Traditional Kale Salad
Chopped kale, chickpeas, red onions, lemons, sunflower seeds and Parmesan cheese massaged with olive oil and balsamic vinegar. Gluten free.
|
Large |
$15.00 |
|
Small |
$9.00 |
Vegetable Crunch Chopped Salad
Served with kale, cabbage, seeds, nuts, craisins, corn, chopped carrots, tomatoes, peppers and scallions served with a lime, olive oil, cinnamon and maple dressing. Gluten free and vegetarian. Would you like to add cheese?: Add Goat Cheese.
|
Large |
$15.00 |
|
Small |
$9.00 |
Macaroni and Cheese Pizza
Penne pasta tossed with a housemade cheese sauce.
| $15.00 |
Foccacia
Italian sausage and mozzarella, daily vegetable and cheese.
| $9.00 |
Grandmom's Beef Meatloaf
Peppers, onions, housemade ketchup and seasonings served with pomme frites.
| $16.00 |
Meat Lasagna
Weekly special of slow roasted chicken or beef layered with fresh lasagna noodles, ricotta and vegetables. Choose a meat: Chicken, Beef.
| $16.00 |
Chicken Soup
Goffle Farms chicken, onions, celery and carrots. Dairy free and gluten free.
|
Large |
$10.00 |
|
Small |
$6.00 |
Tuscan Kale Stew Soup
Roasted kale, white beans, tomato, onion and potato. Gluten free and vegetarian.
|
Large |
$10.00 |
|
Small |
$6.00 |
Chicken Pot Pie
Carrots, onions, celery, potatoes, corn and peas cooked with fresh rosemary, then added to white meat chicken in a white cream sauce served with a gluten free cauliflower crust or quinoa crust. Choose a crust: Gluten Free Cauliflower Crust, Quinoa Crust.
|
Large |
$16.00 |
|
Small |
$9.00 |
Meatball Pot Pie
Italian beef meatballs, marinara sauce and mozzarella in a traditional pie crust.
|
Large |
$16.00 |
|
Small |
$9.00 |