The Melting Pot of Virginia Beach Service List

Four-Course Dinners for Two

• Best of Melting Pot 4-Course

  • Best of Melting Pot 4-Course

    The best way to experience all four courses. Entrée options are listed in Step 3: Entrée & Cooking Style

    For Two

    $116.00

• Step 1: Choose a Cheese Fondue

  Served with artisan bread, fresh fruit, and veggies. (549 cal per serving). Choose one cheese per cooktop. Ask your server about vegan cheese fondue options

  • Wisconsin Cheddar

    Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request

  • Classic Alpine*

    Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)

    • Gluten Free

  • Spinach Artichoke

    Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)

    • Gluten Free

  • Fiesta

    Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request

  • Bacon & Gorgonzola

    Butterkäse, Fontina, Gorgonzola, White Wine, Garlic, Bacon. (430 cal per serving)

    • Gluten Free

  • Bourbon Bacon Cheddar

    Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Bacon, Dry Mustard, Garlic, Worcestershire, Bourbon. (374 cal per serving)

• Additions

  • Summer Sausage Dippers

    • Gluten Free

    130

    $1.95

  • Cheese Double Dippers

    First dip into cheese, then dip into a selection of six savory toppings like smoky bacon, scallions, everything bagel seasoning, and more! May contain nuts; cal per serving

    266 - 505

    $6.95

• Step 2: Choose Two Salads

  Choose a fresh salad from our À La Carte menu, one per person

  • Melting Pot House*

    Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing. (221-276 cal). Gluten Free without croutons

  • Caesar

    Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons

  • California

    Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)

    • Gluten Free

  • Mushroom Salad

    Mixed Greens, Mushrooms, Carrots, Tomatoes, Italian Vinaigrette. (185 cal)

    • Gluten Free

• Step 3: Entrées and Cooking Styles

  Choose a Cooking Style from our À La Carte menu to prepare your entrée, one cooking style per cooktop

  • Coq au Vin*

    Robust flavors of Burgundy wine, mushroom, and garlic. Pairs great with steak and chicken

    • Gluten Free

  • Court Bouillon

    Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée

    • Gluten Free

  • Mojo

    Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken

    • Gluten Free

  • Traditional Oil

    Served with a seasoned batter & panko. Gluten Free without batter and panko. Pairs great with steak and seafood

  • Grill

    Be the Grill Master at your table. Pairs great with steak and seafood

    • Gluten Free

• Entrées

  Next, select one entrée per person

  • The Classic

    Shrimp^, Memphis Dry Rub Pork^, Teriyaki Steak^, Garlic Pepper Steak^, Herb Chicken Breast^. (396-454 cal). Gluten Free with substitute for Teriyaki Steak

  • Steak Lovers

    Garlic Pepper Steak^, Teriyaki Steak^, Petite Filet^. (386-433 cal). Gluten Free with substitute for Teriyaki Steak

  • Pacific Rim

    Shrimp^, Teriyaki Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. (342-392 cal). Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers

  • Land & Sea

    Garlic Pepper Steak^, Herb Chicken Breast^, Shrimp^, Atlantic Salmon^. (365-418 cal)

    • Gluten Free

  • Garden Pot

    $54 per person as a 4-course. Ask about our Chef's selection of vegetarian options. (335-405 cal)

• Create Your Own

  Your choice of three of the following:

  • Herb Chicken Breast^

    (97-139 cal)

    • Gluten Free

  • Duck Breast^

    (99-141 cal)

    • Gluten Free

  • Memphis Dry Rub Pork^

    (97-139 cal)

    • Gluten Free

  • Teriyaki Steak^

    (108-150 cal)

  • Garlic Pepper Steak^

    (91-134 cal)

    • Gluten Free

  • Petite Filet^

    (133-175 cal)

    • Gluten Free

  • Sesame-Crusted Ahi Tuna^

    (114-156 cal)

    • Gluten Free

  • Atlantic Salmon^

    (151-193 cal)

    • Gluten Free

  • Shrimp^

    (98-139 cal)

    • Gluten Free

  • Chicken Potstickers^

    (113-154 cal)

  • Wild Mushroom Ravioli^

    (238-280 cal)

  • Impossible™ Polpettes^

    (151-193 cal)

    • Gluten Free

• Big Night Out 4-Course

  Additions ($15): Cold Water Lobster Tail^ (110-152 cal) Gluten Free

  • Big Night Out 4-Course

    Enjoy all four courses including a Big Night Out shareable entrée. Twin Petite Filets^, Teriyaki Steak^, Herb Chicken Breast^, Shrimp^, Atlantic Salmon^, Wild Mushroom Ravioli^. (415-471 cal per serving). Gluten Free with substitutes for Teriyaki Steak and Ravioli

    For Two

    $134.00

• Step 4: Choose a Chocolate Fondue

  Served with sweet treats and fresh fruits (489-569 cal per serving). Choose one chocolate per cooktop. Ask your server about vegan chocolate fondue options

  • The Original

    The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)

    • Gluten Free

  • Flaming Turtle*

    The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)

    • Gluten Free

  • Yin & Yang

    The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)

    • Gluten Free

  • Dark & Dulce

    The rich flavor of dark chocolate is melted with dulce de leche and finished with sea salt. (248 cal per serving)

    • Gluten Free

  • Cookie Butter Crunch

    The buttery flavor of white chocolate is melted with caramel and cookie butter, then topped with honey-roasted almonds. (317 cal per serving)

  • Pure Chocolate Fondue

    Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)

    • Gluten Free

• Additions

  • Chocolate Double Dippers

    First dip into chocolate, then dip into a selection of sweet and salty toppings like chocolate chip cookie crumbles, pretzel bits, sprinkles, and more! May contain nuts; cal per serving

    475 - 617

    $6.95

  • Sweet Additions

    Cream Puffs (180 cal) | Macarons (200 cal) Gluten Free | Cheesecake (440 cal)

    each	$5.95
    For All Three	$13.00

À La Carte Dinner Menu

• Cheese Fondue

  Served with artisan bread, fresh fruit, and veggies. (549 cal per serving). Choose one cheese per cooktop. Gluten free dippers available upon request. Ask your server about vegan cheese fondue options; cal per serving

  • Wisconsin Cheddar

    Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. Gluten Free base available upon request

    Serves Up to 2 347

    $22.00

  • Classic Alpine*

    Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg

    • Gluten Free

    Serves Up to 2 368

    $22.00

  • Spinach Artichoke

    Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®

    • Gluten Free

    Serves Up to 2 302

    $22.00

  • Fiesta

    Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. Gluten Free base available upon request

    Serves Up to 2 332

    $22.00

  • Bacon & Gorgonzola

    Butterkäse, Fontina, Gorgonzola, White Wine, Garlic, Bacon

    • Gluten Free

    Serves Up to 2 430

    $22.00

  • Bourbon Bacon Cheddar

    Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Bacon, Dry Mustard, Garlic, Worcestershire, Bourbon

    • Gluten Free

    Serves Up to 2 374

    $22.00

• Cheese Fondue - Additions

  • Summer Sausage Dippers

    • Gluten Free

    130

    $1.95

  • Cheese Double Dippers

    First dip into cheese, then dip into a selection of six savory toppings like smoky bacon, scallions, everything bagel seasoning, and more! May contain nuts; cal per serving

    266 - 505

    $6.95

• Salad

  • Melting Pot House*

    Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing. Gluten Free without croutons

    221 - 276

    $8.95

  • Caesar

    Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten Free without croutons

    133

    $8.95

  • California

    Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette

    • Gluten Free

    125

    $8.95

  • Mushroom Salad

    Mixed Greens, Mushrooms, Carrots, Tomatoes, Italian Vinaigrette

    • Gluten Free

    185

    $8.95

• Fondue Cooking Styles

  • Coq au Vin*

    Robust flavors of Burgundy wine, mushroom, and garlic. Pairs great with steak and chicken

    • Gluten Free

  • Court Bouillon

    Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée

    • Gluten Free

  • Mojo

    Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken

    • Gluten Free

  • Traditional Oil

    Served with a seasoned batter & panko. Gluten Free without batter and panko. Pairs great with steak and seafood

  • Grill

    Be the Grill Master at your table. Pairs great with steak and seafood

    • Gluten Free

• Entrée Selections

  Served with a cooking style of your choice, veggies (117-186 cal per serving), and a selection of signature dipping sauces so you can mix and match your favorite flavor combinations

  • The Classic*

    Shrimp^, Memphis Dry Rub Pork^, Teriyaki Steak^, Garlic Pepper Steak^, Herb Chicken Breast^. Gluten Free with substitute for Teriyaki Steak

    per person 396 - 454

    $35.00

  • Steak Lovers

    Garlic Pepper Steak^, Teriyaki Steak^, Petite Filet^. Gluten Free with substitute for Teriyaki Steak

    per person 386 - 433

    $35.00

  • Pacific Rim

    Shrimp^, Teriyaki Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers

    per person 342 - 392

    $35.00

  • Land & Sea*

    Garlic Pepper Steak^, Herb Chicken Breast^, Shrimp^, Atlantic Salmon^

    • Gluten Free

    per person 365 - 418

    $35.00

  • Garden Pot

    Ask about our Chef's selection of vegetarian options

    per person as a 4-course 335 - 405	$54.00
    per person à la carte entrée 335 - 405	$32.00

• Entrée Selections - Create Your Own

  $35 per person. Your choice of three of the following:

  • Herb Chicken Breast^

    (97-139 cal)

    • Gluten Free

  • Duck Breast^

    (99-141 cal)

    • Gluten Free

  • Memphis Dry Rub Pork^

    (97-139 cal)

    • Gluten Free

  • Teriyaki Steak^

    (108-150 cal)

    • Gluten Free

  • Garlic Pepper Steak^

    (91-134 cal)

    • Gluten Free

  • Petite Filet^

    (133-175 cal)

    • Gluten Free

  • Sesame-Crusted Ahi Tuna^

    (114-156 cal)

    • Gluten Free

  • Atlantic Salmon^

    (151-193 cal)

    • Gluten Free

  • Shrimp^

    (98-139 cal)

    • Gluten Free

  • Chicken Potstickers^

    (113-154 cal)

  • Wild Mushroom Ravioli^

    (238-280 cal)

  • Impossible™ Polpettes^

    (151-193 cal)

    • Gluten Free

• Entrée Selections - Additions

  • 3oz Petite Filet^

    • Gluten Free

    133 - 175

    $12.00

  • Cold Water Lobster Tail^

    • Gluten Free

    110 - 152

    $15.00

• Chocolate Fondue

  Served with sweet treats and fresh fruits (489-569 cal per serving). Choose one chocolate per cooktop. Ask your server about vegan chocolate fondue options

  • The Original

    The smooth flavor of milk chocolate is melted with crunchy peanut butter

    • Gluten Free

    Small (Serves Up to 2) 289

    $22.00

  • Flaming Turtle*

    The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans

    • Gluten Free

    Small (Serves Up to 2) 333

    $22.00

  • Yin & Yang

    The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together

    • Gluten Free

    Small (Serves Up to 2) 295

    $22.00

  • Dark & Dulce

    The rich flavor of dark chocolate is melted with dulce de leche and finished with sea salt

    • Gluten Free

    Small (Serves Up to 2) 248

    $22.00

  • Cookie Butter Crunch

    The buttery flavor of white chocolate is melted with caramel and cookie butter, then topped with honey-roasted almonds

    Small (Serves Up to 2) 317

    $22.00

  • Pure Chocolate Fondue

    Pick from the flavors of milk, dark, or white chocolate

    • Gluten Free

    Small (Serves Up to 2) 272

    $22.00

• Additions

  • Chocolate Double Dippers

    First dip into chocolate, then dip into a selection of sweet and salty toppings like chocolate chip cookie crumbles, pretzel bits, sprinkles, and more! May contain nuts; cal per serving

    475 - 617

    $6.95

  • Sweet Additions

    Cream Puffs (180 cal) | Macarons (200 cal) Gluten Free | Cheesecake (440 cal)

    each	$5.95
    For All Three	$13.00

Dessert Menu

• Chocolate Fondue

  Served with sweet treats and fresh fruits (489-569 cal per serving). Choose one chocolate per cooktop. Ask your server about vegan chocolate fondue options; cal per serving

  • The Original

    The smooth flavor of milk chocolate is melted with crunchy peanut butter

    • Gluten Free

    Small (Serves Up to 2) 289

    $22.00

  • Flaming Turtle*

    The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans

    • Gluten Free

    Small (Serves Up to 2) 333

    $22.00

  • Yin & Yang

    The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together

    • Gluten Free

    Small (Serves Up to 2) 295

    $22.00

  • Dark & Dulce

    The rich flavor of dark chocolate is melted with dulce de leche and finished with sea salt

    • Gluten Free

    Small (Serves Up to 2) 248

    $22.00

  • Cookie Butter Crunch

    The buttery flavor of white chocolate is melted with caramel and cookie butter, then topped with honey-roasted almonds

    Small (Serves Up to 2) 317

    $22.00

  • Pure Chocolate Fondue

    Pick from the flavors of milk, dark, or white chocolate

    • Gluten Free

    Small (Serves Up to 2) 272

    $22.00

• Additions

  • Chocolate Double Dippers

    First dip into chocolate, then dip into a selection of sweet and salty toppings like chocolate chip cookie crumbles, pretzel bits, sprinkles, and more! May contain nuts; cal per serving

    475 - 617

    $6.95

  • Sweet Additions

    Cream Puffs (180 cal) | Macarons (200 cal) Gluten Free | Cheesecake (440 cal)

    each	$5.95
    For all Three	$13.00

Beverage Menu

• Best In Glass

  • Coming Up Roses

    Aperol, Strawberry Rose Syrup, Lemon, Mionetto Prosecco, Club Soda

    • Gluten Free

    179

    $10.95

  • Sparkling Lemondrop

    Choice of Tito's Handmade Vodka or Hendrick's Gin, Italicus Bergamot, Mionetto Prosecco, Honey, Lemon Juice, Sugar Rim, Gold Dust

    • Gluten Free

    189 - 204

    $10.95

  • Tropic Haven Punch

    RumHaven Coconut Rum, Sour Mix, Passion Fruit Purée, Blue Curaçao, Red Bull Tropical. (352 cal per glass)

    • Gluten Free

    $10.95

  • Freshly-Picked Margarita

    Código 1530 Blanco Tequila, Cointreau, Agave Nectar, Lime, Lemon, Orange Juice

    • Gluten Free

    326

    $9.95

  • Modern Old Fashioned

    Knob Creek Rye Whiskey, Brown Sugar, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry

    • Gluten Free

    195

    $11.95

  • Stone Fruit Sour

    Basil Hayden Bourbon, White Peach Syrup, Lemon, Honey, Red Wine Float

    • Gluten Free

    258

    $10.95

  • Love Martini

    Malibu Rum, Peach Schnapps, Cranberry Juice, Strawberries

    • Gluten Free

    188

    $9.95

  • Lemon Berry Mojito

    Don Q Limón Rum, Wildberry Purée, Blackberry Syrup, Mint, Lime, Club Soda

    • Gluten Free

    185

    $9.95

  • Melting Pot Mule

    Tito's Handmade Vodka, Barrow's Intense Ginger Liqueur, Mint, Lime, Ginger Beer

    • Gluten Free

    218	$9.95
    Mug	$24.95

  • Sunshine Sangria

    Malibu Rum, Fleur Charmante Liqueur, Villa Rosa Moscato d'Asti, Strawberries, Orange and Lemon Juices. (212 cal per glass)

    • Gluten Free

    $9.95

  • Blackberry Margarita

    1800 Reposado Tequila, Blackberries, Lime

    • Gluten Free

    313

    $9.95

  • Chocolate Warm Up Coffee

    Creamy Chocolate Liqueur, Kahlúa, Baileys Irish Cream, Coffee, Whipped Cream

    • Gluten Free

    151

    $8.00

  • Fiery Fiesta

    Tanteo Jalapeño Tequila, Agave Nectar, Lime Juice

    • Gluten Free

    171

    $9.95

  • Kentucky Cooler

    Jim Beam White Label Bourbon, Cointreau Orange Liqueur, Lemon Juice, Simple Syrup, Sprite

    • Gluten Free

    252

    $9.95

  • White Chocolate Cappuccino Coffee

    Espresso, Foamed Milk, White Chocolate Liqueur

    • Gluten Free

    108

    $8.00

• Zero Proof

  • The Bee's Tea

    Orange Juice, Honey, Lemon, Lavender Syrup, Iced Tea

    • Gluten Free

    204

    $6.95

  • Sage Berry Squeeze

    Lemonade, Blackberry, Sage

    • Gluten Free

    212

    $6.95

  • Café Caramel

    Coffee, Caramel, Whipped Cream

    • Gluten Free

    182

    $8.00

  • Mojito

    Muddled Mint, Lime Juice, Simple Syrup, Club Soda

    • Gluten Free

    110

    $6.95

• Sparkling

  • Mionetto, Prosecco, Brut, "Avantgarde", Treviso, ITA

    5oz	$7.00
    8oz	$10.00
    Bottle	$28.00

  • A to Z, Rosé, "Bubbles", OR

    5oz	$8.00
    8oz	$11.00
    Bottle	$31.00

• Rosé

  • Charles & Charles, Rosé, WA

    5oz	$7.00
    8oz	$9.00
    Bottle	$27.00

• Chardonnay

  • Cline, Chardonnay, "Seven Ranchlands", Sonoma, CA

    5oz	$7.00
    8oz	$10.00
    Bottle	$29.00

  • Sonoma Cutrer, Chardonnay, "RR Ranches", Sonoma Coast, CA

    5oz	$10.00
    8oz	$13.00
    Bottle	$42.00

• Interesting Whites

  • Thanisch, Riesling, Kabinett, "B. B.", Mosel, DEU

    5oz	$10.00
    8oz	$13.00
    Bottle	$42.00

  • Villa Rosa, Moscato d'Asti, ITA

    5oz	$7.00
    8oz	$9.00
    Bottle	$27.00

  • Schmitt Söhne, Spätlese, "P. M.", Mosel, DEU

    5oz	$8.00
    8oz	$11.00
    Bottle	$32.00

  • Kim Crawford, Pinot Grigio, Venezie, ITA

    5oz	$8.00
    8oz	$12.00
    Bottle	$34.00

  • King Estate, Pinot Gris, Willamette, OR

    5oz	$9.00
    8oz	$13.00
    Bottle	$37.00

  • Stoneleigh, Sauvignon Blanc, Marlborough, NZL

    5oz	$7.00
    8oz	$10.00
    Bottle	$29.00

• Pinot Noir

  • Michael David, Pinot Noir, "Misfits and Mavens", CA

    5oz	$7.00
    8oz	$10.00
    Bottle	$28.00

  • Elouan, Pinot Noir, OR

    5oz	$7.00
    8oz	$10.00
    Bottle	$30.00

• Cabernet Sauvignon

  • Prince Michel, Cabernet, VA

    Bottle

    $49.00

  • J. Lohr, Cabernet, "Seven Oaks", Paso Robles, CA

    Bottle

    $30.00

  • The Critic, Cabernet, Napa, CA

    5oz	$8.00
    8oz	$13.00
    Bottle	$38.00

  • Greenwing by Duckhorn, Cabernet, WA

    5oz	$7.00
    8oz	$10.00
    Bottle	$30.00

• Interesting Reds

  • Masi, Rosso, "Campofiorin", Verona, ITA

    5oz	$9.00
    8oz	$13.00
    Bottle	$38.00

  • Austin Hope, Red, "Troublemaker", Central Coast, CA

    5oz	$8.00
    8oz	$12.00
    Bottle	$34.00

  • Salentein, Malbec, "Portillo", Uco, ARG

    5oz	$7.00
    8oz	$9.00
    Bottle	$27.00

  • Saldo by The Prisoner Wine Co., Red, CA

    5oz	$9.00
    8oz	$13.00
    Bottle	$38.00

• Beer & Seltzer

  Craft and more!

  • Athletic, Run Wild, N/A, IPA (CT)

    160

    $5.95

  • Athletic, Upside Dawn, N/A, Golden Ale (CT)

    138

    $5.95

  • Blue Moon (USA)

    168

    $5.95

  • Bud, Light (USA)

    110

    $4.95

  • Coors, Light (USA)

    102

    $4.95

  • Corona (Mexico)

    148

    $5.95

  • Guinness, Stout (Ireland)

    15oz 156

    $5.95

  • Heavy Seas, Tropicannon, Citrus, IPA (Baltimore, MD)

    216

    $5.95

  • Michelob Ultra (USA)

    95

    $4.95

  • Miller Lite (USA)

    96

    $4.95

  • New Belgium, Fat Tire, Amber (Fort Collins, CO)

    160

    $5.95

  • Sam Adams, Seasonal (USA)

    $5.95

  • Sam Adams (USA)

    175

    $5.95

  • Stella Artois (Belgium)

    154

    $5.95

  • Stella Artois, Liberté, N/A (St. Louis, MO)

    11.2oz 152

    $5.95

  • Williamsburg, Chesapeake, Pale Ale (VA)

    206

    $5.95

  • Yuengling, Lager (Pottsville, PA)

    140

    $4.95

• Drink Local

  • Devils Backbone, Lager (Lexington, VA)

    185

    $5.95

  • Legend, Brown Ale (Richmond, VA)

    202

    $5.95

  • O'Connor, El Guapo, Agave, IPA (Norfolk, VA)

    216

    $5.95

• Hard Seltzer

  • High Noon, Lime, Vodka & Soda (USA)

    • Gluten Free

    100

    $6.95

• Specialty Spirits

  • Amarula, Cream (South Africa)

    62

    $7.00

  • Caravella, Limoncello (Italy)

    71

    $7.00

  • Glenmorangie, Quinta Ruban, Scotch (Highlands, Scotland) 12 Year

    82

    $14.00

  • Grand Marnier (France)

    96

    $10.00

  • Hennessy, XO (Cognac, France)

    70

    $29.00

  • Johnnie Walker, Black, Scotch (Scotland) 12 Year

    70

    $12.00

• Dessert Wines

  All dessert wines are gluten free

  • Heinz Eifel, Eiswein, Rheinhessen, Germany, 375ml

    3oz 108	$8.00
    Bottle 458	$35.00

  • Barboursville, Passito, "Paxxito", VA, 375ml

    3oz 95	$10.00
    Bottle 401	$40.00

• Port

  All ports are gluten free

  • Fonseca, Port, "Bin 27", Reserve, Porto, Portugal

    3oz 138	$6.00
    Bottle 1170	$40.00

  • Fonseca, Tawny, "10 Year", Porto, Portugal

    3oz 142	$9.00
    Bottle 1200	$60.00

  • Fonseca, Tawny, "20 Year", Porto, Portugal

    3oz 144	$14.00
    Bottle 1215	$101.00

• Dessert Cocktails

  • Yin & Yang Martini

    White Chocolate Liqueur, Absolut Vanilia Vodka, Ice Cream, Chocolate Shavings

    • Gluten Free

    361

    $9.95

  • Espresso Martini

    Absolut Vanilia Vodka, Borghetti Espresso Liqueur, Owen's Nitro-Infused Espresso, Chocolate Shavings

    • Gluten Free

    185

    $10.95

  • Whipped Sunshine Lemonade

    Tito's Handmade Vodka, Caravella Limoncello Liqueur, Ice Cream, Agave, Lemon Juice, Whipped Cream

    • Gluten Free

    208

    $12.95

  • Irish Coffee

    Jameson Irish Whiskey, Coffee, Crème de Menthe, Whipped Cream

    143

    $8.00