12 year rum, Orange Blossom vodka, ginger, almond syrup, fresh lime

    $14.50

  • Espresso Martini

    vodka, averna, demerara gum syrup, cold brew coffee

    $14.50

  • La Ultima Palabra

    reposado tequila, maraschino liqueur, lime juice, green Chartreuse

    $16.50

Gluten Free Menu

• Gluten Free Menu

  • Information

    All of Truluck's menu items are trans-fat free

• Cold Appetizers

  • Fresh Florida Stone Crab Claws

    Served fresh and never frozen, these sweet and meaty claws are pulled from the traps and arrive at your table chilled, pre-cracked, and with our house specialty mustard sauce. All in less than 24 hours

    Market

  • Jumbo Shrimp Cocktail

    atomic cocktail sauce

    $24.00

  • Salmon Crudo*

    cucumber dressing, curried crème fraîche

    $16.00

  • Chef's Daily Oyster Selection*

    horseradish, cocktail sauce, champagne mignonette

    Market

• Second Course

  • Lobster Bisque

    lobster morsels, horseradish goat cheese

    $19.00

  • Wedge Salad

    iceberg, blue cheese, warm bacon, cherry tomatoes

    $14.00

  • Sonoma Greens Salad

    spicy pecans, goat cheese, apples, Kalamata olives, honey vinaigrette

    $12.00

  • Tomato Salad

    buttermilk ranch, shaved red onion, dill, warm bacon

    $15.00

• Simply Prepared

  • Available pan-seared or broiled with extra virgin olive oil, fresh lemon, sea salt and broccolini

  • Chilean Seabass

    Full

    $44.00

  • Idaho Rainbow Trout

    Full

    $22.00

  • Pacific Swordfish

    Full

    $44.00

  • Norwegian Salmon*

    Full

    $34.00

  • Sushi Grade Tuna*

    Full

    $39.00

• Fresh Seafood

  • Miso-Glazed Seabass

    crab fried rice, chilled cucumber slaw

    Full	$49.00
    Petit	$34.00

  • Pacific Swordfish

    broiled steak, tomato, grape, mint, dill, lime

    Full	$49.00
    Petit	$39.00

  • Jalapeño Salmon Béarnaise*

    blue crab, shrimp, béarnaise

    Full	$49.00
    Petit	$34.00

  • Sesame Seared Tuna*

    parmesan mashed potatoes, tamari reduction

    Full	$55.00
    Petit	$39.00

  • New England Sea Scallops

    colossal size, parmesan mashed potatoes, popcorn piccata sauce

    Full	$54.00
    Petit	$38.00

  • South African Cold-Water Lobster Tail

    the Rolls Royce of lobster

    Market

• Prime Cuts

  • Prime New York Strip*

    wet aged 60 days, center-cut

    $65.00

  • Filet*

    7 oz., single farm, barrel-cut

    $46.00

  • Prime Ribeye*

    center-cut boneless

    $65.00

Dessert & After Dinner Drinks

• Consumer Information

  • Consumer Information

    Consumer Information: Wines may contain sulfites

• Desserts

  • World Class Carrot Cake

    cream cheese icing, spicy pecans and warm butterscotch

    Full	$15.00
    Petit	$10.50

  • Chocolate Malt Cake

    malt icing, berries, warm chocolate sauce

    Full	$15.00
    Petit	$10.50

  • Key Lime Pie

    tart custard, almond and graham crust, fresh whipped cream

    Full	$12.00
    Petit	$8.50

  • Vanilla Crème Brûlée

    rich creamy custard infused with madagascar vanilla beans

    $14.00

• Port, Sherry & Madeira

  • Ferreira, LBV, 2014, Port

    $12.00

  • Grahams, 10 Year, Tawny, Port

    $12.00

  • Grahams, 20 Year, Tawny, Port

    $16.00

  • Warres, Warrior, Ruby, Port

    $8.00

  • Dios Baco, Amontillado, Sherry

    $12.00

  • Harvey's, Bristol Cream, Sherry

    $9.00

  • Blandy's, Madeira, Bual, 2003

    $18.00

  • Lustau, East India, Sherry

    $8.00

  • Warres 1994, Vintage, Port

    $32.00

• Cognac & Brandy

  • Courvoisier, V.S.O.P., Cognac

    $16.00

  • Gran Marnier 100 Year

    $25.00

  • Gran Marnier '1880'

    $30.00

  • Hennessy, V.S.O.P., Cognac

    $18.00

  • Hennessy, X.O., Cognac

    $40.00

  • Remy Martin V.S.O.P., Cognac

    $28.00

  • Remy Martin, X.O., Cognac

    $34.00

  • Pierre Ferrand, Ambre, Cognac

    $14.00

  • Nonino, Frangolino, Grappa

    $16.00

  • Cerbois, Armagnac

    $15.00

  • Remy Martin, Louis XIII, Cognac

    0.5 oz.	$95.00
    1 oz.	$190.00
    1.5 oz.	$285.00

• Single Malt Scotch

  • Bruichladdich, The Classic Laddie, Islay

    $15.00

  • Bruichladdich, Port Charlotte, Islay

    $15.00

  • Cragganmore, 12 Year, Speyside

    $18.00

  • Glenfiddich, 12 Year, Speyside

    $14.00

  • Glenfiddich, 15 Solera, Speyside

    $20.00

  • Glenlivet, 12 Year, Speyside

    $14.00

  • Glenrothes, 12 Year

    $14.00

  • Highland Park, 12 Year, Orkney Island

    $16.00

  • Laphroig, 10 Year, Islay

    $15.00

  • Macallan, 12 Year, Highland

    $18.00

  • Macallan, 18 Year, Highland

    $48.00

  • Macallan, Rare Cask, Highland

    $44.00

  • Monkey Shoulder

    $14.00

  • Oban, 14 Year, West Highland

    $18.00

• Bourbon & Whiskey

  • Angel's Envy

    $18.00

  • Basil Hayden's

    $16.00

  • Bookers

    $22.00

  • Col. EH Taylor, Barrel Proof

    $28.00

  • Eagle Rare, 10 Year

    $22.00

  • Four Roses, Small Batch

    $18.00

  • Heaven's Door

    $22.00

  • High West, Rendevous, Rye

    $26.00

  • Jack Daniels, Single Barrel

    $18.00

  • Jefferson Reserve, Very Small Batch

    $18.00

  • Knob Creek

    $14.00

  • Larceny, Small Batch

    $14.00

  • Old Forrester, Birthday Bourbon

    $59.00

  • Red Breast, 15 Year

    $30.00

  • Suntori, Toki, Japan

    $18.00

  • Weller, Special Reserve

    $26.00

  • Whistlepig, Piggyback, 6 Year Rye

    $22.00

• Dessert Wine

  • Dolce, Late Harvest Wine, Napa Valley, 2013

    Glass	$33.00
    Half Bottle	$147.00

  • Inniskillin, Riesling, Icewine, Canada, 2017

    Glass	$35.00
    Half Bottle	$157.00

  • Merryvale, Antigua, Muscat de Frontignan, NV

    Glass	$20.00
    Half Bottle	$80.00