The Noodle Cafe Service List

Dinner Menu

• Appetizers

  • Bruschetta

    grilled French bread topped with a tomato-artichoke relish and shredded parmesan cheese (contains gluten)

    $9.00

  • Chicken Satay

    four pieces of grilled chicken satay with a trio of sauces: barbecue, peanut and honey-habanero

    $11.00

  • Calamari Fritti

    seasoned, fried and served with zesty cocktail sauce

    $12.00

  • Maple Soy Sea Scallops

    large sea scallops* sautéed with maple syrup, soy sauce and sesame seeds, garnished with vegetable risotto

    $12.00

• Entrée Salads

  • Chicken, Apple and Currant Salad

    mixed greens, apples, currants, walnuts, carrots, blue cheese and grilled chicken tossed with balsamic vinaigrette

    $15.00

  • Caesar Pasta Salad

    crisp romaine lettuce, chilled pasta*, croutons and parmesan cheese tossed in our special recipe caesar dressing, with marinated grilled chicken breast

    	$14.00
    With Pesto Seasoned Steak, Sautéed Shrimp or Fresh Grilled Salmon	$17.00

  • Gourmet Garden Salad

    bed of lettuce with cucumbers, tomatoes, carrots, peppers, red cabbage, olives, red onions, artichoke hearts and our house dressing on the side, with marinated grilled chicken breast

    	$14.00
    With Pesto Seasoned Steak, Sautéed Shrimp or Fresh Grilled Salmon	$17.00

  • Kale Quinoa Salad

    kale, quinoa, garbanzo beans, red onion and feta cheese tossed with an Italian vinaigrette and marinated chicken breast

    	$14.00
    With Sautéed Shrimp or Fresh Grilled Salmon	$17.00

• Pasta Choices

  • Fresh Pasta

    Choose a cut and a flavor: Angel Hair, Linguine, Fettuccine, White, Spinach, Whole Wheat Garlic-Parsley

  • Filled Pasta

    Parmesan Cheese Ravioli, add $3; Three Cheese Ravioli, add $3; Cheese Tortellini, add $3

  • Pasta without Eggs

    Penne (wheat or gluten free corn/rice); Rice Noodles (gluten free); Bowties (wheat)

• Sauce Choices

  Add Meatballs (contain gluten), Italian Sausage or Chicken to any sauce $3; Add Sautéed Vegetables to any sauce $3; Sample two sauces over the same pasta $1

  • Shrimp, Scallops and Mushrooms

    sautéed with garlic, olive oil, scallions and white wine

    $19.00

  • Fresh Basil Pesto

    fresh basil blended with olive oil, garlic, nuts and romano cheese

    $16.00

  • Alfredo

    traditional Italian cream sauce made with imported parmesan cheese

    $16.00

  • Tarragon Asparagus

    fresh asparagus in cream & white wine with tarragon

    $16.00

  • Roasted Garlic and Sun-Dried Tomatoes

    puree of roasted garlic and sun-dried tomatoes in a light, red wine cream sauce

    $16.00

  • Chicken Asparagus Sauté

    grilled chicken breast, fresh asparagus, herbs and tomatoes sautéed in olive oil, white wine and a hint of cream, topped with feta cheese

    $17.00

  • Chicken Romano

    sautéed chicken breast in a tomato sauce with sweet onions, garlic and romano cheese

    $16.00

  • Marinara

    classic Italian-style, smooth tomato sauce

    	$14.00
    With Sautéed Vegetables	$17.00

  • Bolognese

    our classic marinara with seasoned ground beef

    $16.00

  • Sausage Rosa

    crumbled Italian sausage, peas and mushrooms in a tomato cream sauce

    $16.00

• Entrées

  First, choose your main dish. Second, choose a side dish (except for Risotto and Lasagna): Vegetable and/or Side Dish of the Day; Pasta and Sauce (see above); Grilled Vegetables, add $3. Third, start with Soup or Salad: Soup of the day; Garden Salad with choice of dressing; Caesar Salad add $1; Caprese Salad add $3

  • Seafood Trio

    jumbo shrimp, fresh salmon and sea scallops grilled and served with lemon beurre blanc

    $26.00

  • Herb-Garlic Jumbo Shrimp

    seven jumbo shrimp broiled with herb-infused garlic butter

    $23.00

  • Potato Crusted Cod

    potato crusted, pan-roasted and served with fresh lemon

    $23.00

  • Canadian Salmon

    broiled with olive oil, white wine and fresh herbs

    $23.00

  • Lemon-Herb Chicken Breast

    marinated in lemon, garlic, herbs and olive oil and grilled; served with a tomato-artichoke relish

    $20.00

  • Chicken Parmesan

    lightly breaded, baked and topped with marinara and melted mozzarella cheese (contains gluten)

    $21.00

  • Vegetable Risotto

    rich and creamy with seasonal vegetables; does not include side dish

    • Vegetarian

    	$17.00
    With Marinated Grilled Chicken Breast	$19.00
    With Pesto Seasoned Steak or Sautéed Shrimp	$21.00

  • Italian Sausage and Peppers

    grilled and served with sautéed peppers, roma tomatoes and red onions

    $20.00

  • Barbecue Pork Tenderloin

    marinated with red wine and rosemary, grilled and finished with smoky apple barbecue sauce

    $21.00

  • Pepper-Crusted Prime Filet Mignon Medallions

    eight ounce center cut, pan-seared and served with sautéed mushrooms and natural juices

    $28.00

• Desserts and After Dinner Drinks

  • Key Lime Pie

    A classic, key lime pie in a nut crumb crust, topped with whipped cream

    $7.00

  • Carrot Cake

    Double layers, made from scratch, with cream cheese frosting

    $7.00

  • Pot de Crème

    Dense, velvety Belgian chocolate pudding, served with whipped cream

    $8.00

  • Ann's Cookie Creation

    A warm chocolate chip cookie topped with your choice of ice cream, chocolate sauce, and whipped cream

    $8.00

  • Chocolate Cake

    Rich, double layer chocolate cake with creamy chocolate frosting

    $7.00

  • Homer's Ice Cream

    Cappuccino Chip, French Vanilla or our featured flavor

    	$5.00
    Try All Three Flavors	$8.00

• Dessert Wine

  • Dows Tawny Port, Portugal

    $7.00

  • Vin Santo del Chianti, Tuscany, Italy

    $7.00

Special Menu

• Appetizer

  • Ratatouille with Goat Cheese

    vegetables in marinara baked with goat cheese and served with toasted bread

    $11.00

• Pasta Sauce

  • Tomato Basil Sauté with Mini Meatballs

    diced tomatoes, fresh basil, and garlic sautéed with olive oil & white wine; topped with mini meatballs

    $17.00

• Entrées

  • Macadamia Nut-Crusted Sole

    served with orange-yogurt sauce

    $23.00

  • Grilled Mahi Mahi

    served with black olive and artichoke relish

    $24.00

  • Fried Half Chicken

    bone-in with salsa verde

    $21.00

  • Barbecue Baby Back Ribs

    grilled then braised with tangy barbecue sauce

    $23.00

• Vegetable / Side Dish

  • Grilled Carrots and / or Potato Gratin

• Lasagnas

  • Fresh Spinach and Black Olives In Tomato-Cream Sauce

    $17.00

  • Chorizo and Chicken with Marinara

    $17.00

Dessert Menu

• Desserts

  • Key Lime Pie

    a classic, key lime pie in a nut crumb crust, topped with whipped cream

    $7.00

  • Pot De Crème

    dense, velvety Belgian chocolate pudding, served with whipped cream, recommended with Ferreira Tawny Port

    $8.00

  • Chocolate Cake

    a Noodle favorite, rich, double layer chocolate cake with creamy chocolate frosting

    	$7.00
    A LA Mode	$9.00

  • Carrot Cake

    a traditional double layer carrot cake, made from scratch and topped with cream cheese frosting

    $7.00

  • Ann's Chocolate Chip Cookie Creation

    a warm chocolate chip cookie topped with your choice of ice cream and chocolate sauce, topped with whipped cream

    $8.00

  • Homer's Ice Cream

    choose cappuccino chip, French vanilla or our featured flavor

    	$5.00
    Try all Three	$8.00

• Dessert Wine

  • Dows Tawny Port, Portugal

    $7.00

  • Vin Santo del Chianti, Tuscany, Italy

    $7.00

• Cappuccino and Gourmet Coffee

  • Cappuccino

    $4.00

  • Café Au Lait

    $4.00

  • Café Mocha

    $4.00

  • Espresso

    $4.00

Wine Menu

• Red

  • Nebbiolo, Bergadano Langhe, Piedmont, Italy

    Glass	$10.00
    Bottle	$38.00

  • Barolo Nebbiolo, Franco Molina, Piemonte, Italy

    Glass	$15.00
    Bottle	$50.00

  • Barbaresco Nebbiolo, Carlo Giacosa, Piemonte, Italy

    Bottle

    $63.00

  • Italian House Red, Montepulciano D'Abruzzo, Gala, Italy

    Glass	$7.50
    Bottle	$26.00

  • Barbera d'Asti, Tenuta Olim Bauda, Piemonte, Italy

    Glass	$9.50
    Bottle	$35.00

  • Nero D'Avola, Assuli Lolrano, Sicily, Italy

    Glass	$10.00
    Bottle	$38.00

  • Ripassa Valpolicella, Latium, Campo dei Ciliegi, Veneto, Italy

    Glass	$10.00
    Bottle	$38.00

  • Amarone Valpolicella, Ilatium Campo Leon, Veneto, Italy

    Bottle

    $62.00

  • Chianti Classico Sangiovese, Fattoria di Cinciano, Tuscany, Italy

    Glass	$9.50
    Bottle	$35.00

  • Brunello Sangiovese, Piombaia, Tuscany, Italy

    Bottle

    $60.00

  • Cabernet Sauvignon, Liberty School, Paso Robles, California

    Glass	$9.00
    Bottle	$32.00

  • Cabernet Sauvignon, Corleone, Sicily, Italy

    Bottle

    $35.00

  • Cabernet-Merlot Blend, Taken, Napa, California

    Bottle

    $48.00

  • Zinfandel, Turley Old Vines, Napa, California

    Bottle

    $47.00

  • Malbec Blend, Clos de los Siete, Mendoza, Argentina

    Glass	$9.50
    Bottle	$35.00

  • Super Tuscan, Il Fauno, Merlot, Cab Franc, Cab Sauv, Tuscany, Italy

    Glass	$11.00
    Bottle	$41.00

  • Malbec Blend, Cuvelier Los Andes Grand Vin, Mendoza, Argentina

    Bottle

    $55.00

  • Grenache Syrah Blend, Dom. Pierre Amadieu, Cotes du Rhone, France

    Glass	$9.00
    Bottle	$32.00

  • Zin, Syrah & More Blend, Fiction, Paso Robles, California

    Bottle

    $38.00

  • "GSM" Grenache, Syrah, Mourvedre, Lafage Tessellae Old Vines, France

    Glass	$9.00
    Bottle	$32.00

  • Châteauneuf-du-Pape, Piedlong, Rhône Valley, France

    Bottle

    $65.00

  • Pinot Noir, Pike Road, Willamette Valley, Oregon

    Glass	$10.00
    Bottle	$38.00

• White

  • Vermentino, Contini Pariglia, Sardegna, Italy

    Glass	$9.00
    Bottle	$32.00

  • Pinot Grigio, Ca'Stella, Venezie, Italy

    Glass	$8.00
    Bottle	$28.00

  • Sauvignon Blanc, Frissant, Touraine, France

    Glass	$9.00
    Bottle	$32.00

  • Sauvignon Blanc, Jules Taylor, Marlborough, New Zealand

    Glass	$9.50
    Bottle	$35.00

  • Rosé of Malbec, Cuvelier Los Andes, Argentina

    Glass	$8.50
    Bottle	$29.00

  • Riesling, Dr. Loosen, Germany

    Glass	$8.50
    Bottle	$29.00

  • Grüner Veltliner, Stadt Krems, Kremstal, Austria

    Glass	$9.00
    Bottle	$32.00

  • Chardonnay, La Terre, California

    Glass	$7.50
    Bottle	$26.00

  • Chardonnay, Hess, Monterey, California

    Glass	$9.00
    Bottle	$32.00

  • Chardonnay, Cambria "Benchbreak", Santa Maria, California

    Glass	$9.50
    Bottle	$35.00

  • Chardonnay (Un-Oaked), St. Michael-Eppan, Alto Adige, Italy

    Glass	$8.50
    Bottle	$29.00

• Sparkling

  • Cava, Segura Viudas Brut Reserva, Spain

    Split

    $10.00

  • Prosecco, Balbinot, Treviso, Italy

    Bottle

    $31.00

Children's Menu

• Entrees or Pastas

  Entrees with Pasta are $11

  • Chicken Satay with Barbecue or Peanut Sauce

    $8.00

  • Grilled Chicken Breast

    $8.00

  • Chicken Parmesan

    $8.00

  • Junior Caesar Pasta Salad with Chicken

    $8.00

  • Cheese Quesadillas

    $8.00

  • The Noodle's Mac & Cheese

    $8.00

• Pasta Sauces

  • Marinara

  • Alfredo

  • Bolognese

  • Olive Oil

  • Butter

• Pasta Options

  • Penne

  • Bow Ties

  • Angel Hair

  • Linguine

  • Three Cheese Ravioli

    add $3

  • Cheese Tortellini

    add $3

  • Rice Noodles

• Extras With Pasta

  • Meatball(s)

    each

    $1.50

  • Chicken, Shrimp, Chicken Parmesan

    $3.00

  • Soup or Salad substitution

    in place of vegetable sticks

    $1.00