The Blue Duck Barbecue Tavern in Peoria 61602 Barbecue Restaurants
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Barbecue Restaurants in Peoria, IL 61602

The Blue Duck Barbecue Tavern

212 Southwest Water Street

Peoria, IL 61602

(309) 981-5801

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Back to The Blue Duck Barbecue Tavern

The Blue Duck Barbecue Tavern Service List

Menu

  • Appetizers

    • Smoked & Then Fried Chicken Wings

      Whole (drumette, mid-section and tip) chicken wings smoked, fried, and spun in your choice of wing sauce and garnished with green onions. Choose a wing flavor: Asian Barbecue Sauce, Spicy Asian Buffalo, Traditional Buffalo. Choose dipping sauce: Blue Cheese, Ranch, Red Pepper Aioli

      Four

      $7.95

      Eight

      $15.45
    • Fried Dill Pickle Chips

      Thinly sliced house-made dill pickles fried and served with garlic aioli

      Regular

      $3.95

      Large

      $5.45
  • Salads

    Choose your salad dressing: (served on the side): Balsamic Vinaigrette, Ranch, Blue Cheese

    • House Salad

      Mixed field greens, tomatoes, cucumber, red onions and house made dressing of your choice

      • Gluten Free
      $4.95
    • Wedge Salad

      Iceberg wedge topped with bacon, tomatoes, red onion and house-made dressing of your choice

      • Gluten Free
      $5.45
  • Soups & Stews

    • Chili con Carne

      Texas-style chili. No beans, no icky vegetables. Tender brisket stewed in a house blend of chilis. Garnished with diced white onions, cilantro and queso fresco. Sour cream served on the side

      $5.45
    • Chili con Mac

      Our macaroni and cheese covered with chili con carne

      $5.45
  • Sides

    • Fresh Cut Fries

      From a potato

      $2.95
    • Bacon Potato Salad

      Warm, mustard-based

      $2.95
  • Smoked Meats

    Dry rubbed. Sauce on the side

    • Chopped Brisket

      Meat only. Beef brisket dry rubbed and slow smoked for a minimum of 12 hours. BBQ sauce on the side

      • Gluten Free

      1/2 Pound

      $10.95

      1 Pound

      $20.95
    • Chopped Brisket Plate

      Dry rubbed beef brisket slow smoked for a minimum of 12 hours. Plate = meat, your choice of 2 sides plus a housemade buttermilk biscuit. BBQ sauce on the side. Choose a side: Hand Cut Fries, Warm Bacon Potato Salad, Red Cabbage Slaw, Mexican Corn Salad (Cold), Mexican Rice

      $16.95
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