Tin Roof Service List

Menu

• Beginnings

  • Cantina Salsa

    $4.00

  • Queso

    $6.00

• Tacos

  Served on flour tortillas.

  • Tinga

    Slow-cooked chipotle chicken, avocado, queso blanco, radish and crema fresca.

    $3.00

  • Merican

    Ground beef and south of the border spices rolled in caramelized Monty Jack cheese with lettuce and pico de gallo.

    $3.00

• Quesadillas

  Served with chips, salsa and sour cream.

  • Chicken & Jack

    Marinated, grilled and pulled chicken, Monty Jack cheese.

    $8.50

  • Brisket & Shroom

    Smoked brisket with roasted mushrooms, white cheddar cheese and pickled red onions.

    $11.00

• The Green Room

  • Avocado - Citrus Caesar

    Romaine lettuce, avocado, citrus segments, herb bread crumbs and Caesar dressing.

    $9.00

  • Chopped

    Iceberg lettuce, cucumber, tomato, radish, queso blanco, spicy ranch and bacon.

    $8.50

• Sandwiches & Burgers

  Served with french fries.

  • Catfish BLT

    Cornmeal crusted Mississippi Delta catfish, bacon, lettuce, tomato and okra tartar sauce on Louisiana french bread.

    $11.50

  • Rodeo Burger

    Custom ground Angus burger, taco spices, white cheddar cheese, avocado, ranch and pickled jalapenos.

    $11.00