The Emory in Ferndale 48220 Ferndale, MI Restaurants/Food & Dining
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Restaurants/Food & Dining in Ferndale, MI 48220

The Emory

22700 Woodward Ave

Ferndale, MI 48220

(248) 546-8202

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Restaurants/Food & Dining:

  • John D Bistro in Ferndale, MIJohn D Bistro Restaurants/Food & Dining in Ferndale, MI

    22726 Woodward Ave

  • Double E Restaurant in Ferndale, MIDouble E Restaurant Restaurants/Food & Dining in Ferndale, MI

    1861 E 9 Mile Rd

  • Red Olive Restaurant in Ferndale, MIRed Olive Restaurant Restaurants/Food & Dining in Ferndale, MI

    750 W 9 Mile Rd

  • Table For Eight Of Boston & Greater Detroit in Ferndale, MITable For Eight Of Boston & Greater Detroit Restaurants/Food & Dining in Ferndale, MI

    22720 Woodwad

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The Emory Service List

Main Menu

  • Starters

    • Jalapeño and Cheese Pierogi

      Jalapeño and cheese pierogi served with cole slaw.

      $6.00
    • Falafel

      House-made. Served with tahini-yogurt.

      $7.00
    • Chicken Tenders

      Served with your choice of bbq, ranch, hot sauce or honey mustard.

      $7.00
    • Onion Rings

      Pile of rings served with a choice of dressing.

      $7.00
    • Sweet Potato Fries

      Lightly salt & peppered. Served with our house made spicy ketchup.

      $6.00
  • Fresh Cut Fries

    Fresh every day.

    • Emory's Famous Fresh Cut Fries

      House-cut fries, lightly salted.

      $6.00
    • Cheese Fries

      House-cut fries topped with melted cheddar cheese.

      $7.00
    • Poutine

      House-cut fries topped with beef gravy and mozzarella.

      $8.00
    • Truffle Fries

      House-cut fries tossed in white truffle oil and parmesan cheese, topped with fresh parsley. Served with house made black garlic aioli.

      $8.00
  • House Made Soup

    Made in house every day.

    • Daily House-Made Soup

      Cup

      $3.99

      Bowl

      $4.99
  • Salads

    House made dressing options: herb vinaigrette, ranch, ginger vinaigrette, sherry vinaigrette, roasted red pepper aioli, honey mustard, bbq sauce. Additional dressing . 2oz $0.75 / 4oz $1.25. Add to your salad: add the following protein options to your salad: grilled chicken ($4), fried chicken ($3), thick cut bacon ($2), 5oz angus reserve sirloin ($5), falafel ($2).

    • House

      Mixed greens, grape tomato, shaved red onion, cucumber and croutons. Served with choice of dressing.

      Small

      $4.00

      Large

      $8.00
    • Roasted Beet Salad

      Roasted red and yellow beets, feta, cucumber, baby arugula, lemon gel, tossed in sumac vinaigrette.

      $10.00
    • Ginger Salad

      Romaine and iceberg lettuce, carrots, sliced cucumbers, shaved red onion, grape tomato, crispy won tons, tossed in ginger vinaigrette.

      $9.00
    • Multi Grain Salad

      Quinoa, barley, lentils, brown rice, baby spinach, sliced almonds, tossed in sherry vinaigrette.

      $10.00
  • The Signature Emory Burger

    All burgers are prepared in house with our signature recipes and served on a fresh bun from hermann's of royal oak.

    • Emory Burger

      Our custom chophouse burger blend (brisket, short rib, sirloin blend) with thick-cut bacon, fried egg, provolone, shaved red onion, and salsa verde. Served with a side of fresh cut fries.

      $14.00
  • Build Your Own Burger

    All burgers are prepared in house with our signature recipes and served on a fresh bun from hermann's of royal oak. Customize your burger by adding items from the burger options.

    • Chop House Burger

      Our custom burger blend (brisket, short rib, sirloin blend) with leaf lettuce, shaved red onion, and tomato. Served with pickle chips and a side of fresh cut fries.

      $9.00
    • Turkey

      House-made turkey patty with leaf lettuce, shaved red onion, tomato and red pepper aioli. Served with pickle chips and a side of fresh cut fries. Contains walnuts.

      $9.00
    • Multi Grain

      House-made quinoa-barley-lentil-brown rice patty with baby arugula, tomato, and sumac vinaigrette. Served with pickle chips and a side of fresh cut fries.

      $9.00
  • The Burger Options

    • Cheese Options

      American, cheddar, feta, gorgonzola, mozzarella, pepper jack, provolone, swiss, smoked gouda.

      $1.00
    • Veggie Options

      Baby arugula ($1), caramelized onions ($1), cucumber ($1), leaf lettuce (0), mushroom ($1), pickled jalapeños ($1), red onion ($0.75), Spinach ($1), roasted beets ($2), tomato ($0.75), Cole slaw ($1), green apple-jalapeño slaw ($2)

    • Additional Protein Options

      Extra burger patty ($4), thick-cut bacon ($2), fried egg ($1), 5oz angus reserve sirloin ($5), grilled chicken ($3), pulled pork ($3).

    • Sauce Options: Two Ounce

      Arbol sauce, au jus, house bbq, beef gravy, black garlic aioli, roasted red pepper aioli, salsa verde, spicy ketchup.

  • Sliders

    • Beef Sliders

      4 of our famous chop house mini burgers with caramelized onions, served with pickles and a side of beef au jus.

      $9.00
    • Lamb

      4 mini lamb sausage burgers with spinach and cucumber, topped with tzatiki.

      $10.00
    • Pulled Pork

      4 house-smoked pulled pork sliders with green apple-jalapeño slaw and arbol sauce.

      $10.00
  • Sandwiches

    • Grilled Chicken

      Gerber farms chicken breast served on a fresh roll topped with baby arugula, tomato, shaved red onion and sherry vinaigrette. Served with pickle chips and house-cut fries.

      $9.00
    • Grilled Three Cheese

      Fresh sourdough with cheddar, provolone, mozzarella, pesto, tomato, and baby spinach. Served with pickle chips and house-cut fries.

      $9.00
    • Grilled Kielbasa

      Spanitz pepper jack kielbasa on a toasted bun with sauteed peppers, onions, and slaw. Served with pickle chips and house-cut fries.

      $9.00
    • Steak Sandwich

      8oz flat iron, swiss, bourbon mushroom and onion blend, mixed greens, tomato and sherry vinaigrette on grilled ciabatta. Served with pickle chips and house-cut fries.

      $15.00
  • Entrees

    Customize any pasta with chicken, pulled pork, steak and more.

    • Salisbury Steak

      7oz beef patty, served with beef gravy poutine and mozzarella.

      $12.00
    • Vegetable Pasta

      Fettuccini, zucchini, eggplant, baby spinach, onions, marinara, mozzarella.

      $9.00
  • Kids

    • Two Minis

      Two mini burgers served with house-cut fries and pickle chips.

      $7.00
    • Chicken Tenders

      Half order of chicken tenders. Served with house-cut fries and choice of dipping sauce.

      $7.00
    • Grilled Cheese

      American and cheddar cheese on sourdough bread. Served with house-cut fries and pickle chips.

      $7.00
    • Butter Noodles

      Mozzarella cheese over fettuccini.

      $6.00
  • Desserts

    • Blondie Sundae

      Our warm house made blondie served with two scoops of vanilla ice cream, popcorn sauce, and berry compote.

      $8.00
    • Mixed-Berry Cobbler

      Served warm with granola and creme anglaise.

      $7.00
    • Scoops

      Two scoops of vanilla ice cream topped with chocolate sauce, whipped cream and a cherry.

      $6.00
    • Shakes

      Chocolate, vanilla, caramel or peanut butter, topped with whipped cream.

      $6.00
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