| Sunday: | 11:00am to 10:00pm |
| Monday: | 11:00am to 09:00pm |
| Tuesday: | 04:00pm to 10:00pm |
| Wednesday: | 11:00am to 10:00pm |
| Thursday: | 11:00am to 10:00pm |
| Friday: | 11:00am to 11:00pm |
| Saturday: | 11:00am to 10:00pm |
102 S Benton St
902 N Elida St
105 S Benton St
5689 Anders Rd
1201 N Springfield Ave
Sister' Chips
Homemade potato chips with bacon, diced tomatoes two cheese blend and sour cream
| $7.95 |
Baked Artichoke Dip
Artichokes, green onions, spinach and four cheeses with just a touch of spice
| $7.95 |
Salmon And Avocado Bruschetta
Seared salmon with an avocado-lime salsa on toasted bread slices
| $8.95 |
Buffalo Wings
served with celery and bleu cheese
| $7.95 |
Breaded Mushrooms
Breaded mushrooms with tomato sauce
| $4.95 |
Pretzel Crusted Brie
Pretzel crusted brie with whole grain mustard-honey sauce caramelized onion jam
| $9.95 |
Cheese Sticks
Breaded mozzarella sticks with tomato sauce
| $4.95 |
Smoky Wedges
Wedge of Local Moody Blue cheese roasted and served with crostini bread
| $7.95 |
Grilled Asparagus
With balsamic drizzle and tomato garnish
| $5.95 |
Shrimp Sambuca
Cajun spiced shrimp pan seared and flamed with Sambuca liquor
| $9.95 |
Vegetable Combo
Breaded zucchini, onion rings, and Breaded mushrooms
| $8.95 |
Bill's Onion Rings
Really thin, lightly breaded and deep fried
| $5.95 |
Sweet Potato Fries
Hand cut sweet potato fries with a rosemary dipping sauce
| $4.95 |
Louisiana Crab Cake
Pan seared lump crabmeat with craygfish and a touch of homemade Cajun spice. Served with a homemade mustard sauce
| $9.95 |
Tiramisu
Ladyfingers brushed with espresso and kahlua, layered with mascarpone cheese and chocolate
| $6.95 |
Red Dog Sundae
Espresso brownie topped with vanilla ice cream drizzled with homemade fudge sauce topped with whipped cream and a cookie
| $5.95 |
Michelle's Bread Pudding
Seasonal flavors with a chocolate sauce and whipped cream
| $5.95 |
Chocolate Mousse
Chocolate drizzled mug filled with dark chocolate mouse and whipped cream
| $5.95 |
Key Lime Tart
Vanilla shortbread tart shell filled with homemade key lime custard. Topped with whipped cream
| $6.95 |
Our sandwiches are served with soup, salad, French fries or homemade potato wedges... and of course ranch dressing is complimentary
Toni Burger
The traditional half pound burger with lettuce, onions and tomatoes
| $6.95 | |
|
With Blue Cheese & Avocado |
$8.95 |
Portabella Chicken
Marinated grilled chicken breast with roasted portabellas, bacon and Swiss cheese
| $8.95 |
Garden Stack
Garden Burger with Portabella Mushrooms Pico De Gallo, avocado smash on twelve grain bread
| $8.95 |
New York Steak
Grilled 7-ounce steak topped with sauteed onions and green peppers
| $9.95 |
Carolina BBQ Pork
Pulled pork braised in our secret smoky BBQ sauce with Texas toast
| $6.95 |
The Nut Job
Grilled spicy chicken breast with pesto mayonnaise, tomatoes, brie cheese, crispy bacon and twelve grain nutty bread
| $9.95 |
Add grilled onions, green peppers or melted cheese for $0.75 each
Italian Beef
| $5.50 |
Meatball
| $5.50 |
Italian Sausage
| $5.50 |
Veal Parmigiana
| $6.95 |
Chicken Parmigiana
| $6.95 |
The "Double"
Italian Beef and Sausage
| $7.95 |
Homemade Dressing Choices
Steak Salad
Grilled strip steak, roasted portabella mushrooms, tomatoes and shoestring onions with a smoky vinaigrette
| $9.95 |
Sesame Salmon Salad
Pan seared sesame crusted fillet of Salmon with an Asian Inspired dressing, tomatoes, asparagus, and noodle garnish
| $16.95 |
Cobb Salad
Grilled chicken breast, eggs, crisp bacon, black olives, cheddar cheese, avocado, tomatoes and mixed greens
| $8.95 |
Toni's House Salad
Feta cheese, onions, sliced italian sausage, eggs, tomatoes, crisp mixed greens, black olives and house italian dressing
|
1-2 |
$7.95 |
|
(6-8) |
$13.95 |
|
Petite 1/2 Salad |
$3.95 |
All dinners are served with fresh vegetables, choice of homemade soup or tossed green salad, potato or pasta, and homemade house rolls
Filet Mignon
Certified Angus 10 ounce filet mignon char grilled with a sauteed mushroom and onion wine sauce
| $28.95 |
New York Strip Steak
Certified Angus Hand cut 16 ounce choice beef, marinated in our special blend of herbs and char grilled
| $19.95 | |
|
Ladles Cut 10 ounce |
$14.95 |
Pork Chop
Char grilled 16 ounce chop with a whole grain mustard sauce over spaetzle with bacon, Brussels and a touch of butter
| $17.95 |
Breaded Butterfly Shrimp
Eight hand breaded shrimp, deep fried
| $15.95 |
Deep Fried Chicken
Half chicken fried golden brown
| $9.95 |
Chicken Panariello
Semolina crusted chicken breast with an old style tomato sauce with whole olives, onions, garlic, artichoke hearts and bacon
| $15.95 |
House Smoked BBQ Ribs
Local fruitwoods, marinated and smoked slowly and glazed with our homemade BBQ sauce
| $17.95 |
Herb Crusted Strip
Our 16 ounce Certified Angus steak dusted in a special blend of herbs, then pan seared and smothered with melted bleu cheese
| $23.95 |
Toni's Surf And Turf
Certified Angus. A hand cut 10 ounce steak and four breaded shrimp or four grilled shrimp
| $17.95 |
Pistachio Crusted Salmon
Pan seared dusted with crushed pistachio nuts. Served with an organic herbs butter
| $17.95 | |
|
Cedar Planked |
$15.95 |
Icelandic Cod Oscar Style
Pan seared cod with King Crab and asparagus garnish over wilted spinach with a lemon-tarragon infused butter
| $17.95 | |
|
Simply baked with butter and wine |
$11.95 |
Chicken Parmigiana
Breaded chicken baked in our tomato sauce with melted cheeses
| $10.50 |
Louisiana Tiliapia
Blackened tiliapia with a spicy creole style cream sauce with shrimp and crayfish tails
| $16.95 |
Shrimp Farfalle
Slightly spicy tomato vodka sauce with sauteed black tiger shrimp and asparagus over farfalle pasta
| $15.95 |
Cheese and Artichoke Angolotti
Half moon pasta stuffed with mascarpone cheese and artichoke hearts. Topped with a fresh tomato-caper-garlic sauce
| $9.95 |
Butternut Squash Ravioli
Pasta stuffed with butternut squash topped with grilled chicken and prosciutto ham in a brown butter-balsamic sauce
| $12.95 |
Wild Mushroom Gnocchi
Porcini stuffed dumplings tossed with portabellas, shitakes and domestic mushrooms in an balsamic infused cream cheese
| $17.95 |
Stuffed Pasta Shells
Ricotta cheese stuffed shells with melted mozzarella and parmesan cheeses baked in our traditional tomato sauce
| $9.95 |
Winter Pasta
Sauteed shrimp, fresh garlic, sun dried tomatoes, prosciutto ham and artichokes over penne pasta
| $13.95 |
Chicken Portabella Carbonara
Bacon infused cream sauce with portabella mushrooms, grilled chicken and spring peas over farfalle pasta
| $13.95 |
Lobster Ravioli
Lobster stuffed pasta in a rich sun dried tomato, garlic and cream sauce
| $16.95 |
Spaghetti
| $5.95 |
Whole Wheat Spaghetti
| $6.95 |
Mostaccioli
| $5.95 |
Beef Tortellini
| $7.95 |
Beef Ravioli
| $7.95 |
Cheese Ravioli
| $7.95 |
Farfalle
| $6.95 |
Pasta Half And Half
Choose any two pastas
| $8.95 |
Lasagna
Ground beef and cheese layered pasta
| $8.95 |
Handmade Meatballs (2)
| $1.75 |
Italian Sausage Link
| $3.00 |
Sauteed Mushrooms
| $3.00 |
Baked with Mozzarella
| $2.50 |
Sauteed Shrimp (each)
| $2.00 |
Sicilian Style
| $2.00 |
Alfredo Style
| $4.00 |
Toni's Pasta Combinations
Your choice of three pastas from the following: Mostaccioli, tortellini, ravioli (beef or cheese), spaghetti, whole wheat spaghetti, farfalle. Served family style with Toni's house salad, dinner rolls, garlic bread, and meatballs. This is available with marinara sauce only
|
For Two People |
$16.95 |
|
For Four People |
$32.00 |
Additional Toppings: Feta Cheese, Onions, Sausage, Shrimp*, Green Peppers, Pepperoni, Anchovies, Green Olives, Canadian Bacon, Fresh Garlic, Black Olives, Ground Beef, Artichoke Hearts, Mushrooms, Smoked Ham, Grilled Chicken*, Pepperoncini, Italian Beef, Spinach, Fresh Basil, Prosciutto - Small- $0.75, Medium - $1, Large - $1.50, XLarge - $1.75. *These items need special care, so they are double the regular charge
BBQ Chicken and Shrimp
Our homemade BBQ sauce, grilled chicken, shrimp, onions, green peppers, crispy bacon and mozzarella cheese
|
Small |
$13.95 |
|
Medium |
$17.95 |
|
Large |
$20.95 |
|
Xlarge |
$23.95 |
Toni's Everything
Mozzarella cheese, onions, green peppers, mushrooms, black olives, bacon, shrimp, smoked ham, sausage, pepperoni and green olives
|
Small |
$11.95 |
|
Medium |
$15.95 |
|
Large |
$19.95 |
|
XLarge |
$22.95 |
Vegetarian
Mozzarella cheese, Feta cheeses, onions, green peppers, mushrooms, fresh tomatoes, black olives and zucchini
|
Small |
$10.95 |
|
Medium |
$14.95 |
|
Large |
$17.95 |
|
Xlarge |
$20.95 |
Steak and Portabella
Mozzarella cheese, grilled strip steak, portabellas, onions and dry bleu cheese
|
Small |
$16.95 |
|
Medium |
$19.95 |
|
Large |
$22.95 |
|
Xlarge |
$27.95 |
East Coast Pie
Olive oil, fresh garlic, mozzarella cheese, spinach, artichoke hearts, prosciutto, fresh tomatoes with a herb dust
|
Small |
$11.95 |
|
Medium |
$15.95 |
|
Large |
$19.95 |
|
Xlarge |
$22.95 |
Traditional Thin Crust Pie
Mozzarella cheese only
|
Small |
$6.00 |
|
Medium |
$7.50 |
|
Large |
$9.00 |
|
Xlarge |
$11.00 |
Toni's Pan Style Thick Crust
Mozzarella cheese only
|
Small |
$6.50 |
|
Medium |
$8.50 |
|
Large |
$10.00 |
|
XLarge |
$12.00 |
Please call (815) 335-2328 for information on our customer catering options.