Thames Street Kitchen Service List

Menu

• Starters

  • Simple Greens

    Shallot, radish and sherry vinaigrette.

    $10.00

  • Caesar Salad

    Anchovy, garlic and parmesan.

    $10.00

  • Raviolo

    Serrano ham, ricotta and egg yolk.

    $10.00

  • Tuna Crudo

    Green goddess, horseradish and sesame.

    $12.00

• Entrees

  • Pork Press

    Mustard greens, chestnut and parsnip.

    $27.00

  • Short Rib

    beet hummus, horseradish yogurt, apple beet reduction.

    $27.00

  • Arctic Char

    Carrot, pistachio and sorrel.

    $27.00

• Sides

  • Warm Bread

    Furikake butter.

    $4.00

  • Crispy Fingerlings

    Aioli, bacon gastrique.

    $6.00

  • Broccolini

    Anchovy butter, preserved lemon.

    $6.00