Sunday: | 05:00pm to 09:00pm |
Monday: | 11:30am to 09:30pm |
Tuesday: | 11:30am to 09:30pm |
Wednesday: | 11:30am to 09:30pm |
Thursday: | 11:30am to 09:30pm |
Friday: | 11:30am to 10:30pm |
Saturday: | 05:00pm to 10:30pm |
405 N Wabash Ave
520 North Dearborn
222 E Ontario St
640 W Hubbard St
24 S Michigan Ave
230 W Erie St
Start your Tortoise experience with our Relish Tray served in true supper club fashion on a spinning lazy Susan
Oysters on the Half Shell*
Nonesuch Oysters from Maine served with Bloody Mary Sauce
1/2 dozen | $24.95 |
Colossal Shrimp Cocktail*
Bloody Mary Cocktail Sauce
$23.95 |
Relish Tray
Marinated Olives, White Balsamic, Mushrooms, Pimento Cheese and Pretzel Toast, Bread and Butter Pickles, Golden Beets, House-Made Mixed Nuts
$17.95 |
Buttermilk "Shore Lunch" Calamari
Arrabbiata Sauce, Calabrese Chilis
$17.95 |
Steak Tartare*
Pickled Chilis, Basil Chimichurri
$23.95 |
Oyster St. Charles
Crispy Fried Oysters, Creamed Spinach, Honey Mustard Aoli
$19.95 |
Baked Shrimp Scampi Dip
Parmesan Breadcrumbs, Ritz Crackers
$13.95 |
Seared Ahi Tuna*
Sesame Crusted, Mango Salsa, Miso
$24.95 |
Lambchop Lollipops
Mint Chimichurri
$29.95 |
Lobster Bisque
Fresh Lobster Meat
$15.95 |
Classic Caesar Salad
Spicy Caesar Dressing, White Anchovies, Parmesan Cheese, Parmesan Crouton, Fried Chestnuts
$11.95 |
Hydro Boston Bibb Salad
Ranch Vinaigrette, Parmesan Frico
$10.95 |
Chopped Wedge Salad
Applewood Bacon, Danish Blue Cheese, Grape Tomato, Croutons
$14.95 |
Crab Avocado
Lump Crab, Avocado, Tomato, 1000 Island Dressing
$26.95 |
Great for sharing
Buttery Mashed Potatoes
ea | $8.95 |
5 Cheese Mac & Cheese
$9.95 |
Creamed Spinach
$11.95 |
Grilled Asparagus
Black Truffle Béarnaise
$12.95 |
Broccolini
Olive Oil, Garlic, Red Chili Flakes
$12.95 |
Rosemary Frites
$8.95 |
The freshest seafood
Skuna Bay Salmon
Sweet Corn Relish, Mint Chimichurri
$35.95 |
Pan Seared Sea Scallops
Green Pea Risotto, Asparagus, Artichokes
$39.95 |
Chilean Sea Bass
Sautéed Watercress and Ginger, Coconut Rice, Shrimp Ragout
$49.95 |
Dover Sole Meunière
Served Pan Sauteed, Sauce Meuniere, Fresh Lemon
$59.95 |
We Proudly Serve 40 Day Wet Aged Prime Steak from Allen Brothers of Chicago
10 Oz. Prime Skirt Steak
Bourbon Barrel Worcestershire, Grilled Onions, Buttery Mashed Potatoes
$39.95 |
10 Oz. Prime Filet Mignon
Maitre d'Hotel Butter
$59.95 |
10 Oz. Prime Filet Oscar
King Crab, Asparagus, Bernaise Sauce
$77.95 |
14 Oz. Prime New York Strip Steak au Poivre
Cognac Peppercorn Sauce
$63.95 |
Braised Short Ribs
Red Wine Demi-Glaze, Baby Carrots, Buttery Mashed Potatoes
$37.95 |
Beef Wellington
10 oz. Prime Filet Wrapped in a Buttery Puff Pastry with a Crimini Mushroom, Prosciuto, Chestnut, Duxelle
$63.95 |
Salmon Wellington
Fresh West Coast Salmon in a Buttery Puff Pastry, Creamy Feta, Spinach with an Herb Greek Yogurt Sauce
$39.95 |
Black Truffle Béarnaise
$3.95 |
Maitre d'Hotel Butter
$3.95 |
Cognac Peppercorn Sauce
$3.95 |
Friday & Saturday Special
Prime Rib King Cut
Chef Pablo seasons the Prime Rib with Lawry's Seasoning, then, peels back the cap, seasons it again with Lawry's and chopped rosemary, then slow cooks the beef for 12 hours and serves it with Horseradish Cream, Rosemary Jus, and House Steak Salt
$59.95 |
A few Supper Club favorites
Eggplant Pizzette
Aged Gouda Breading, Tomato Coulis, Fontina Gratinee, Marinara
$28.95 |
TSC Cheeseburger
Cheddar Cheese, Grilled Onions, Brioche Bun, Kennebec Frites
$19.95 |
Oak Aged Bourbon Barrel Meatloaf
Foraged Mushrooms, Buttery Mashed Potatoes
$26.95 |
Roasted Acorn Squash and Vegetable Risotto
Garlic Parmesan, Pinenuts
$26.95 |
Martini Your Way
Mile High Gin, Mile High Vodka
$13.00 |
Some days call for a bottle of Coors Light with a lime. It is a supper club after all
Stella Artois, Belgium, Euro Pale Lager, 5% ABV
$7.00 |
Coors Light, Colorado, Light Lager, 4.2% ABV
$6.00 |
Guinness, Ireland, Irish Dry Stout, 4.2% ABV
$9.00 |
Half Acre Daisy Cutter, Chicago, American Pale Ale, 5.2% ABV
$8.00 |
Lagunitas IPA California, India Pale Ale, 6.2% ABV
$8.00 |
Off Color Apex Predator, Chicago, Farmhouse Ale, 6.8% ABV
$9.00 |
$14.95 Each. Hand crafted cocktails made with the freshest ingredients from scratch
Old Fashioned
Bourbon, Demerara, Bitters
Antique Whiskey Sour
Bourbon, Lemon, Brown Sugar, Maple Syrup, Cinnamon
Grapefruit Basil Martini
Basil Infused Vodka, Lillet Rose, Grapefruit Juice, Simple Syrup
Tortoise Punch
Gin, Hibiscus Syrup, Elderflower, Lemon Juice
Bee's Knees
Basil Infused Gin, Lemon Juice, Honey Syrup
Southside
Gin, Lime Juice, Simple Syrup, Mint — The preferred beverage of Al Capone whose gang dominated Chicago's Southside. The gin imported by Capone had a rough finish and required more sweeteners to make it palatable
Manhattan
Rye, Sweet Vermouth, Bitters
Guava Margarita
Jalapeno Infused Tequila, Mezcal, Agave, Lime Juice, Guava Syrup
Tequila Rose
Tequila, Sparkling Tost Rose, Lime Juice
Blood Orange Harpoon
Vodka, Organic 100% Cranberry Juice, Blood Orange Liqueur, Lime Juice, Simple Syrup — In an effort to expand their market share beyond children, a national cranberry juice cocktail company created the Cosmopolitan. The Harpoon is the forerunner to the Cosmo, made with fresh organic cranberry juice
Rum Teddy
Rum, Cherry Herring, Galliano, Pineapple Juice
Trinidad Sour
Angostura Bitters, Rye, Lemon Juice, Orgeat
4:30-6:30PM
1/2-Price Signature Cocktails
Oysters
$1.00 |
Cocktail Shrimp
$1.00 |
4:30-6:30PM
Oysters
$1.00 |
Cocktail Shrimp
$1.00 |
Mionetto, Prosecco, Valdobbiadene (187ml)
$10.00 |
Banshee, Ten of Cup, Sonoma
$17.00 | |
$70.00 |
Poema, Cava Brut Rosado, Spain
$10.00 | |
$40.00 |
Saracco Moscato d'Asti, Piedmont, 2016 (375ml)
$12.00 | |
$45.00 |
Terlato Pinot Grigio, Fruili, Italy, 2021
$14.00 | |
$56.00 |
Wairau River, Sauvignon Blanc, Marlborough, 2022
$16.00 | |
$64.00 |
Chateau de Sancerre, Loire Valley, 2021
$19.00 | |
$76.00 |
Stag's Leap, "Hands of Time" Chardonnay, Napa, 2020
$15.00 | |
$59.00 |
Flowers, Chardonnay, Russian River Valley, 2020
$22.00 | |
$88.00 |
Raimund Prum, Riesling, Mosel 2021
$10.00 | |
$40.00 |
San Simeon, Viognier, Paso Robles, 2020
$17.00 | |
$65.00 |
Fleurs de Prairie, Cotes de Provence, 2018
$15.00 | |
$60.00 |
Battle Creek, Unconditional Pinot Noir, Willamette Valley, 2022
$16.00 | |
$65.00 |
Tomassi "Baby Amarone", Ripasso, Veneto 2019
$15.00 | |
$59.00 |
Chappellet, Mountain Cuvee, Napa, 2021
$20.00 | |
$80.00 |
Cleto Chiarli Centenario Lambrusco, Emilia-Romagna Valley
$15.00 | |
$60.00 |
Luca "Old Vine" Malbec, Uco Valley, Argentina 2019
$25.00 | |
$99.00 |
Two Hands "Angels Share" Shiraz, Australia 2020
$25.00 | |
$95.00 |
Simi Cabernet Sauvignon, Alexander Valley 2021
$18.00 | |
$72.00 |
Tost Sparkling Rosé
$8.00 |
Mionetto, Prosecco, Valdobbiadene (187ml)
$10.00 |
Poema, Cava Brut Rosado, Spain
$40.00 |
Banshee, Ten of Cup, Sonoma
$70.00 |
Saracco Moscato d'Asti, Piedmont, 2016 (375ml)
$45.00 |
Moet Chandon, Brut, Champagne, NV
$85.00 |
Veuve Clicquot, Brut, Champagne, NV
$145.00 |
Dom Perignon, Epernay
$299.00 |
Krug, Grand Cuvee Reims, NV
$300.00 |
Chateau de Sancerre, Loire Valley, 2018
$76.00 |
Cade, Napa Valley, 2022
$75.00 |
Wairau River, Sauvignon Blanc, Marlborough, 2022
$64.00 |
Mouton Cadet Blanc, Bordeaux, 2020
$64.00 |
Talley, Arroyo Grand California, 2019
$60.00 |
ZD Carneros, 2018
$110.00 |
Far Niente, Napa Valley, 2020
$148.00 |
Kistler, Sonoma Coast, 2019
$145.00 |
Flowers, Chardonnay, Russian River Valley, 2020
$88.00 |
Stag's Leap, "Hands of Time", Chardonnay, Napa, 2020
$59.00 |
Simonnet Febvre, Chablis, Burgundy, 2017
$62.00 |
Yves Chaley, Bourgogne Hautes-Cotes de Nuits Les Trabuchots, 2018
$78.00 |
Louis Latour, Chassagne-Montrachet, Burgundy, 2019
$150.00 |
Terlato Pinot Grigio, Fuili, Italy, 2020
$56.00 |
Joel Gott, Pinot Gris, Oregon, 2018
$52.00 |
Dr. Thanisch Benkasteler, Riesling Kabinett, Mosel, 2014
$70.00 |
Raymond Prum, Qualitatswein Rheinhessen, Riesling, 2020
$40.00 |
Sam Simeon, Viognier, Paso Robles, 2020
$65.00 |
Calera, Central Coast, 2021
$79.00 |
Foxen, Santa Maria Valley, 2019
$85.00 |
Flowers, Sonoma Coast, 2021
$99.00 |
Sandhi, Santa Rita Hills, 2021
$84.00 |
Battle Creek, Willamette Valley, 2020
$65.00 |
Alexana, Revana Vineyard, Willamette Valley, 2020
$99.00 |
Domaine Serene, Yamhill, Cuvee, Willamette Valley, 2021
$116.00 |
Domaine Drouhin, Dundee Hills, Oregon, 2021
$95.00 |
Duboeuf Jean Descombe, Burgundy, Morgan, 2019
$69.00 |
Domaine Albert Bichot "Les Charmes" Santenay, 2018
$95.00 |
Louis Jadot, Pommard, Burgundy, 2020
$145.00 |
Simi Cabernet, Cabernet Sauvignon, Alexander Valley, 2021
$72.00 |
Centered, Napa Valley, 2019
$85.00 |
Banshee, Sonoma, 2021
$95.00 |
Adaptation by Plumpjack, Napa Valley, 2018
$149.00 |
Smith-Madrone, Spring Mountain, Napa, 2018
$155.00 |
Stags Leap Artemis, Napa Valley, 2020
$135.00 |
Ridge Estate, Santa Cruz MTS, 2019
$129.00 |
Silver Oak, Alexander Valley, 2019
$169.00 |
Plumpjack, Oakville, 2019
$299.00 |
Quintessa Limited Release, Rutherford, 2019
$525.00 |
Harvey & Harriet Bordeaux, Red Blend, Paso Robles, 2020
$92.00 |
Chappellet, Mountain Cuvee, Napa, 2019
$80.00 |
The Prisoner Wine Co. The Prisoner, Napa Valley, 2021
$90.00 |
Orin Swift Pappilon, Napa Valley, 2020
$150.00 |
Shafer 'TD-9', Napa Valley, 2019
$145.00 |
Chateau Lalande, St. Julian, 2017
$95.00 |
Chateau la Reverence, St. Emilion Grand Cru, 2020
$95.00 |
Chateau St. Andre Corbin St. Georges, St. Emilion, 2020
$85.00 |
Chateau Lafleur-Gazin, Pomerol, 2017
$150.00 |
E. Guigal Chateauneuf-du-Pape, 2019
$95.00 |
Peidrasassi, Santa Rita Hills, 2018
$99.00 |
Orrin Swift Abstract, Grenache Blend, Napa, 2019
$97.00 |
Duckhorn Merlot, Napa Valley, 2020
$99.00 |
Chateau Caillau Malbec, Cahors, 2019
$69.00 |
Tomassi "Baby Amarone", Ripasso, Veneto, 2019
$59.00 |
Monsanto Chianti Classico Riserva, Tuscany, 2019
$69.00 |
Gaja Promis, Piedmonte, 2019
$125.00 |
Luca "Old Vine" Malbec, Uco Valley, Argentina, 2019
$99.00 |
Two Hands "Angel's Share" Shiraz, Australia, 2020
$95.00 |
Ornellaia Limited Release, Bolgheri, 2019
$525.00 |
Bulleit Bourbon
$12.00 |
Bulleit Rye
$13.00 |
Knob Creek Bourbon
$12.00 |
Old Forester Signature
$12.00 |
Jack Daniels
$12.00 |
Templeton Rye 4 Year
$13.00 |
Buffalo Trace
$14.00 |
Basil Hayden's
$14.00 |
Wild Turkey 101 Bourbon
$14.00 |
Woodford Reserve
$14.00 |
Eagle Rare 10 Year
$16.00 |
Whistlepig Rye
$22.00 |
Dewars White Label
$11.00 |
Glenlivet 12 Year
$14.00 |
Johnny Walker Black Label
$14.00 |
Macallan 12 Year
$15.00 |
Ardmore Traditional Cask
$14.00 |
Balvenie 12 Year Doublewood
$18.00 |
Monkey Shoulder
$14.00 |
Glenmorangie Original
$25.00 |
Lagavulin 16 Year
$30.00 |
Glenfiddich 18 Year
$25.00 |
Oban 14 Year
$21.00 |
Auchentoshan Three Wood
$22.00 |
Dalmore 15 Year
$29.00 |
Macallan 18 Year
$50.00 |
Johnny Walker Blue Label
$45.00 |
Jameson
$11.00 |
Kilbeggan
$12.00 |
Tullamore Dew
$14.00 |
Teeling Small Batch
$12.00 |
Every pie and dessert is made in-house at Tortoise Supper Club from scratch
Cherry Pie
Michigan Tart Cherries, Almond Essence, Madagascar Vanilla Ice Cream
$11.95 |
Peanut Butter Pie
Chocolate Covered Pretzel Crust, Chocolate Crème Anglaise, Peanut Brittle
$12.95 |
Tortoise Pie
Chocolate, Candied Walnuts, Bourbon-Caramel Sauce, Whipped Cream
$11.95 |
Key Lime Pie Cheesecake
Raspberry Sauce, Whipped Cream, Lime Zest, Coconut Brittle
$12.95 |
House-Made Ice Cream
Rosé Sorbet, Chocolate Praline, Bourbon Pecan, Madagascar Vanilla. Choose 2
$5.95 |
Chocolate Martini
Double Chocolate Liqueur, Crème de Cacao, Vodka, Cream, Pinch of Sea Salt
$14.50 |
The Grasshopper
Brandy, Créme de Menthe, Créme de Cacao, Grasshopper Cookie, Chocolate Straws, Whipped Cream, Fresh Mint
$14.95 |
After work
1/2-Price Signature Cocktails
4:30-6:30PM
Oysters
4:30-6:30PM
$1.00 |
Cocktail Shrimp
4:30-6:30PM
$1.00 |
Start your weekend. 4:30-6:30PM. Stay for the live jazz that starts at 7:30
Oysters
$1.00 |
Cocktail Shrimp
$1.00 |