| Sunday: | 11:00am to 04:00pm |
| Monday: | 11:00am to 11:00pm |
| Tuesday: | 11:00am to 11:00pm |
| Wednesday: | 11:00am to 11:00pm |
| Thursday: | 11:00am to 11:00pm |
| Friday: | 02:00am to 11:00am |
| Saturday: | 02:00am to 12:00pm |
19 Market Sq
410 W Jackson Ave
800 Market St Ste 240
135 S Gay St
1545 Western Ave Ste 110
2701 E Magnolia Ave
Croque-Monsieur Ham & Cheese
Grilled ham, Gruyere cheese, fried egg, herb aioli English chips, fresh slaw
| $8.00 |
Benton's Bacon "Butty"
Benton's bacon served with piccalilli aioli and topped with truffled arugula
| $11.00 |
Bangers On A Bun
Two English sausages, grilled and sliced on ciabatta, carmelized onions, mixed greens, Coleman's mustard, English chips
| $10.00 |
Grilled Portabello Sandwich
Fresh mozzarella, spinach, romaine, sundried tomato aioli and pesto fresh French roll
| $13.00 |
Oyster Po Boy
Fresh mixed oysters, tomato, ghost pepper ailoi, fresh French roll, slaw
| $14.00 |
The Crown Turkey Bacon Avocado
Gruyere cheese, bacon, romaine, herb aioli, dash of Tobasco, fresh French roll
| $10.00 |
The Crown Burger
Fresh ground USDA prime Black Angus on an artisan roll, spicy potato planks
| $12.00 |
Cured Scottish Salmon Sandwich
Scotch marinated Atlantic salmon, capers, dill, red onion, tomato, horseradish cream
| $13.00 |
The Rich Boy
Crispy rock shrimp, avocado, jalepeno bacon, mixed greens, honey lime aioli
| $10.00 |
CBLT
Crispy chicken thigh, tossed in Rushy Spring's buffalo sauce, topped with Benton's bacon, tomato, Bibb lettuce, and Verdi aioli
| $10.00 |
House-made Veggie Burger
House made black bean burger with cheddar cheese, avocado, tomato, mixed greens, and topped with a fried egg. Served with chips and a side of chipotle aioli
| $10.00 |
Dublin Steak Sandwich
Irish whiskey marinated Angus ribeye, red pepper remoulade, baby greens on ciabatta roll, Guiness battered onion wedges
| $15.00 |
Gobble Gobble
Slow roasted and hand carved turkey breast, mashed potatoes, English gravy and baguette
| $12.00 |
Crown & Goose Fish & Chips
Fresh Atlantic Cod, panko crusted, house-made tartar, fresh slaw, English chips and malt vinegar on the side
| $14.00 |
Wasabi Pea Crusted Ahi Tuna Salad
Haricot verts, mixed greens, ribbon carrots, cucumbers, shaved red onion, walnuts, cherry tomatoes, and miso honey vinaigrette
| $14.00 |
Shepherd's Pie
Braised lamb, roast carrot, celery, onion, topped with potatoes and baked
| $12.00 |
Rock Shrimp & Fettuccini Pasta
Marinated shrimp with bacon, spinach, tomatoes, capers and parmesan
| $12.00 |
Served with selection of roasted nuts, artisan honey, house made preserves and French baguette
Ploughman's Lunch (an English Cheese Board)
English Stilton, Blueberry White Stilton, Claret Red Wine Cheddar, Welsh Red Dragon, Chef's Featured Cheese. Boards served with roasted walnuts
|
Lunch for two |
$18.00 |
|
Lunch for one |
$12.00 |
European Cheese Board
St. Andre, Cow's Milk France. Gruyere, Cow's Milk, Switzerland. Roqueford, Organic Blue Cheese, France. Aged Manchego, . Sheep's Milk, Spain. Che'f Featured Cheese
|
Lunch for two |
$18.00 |
|
Lunch for one |
$12.00 |
Tomato Soup & Grilled Cheese
San Marzano tomato basil soup with Stilton cheese, St. Andre brie grilled cheese wedge
| $10.00 |
The Tower Salad
Arugula, pears, walnuts, blue cheese, dried cranberries, Champagne vinaigrette
| $10.00 |
Classic Caesar
Romaine, parmesan, herbed croutons
| $8.00 |
Kensington Garden Salad
Couscous, grilled portabella and artichoke, tomatoes, feta, fresh spinach, balsamic vinaigrette
| $12.00 |
The Goose Tossed Salad
Mixed greens, grape tomatoes, English cucumber, red onion, carrot ribbons, mint sweet pea vinaigrette
| $7.00 |
Wedge Salad
Iceberg wedge, house-made bacon, stilton cheese, caramelized balsamic onions with cherry tomatoes, 1000 island dressing
| $8.00 |
Hot Smoked Salmon
| $3.00 |
House-made Andouille
| $5.00 |
White Anchovies
| $5.00 |
Chicken Breast
| $5.00 |
Select two (Half sandwich and small portion of soup or salad) $8.50
Turkey Bacon Avocado Sandwich
Grilled Brie Cheese Sandwich
Ham & Cheese Sandwich
San Marzano Tomato Soup
Caesar Salad
Goose Tossed Salad
Tower Salad
Cheshire Bone-In Pork Chop
12 Oz. chop with acorn squash mashers, topped with a local mushroom and apple chutney
| $25.00 - $49.00 |
Day Boat
Chef DeAlejandro selected fish with farm to table fresh sides
|
Market Price |
Honey Balsamic Grilled Cornish Hen
Paired with crispy quinoa "polenta", white wine braised Swiss chard and topped with fried leeks
| $16.00 |
Fall Squash Risotto
Butternut squash puree, caramelized brussels sprouts, candied pecans, dried cherries in a parmesan stock
| $18.00 |
Shepherd's Pie & New Zealand Lamb Chops
Lamb, roasted carrots and onion, topped with potatoes and baked - finished with two grilled chops
| $24.00 |
The Crown & Goose Signature Fish & Chips
Fresh panko crusted Atlantic Cod, house-made Tartar, fresh slaw, English chips and malt vinegar
| $14.00 |
Grilled Bangers & Mash
English sausages, mashers, onion gravy, spicy mustard
| $16.00 |
English Beer Battered Atlantic Cod Sandwich
Fresh tarragon tartar sauce, slaw, fries
| $15.00 |
Chef Burger
Fresh local ground beef, potato bun, spicy potato planks
| $12.00 |
Dublin Steak Sandwich
All Natural Black Angus Prime ribeye, red pepper remoulade, baby greens on ciabatta roll. Served with Guinness battered onion petals
| $16.00 |
Slow Braised Pork Shank
Local Sweet Potato mashers, braised local greens
| $26.00 |
Creekstone Ribeye And Chips
12oz. Angus Ribeye topped with grilled onions and a balsamic and red wine reduction. Served with our famous house-made English chips
| $25.00 |
English Stilton
| $12.00 | |
| $18.00 |
Blueberry White Stilton
| $12.00 | |
| $18.00 |
Claret Red Wine Cheddar
| $12.00 | |
| $18.00 |
Welsh Red Dragon
| $12.00 | |
| $18.00 |
Chef's Featured Cheese
| $12.00 | |
| $18.00 |
St. Andre, Cow's Milk, France
| $12.00 | |
| $18.00 |
Gruyere, Cow's Milk, Switzerland
| $12.00 | |
| $18.00 |
Roqueford, Organic Blue Cheese, France
| $12.00 | |
| $18.00 |
Aged Manchego, Sheep's Milk, Spain
| $12.00 | |
| $18.00 |
Chef's Featured Cheese
| $12.00 | |
| $18.00 |
Four Selections Of Chef's Featured Meats
| $16.00 |
Served With House Pickled Vegetables And French Baguette
| $16.00 |
House-Made Mozzarella Croquettes
House made mozzarella fried crispy, balsamic reduction, olive oil, roasted tomato pepper sauce
| $8.00 |
Grilled Cheese & Tomato Soup
San Marzano tomato basil soup with Stilton cheese, St. Andre brie grilled cheese wedge
| $10.00 |
Hummus Of The Day
Served with toasted pita chips
| $6.00 |
C&G Pimento Farms Crispy Chicken Wings
Pimento Farms Chicken Wings tossed in Rushy Springs Hot Sauce
| $12.00 |
Maryland Blue Crab Deviled Eggs
Lump crab, capers, scallions
| $5.00 | |
| $8.00 |
Fried Oysters "ROCKFELLER"
Chorizo + spinach + sherry cream
| $14.00 |
Smoked Salmon Chips
House-made Yukon Chips, adobe creama, topped with smoked salmon
| $8.00 |
Avalon Farms Rabbit And Chipotle Taquitos
Served with a Cruze Farm buttermilk cup
| $8.00 |
Pimento Cheese And Bentons Bacon Hushpuppies
House made pimento cheese and local bacon mixed and flash fried with a side of hot chili sauce
| $8.00 |
English Sliders
Served with piccalilli, gruyere cheese, and truffled waffle fries
| $10.00 |
Wedge Salad
Iceberg wedge, house-made bacon, stilton cheese, caramelized-balsamic onions with cherry tomatoes and 1000 island dressing
| $8.00 |
Classic Caesar
Parmesan, herbed croutons
| $8.00 |
The Tower Salad
Arugula, pears, walnuts, blue cheese Champagne vinaigrette
| $10.00 |
Kensington Garden Salad
Roasted eggplant, portabellas, artichokes, tomatoes, spinach, balsamic vinaigrette
| $12.49 |
The Goose Tossed Salad
Mixed Greens, cherry tomatoes, english cucumber, red onion, carrot, with house-made mint pea vinaigrette
| $8.00 |
Hot Smoked Salmon
| $6.00 |
Grilled Chicken
| $5.00 |
Grilled Shrimp
| $8.00 |
Butternut Squash, Cannellini Beans And Chorizo
| $6.00 |
English Chips
| $5.00 |
Soup Of The day
|
Cup |
$5.00 |
|
Bowl |
$8.00 |
Bubble And Squeak
| $5.00 |
Collard Greens
| $5.00 |
East Coast 1/2 Dozen
|
Market Price |
West Coast 1/2 Dozen
|
Market Price |
Full Dozen
|
Market Price |
Fresh Oysters On The Half Shell
lown in fresh and shucked to order, Champagne mignonette
|
1/2 Dozen |
$14.00 |
|
Dozen |
$28.00 |
Smoked Salmon Board
Toasted bagel, caper and dill cream cheese, shaved egg yolk and white, diced tomato
| $12.00 |
Frittata Of The Day
Served with potato hash
| $12.00 |
English And European Cheese Board
served with selection of roasted nuts, artisan honey, house made preserves and toasted baguette
| $18.00 |
Eggs Chesapeake
Our take on Benedict - Fried green tomatoes topped with poached eggs, jumbo lump crab cake, red pepper hollandaise, potato hash
| $14.00 |
House Smoked Salmon And Eggs
Scrambled eggs with smoked salmon, green beans and truffle oil
| $12.00 |
The Crown & Goose Signature Fish & Chips
Fresh Atlantic Cod, panko crusted, house-made Tartar, fresh slaw, English chips and malt vinegar on the side
| $14.00 |
English Bangers & Hash
Two bangers with Farm eggs
| $12.00 |
Kensington Garden Salad
Couscous with roasted eggplant, portabellas, artichokes, tomatoes, olives and feta on a bed of fresh spinach with a balsamic vinaigrette
| $10.00 |
Wasabi Pea Crusted Ahi Tuna Salad
Haricot verts, capers, walnut, mixed greens, red onion, miso honey vinaigrette
| $14.00 |
Grilled Cheese & Tomato Soup
San Marzano tomato basil soup with Stilton cheese, St. Andre brie grilled cheese
| $10.00 |
Danish Ebelskivers
Spiced apple filled pancakes - maple syrup, whipped cream, fresh fruit, cinnamon powdered sugar
| $10.00 |
The Crown Turkey Bacon Avocado
Gruyere cheese, bacon, romaine, herb aioli, dash of Tobasco, fresh French roll
| $10.00 |
Croque Monsieur Ham & Cheese
Grilled ham, Gruyere cheese, fried egg, herb aioli English chips, fresh slaw
| $8.00 |
Fog In The Weeds
Two eggs in Texas toast, covered in sharp cheddar and breakfast sausage
| $12.00 |
Nueske Bacon
Fresh Fruit
Potato Hash
Mimosa
| $3.00 |
Pointsettia
| $3.00 |
Champagne
| $3.00 |
House Bloody Mary
| $3.00 |
Chardonnay Glass
| $3.00 |
Make your own Mimosas Or Poinsettias
Bottle of house Champagne with side of orange or cranberry
| $14.00 |
French Broad
| $13.00 |
Rebels Esb
| $5.00 | |
| $6.00 |
Boddingtons Pub Ale, England
| $5.00 | |
| $6.00 |
Duck Rabbit Milk Stout
| $5.00 | |
| $6.00 |
Laughing Skull Amber Ale
| $5.00 | |
| $6.00 |
Stella Artois
| $5.00 | |
| $6.00 |
Highland Gaelic Ale
| $5.00 | |
| $6.00 |
Highland Oatmeal Porter
| $5.00 | |
| $6.00 |
Newcastle Brown Ale, England
| $4.00 | |
| $5.00 |
Bass Pale Ale
| $4.00 | |
| $5.00 |
Guinness Stout, Ireland
| $4.00 | |
| $5.00 |
Lagunitas Ipa
| $4.00 | |
| $5.00 |
Angry Orchard Cider, Boston
| $4.00 | |
| $5.00 |
Miller Lite, Milwaukee
| $3.00 | |
| $4.00 |
Maple Bacon Bloody Mary Traditional Bloody Mary, With Maple Bacon Liqueur
| $5.00 |
Pimms In The Garden Pimms No. 1 Liquer, Mint, Lemonade, Strawberry, Cucumber, Orange, Lemon Garnish
| $7.00 |
Ut Voluntini (go Vols) Irish Whiskey, St Germain Liquer, Bitters, Orange Juice
| $9.00 |
Bellemeade Old Fashioned Bellemeade Bourbon, Orange, Maraschino Cherry, Sugar, Bitters, Soda, Lemon Twist Garnish
| $11.00 |