The Tavern Service List

Menu

• Starters

  • Fire Roasted Artichokes

    With chipotle sauce and charred lemon.

    $11.00

• Salads

  • Fort Worth Cobb Salad

    Roasted turkey, smoked ham, hand cut vegetables, red grapes, pecans, chopped egg, tossed in house vinaigrette, topped with blue cheese crumbles.

    $13.00

  • Crab Cake Salad

    Fresh greens, tomatoes, corn, avocado, cucumbers, walnuts, croutons, tossed in bacon vinaigrette.

    $16.00

• Sandwiches

  • Blue Burger

    Fresh ground steak, dash of secret sauce, arugula, pickles and marinated onions.

    $13.00

• House Specialties

  • Farmers Market Vegetables

    Chef's hand picked seasonal vegetables and wild rice salad.

    $16.00

  • Filet and Enchilada

    Chicken enchilada, black beans, rice and guacamole.

    $25.00

  • Japanese Salmon

    Miso glazed salmon, green tea noodles, fresh herbs and spicy vinaigrette.

    $21.00

  • Filet Mignon

    Center cut angus filet served with whipped mashed potatoes.

    $34.00

• Extras & Sides

  • Creamy Coleslaw

    $5.00

  • Tomatoes & Blue Cheese

    $5.00