2408 E Robinson St
1010 Virginia Dr
1012 W Church St
1566 W Fairbanks Ave
Pub Pretzel
Our signature giant pretzel served with garlic butter, mustard and a pub cheese dipping sauce
| $9.50 |
Hummus & Pita
Roasted red pepper hummus with garlic and herbs/served with pita bread and assorted olives
| $7.00 |
The Lauter Tun
A classic quesadilla made with grilled chicken, pepper jack cheese, green peppers, onions, jalapenos and fajita sauce/served with sour cream and salsa
| $8.50 |
Spinach & Artichoke Dip
Spinach, artichokes and a blend of jarlsberg, asiago, mozzarella, parmesan and cream cheese/served with tortilla chips
| $7.50 |
Chips & Queso Dip
Mexican style white cheese dip with jalapenos/served with tortilla chips
| $6.50 |
Artisan Cheese Board
Three assorted premium artisan cheeses, fresh fruit, mixed olives and crackers
| $15.00 |
The Mash Tun
Nachos loaded with cheddar jack cheese, queso, lettuce, tomatoes, jalapenos, and a housemade nacho sauce
| $8.50 |
Cheesecake
A delicious New York style favorite with your choice of chocolate or raspberry toppings
| $4.50 |
Nutella Chocolate Nut Torta
A decadent layer cake made with hazelnut and almond sandwiched between creamy Nutella and milk chocolate
| $5.50 |
All wraps served with chips / Substitute housemade pasta or potato salad $1.50
The Noble Jack
Turkey breast, melted jack cheese, apple buter, bacon, onions, mushrooms, basil mayo with a side of honey mustard dressing/served with chips
| $8.75 |
The Nebuchadnezzar
Baked ham, melted brie, jack cheese, bacon, tomato and sweet chili sauce with a side of honey mustard dressing/served with chips
| $8.75 |
The Firkin Fajita
Grilled chicken, melted cheddar cheese, onions, green peppers, mushrooms, tomato, fajita sauce with a side of salsa/served with chips
| $8.75 |
The Helles Chicken
Grilled chicken, melted cheddar cheese, cream cheese, onions, tomato, jalapenos, ranch dressing with a side of salsa/served with chips
| $8.75 |
The Gravity
Roasted red pepper hummus, black bean and corn salsa, tomatoes, lettuce with a side of salsa
| $8.75 |
The Heat Exchanger
Grilled chicken flatbread with shredded cheddar jack cheese, Carolina Reaper buffalo sauce, Italian seasoning and your choice of ranch or bleu cheese drizzle
| $8.75 |
The Alpha
Grilled chicken flatbread with bacon, jack cheese, ranch drizzle, Italian seasoning and diced tomatoes
| $9.00 |
The Publican
Philly Steak flatbread with jack cheese, cream cheese, green peppers, onions and Italian seasoning
| $9.50 |
The Imperial
Pesto flatbread with jack cheese, sundried tomatoes, artichoke hearts and Italian seasoning
| $8.50 |
The Ninkasi
A garlic and herb spread flatbread with basil, parsley, and spinach, goat cheese crumbles and Italian seasoning
| $8.75 |
All sandwiches served with chips/Substitute housemade pasta or potato salad $1.25
The Export
Our take on a traditional Cuban with a house made Mojo pork, ham, pickles, pepper jack cheese and mustard on a pressed Cuban Kaiser roll
| $9.50 |
The Silo
Roast Beef, jack cheese, lettuce, tomato, garlic aioli sauce on a toasted ciabatta roll
| $9.00 |
The Grist
Our signature grilled cheese sandwich with cream cheese, cheddar cheese, pepper jack cheese and tomatoes on a toasted ciabatta
| $7.50 |
The Crowler
Our signature grilled chicken sandwich with lettuce, tomato, & pesto mayo/served on a toasted ciabatta roll
| $9.00 |
The Hogshead
Our signature Italian sandwich with fresh salami, ham, bacon, lettuce, tomato, mozzarella and house dressing and served on a toasted herb focaccia bread
| $12.50 |
The Ester
Our take on a traditional Rachel and made with corned beef, jack cheese and cole slaw and served on a toasted marble rye
| $11.50 |
The Bulkhead
A half pound of corned beef, roast beef, Roque sauce and pepper jack cheese and served on a toasted bun
| $12.50 |
The Cold Break
A southwestern style salad with chicken, cheddar jack cheese, tomatoes, a corn and black bean salsa and a grilled quesadilla wedge on a bed of romaine and mixed greens/served with a spicy ranch dressing
| $8.50 |
The Beta
A traditional Black and Bleu salad with rare roast beef, goat cheese, mozzarella cheese, onions, tomatoes and croutons/served with bleu cheese dressing
| $9.00 |
The Nitro
Traditional Caesar salad on romaine with croutons, parmesan cheese and Caesar dressing
| $7.00 |
Wings
10 savory baked wings tossed in your choice of one our signature medium, hot, teriyaki, garlic parmesan, BBQ or dry rub wing sauces. Served with a side of celery and your choice of ranch or bleu cheese
| $11.50 |
The Umami
A quarter pound of Angus beef topped with lettuce, tomato, onion and our Roque sauce and served with housemade chips
| $9.50 |
The Pub Dub
Our signature double stacked Angus burger with bacon, cheddar cheese, jack cheese, lettuce, tomato, our specialty Roque sauce and served with housemade chips
| $12.50 |
The Half Barrel Burger Challenge
Dine-In Only Finish our Half Barrel Burger complete with six Angus beef burgers, twelve slices of cheese, twelve slices of bacon, lettuce, tomato, Roque sauce, chips and a pickle in twenty minutes and win a Roque Pub Burger Challenge t-shirt and your picture on our wall of fame
| $25.00 |