The Spring's Bar and Grill Service List

Menu

• Appetizers

  • Scotch Eggs

    Fresh local hard boiled eggs rolled in house specials sausage, lightly cooked and deep fried. Served with pure maple bacon finish and branston pickle chutney.

    $7.50

  • Mum's Homemade Sausage Rolls

    Authentic sausage baked in a flaky pastry. Served golden brown with traditional HP sauce.

    $7.00

• Salads

  Dressing Choice: Beef Vinaigrette, Blue Cheese, Ginger Garlic Vinaigrette, Honey Dijon, Ranch.

  • Wedge Salad

    A crisp iceberg wedge topped with blue cheese dressing, bacon, red onion, tomatoes, mini croutons and your choice of shredded goola or blue cheese. Finished with a balsamic reduction.

    $8.95

  • Grilled Chicken Spinach Salad

    A fresh herb grilled chicken breast with hard boiled egg, sliced mushrooms, grape tomatoes and your choice of feta or blue cheese crumbles. Served with hot bacon dressing.

    $11.95

• Burgers & Sandwiches

  All burgers are served with fresh hand cut fries, may be replaced with any of our sides.

  • Stage Steak Burger

    Fresh ground angus cooked to order. Topped with cheddar, highland mayo and sweet gherkin pickles.

    $9.50

  • St. Andrew Steakburger

    Fresh ground angus cooked to order. Topped with gouda. Caramelized onions, pure maple mustard and fresh parsley.

    $9.50

• Entrees

  • Traditional Fish and Chips

    Two ale battered filet served fish shop style, with hand cut fries, house tartar and slaw.

    $12.95

  • Heather's Corned Beef Supper

    Hand pulled family recipe comes beef with sour cream mashed potatoesand seasonal root vegetable.

    $14.50

• Sides

  • Green Beans

    $2.75

  • Mashed Potatoes

    $2.50