Sunday: | 12:00pm to 08:00pm |
Monday: | 12:00pm to 08:00pm |
Tuesday: | 12:00pm to 08:00pm |
Wednesday: | 12:00pm to 08:00pm |
Thursday: | 12:00pm to 08:00pm |
Friday: | 12:00pm to 09:00pm |
Saturday: | 12:00pm to 09:00pm |
26 Eagle Glen Plz
119 Clearview Dr
MAIN & 5 STS
1114 n 9th St
429 Sterling Rd # 196
Rr 611
Risotto Balls
4 fried Arborio Rice Balls with mozzarella cheese center served with Marinara
$9.50 |
Sweet Potato Fries
Served with Raspberry or Creamy Horseradish Dipping Sauce
$9.95 |
Award Winning Wings
A half dozen of our crisp meaty wings tossed in your choice of Traditional Hot "Buffalo Style", Big A BBQ or our award winning Thai Sesame all served with celery and Bleu Cheese
$12.95 |
Mozzarella Sticks
Crispy Battered served with Grandpa Anthony's Dipping Marinara sauce
$9.95 |
Shrimp Fra Diavolo
Jumbo Shrimp sautéed w/ Hot & Sweet Peppers, diced fresh tomatoes finished with fresh butter; served with crispy Ciabatta toast points
$16.95 |
Coconut Shrimp
Crispy Coconut coated Shrimp; served with Raspberry dipping sauce
$14.95 |
Calamari
Fried tender Calamari, served with sides of our spicy garlic aioli & Grandpa Anthony's Marinara Sauce
$14.95 |
Soup Du Jour
Our chef's creation of the day
Cup | $5.95 |
Crock | $6.95 |
French Onion Soup
Savory onion soup baked with Provolone Cheese and toasted crostini
$8.50 |
Garlic Bread
Served w/ Marinara Sauce
$7.95 |
Add to any salad: Grilled Chicken- $8.95, Grilled Shrimp- $9.50 or Bleu Cheese Crumbles $3.95
Family Style Salad
Crisp lettuce, grape tomatoes, red onion and seasoned croutons tossed in our house apple cider vinaigrette dressing (Serves approximately 4)
$16.95 |
Big A Salad
Spring greens, tomatoes, red onion, pecans, sundried cherries, Asiago Cheese and seasoned croutons; served with our house apple cider vinaigrette dressing
$15.95 |
Caesar Salad
Hearts of romaine lettuce, shaved Asiago cheese and seasoned croutons; tossed in a creamy Caesar Dressing
$15.95 | |
Small Side Caesar | $8.50 |
Spinach Salad
Fresh Baby spinach, crimini mushrooms, red onions, sliced egg and seasoned croutons; served with balsamic honey dijon or our house apple cider vinaigrette dressing
$15.95 |
Add a small garden salad 4.95 or a small Caesar salad 8.50 to a Burger, Wrap or Hero.
Big A Certified Angus Beef Burger & Big A Fries Platter*
Fire-Grilled 8 oz cooked to your liking; served with lettuce, tomato, red onion, pickle spear includes choice of cheese. Choose American, Cheddar, Provolone, Swiss or Mozzarella
$17.95 |
Chicken Cutlet Parmigiana on Ciabatta Roll W/Fries
$16.95 |
Chicken Caesar Wrap W/Fries
Grilled Chicken, Romaine lettuce, Asiago cheese and Caesar dressing
$15.95 |
Cheese Steak Wrap W/ Fries*
Sliced steak, fried onions and American cheese
$16.95 |
Meatball Parmigiana on Ciabatta Roll W/ Fries
Slices of homemade meatballs; served with Grandpa Anthony's marinara sauce and mozzarella
$15.95 |
Tuscan- Fresh Mozzarella on Ciabatta Roll W/ Fries
Tomato slices, fresh mozzarella and basil with a balsamic glaze
$16.95 |
Prime Rib French Dip on Ciabatta Roll W/ Fries*
Sliced prime rib w/au jus
$16.95 |
Chipotle Chicken on Ciabatta Roll W/ Fries
Tender slices of chicken breast, roasted red bell pepper, cheddar cheese and Chipotle Mayo
$16.95 |
Add to any lunch entrée 3 Meatballs- $7.95, Grilled Chicken- $8.95, Grilled or Fried Shrimp- $9.50
Fettuccine Alfredo
$17.95 |
Penne Alla Vodka
$16.95 |
Steak Medallions*
Sliced tender Steak au jus with vegetables or Big A Fries
$18.95 |
Grilled Chicken
Grilled tender breast of chicken, vegetables or Big A Fries
$16.95 |
Award Winning Wings
A half dozen of our crisp meaty wings tossed in your choice of… Traditional Hot "Buffalo Style", Big A BBQ or our award-winning Thai Sesame all served with celery and side of bleu cheese dressing
$12.95 |
Risotto Balls
4 fried Arborio rice balls with mozzarella cheese center served w/ marinara sauce
$9.50 |
Bruschetta
Ripe tomatoes, basil and red onion marinated in an extra virgin olive oil, drizzled with our balsamic reduction and garnished with imported Pecorino Romano cheese on grilled Italian bread slices.
$12.95 |
Mozzarella Sticks
Beer battered served with Grandpa Anthony's marinara sauce
$9.95 |
Shrimp Fra Diavolo
5 Jumbo shrimp sautéed w/ hot & sweet peppers and diced fresh tomatoes finished with fresh butter; served with crispy ciabatta toast points
$16.95 |
Calamari
Tender calamari flash-fried and served with a side of our spicy garlic aioli and Grandpa Anthony's marinara sauce
$14.95 |
Coconut Shrimp
coconut crusted shrimp fried and served with raspberry dipping sauce
$14.95 |
Insalata Caprese
Fresh mozzarella, red ripe tomatoes and roasted red peppers; drizzled with basil infused extra virgin olive oil and a balsamic reduction
$14.95 |
Sweet Potato Fries
Served with raspberry or creamy horseradish dipping sauce
$9.95 |
Garlic Bread
Served with Marinara
$7.95 |
Add to any salad Grilled Chicken $8.95, Fried or Grilled Shrimp 9.50. or Bleu Cheese crumbles $3.95,
Soup du Jour
Our chef's creation of the day-
Priced Accordingly |
French Onion Soup
Crock of our savory onion soup baked with provolone cheese and a toasted crostini
$8.50 |
Family Style Salad
Spring greens lettuce, grape tomatoes, carrots, red onion and seasoned croutons tossed in our house apple cider vinaigrette dressing
Serves Approximately 4 | $16.95 |
Big A House Salad
Spring greens lettuce, grape tomatoes, red onion, pecans, sundried cherries, Asiago cheese and seasoned croutons; served with our house apple cider vinaigrette dressing. (Contains Nuts)
Contains Nuts | $15.95 |
Caesar Salad
Hearts of romaine lettuce, shaved Asiago cheese and seasoned croutons, tossed in a creamy Caesar dressing
$15.95 |
Spinach Salad
Fresh baby spinach, crimini mushrooms, red onions, sliced egg and seasoned croutons; served with balsamic honey Dijon or our house apple cider vinaigrette dressing
$15.95 |
Add a Small Garden Salad for $4.95 or Small Caesar Salad for 8.50. To any Pasta add Three Meatballs or Sausage or Grilled Chicken $8.95, Fried or Grilled Shrimp $9.50 or four Pan-seared Scallops $16
Penne Marinara
Imported from Italy, penne or linguine pasta served with Grandpa Anthony's marinara sauce
$15.95 |
Penne ala Vodka
Imported penne pasta served with Brandli's creamy tomato vodka sauce
$21.95 |
Fettuccine Alfredo
Nests of egg fettuccine prepared with imported grated Pecorino Romano, butter and fresh cream
$24.95 |
Meat & Cheese Lasagna
"Nonna's Original Recipe" Baked pasta with layers of Italian cheeses and beef, served over marinara sauce parmigiana style.
$24.95 |
Manicotti al Forno
Crepe-style manicotti filled with a blend of Italian cheeses, baked with Grandpa Anthony's marinara and mozzarella cheese
$22.95 |
Tortellini Primavera
Tricolor cheese tortellini tossed with sautéed broccoli, zucchini and baby spinach; served in a roasted garlic and Asiago pink cream sauce
$25.95 |
Chicken or Veal Parmigiana
Traditionally breaded and fried cutlet, baked with Grandpa Anthony's marinara sauce and mozzarella cheese; served with penne marinara
Chicken | $24.95 |
Veal | $29.95 |
Chicken Marsala
Chicken sautéed with crimini mushrooms and garlic in a Marsala wine sauce; served over egg fettuccine
$25.95 |
Chicken Francaise
Egg-battered chicken sautéed in a lemon and white wine sauce; served over egg fettuccine
$25.95 |
Add a Small Garden Salad for $4.95 or Small Caesar Salad for 8.50. Three Meatballs or Sausage $8.95, Grilled Chicken $8.95, Fried or Grilled Shrimp $9.50 or four Pan-seared Scallops $16
Aunt Mary's Baked Eggplant
Sautéed slices of eggplant layered with baby spinach, roasted red peppers, and grated Pecorino Romano cheese baked with Grandpa Anthony's marinara sauce; served over penne
$24.95 |
Tuscan Chicken and Shrimp Penne
Sautéed chicken and shrimp with crimini mushrooms, diced tomatoes and baby spinach in a garlic cream sauce; served over imported penne
$28.95 |
Shrimp and Sea Scallop Scampi
Shrimp and sea scallops sautéed in garlic butter, in a lemon and white wine sauce with fresh herbs; served over imported linguine
$29.95 |
Also see our Chef's Daily Fish Special
Salmon Fillet*
Hand-cut, cold water Salmon, pan-seared or char-grilled served with side of honey citrus butter or garlic teriyaki glaze
$25.95 |
Twin Lobster Tails
Two broiled eight ounce tails; served with drawn butter
Market Value |
Except Burgers and Steak Tips, the following dishes are paired with our vegetable of the day and your choice of potato; Add a Small Garden Salad for $4.95 or Small Caesar Salad for 8.50. Three Meatballs or Sausage $8.95, Grilled Chicken $8.95, Fried or Grilled Shrimp $9.50 or four Pan-seared Scallops $16
Bistro Steak Medallions
Tender lean sliced juicy steak served with au jus
$24.95 |
Big A Classic Cheese Burger Platter*
Eight ounce burger cooked to your liking, served with lettuce, tomato, onion and cheese on a fresh roll accompanied by a pickle spear and Fries. Choose cheese: American, Cheddar, Provolone, Swiss or Mozzarella
$17.95 |
Rib Eye
Aged USDA Choice, hand cut and fire-grilled; well marbled for peak flavor Fourteen ounces
Fourteen Ounce | $32.95 |
Eighteen Ounces | $44.95 |
Custom Cuts - 20 Oz | $52.95 |
Custom Cuts - 24 Oz | $64.95 |
New York Strip
Aged USDA Choice, tender and juicy, hand-cut and fire-grilled to your liking
Twelve Ounces | $32.95 |
Sixteen Ounces | $42.95 |
Twenty Ounce | $52.95 |
Prime Rib*
Aged USDA Choice beef, well marbled, seasoned & slow roasted; hand-cut and finished to your liking
Queen | $29.95 |
King | $39.95 |
Custom Cuts - 20 oz | $49.95 |
Custom Cuts - 24 oz | $59.95 |
Filet Mignon
Eight ounces of our leanest, most tender cut, fire-grilled to your liking.
8oz | $42.95 |
Surf & Turf
Surf & Turf- eight ounce filet mignon and eight ounce lobster tail served with drawn butter.
Market Price |
The Big A Porterhouse
The Godfather of the T-bone! A strip steak plus a filet tenderloin attached to one bone
Market Price |
Chicken or Steak Tips Teriyaki
Tossed with peppers and onions in a garlic teriyaki sauce; served over rice
$24.95 |
Baby Back Ribs
Slow roasted, fall-off-the-bone tender pork ribs, with our signature BBQ sauce.
Half Rack | $25.95 |
Full Rack | $36.95 |
Fire-Grilled Chicken Breast
Two fire-grilled chicken breasts with Citrus Butter or Garlic Teriyaki
$24.95 |
Grilled Sweet Onions and Sautéed Mushrooms
$4.95 |
Cajun Blackened
Rubbed in our Cajun blend, pan-seared to your liking
$4.95 |
Pittsburgh
Pan-seared on outside, rare inside. (Pittsburg & Cajun Blackened Not available with steak medallions)
$4.95 |
Add a Small Garden Salad for $4.95 or Small Caesar Salad for 8.50.
Steak & Shrimp*
8 oz of steak medallions with five fried or grilled shrimp
$33.95 |
Shrimp & Ribs
A half-rack of fall-off-the-bone tender baby back pork ribs and fried or grilled shrimp
$33.95 |
Chicken & Ribs
Grilled Chicken Breast and half-rack of fall off the bone tender BBQ pork ribs
$33.95 |
$5.50
Big A Fries
Baked Potato
Yukon Gold Mashed Potato
Vegetable of the Day
10 and under (Includes 1 soft drink & ice cream)
Grilled Cheese with fries
$12.50 |
Chicken Tenders with fries
$12.50 |
Kid's Mozzarella Sticks
with dipping cup of marinara and fries
$12.50 |
Penne Marinara with Meatball
$12.50 |
Four Ounces of Steak Medallions*
Served with vegetable or fries
$12.50 |
Jr. Cheese Burger Platter
Served with fries (children's burgers cooked well done only)
$12.50 |
8" Kid's Cheese Pizza
Oven baked with Grandpa Anthony's marinara sauce and mozzarella
$12.50 |
Créme Brulée
$8.50 |
Tartufo
$7.50 |
Brandli's Famous Tiramisu
$8.00 |
New York Style Cheese Cake
$8.00 |
Cannoli
$5.75 |
Hot chocolate Lava Cake
$8.50 | |
With Ice Cream | $9.50 |
Special of the Day
Irish Coffee
$8.00 |
Mexican Coffee
$8.00 |
Italian Coffee
$8.00 |
Apothic Red
Winemaker's Blend of Rich Zinfandel, Smooth Merlot, Flavorful Syrah and solid Cabernet Sauvignon creates layers of dark and fruit complemented by hints of vanilla and mocha
$30.00 |
Sangiovese, Santa Cristina, Italy
Intense fresh fruit aromas with hints of floral. Sweet tannin and lingering fruit in the finish
$37.00 |
Chianti, Ruffino Aziano Classico, Italy D.O.C.G.
Medium bodied and well balanced with very pleasing fruit notes
$40.00 |
Robert Mondavi
Rich with firm tannins supporting ripe plum, currant, blackberry and spice
$32.00 |
Kendall Jackson, California
Opening notes of deep black cherry, blackberry, currant. Finishing with vanilla and subtle oak. Complimenting charbroiled red meat and hearty pasta
$49.00 |
Black Stone, California
Rich fruit aromas, supple oak and soft tannins. Pairs nicely with lamb, burgers and tomato-based pasta dishes. Luscious fruit flavors pairing with a variety of meats, cheeses and pastas
$31.00 |
Casillero del Diablo, Chile
$28.00 |
Mark West, California
Juicy fruit on the palate tasting of dark red raspberry, jammy strawberry and baked peaches
$32.00 |
Robert Mondavi Private Selection, California
$36.00 |
Santa Julia, Argentina
Made with organic Grapes... Ripe Fruit flavors of plum, cherries and strawberries with hints of chocolate and spicey finish.
$29.00 |
White Zinfandel, Beringer, California
Vibrant fresh strawberry, honeydew, and citrus aromas and flavors. Rounded out with subtle hints of nutmeg and clove
$25.00 |
Riesling, Clean Slate, Germany
Hints of lime compliment its characteristically peach flavors. Compliments a wide variety of foods including grilled scallops to roasted pork
$32.00 |
William Hill, California
Elegant ripe tree fruit flavors of baked apple, supported by layered notes of toasty oak, caramel and brown spice. The wine has a moderate mouth-feel and sweetness balanced by refined, juicy acidity
$40.00 |
Rodney Strong, California
Hints of vanilla, pear, pineapple with a spicy fresh acidity. Great with a braised chicken or roasted pork
$40.00 |
Ecco Domani, Italy
Full bodied, apple and pineapple aromas with a pleasantly soft and long finish
$34.00 |
Santa Margherita, Italy
The most requested Pinot Grigio in the world. It remains the benchmark which all others are judged
$50.00 |
Korbel Champagne
$38.00 |
Ruffino Prosecco, Italy
$39.00 |
6.4 oz Lamarca Split
Prosecco Sparkling Wine
$14.00 |
$9
Merlot
Cabernet Sauvignon
Sangiovese
Pinot Grigio
Chardonnay
White Zinfandel
Pinot Noir
Riesling
Moscato
Malbec
Coors Light
Yuengling
Sam Adams Seasonal
Blue Moon
Plus Seasonal Draft Features
Budweiser
Coors Light
Bud Lite
Miller Lite
Amstel Light
Yuengling Lager
Beck's
Corona
Heineken
Stella Artois
Samual Adams Boston Lager
Blue Moon
Michelob Ultra
Non-alcoholic
White Claw Hard Seltzer
Flavors vary
12 and under (Includes 1 soft drink & ice cream)
Grilled Cheese with Fries
$12.50 |
Chicken Tenders with Fries
$12.50 |
Kid's Mozzarella Sticks
with dipping cup of marinara and fries
$12.50 |
Penne Marinara
with Meatball
$12.50 |
Four Ounces of Steak Medallions*
Served with vegetable or fries
$12.50 |
8" Jr. Cheese Pizza
Oven baked with Grandpa Anthony's marinara sauce and mozzarella
$12.50 |
$5.50
Big a Fries
Baked Potato
Yukon Gold Mashed Potato
Vegetable of the Day