| Sunday: | 04:00pm to 10:00pm |
| Monday: | 04:00pm to 10:00pm |
| Tuesday: | 04:00pm to 10:00pm |
| Wednesday: | 04:00pm to 10:00pm |
| Thursday: | 04:00pm to 10:00pm |
| Friday: | 04:00pm to 10:00pm |
| Saturday: | 04:00pm to 10:00pm |
3530 Mall Boulevard Northwest
2550 Pleasant Hill Rd
3230 Steve Reynolds Blvd Ste 102
3645 Satellite Blvd
2180 Pleasant Hill Rd
2336 Pleasant Hill Rd
Best of Melting Pot 4-Course
The best way to experience all four courses. Entrée options are listed in Step 3: Entrée & Cooking Style
|
For Two |
$114.00 |
Served with artisan bread, fresh fruit, and veggies. (549 cal per serving). Choose one cheese per cooktop. Ask your server about vegan cheese fondue options
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request
Classic Alpine*
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®. (302 cal per serving)
Fiesta
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
Buffalo Wisconsin Trio
Butterkäse, Fontina, Gorgonzola, White Wine, Sherry, Shallots, Scallions, Frank's RedHot® Buffalo Wings Sauce. (355 cal per serving)
Green Goddess Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, Green Goddess, Black Pepper. (428 cal per serving). Gluten Free base available upon request
Summer Sausage Dippers
|
130 |
$3.00 |
Cheese Double Dippers
First dip into cheese, then dip into a selection of six savory toppings like smoky bacon, scallions, everything bagel seasoning, and more! May contain nuts; cal per serving
|
266 - 505 |
$6.00 |
Choose a fresh salad from our À La Carte menu, one per person
Melting Pot House*
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)
Strawberry Almond
Mixed Greens, Strawberries, Honey-Roasted Almonds, Feta, Raspberry Walnut Vinaigrette. (210 cal)
Choose a Cooking Style from our À La Carte menu to prepare your entrée, one cooking style per cooktop
Coq Au Vin*
Robust flavors of Burgundy wine, mushroom, and garlic. Pairs great with steak and chicken
Court Bouillon
Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée
Mojo
Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken
Traditional Oil
Served with a seasoned batter & panko. Gluten Free without batter and panko. Pairs great with steak and seafood
Grill
Be the Grill Master at your table. Pairs great with steak and seafood
Next, select one entrée per person
The Classic
Shrimp^, Memphis Dry Rub Pork^, Teriyaki Steak^, Garlic Pepper Steak^, Herb Chicken Breast^. (396-454 cal). Gluten Free with substitute for Teriyaki Steak
Steak Lovers
Garlic Pepper Steak^, Teriyaki Steak^, Petite Filet^. (386-433 cal). Gluten Free with substitute for Teriyaki Steak
Pacific Rim
Shrimp^, Teriyaki Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. (342-392 cal). Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers
Land & Sea
Garlic Pepper Steak^, Herb Chicken Breast^, Shrimp^, Atlantic Salmon^. (365-418 cal)
Garden Pot
$52 per person as a 4-course. Ask about our Chef's selection of vegetarian options. (335-405 cal)
Your choice of three of the following:
Herb Chicken Breast^
(97-139 cal)
Duck Breast^
(99-141 cal)
Memphis Dry Rub Pork^
(97-139 cal)
Teriyaki Steak^
(108-150 cal)
Garlic Pepper Steak^
(91-134 cal)
Petite Filet^
(133-175 cal)
Sesame-Crusted Ahi Tuna^
(114-156 cal)
Atlantic Salmon^
(151-193 cal)
Shrimp^
(98-139 cal)
Chicken Potstickers^
(113-154 cal)
Wild Mushroom Ravioli^
(238-280 cal)
Impossible™ Polpettes^
(151-193 cal)
Additions ($20): Cold Water Lobster Tail^ (110-152 cal) Gluten Free
Big Night Out 4-Course
Enjoy all four courses including a Big Night Out shareable entrée. Twin Petite Filets^, Teriyaki Steak^, Herb Chicken Breast^, Shrimp^, Atlantic Salmon^, Wild Mushroom Ravioli^. (415-471 cal per serving). Gluten Free with substitutes for Teriyaki Steak and Ravioli
|
For Two |
$125.00 |
Served with sweet treats and fresh fruits (489-569 cal per serving). Choose one chocolate per cooktop. Ask your server about vegan chocolate fondue options
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
Flaming Turtle*
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
Bananas Foster
The buttery flavor of white chocolate is melted with bananas and dulce de leche, then flambéed. (345 cal per serving)
Cookies 'n Cream Marshmallow Dream
Decadent flavor of dark chocolate swirled with marshmallow crème, flambéed, topped with Oreo® crumbles. (337 cal per serving). Gluten Free without cookie
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
Chocolate Double Dippers
First dip into chocolate, then dip into a selection of sweet and salty toppings like chocolate chip cookie crumbles, pretzel bits, sprinkles, and more! May contain nuts; cal per serving
|
475 - 617 |
$6.00 |
Sweet Additions
Cream Puffs (180 cal) | Macarons (200 cal) Gluten Free | Cheesecake (440 cal)
|
each |
$5.00 |
|
For All Three |
$10.00 |
Served with artisan bread, fresh fruit, and veggies. (549 cal per serving). Choose one cheese per cooktop. Gluten free dippers available upon request. Ask your server about vegan cheese fondue options; cal per serving
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. Gluten Free base available upon request
|
Serves up to 2 347 |
$28.00 |
Classic Alpine*
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg
|
Serves up to 2 368 |
$28.00 |
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®
|
Serves up to 2 302 |
$28.00 |
Fiesta
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. Gluten Free base available upon request
|
Serves up to 2 332 |
$28.00 |
Buffalo Wisconsin Trio
Butterkäse, Fontina, Gorgonzola, White Wine, Sherry, Shallots, Scallions, Frank's RedHot® Buffalo Wings Sauce
|
Serves up to 2 355 |
$28.00 |
Green Goddess Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, Green Goddess, Black Pepper. Gluten Free base available upon request
|
Serves up to 2 428 |
$28.00 |
cal per serving
Summer Sausage Dippers
|
130 |
$3.00 |
Cheese Double Dippers
First dip into cheese, then dip into a selection of six savory toppings like smoky bacon, scallions, everything bagel seasoning, and more! May contain nuts; cal per serving
|
266 - 505 |
$6.00 |
Melting Pot House*
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing. Gluten Free without croutons
|
221 - 276 |
$6.00 |
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten Free without croutons
|
133 |
$6.00 |
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette
|
125 |
$6.00 |
Strawberry Almond
Mixed Greens, Strawberries, Honey-Roasted Almonds, Feta, Raspberry Walnut Vinaigrette
|
210 |
$6.00 |
Coq Au Vin*
Robust flavors of Burgundy wine, mushroom, and garlic. Pairs great with steak and chicken
Court Bouillon
Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée
Mojo
Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken
Traditional Oil
Served with a seasoned batter & panko. Gluten Free without batter and panko. Pairs great with steak and seafood
Grill
Be the Grill Master at your table. Pairs great with steak and seafood
Served with a cooking style of your choice, veggies (117-186 cal per serving), and a selection of signature dipping sauces so you can mix and match your favorite flavor combinations
The Classic*
Shrimp^, Memphis Dry Rub Pork^, Teriyaki Steak^, Garlic Pepper Steak^, Herb Chicken Breast^. Gluten Free with substitute for Teriyaki Steak
|
per person 396 - 454 |
$33.00 |
Steak Lovers
Garlic Pepper Steak^, Teriyaki Steak^, Petite Filet^. Gluten Free with substitute for Teriyaki Steak
|
per person 386 - 433 |
$33.00 |
Pacific Rim
Shrimp^, Teriyaki Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers
|
per person 342 - 392 |
$33.00 |
Land & Sea*
Garlic Pepper Steak^, Herb Chicken Breast^, Shrimp^, Atlantic Salmon^
|
per person 365 - 418 |
$33.00 |
Garden Pot
Ask about our Chef's selection of vegetarian options
|
per person as a 4-course 335 - 405 |
$52.00 |
|
per person à la carte entrée 335 - 405 |
$29.00 |
$33 per person. Your choice of three of the following:
Herb Chicken Breast^
(97-139 cal)
Duck Breast^
(99-141 cal)
Memphis Dry Rub Pork^
(97-139 cal)
Teriyaki Steak^
(108-150 cal)
Garlic Pepper Steak^
(91-134 cal)
Petite Filet^
(133-175 cal)
Sesame-Crusted Ahi Tuna^
(114-156 cal)
Atlantic Salmon^
(151-193 cal)
Shrimp^
(98-139 cal)
Chicken Potstickers^
(113-154 cal)
Wild Mushroom Ravioli^
(238-280 cal)
Impossible™ Polpettes^
(151-193 cal)
3oz Petite Filet^
|
133 - 175 |
$13.00 |
Cold Water Lobster Tail^
|
110 - 152 |
$20.00 |
Served with sweet treats and fresh fruits (489-569 cal per serving). Choose one chocolate per cooktop. Ask your server about vegan chocolate fondue options; cal per serving
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter
|
Small (Serves up to 2) 289 |
$28.00 |
Flaming Turtle*
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans
|
Small (Serves up to 2) 333 |
$28.00 |
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
|
Small (Serves up to 2) 295 |
$28.00 |
Bananas Foster
The buttery flavor of white chocolate is melted with bananas and dulce de leche, then flambéed
|
Small (Serves up to 2) 345 |
$28.00 |
Cookies 'n Cream Marshmallow Dream
Decadent flavor of dark chocolate swirled with marshmallow crème, flambéed, topped with Oreo® crumbles. Gluten Free without cookie
|
Small (Serves up to 2) 337 |
$28.00 |
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate
|
Small (Serves up to 2) 272 |
$28.00 |
Chocolate Double Dippers
First dip into chocolate, then dip into a selection of sweet and salty toppings like chocolate chip cookie crumbles, pretzel bits, sprinkles, and more! May contain nuts; cal per serving
|
475 - 617 |
$6.00 |
Sweet Additions
Cream Puffs (180 cal) | Macarons (200 cal) Gluten Free | Cheesecake (440 cal)
|
each |
$5.00 |
|
For All Three |
$10.00 |
Served with sweet treats and fresh fruits (489-569 cal per serving). Choose one chocolate per cooktop. Ask your server about vegan chocolate fondue options; cal per serving
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter
|
Small (Serves up to 2) 289 |
$28.00 |
Flaming Turtle*
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans
|
Small (Serves up to 2) 333 |
$28.00 |
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
|
Small (Serves up to 2) 295 |
$28.00 |
Bananas Foster
The buttery flavor of white chocolate is melted with bananas and dulce de leche, then flambéed
|
Small (Serves up to 2) 345 |
$28.00 |
Cookies 'n Cream Marshmallow Dream
Decadent flavor of dark chocolate swirled with marshmallow crème, flambéed, topped with Oreo® crumbles. Gluten Free without cookie
|
Small (Serves up to 2) 337 |
$28.00 |
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate
|
Small (Serves up to 2) 272 |
$28.00 |
Chocolate Double Dippers
First dip into chocolate, then dip into a selection of sweet and salty toppings like chocolate chip cookie crumbles, pretzel bits, sprinkles, and more! May contain nuts; cal per serving
|
475 - 617 |
$6.00 |
Sweet Additions
Cream Puffs (180 cal) | Macarons (200 cal) Gluten Free | Cheesecake (440 cal)
|
each |
$5.00 |
|
For All Three |
$10.00 |
Coming Up Roses
Aperol, Strawberry Rose Syrup, Lemon, Mionetto Prosecco, Club Soda
|
179 |
$14.00 |
Sparkling Lemondrop
Choice of Tito's Handmade Vodka or Hendrick's Gin, Italicus Bergamot, Mionetto Prosecco, Honey, Lemon Juice, Sugar Rim, Gold Dust
|
189 - 204 |
$14.00 |
Tropic Haven Punch
RumHaven Coconut Rum, Sour Mix, Passion Fruit Purée, Blue Curaçao, Red Bull Tropical. (352 cal per glass)
|
Glass |
$16.00 |
|
Pitcher |
$36.00 |
Freshly-Picked Margarita
Código 1530 Blanco Tequila, Cointreau, Agave Nectar, Lime, Lemon, Orange Juice
|
326 |
$14.00 |
Modern Old Fashioned
Knob Creek Rye Whiskey, Brown Sugar, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry
|
195 |
$15.00 |
Stone Fruit Sour
Basil Hayden Bourbon, White Peach Syrup, Lemon, Honey, Red Wine Float
|
258 |
$16.00 |
Love Martini
Malibu Rum, Peach Schnapps, Cranberry Juice, Strawberries
|
188 |
$12.00 |
Lemon Berry Mojito
Don Q Limón Rum, Wildberry Purée, Blackberry Syrup, Mint, Lime, Club Soda
|
185 |
$12.00 |
Melting Pot Mule
Tito's Handmade Vodka, Barrow's Intense Ginger Liqueur, Mint, Lime, Ginger Beer
|
218 |
$14.00 |
|
Melting Pot Mule Mug |
$25.00 |
Sunshine Sangria
Malibu Rum, Fleur Charmante Liqueur, Villa Rosa Moscato d'Asti, Strawberries, Orange and Lemon Juices. (212 cal per glass)
|
Glass |
$12.00 |
|
Pitcher |
$37.00 |
Modern Manhattan
Maker's Mark, Rhubarb Bitters, Sweet Vermouth, Cherry, Orange
|
263 |
$14.00 |
Signature Margarita
Sauza Conmemorativo Super Premium Tequila, Grand Marnier, Lime and Orange Juices
|
195 |
$14.00 |
Strawberry Seduction
Stoli Vanil Vodka, Muddled Strawberries, Lime, Triple Sec, Sweet & Sour
|
203 |
$12.00 |
Tipsy Turtle
151, Myers's Dark, Captain Morgan Spiced and Malibu Rums, Banana Liqueur, Orange and Pineapple Juices, Grenadine
|
281 |
$14.00 |
Whiskey Business
Maker's Mark and Old Forrester Bourbons, Jameson Irish Whiskey, Jack Daniel's Whiskey, Lemonade, Filthy Black Cherry Syrup, Coca-Cola
|
186 |
$14.00 |
The Bee's Tea
Orange Juice, Honey, Lemon, Lavender Syrup, Iced Tea
|
204 |
$6.00 |
Sage Berry Squeeze
Lemonade, Blackberry, Sage
|
212 |
$6.00 |
Very Berry Lemonade
Lemonade, Strawberry and Wildberry Purées
|
183 |
$6.00 |
Pineapple Cobbler
Pineapple Juice, Strawberry Purée, Lime Juice, Sprite
|
289 |
$6.00 |
Mionetto, Prosecco, Brut, "Avantgarde", Treviso, ITA
|
5oz |
$9.00 |
|
8oz |
$12.00 |
|
Bottle |
$36.00 |
A to Z, Rosé, "Bubbles", OR
|
5oz |
$10.00 |
|
8oz |
$14.00 |
|
Bottle |
$42.00 |
Moët & Chandon, Brut, "Impérial", Champagne, FRA
|
Bottle |
$90.00 |
Charles & Charles, Rosé, WA
|
5oz |
$9.00 |
|
8oz |
$12.00 |
|
Bottle |
$35.00 |
Cline, Chardonnay, "Seven Ranchlands", Sonoma, CA
|
5oz |
$9.00 |
|
8oz |
$13.00 |
|
Bottle |
$38.00 |
Rombauer, Chardonnay, Carneros, CA
|
Bottle |
$65.00 |
Sonoma Cutrer, Chardonnay, "RR Ranches", Sonoma Coast, CA
|
5oz |
$13.00 |
|
8oz |
$17.00 |
|
Bottle |
$48.00 |
KJ, Chardonnay, "Great Estates", Arroyo Seco, CA
|
5oz |
$11.00 |
|
8oz |
$16.00 |
|
Bottle |
$42.00 |
Villa Rosa, Moscato d'Asti, ITA
|
5oz |
$9.00 |
|
8oz |
$13.00 |
|
Bottle |
$38.00 |
Schmitt Söhne, Spätlese, "P. M.", Mosel, DEU
|
5oz |
$10.00 |
|
8oz |
$14.00 |
|
Bottle |
$40.00 |
Kim Crawford, Pinot Grigio, Venezie, ITA
|
5oz |
$10.00 |
|
8oz |
$14.00 |
|
Bottle |
$40.00 |
King Estate, Pinot Gris, Willamette, OR
|
5oz |
$11.00 |
|
8oz |
$15.00 |
|
Bottle |
$43.00 |
Stoneleigh, Sauvignon Blanc, Marlborough, NZL
|
5oz |
$12.00 |
|
8oz |
$16.00 |
|
Bottle |
$44.00 |
Miner, Viognier, Paso Robles, CA
|
5oz |
$10.00 |
|
8oz |
$14.00 |
|
Bottle |
$42.00 |
Michael David, Pinot Noir, "Misfits and Mavens", CA
|
5oz |
$10.00 |
|
8oz |
$14.00 |
|
Bottle |
$40.00 |
Belle Glos, Pinot Noir, "Balade", Santa Lucia Highlands, CA
|
5oz |
$14.00 |
|
8oz |
$18.00 |
|
Bottle |
$55.00 |
Elouan, Pinot Noir, OR
|
5oz |
$11.00 |
|
8oz |
$15.00 |
|
Bottle |
$45.00 |
Justin, Cabernet, Paso Robles, CA
|
5oz |
$14.00 |
|
8oz |
$18.00 |
|
Bottle |
$55.00 |
The Critic, Cabernet, Napa, CA
|
5oz |
$13.00 |
|
8oz |
$17.00 |
|
Bottle |
$50.00 |
Caymus, Cabernet, CA
|
Bottle |
$125.00 |
Faust, Cabernet, Napa, CA
|
Bottle |
$89.00 |
Silver Oak, Cabernet, Alexander, CA
|
Bottle |
$120.00 |
Greenwing by Duckhorn, Cabernet, WA
|
5oz |
$10.00 |
|
8oz |
$14.00 |
|
Bottle |
$40.00 |
Louis Jadot, Beaujolais-Villages, FRA
|
Bottle |
$41.00 |
Banfi, Chianti Classico, ITA
|
Bottle |
$45.00 |
Yalumba, Shiraz, Barossa, AUS
|
5oz |
$10.00 |
|
8oz |
$15.00 |
|
Bottle |
$42.00 |
Decoy by Duckhorn, Merlot, CA
|
5oz |
$12.00 |
|
8oz |
$16.00 |
|
Bottle |
$49.00 |
Masi, Rosso, "Campofiorin", Verona, ITA
|
5oz |
$12.00 |
|
8oz |
$16.00 |
|
Bottle |
$49.00 |
Austin Hope, Red, "Troublemaker", Central Coast, CA
|
5oz |
$10.00 |
|
8oz |
$15.00 |
|
Bottle |
$42.00 |
Salentein, Malbec, "Portillo", Uco, ARG
|
5oz |
$10.00 |
|
8oz |
$14.00 |
|
Bottle |
$43.00 |
Saldo by The Prisoner Wine Co., Red, CA
|
5oz |
$11.00 |
|
8oz |
$16.00 |
|
Bottle |
$47.00 |
Elyse, "C'est Si Bon", CA
|
Bottle |
$48.00 |
Craft and more!
Athletic, Run Wild, N/A, IPA (CT)
|
160 |
$7.00 |
Athletic, Upside Dawn, N/A, Golden Ale (CT)
|
138 |
$7.00 |
Blue Moon (USA)
|
168 |
$6.00 |
Bud, Light (USA)
|
110 |
$5.00 |
Corona (Mexico)
|
148 |
$5.00 |
Michelob Ultra (USA)
|
95 |
$5.00 |
Miller Lite (USA)
|
96 |
$5.00 |
Sam Adams (USA)
|
175 |
$6.00 |
Stella Artois (Belgium)
|
154 |
$6.00 |
Creature Comforts, Bibo, Pilsner (Athens, GA)
|
167 |
$6.00 |
Creature Comforts, Tropicália, IPA (Athens, GA)
|
220 |
$6.00 |
Reformation, Stark, Porter (Woodstock, GA)
|
252 |
$6.00 |
Scofflaw, Basement, IPA (Atlanta, GA)
|
224 |
$6.00 |
SweetWater, 420, Extra Pale Ale (Atlanta, GA)
|
156 |
$6.00 |
SweetWater, 420 Strain G13, IPA (Atlanta, GA)
|
231 |
$6.00 |
Tucker Brewing, Lager (Tucker, GA)
|
160 |
$6.00 |
High Noon, Peach, Vodka & Soda (USA)
|
100 |
$6.00 |
Truly, Wild Berry, Hard Seltzer (USA)
|
100 |
$6.00 |
Belle Meade, XO, Bourbon (TN)
|
80 |
$21.00 |
Don Amado, Añejo Espadín, Mezcal (Oaxaca, Mexico)
|
77 |
$17.00 |
Teremana, Small Batch, Añejo, Tequila (Mexico)
|
70 |
$18.00 |
WhistlePig, Farmstock, Rye, Whiskey (Vermont/Canada, USA/Canada)
|
76 |
$15.00 |
All dessert wines are gluten free
Dolce, Late Harvest, Napa, California, 375ml
|
3oz 147 |
$25.00 |
|
Bottle 623 |
$95.00 |
All ports are gluten free
Fonseca, Port, "Bin 27", Reserve, Porto, Portugal
|
3oz 138 |
$8.00 |
|
Bottle 1170 |
$40.00 |
Quinta do Noval, LBV Port, "Unfiltered", Porto, Portugal
|
3oz 136 |
$12.00 |
|
Bottle 1148 |
$80.00 |
Taylor Fladgate, Tawny, "20 Year", Porto, Portugal
|
3oz 144 |
$14.00 |
|
Bottle 1215 |
$92.00 |
Yin & Yang Martini
White Chocolate Liqueur, Absolut Vanilia Vodka, Ice Cream, Chocolate Shavings
|
361 |
$15.00 |
Espresso Martini
Absolut Vanilia Vodka, Borghetti Espresso Liqueur, Owen's Nitro-Infused Espresso, Chocolate Shavings
|
185 |
$14.00 |
Whipped Sunshine Lemonade
Tito's Handmade Vodka, Caravella Limoncello Liqueur, Ice Cream, Agave, Lemon Juice, Whipped Cream
|
208 |
$16.00 |
Billionaire's Coffee
Creamy Dark Chocolate Liqueur, Grand Marnier, Borghetti Espresso Liqueur, Coffee, Whipped Cream
|
143 |
$11.00 |
Café International Coffee
Kahlúa, Baileys Irish Cream, Grand Marnier, Coffee, Whipped Cream
|
160 |
$11.00 |