Tratto Trattoria Service List
Main Menu
Antipasti
Zuppa
Soup of the day, made fresh daily
$8.00 Bruschetta
Tratto focaccia, chopped tomatoes, basil, garlic, and extra virgin olive oil
$14.00 Parmigiana
Baked eggplant, Parmigiano, burrata, house-made tomato sauce, basil
$14.00 Fritto di Mare
Fried calamari, gulf shrimp, market fish, Calabrian chili, tomato sauce
$16.00 Polpette
Grass-fed beef meatballs, tomato sauce, Parmigiano
$14.00 Cavoletti
Blistered Brussel sprouts, vincotto
$8.00
Panini
Lunch Only
Capri
Prosciutto, mozzarella, arugula, tomato
$15.00 Grilled Chicken
Free range breast of chicken, romaine, tomato, balsamic vinaigrette
$16.00 Portofino
Roasted vegetables, fresh mozzarella, house made pesto
$14.00 Americano
All natural turkey, avocado, romaine, tomato, mayonnaise
$16.00
Insalate
Add: Grilled free range chicken $6, salmon $8, shrimp $6
Insalatina
Mixed greens, hearts of palm, cherry tomatoes, avocado, toasted almonds, balsamic vinaigrette
$14.00 Classic Caesar
Romaine, shaved Parmigiano, croutons, caesar dressing
$12.00 Amara
Radicchio, frisee, grapes, caramelized walnuts, gorgonzola, champagne vinaigrette
$14.00 Tratto Chopped
Romaine, all-natural breast of turkey, cherry tomatoes, cucumber, pecorino, citronette dressing, balsamic glaze on top
$16.00 Caprese
Burrata, heirloom tomatoes, aged balsamic, extra virgin olive oil
$14.00
Pasta
Add: Shaved Black Truffle $14
Marea
Spaghetti, manila clams, shrimp, parsley, roasted garlic, extra virgin olive oil
$24.00 Cinghiale
Pappardelle, braised wild Boar ragu, burrata
$22.00 Boscaiola
Rigatoni, Italian sausage, mushroom, peas, tomato, cream
$20.00 Tratto Lasagna
Grass-fed Beef ragu, béchamel, Parmigiano
$22.00 Penne alla Arrabiata
Penne pasta served in a spicy house made tomato sauce, Parmigiano
$15.00 Tagliatelle
Chopped grilled Free range chicken, cream Parmigiano
$21.00 Bolognese
(Chef Samuele's signature dish) tagliatelle, grass-fed beef ragu
$20.00
Pizza
Add: Shaved Black Truffle $14
Bianca
Asparagus, wild mushrooms, fresh mozzarella, provolone
$16.00 'Nduja
Spicy Calabrian sausage, fresh mozzarella, san marzano tomato sauce, fresh torn basil
$17.00 Scozzese
Smoked salmon, flor di latte, cream cheese, fried capers, chives
$21.00 Enzo
Prosciutto cotto, provolone, san Marzano tomato sauce, artichokes, parmigiano
$18.00 Salsiccia
Italian sausage, taggiasche olives, roasted peppers, san marzano tomato sauce, mozzarella
$17.00 Via Tribunali
Imported Italian buffalo Mozzarella, San Marzano tomato sauce, basil, extra virgin olive oil
$17.00 Prosciutto
Cherry tomatoes, fresh mozzarella, prosciutto di parma, fresh arugula, burrata
$18.00
Secondi
Add: Shaved Black Truffle $14
Chicken Piccata
Free range chicken breast, grilled vegetables, rosemary potato
$20.00 Bistecca
10oz New York Strip, chimichurri sauce, grilled vegetables, rosemary potatoes
$35.00 Salmone-alla-Griglia
King salmon, broccolini, cherry tomatoes
$27.00
Sides
Patate
Roasted rosemary potatoes
$6.00 Spinaci
Sautéed baby spinach
$6.00 Caponata
Sicilian style roasted vegetables
$8.00
Wine List
Bubbles
Chardonnay, Etc – Champagne, Agrapart 'Les Sept Crus' Bruto Champagne, France
Chardonnay – Champagne, Demiere-Ansiot, Grand Cru, Blanc de Blancs Brut
Prosecco, Borgo Magredo 'Extra Dry', Veneto
Rosé
Mourvedre, Grenache, Cinsault – 2017, La Bastide Blanche Rosa, Provence, Bandolo
Italian White Wine
Chardonnay – 2017 Elio Grasso 'Educato', Piedmont
Kerner – 2017 Abbazia di Novacella, Alto Adige
Pinot Grigio – 2017 Conte d'Attimis Casali, Friuli
Sauvignon Blanc – 2017 Franz Gojer, Alto Adige
Gavi – 2016 La Scolca "Black Label" Gavi di Gavi, Piedmont
New World White Wine
Nerello Mascalese – 2010 I custodi 'Aetneus' Etna Rosso, Sicily
Chardonnay – 2016 Bishop's Peak, San Luis Obispo
Chardonnay – 2015 Talley Vineyards Estate, Arroyo Grande
Chardonnay – 2016 Chardonnay, Greg Graham, Napa (Former Rombauer Winemaker)
Sauvignon Blanc – 2014 Green & Red, Napa Valley
Italia Red Wine
Aglianico – 2013 Aia dei Colombi, Campania
Cab/sangiovese – Super Tuscany – 2014 Montepeloso 'A Quo' Super Tuscan, Tuscany
Cab/merlot – Super Tuscany – 2014 Donne Fittipaldi, Bolgheri Rosso
Cab/sangiovese – Super Tuscany – 2015 Tignanello, Antinori, Tuscany
Cabernet Sauvignon – 2015 Montesecondo 'Il Rospo', Tuscany
Cabernet Sauvignon, Etc – 2012 Sassicaia, Tenuta San Guido, Bolgheri
Cannonau – 2015 Gostolai 'Frutos', Sardinia
Corvinone, Etc – Valpolicella – 2015 Speri Valpolicella Classico Superiore Ripasso, Veneto
Corvinone, Etc – Amarone – 2012 Tommaso Bussola Amarone Classico, Veneto
Corvinone, Etc – Amarone – 2009 Tommaso Bussola Amarone Classico 'TB', Veneto
Nebbiolo – 2016 Oddero, Piedmont
Nebbiolo – 2017 Brezza Langhe, Piedmont
Nebbiolo – Barbaresco – 2015 Oddero, Piedmont
Nebbiolo – Barolo – 2013 G.D. Vajra 'Albe' Barolo, Piedmont
Nebbiolo – Barolo – 2013 Cavallotto Barolo 'Bricco Boschis' Piedmont
Teroldego – 2015 Foradori, Alto Adige
Sangiovese – Brunello – 2013 La Gerla Brunello di Montalcino, Tuscany
New World Red Wine
Cabernet Sauvignon – 2015 Bishop's Peak, Paso Robles
Cabernet Sauvignon – 2013 Cobblestone, Atlas Peak, Napa
Cabernet Sauvignon – 2015 Adaptation by Plumpjack, Napa
Cabernet Sauvignon – 2015 Caymus-Suisun 'Grand Durif', Suisun Valley
Cabernet Sauvignon – 2012 Gandona Estate, "Encosta" Napa (Winemaker – Philippe Melka)
Cabernet Sauvignon – 2015 Cade Howell Mountain, Napa
Cabernet Sauvignon – 2015 Caymus, Napa
Cabernet Sauvignon – 2011 Darioush, Napa Valley
Cabernet Sauvignon – 2015 Plumpjack Oakville, Napa
Cabernet Sauvignon – 2014 Opus One, Napa
Malbec – 2013 Pascual Toso 'Alta' Barrancas Vineyards, Argentina
Merlot – 2012 Hitching Post, Santa Barbara
Pinot Noir – 2016 Bishop's Peak by Talley, Central Coast
Pinot Noir – 2015 Shokrian Vineyards, Santa Barbara
Pinot Noir- 2013 Joseph Phelps, Sonoma
Syrah – 2011 Gregory Graham, Red Hills, Lake County
Zinfandel, Cabernet, Etc – 2016 the Prisoner, Napa Valley
Dessert Wine
Moscato, Moscato d'Asti, Elio Perrone "Sourgal", Piedmont
Bual, Madeira Boston Bual "Special Reserve", Vinhos Barbeito
