| Sunday: | 12:00pm to 09:00pm |
| Monday: | 05:00pm to 10:00pm |
| Tuesday: | 05:00pm to 10:00pm |
| Wednesday: | 05:00pm to 10:00pm |
| Thursday: | 05:00pm to 10:00pm |
| Friday: | 05:00pm to 11:00pm |
| Saturday: | 12:00pm to 11:00pm |
4123 Flintlock Dr
7601 Outer Loop
438 West Market Street
2043 S Hurstbourne Pkwy
2060 South Hurstbourne Parkway
The Complete Fondue Experience for Two
A four-course experience for two including your choice of cheese fondue, salad, entrée, and chocolate fondue. Entrée options are listed in Step 3: Entrée & Cooking Style.
|
each additional person |
$112.00 |
Served with artisan breads and seasonal fruit and veggies. (392 cal per serving). Choose one cheese fondue per cooktop. Gluten-free dippers available upon request. Ask your server about vegan cheese fondue options; cal per serving
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. Gluten Free base available upon request
|
Serves up to 2 347 |
$25.00 |
Classic Alpine*
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg
|
Serves up to 2 368 |
$25.00 |
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®
|
Serves up to 2 302 |
$25.00 |
Fiesta
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. Gluten Free base available upon request
|
Serves up to 2 332 |
$25.00 |
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos
|
Serves up to 2 374 |
$25.00 |
Bourbon Bacon Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Bacon, Dry Mustard, Garlic, Worcestershire, Bourbon
|
Serves up to 2 374 |
$25.00 |
Melting Pot House*
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. Gluten Free without croutons
|
221 - 276 |
$7.00 |
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten Free without croutons
|
133 |
$7.00 |
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette
|
125 |
$7.00 |
Bacon Parmesan Ranch
Mixed Greens, Bacon, Shredded Parmesan, Croutons, Peppercorn Ranch, Parmesan-Dusted Pine Nuts. Gluten Free without croutons
|
147 |
$7.00 |
Coq au Vin*
Burgundy Wine, Mushrooms, Scallions, Garlic
Court Bouillon
Seasoned Vegetable Broth
Mojo
Caribbean-Inspired, Garlic, Cilantro, Citrus
Bourguignonne
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
Cast-Iron Grill
Tabletop Grilling
Priced per person
The Classic*
Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^, Herb-Crusted Chicken Breast^. Gluten Free with substitute for Teriyaki Steak
|
per person 396 - 454 |
$34.00 |
Land & Sea
Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^
|
per person 393 - 446 |
$32.00 |
Pacific Rim
Shrimp^, Teriyaki-Marinated Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers
|
per person 312 - 355 |
$32.00 |
Steak Lovers
Brown Sugar Bourbon Rub Steak^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^. Gluten Free with substitute for Teriyaki Steak
|
per person as a 4-course 419 - 492 |
$35.00 |
The Garden Pot
Impossible™ Polpettes, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Wild Mushroom Ravioli^, Artichoke Hearts. Gluten Free with substitute for Ravioli
|
per person à la carte entrée 335 - 405 |
$29.00 |
Priced per person. Your choice of three of the following:
Teriyaki-Marinated Steak^
(108-150 cal)
Garlic Pepper Steak^
(76-118 cal)
Herb-Crusted Chicken Breast^
(97-139 cal)
Duck Breast^
(69-111 cal)
Sesame-Crusted Ahi Tuna^
(114-156 cal)
Shrimp^
(98-139 cal)
Atlantic Salmon^
(151-193 cal)
Memphis-Style Dry Rub Pork^
(89-131 cal)
Chicken Potstickers^
(100-142 cal)
Wild Mushroom Ravioli^
(175-216 cal)
Impossible™ Polpettes^
(67-109 cal)
Center-Cut Filet*
|
3oz 255 - 295 |
$25.00 |
Cold Water Lobster Tail^
(110-152 cal)
|
MKT Price |
Served with a variety of sweet treats and fresh fruits. (489-569 cal per serving). Gluten-free dippers available upon request. Choose one chocolate fondue per cooktop. Ask your server about vegan chocolate fondue options; cal per serving
The Original*
The smooth avor of milk chocolate is melted with crunchy peanut butter
|
Small (Serves up to 2) 289 |
$25.00 |
Yin & Yang
The decadent and buttery avors of dark and white chocolate fondue are artfully swirled together
|
Small (Serves up to 2) 295 |
$25.00 |
Pure Chocolate Fondue
Pick from the avors of milk, dark, or white chocolate
|
Small (Serves up to 2) 272 |
$25.00 |
Flaming Turtle
The creamy avor of milk chocolate is melted with caramel, ambéed, and topped with candied pecans
|
Small (Serves up to 2) 333 |
$25.00 |
S'mores
Smooth, creamy avor of milk chocolate swirled with marshmallow crème, ambéed, and topped with graham cracker. Gluten Free without graham cracker
|
Small (Serves up to 2) 329 |
$25.00 |
Dark & Dulce
The rich avor of dark chocolate is melted with dulce de leche and nished with sea salt
|
Small (Serves up to 2) 248 |
$25.00 |
Sweet Additions
Cream Puffs (180 cal) | Macarons (200 cal) Gluten Free | Caramel Sea Salt Cheesecake (327 cal)
|
each |
$4.00 |
|
For All Three |
$10.00 |
Served with artisan breads and seasonal fruit and veggies (392 cal per serving) Gluten-free dippers available upon request. Choose one cheese fondue per cooktop. Ask your server about vegan cheese fondue options
Wisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic. (347 cal per serving). Gluten Free base available upon request
Classic Alpine*
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke, Hearts, Garlic, Tabasco®. (302 cal per serving)
Fiesta
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos. (374 cal per serving)
Bourbon Bacon Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Bacon, Dry Mustard, Garlic, Worcestershire, Bourbon. (374 cal per serving)
Choose a fresh salad from our À La Carte menu, one per person
Melting Pot House*
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)
Bacon Parmesan Ranch
Mixed Greens, Bacon, Shredded Parmesan, Croutons, Peppercorn Ranch, Parmesan-Dusted Pine Nuts. (147 cal). Gluten Free without croutons
Choose a Cooking Style from our À La Carte menu to prepare your entrée, one cooking style per cooktop
Coq au Vin*
Burgundy Wine, Mushrooms, Scallions, Garlic
Court Bouillon
Seasoned Vegetable Broth
Mojo
Caribbean-Inspired, Garlic, Cilantro, Citrus
Bourguignonne
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
Cast-Iron Grill
Tabletop Grilling
Served with a variety of sweet treats and fresh fruits. (489-569 cal per serving). Gluten-free dippers available upon request. Choose one chocolate fondue per cooktop. Ask your server about vegan chocolate fondue options
The Original*
The smooth avor of milk chocolate is melted with crunchy peanut butte. (289 cal per serving)
Yin & Yang
The decadent and buttery avors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
Pure Chocolate Fondue
Pick from the avors of milk, dark, or white chocolate. (272 cal per serving)
Flaming Turtle
The creamy avor of milk chocolate is melted with caramel, ambéed, and topped with candied pecans. (333 cal per serving)
S'mores
Smooth, creamy avor of milk chocolate swirled with marshmallow crème, ambéed, and topped with graham cracker. (329 cal per serving). Gluten Free without graham cracker
Dark & Dulce
The rich avor of dark chocolate is melted with dulce de leche and nished with sea salt. (248 cal per serving)
Sweet Additions
Cream Puffs (180 cal) | Macarons (200 cal) Gluten Free | Caramel Sea Salt Cheesecake (327 cal)
|
each |
$4.00 |
|
For All Three |
$10.00 |
Coke
|
61 |
$5.00 |
Diet Coke
(0 cal)
| $5.00 |
Sprite
|
121 |
$5.00 |
Lemonade
|
121 |
$5.00 |
6 Signature Dipped Strawberries
(cal per berry)
|
65 |
$18.00 |
3 Signature Dipped Strawberries
(cal per berry)
|
65 |
$9.00 |
Garlic & Wine Seasoning
(0 cal)
| $8.00 |
Chocolate Fondue Wafers
Chocolate Choice: Milk Choc, Dark Choc, White Choc. (cal per 2 oz. serving)
|
322 |
$8.00 |
Served with a variety of sweet treats and fresh fruits. (489-569 cal per serving). Gluten-free dippers available upon request. Choose one chocolate fondue per cooktop. Ask your server about vegan chocolate fondue options; cal per serving
The Original*
The smooth avor of milk chocolate is melted with crunchy peanut butter
|
Small (Serves up to 2) 289 |
$25.00 |
Yin & Yang
The decadent and buttery avors of dark and white chocolate fondue are artfully swirled together
|
Small (Serves up to 2) 295 |
$25.00 |
Pure Chocolate Fondue
Pick from the avors of milk, dark, or white chocolate
|
Small (Serves up to 2) 272 |
$25.00 |
Flaming Turtle
The creamy avor of milk chocolate is melted with caramel, ambéed, and topped with candied pecans
|
Small (Serves up to 2) 333 |
$25.00 |
S'mores
Smooth, creamy avor of milk chocolate swirled with marshmallow crème, ambéed, and topped with graham cracker. Gluten Free without graham cracker
|
Small (Serves up to 2) 329 |
$25.00 |
Dark & Dulce
The rich avor of dark chocolate is melted with dulce de leche and nished with sea salt
|
Small (Serves up to 2) 248 |
$25.00 |
Sweet Additions
Cream Puffs (180 cal) | Macarons (200 cal) Gluten Free | Caramel Sea Salt Cheesecake (327 cal)
|
each |
$4.00 |
|
For All Three |
$10.00 |
You Don't Say, Rosé 75
Mr. Pickles Gin, Lemon, Raspberry Purée, A to Z Sparkling Rosé
|
245 |
$16.00 |
Mint To Be Mojito
Don Q Limón Rum, Yuzu Citrus Purée, Mint, Lime, Honey Syrup, Club Soda
|
234 |
$15.00 |
Coming Up Roses
Aperol, Strawberry Rose Syrup, Lemon, Mionetto Prosecco, Club Soda
|
179 |
$15.00 |
Tropic Haven Punch
RumHaven Coconut Rum, Sour Mix, Passion Fruit Purée, Blue Curaçao, Red Bull Tropical. (cal per glass)
|
Glass 352 |
$15.00 |
|
Pitcher |
$45.00 |
Modern Old Fashioned
Knob Creek Rye Whiskey, Demerara Syrup, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry
|
195 |
$15.00 |
Classic Margarita
Código 1530 Blanco Tequila, Cointreau, Lime, Simple Syrup
|
245 |
$15.00 |
Stone Fruit Sour
High West Bourbon, White Peach Syrup, Lemon, Honey Syrup, Red Wine Float
|
258 |
$15.00 |
Love Martini
Malibu Rum, Peach Schnapps, Cranberry, Strawberries
|
188 |
$14.00 |
Melting Pot Mule
Tito's Handmade Vodka, Barrow's Intense Ginger Liqueur, Mint, Lime, Ginger Beer
|
218 |
$15.00 |
|
Mug |
$29.00 |
Sunshine Sangria
Villa Rosa Moscato d'Asti, Fleur Charmante, Strawberries, Fruit Juices. (cal per glass)
|
Glass 212 |
$14.00 |
|
Pitcher 809 |
$42.00 |
Blackberry Margarita
Tres Agaves Reposado Tequila, Cointreau, Lime, Blackberry Purée, Blackberries
|
313 |
$15.00 |
Blueberry Lemon Drop Martini
Blueberry Vodka, Lemon, Simple Syrup, Blueberries, Sugar Rim
|
170 |
$15.00 |
Sparkling Lemon Drop
Choice of Tito's Handmade Vodka or Hendrick's, Meletti Limoncello, Cointreau, Mionetto Prosecco, Lemon, Sugar Rim, Gold Dust
|
189 - 204 |
$15.00 |
The Bee's Tea
Orange Juice, Honey, Lemon, Lavender Syrup, Iced Tea
|
204 |
$7.00 |
Sage Berry Squeeze
Lemonade, Blackberries and Blackberry Purée, Sage
|
212 |
$7.00 |
Creamy Italian Soda
Ice Cream, Club Soda, Whipped Cream. Choose Your Favorite Flavor!
|
299 - 323 |
$7.00 |
Ginger Berry Smash
Ritual Spirit-Free Whiskey Alternative, Lemon, Wildberry Purée, Ginger Beer
|
99 |
$7.00 |
Peach Berry Limeade
Raspberry, Peach, Lime, Sprite
|
255 |
$7.00 |
Princess Elixir
Pineapple, Strawberry Purée, Lemonade, Whipped Cream, Sprinkles
|
228 |
$7.00 |
Mionetto, Prosecco, Brut, "Avantgarde", Treviso, ITA
|
6oz |
$11.00 |
|
9oz |
$14.00 |
|
Bottle |
$38.00 |
A to Z, Rosé, "Bubbles", OR
|
6oz |
$12.00 |
|
9oz |
$15.00 |
|
Bottle |
$42.00 |
Stoneleigh, Sauvignon Blanc, Marlborough, NZL
|
6oz |
$11.00 |
|
9oz |
$14.00 |
|
Bottle |
$38.00 |
Santa Margherita, Pinot Grigio, Alto Adige, ITA
|
Bottle |
$71.00 |
King Estate, Pinot Gris, Willamette, OR
|
Bottle |
$60.00 |
Terlato, Pinot Grigio, Colli Orientali, ITA
|
6oz |
$13.00 |
|
9oz |
$17.00 |
|
Bottle |
$47.00 |
J. Lohr, Chardonnay, "Riverstone", Arroyo Seco, CA
|
6oz |
$11.00 |
|
9oz |
$14.00 |
|
Bottle |
$38.00 |
Sonoma Cutrer, Chardonnay, "RR Ranches", Sonoma Coast, CA
|
Bottle |
$51.00 |
Villa Rosa, Moscato d'Asti, ITA
|
6oz |
$10.00 |
|
9oz |
$13.00 |
|
Bottle |
$36.00 |
Schmitt Söhne, Spätlese, "P. M.", Mosel, DEU
|
Bottle |
$35.00 |
Pazo Cilleiro, Albariño, Rías Baixas, ESP
|
6oz |
$15.00 |
|
9oz |
$19.00 |
|
Bottle |
$52.00 |
Charles & Charles, Rosé, WA
|
6oz |
$10.00 |
|
9oz |
$13.00 |
|
Bottle |
$36.00 |
Daou, Rosé, Paso Robles, CA
|
Bottle |
$50.00 |
Greenwing by Duckhorn, Cabernet, WA
|
6oz |
$12.00 |
|
9oz |
$16.00 |
|
Bottle |
$45.00 |
Justin, Cabernet, Paso Robles, CA
|
Bottle |
$75.00 |
The Critic, Cabernet, Napa, CA
|
6oz |
$14.00 |
|
9oz |
$19.00 |
|
Bottle |
$50.00 |
Benton-Lane, Pinot Noir, Willamette, OR
|
Bottle |
$70.00 |
Siduri, Pinot Noir, Willamette, OR
|
6oz |
$14.00 |
|
9oz |
$19.00 |
|
Bottle |
$50.00 |
Mists and Mavens by Michael David, Pinot Noir, CA
|
Bottle |
$42.00 |
Belle Glos, Pinot Noir, "Clark & Telephone", Santa Maria, CA
|
Bottle |
$130.00 |
Antinori, "Villa Antinori", Toscana, ITA
|
6oz |
$16.00 |
|
9oz |
$20.00 |
|
Bottle |
$55.00 |
Salentein, Malbec, "Portillo", Uco, ARG
|
Bottle |
$39.00 |
Austin Hope, Red, "Troublemaker", Central Coast, CA
|
Bottle |
$45.00 |
Unshackled by The Prisoner, Red, CA
|
6oz |
$12.00 |
|
9oz |
$15.00 |
|
Bottle |
$45.00 |
Browne Forest Project, Merlot, WA
|
6oz |
$14.00 |
|
9oz |
$19.00 |
|
Bottle |
$50.00 |
Craft and more!
Athletic, Run Wild, N/A, IPA (CT)
|
160 |
$7.00 |
Athletic, Upside Dawn, N/A, Golden Ale (CT)
|
138 |
$7.00 |
Bell's, Two Hearted Ale, IPA (Comstock, MI)
|
195 |
$7.00 |
Blue Moon (USA)
|
168 |
$7.00 |
Coors, Light (USA)
|
102 |
$6.00 |
Corona (Mexico)
|
148 |
$7.00 |
Miller Lite (USA)
|
96 |
$6.00 |
Sam Adams (USA)
|
175 |
$7.00 |
High Noon, Peach, Vodka & Soda (USA)
|
100 |
$8.00 |
Upland, Wheat (Bloomington, IN)
|
146 |
$7.00 |
West Sixth, IPA (Lexington, KY)
|
227 |
$7.00 |
Angel's Envy, Bourbon (KY)
|
77 |
$13.00 |
Jefferson's, Ocean, Bourbon (KY)
|
80 |
$18.00 |
Old Forester, 1920 Prohibition, Bourbon (KY)
|
106 |
$15.00 |
Penelope, Architect, Bourbon (USA)
|
94 |
$16.00 |
Smoke Wagon, Uncut Unfiltered, Bourbon (Las Vegas, NV)
|
107 |
$16.00 |
All dessert wines are gluten free
Washington Hills, Riesling, Late Harvest, WA
|
3oz 78 |
$7.00 |
|
Bottle 660 |
$55.00 |
Taylor Fladgate, Tawny, "10 Year", Porto, Portugal
|
3oz 142 |
$10.00 |
|
Bottle 1200 |
$70.00 |
Taylor Fladgate, Tawny, "20 Year", Porto, Portugal
|
3oz 144 |
$15.00 |
|
Bottle 1215 |
$115.00 |
Yin & Yang Martini
ABSOLUT Vanilia Vodka, Crème de Cacao, Ice Cream, Chocolate Shavings
|
361 |
$15.00 |
Espresso Martini
ABSOLUT Vanilia Vodka, Meletti Coffee Liqueur, Owen's Nitro-Infused Espresso, Chocolate Shavings
|
185 |
$15.00 |
Whipped Sunshine Lemonade
Tito's Handmade Vodka, Meletti Limoncello, Ice Cream, Honey Syrup, Lemon, Whipped Cream
|
208 |
$15.00 |
"The Original" Old Fashioned
Our Original Chocolate Fondue, reimagined. Wild Turkey 101 Rye, Skrewball Peanut Butter Whiskey, Chocolate and Angostura Bitters
|
165 |
$15.00 |
Billionaire's Coffee
Grand Marnier, Meletti Coffee Liqueur, Crème de Cacao, Coffee, Whipped Cream
|
143 |
$10.00 |
$15. Create your entrée by choosing three items below!
Chicken^
(56-98 cal)
Teriyaki Steak^
(64-106 cal)
Shrimp^
(50-92 cal)
Salmon^
(113-155 cal)
Pork^
(30-72 cal)
Make it a Kids Combo!
Includes cheese fondue, kids entrée fondue, and chocolate fondue
|
per child |
$30.00 |
Kooky Coconut Lemonade
Lemonade, Pineapple, Coconut
|
183 |
$6.00 |
Crisp Boss Applesauce
Apple, Cranberry, Tart Cherry Syrup
|
195 |
$6.00 |
Coop's Cherry Luau
Orange, Mango, Grenadine
|
290 |
$6.00 |
Chocolate Milk (Shaken)
Ice Cream, Milk, Chocolate Syrup
|
391 |
$6.00 |
Served with a variety of vegan friendly breads, seasonal fruit, and veggies. (264 cal per serving). Gluten-free dippers available upon request; cal per serving
Vegan Cheese Fondue
Cheddar-Style Shreds, Vegetable Bouillon, Garlic
|
Small (Serves up to 2) 275 |
$25.00 |
Served with your choice of Raspberry Walnut Vinaigrette or Oil & Balsamic; cal per serving
Vegan House
Mixed Greens, Tomatoes, Scallions
|
91 - 165 |
$7.00 |
Vegan California
Spring Mix, Tomatoes, Raspberry Walnut Vinaigrette
|
89 - 164 |
$7.00 |
Vegan Garden Pot
Ask about our Chef's selection of vegan options
|
per person 280 - 351 |
$29.00 |
Prepare your entrée with one of our cooking styles, one per cooktop
Vegan Traditional Oil
Our European cooking style made with canola oil
Grill
Be the Grill Master at your table. Pairs great with steak and seafood
Mojo
Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken
Court Bouillon
Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée
Served with a variety of fresh fruits and vegan treats. (154 cal per serving)
Vegan Chocolate Fondue
Decadent Pure Dark Chocolate
|
Small (Serves up to 2) 360 |
$25.00 |