| Sunday: | 01:00pm to 08:00pm |
| Monday: | 03:00pm to 08:00pm |
| Tuesday: | 03:00pm to 08:00pm |
| Wednesday: | 03:00pm to 08:00pm |
| Thursday: | 03:00pm to 08:00pm |
| Friday: | 03:00pm to 09:00pm |
| Saturday: | 12:00pm to 09:00pm |
805 S 112th St
1521 Melrose Ave
2121 Westlake Avenue
419 Occidental Ave S
719 2nd Ave Unit B
Robert Moncuit Grand Cru
Champagne, FR
|
glass |
$32.00 |
|
bottle |
$128.00 |
Cupid's Arrow
Ford's Gin, Sheringham Rhubarb, spiced syrup, New Deal Ginger Liqueur, Yuzu and orange Bitters
| $17.00 |
Love is Blind
Bourbon, Applejack Brandy, Honey-Sage syrup, Lon Juice and Strega
| $17.00 |
First Course
1/2 Dozen Oysters with accompaniments and paired caviar
Second Course
Romanesco Herb Roasted Celeriac puree, Crispy prosciutto & Gastrique
Third Course
Carpaccio: Smoked Scallop, Burnt orange vin, fresh citrus, pickled fennel and red sorrel
Fourth Course
Choice of Either: Crab Stuffed Gnudi: Ricotta Gnudi, stuffed with Crab and served with citrus beurre blanc, asparagus and crispy garlic. -OR- Poached Salmon: Citrus Butter poached salmon with duck fat herbed potatoes, whole grain mustard , brassicas and salmon skin chicharrónes.
Dessert
Vanilla Basque Cheesecake
(available in addition to special menu)
Salish Sampler*
Shuckers Dozen, Dungeness Crab, Geoduck Sashimi, Ekone Can of Smoked Oysters, Prawn Cocktail, and all the accoutrements.
|
MP MP |
Dungeness Crab
Local Crab, Cooked and chilled. Cracked to order. Served with Crab fat aioli and lemon
|
MP |
Shuckers Dozen*
Ask your server for the daily selection.
| $43.00 |
Pacific Petite*
Totten Inlet, WA
|
ea |
$3.25 |
Fat Bastard*
Bruceport, WA
|
ea |
$3.75 |
Virginica*
Totten Inlet, WA
|
ea |
$4.00 |
Shigoku*
Bruceport, WA
|
ea |
$3.50 |
Kumamoto*
Oakland Bay, WA
|
ea |
$3.75 |
Olympia*
Totten Inlet, WA
|
ea |
$3.50 |
Peel & Eat Prawns
served with Cocktail Sauce and Lemon
| $14.00 |
Geoduck Sashimi*
Thin Slices of Syphon and Belly served with lemon, Tamari and wasabi
| $19.00 |
Geoduck Crudo*
Thin Slices of Syphon and Belly tossed in Kumquat Vinaigrette, preserved Kumquat, fennel and minced fresnos
| $23.00 |
Macrina Baguette & Butter
| $5.00 |
Northwest Chowder
Geoduck, Potatoes, Carrots, Onion, Celery, Peppers and Thyme in a Savory Cream Broth
| $13.00 |
Caesar Salad
Romain, Breadcrumbs, Parmesan, Parmesan-Reggiano and Boquerón's
| $14.00 |
Dungeness Crab Roll
Dungeness Crab mixed with celery and pickled red onions in a Macrina roll and topped with Micro arugula and chive oil. Served with fries and house tartar sauce.
| $30.00 |
All Oysters are served with Mignonette and Lemon. Fresh grated Horseradish and/or Cocktail can be added for $1 each.
Shucker's Dozen*
House selection of oysters
| $43.00 |
Pacific Petite*
Totten Inlet, WA
|
ea |
$3.25 |
Fat Bastard*
Stony Point, WA
|
ea |
$4.00 |
Virginica*
Totten Inlet, WA
|
ea |
$4.00 |
Shigoku*
Stony Point, WA
|
ea |
$3.75 |
Kumamoto*
Oakland Bay, WA
|
ea |
$3.75 |
Olympia*
Totten Inlet, WA
|
ea |
$3.50 |
Oyster Shooter*
Shigoku Oyster, Bloody Mary Mix and your Choice of Liquor
| $15.00 |
Oyster Luge*
1 oz of Talisker served with a Virginica oyster.
| $16.00 |
Oyster Add-Ons
Salish Sampler*
Shucker's Dozen, Dungeness crab, dollop of caviar, prawn cocktail, geoduck sashimi, Ekone smoked oysters and all the accoutrements
| $150.00 |
Whole Dungeness Crab
Chilled, freshly cracked, served with crab aioli
| $60.00 |
Geoduck Sashimi*
thinly sliced siphon and belly served with Tamari sauce, wasabi and lemon
| $19.00 |
Geoduck Crudo*
Thin slices of siphon and belly tossed in kumquat vinaigrette, preserved kumquat, fennel and minced Fresno chili peppers
| $23.00 |
Prawn Cocktail
Peel and eat prawns served with cocktail sauce and lemon (4 per order)
| $14.00 |
Side Coleslaw
carrots, green and red cabbage tossed in miso dressing
| $5.00 |
Pickled Veggies
| $8.00 |
Marinated Olives
| $8.00 |
Side Fries
hand cut Kennebec fries served with house tarter sauce
| $12.00 |
Geoduck Chowder
Geoduck, potatoes, carrots, celery and thyme in a savory cream broth (GF)
| $13.00 |
Smoked Oyster Dip
Served with Tim's potato chips (GF)
| $13.00 |
Brussel Sprouts
Crispy fried Brussel sprouts tossed in an ancho chili and shallot gastrique. Topped with fresh grated parmesan and pomegranate seeds
| $14.00 |
Caesar Salad
Romaine lettuce tossed in our house Caesar dressing with breadcrumbs, topped with fresh grated Parmesan-Reggiano and boquerones
| $14.00 |
Winter Pear Salad
Baby frisee, Port poached pears and whipped herbed goat cheese with a mulled wine vinaigrette
| $15.00 |
Fried Oysters
(Gluten Free) served with house tartar sauce
| $19.00 |
Baked Oysters
4 oysters baked with your choice of chargrill butter and parmesan OR Krack Sauce
| $20.00 |
Classic Steamers
Clams, mussels OR a combination of both in a classic white wine, garlic, shallot and butter broth
| $19.00 |
Spanish Chorizo Steamers
Clams, mussels OR a combination of both plus, Uli's spanish chorizo in a creamy herb and savory white wine broth
| $24.00 |
Fish & Chips
Local rockfish served over a bed of fries. Served with miso coleslaw and tartar sauce
| $24.00 |
Oyster Po' Boy
Fried oysters, lettuce and pickles stuffed in a bun and topped with po' boy sauce
| $20.00 |
Prawn Po' Boy
Prawns, lettuce and pickles stuffed in a bun and topped with po' boy sauce
| $20.00 |
Prumila, 2023
Noir Valley, FR
|
glass |
$14.00 |
|
bottle |
$54.00 |
Domaine Denizot 'Ozmoze' Blanc 2022
Sancerre, FR
|
bottle |
$82.00 |
Vincent Pinard 'Flores' 2021
Sancerre, FR
|
bottle |
$86.00 |
Domaine Bersan Saint-Bris 2023
Bourgogne, FR
|
bottle bottle |
$76.00 |
Montrose
Languedoc, FR
|
glass glass |
$13.00 |
|
bottle bottle |
$38.00 |
Domaines Ott Rosé 'BY.OTT'
Provence, FR
|
glass |
$16.00 |
|
bottle |
$58.00 |
Mina Penelope Montepulciano Rose
Valle de Guadalupe, MX
|
bottle |
$71.00 |
Chateu Guipiere Muscadet 2023
Muscadet-Sevre et Maine, FR
|
glass |
$13.00 |
|
bottle |
$49.00 |
Leitz Dry 2023
Rheingau, DE
|
glass |
$15.00 |
|
bottle |
$54.00 |
Weingut Josef Spreitzer Oestricher Muschelkalk Riesling 2017
Rheingau, DE
|
bottle |
$57.00 |
Selbach-Oster Bömer 2020
Mosel, DE
|
bottle |
$78.00 |
Diel Schlossberg 'Burg Layen' 2022
Nahe, DE
|
bottle |
$62.00 |
Hirsch Heiligenstein "Kamptal" Riesling 2015
Kamptal, AT
|
bottle |
$88.00 |
Schloss Gobelsburg Ried Gaisberg 2020
Kamptal, AT
|
bottle |
$83.00 |
Von Winning 'Ungeheuer'
Pfalz, DE
|
1.5 L |
$233.00 |
Von Winning 'Maushohle' 2020
Pfalz, DE
|
bottle bottle |
$73.00 |
Walter Scott 'Cuvee Anne' 2022
Willamette Valley, OR
|
glass |
$18.00 |
|
bottle |
$68.00 |
Isabelle et Denis Pommier 'Troesmes' 2022
Burgundy, FR
|
bottle |
$85.00 |
Lingua Franca Estate Chardonnay 2018
Willamette Valley, OR
|
bottle |
$102.00 |
Big Table 'The Wild Bee' Chardonnay 2022
Willamette Valley, OR
|
bottle |
$105.00 |
Moreau-Naudet Petite Chablis 2023
Burgundy, FR
|
bottle |
$106.00 |
Walter Scott 'Hyland Vinyard' 2021
Willamette Valley, OR
|
bottle |
$149.00 |
Domaine Villet 'Arbois' 2021
Arbrois,FR
|
bottle |
$95.00 |
Schist Vihno Verde
Lima River, POR
|
glass |
$11.00 |
|
bottle |
$49.00 |
Do Ferreiro Albarino 2023
Rias Baixas, SP
|
bottle |
$75.00 |
Centopassi 'Giato' Grillo Bianco 2020
Sicily, IT
|
bottle |
$55.00 |
Marina Coppi Favorita 2018
Piedmont, IT
|
bottle |
$74.00 |
Guiseppe Cipolla 'Solfare Bianco' 2023
Sicily, IT
|
bottle |
$78.00 |
Collio Bianco 'Martissima' 2021
Friuli, IT
|
bottle |
$84.00 |
Palmento Costanzo Etna Bianco 2021
Sicily, IT
|
bottle |
$91.00 |
Charelo & Macabeo Barrigon 2021
Queretaro, MX
|
bottle |
$95.00 |
Flama D'Or Cava
Spain
|
glass |
$11.00 |
|
bottle |
$38.00 |
J.L. Denois Brut Rose
Limoux, FR
|
glass |
$16.00 |
|
bottle |
$53.00 |
Von Winning Extra Brut Riesling
Pfalz, DE
|
glass |
$18.00 |
|
bottle |
$68.00 |
Louis Roederer Collection 245
Champagne, FR
|
bottle |
$120.00 |
A. Bergere 'Origin' Brut
Champagne, FR
|
bottle bottle |
$125.00 |
Robert Moncuit Grand Cru
Champagne, FR
|
bottle |
$145.00 |
|
magnum |
$295.00 |
Pierre Peters 'Cuvee De Reserve' Grand Cru
Champagne, FR
|
bottle |
$148.00 |
Francis Boulard & Fille 'Les Murgiers'
Champagne, FR
|
bottle |
$150.00 |
JM Sélèque "Solessence"
Champagne, FR
|
bottle |
$154.00 |
Robert Moncuit 'Les Vozemieux' 2018
Champagne, FR
|
bottle |
$264.00 |
Witch Doctor
Rum, Lemon-Juice, Smoked Paprika, Sage, Agave Syrup and a dash of Orange Bitters.
| $14.00 |
Bees, Please!
Botanist Gin, Lemon Juice and Lavender-Honey Syrup
| $17.00 |
Kahlo y Kahlo
Hussong's Reposado, Ancho Reyes Chile, Lime Juice, Ginger Liqueur, Brown sugar-Cinnamon Syrup and an expressed orange peel
| $17.00 |
Pear-Anormal Activity
Rayu Mezcal, Pear Puree, vanilla simple syrup and Lime juice.
| $16.00 |
Tea Time
Old Log Cabin Bourbon, Jasmin tea, Szechuan Peppercorn Syrup, Angostura and Orange bitters
| $15.00 |
"Harrison Ford" Collins
Fords Gin, Capillaire, Orange Flower Water, Lemon Juice and Soda water
| $12.00 |
Orange Colored Sky
Sheringham Gin, Blood Orange, pink peppercorn syrup and Lime juice.
| $17.00 |
White Rabbit
Old Overholt, Cocchi Americano, Cascadia Bitters, Dry Vermouth, and Cointreau
| $16.00 |
Petrichor
Tso'ok Rum, Salers, Ancho Reyes Verde and Strega
| $18.00 |
Bloody Mary
House Bloody Mix, Vodka, House Pickles
| $13.00 |
Aperol Spritz
Aperol, Cava, sparkling water
| $13.00 |
Corpse Reviver #2
Chapter One Gin, Cointreau, Lemon, Cocchi Americano, Absinthe rinse
| $15.00 |
Rocket Man
Michter's Rye, Rucalino amaro and Bitters
| $18.00 |
On Draft
|
4.8% Bizarre Brewing Television People Kolsch |
$9.00 |
|
5.7% Hellbent Funky Red Patina Ale |
$9.00 |
|
4.5% Holy Mountain Black Beer |
$9.00 |
|
4.7% Fair Isle Lager |
$9.00 |
|
5.4% Future Primitive Green River IPA |
$9.00 |
|
5.6% Channel Marker Dry Pear Cider |
$9.00 |
La Azotea Mexican Lager
16oz from Rooftop Brewery
|
can |
$9.00 |
AHOYster Stout by Flying Lion
16 oz can
|
can |
$8.00 |
Kulshan 'Shuck on the Beach" Helles Bock
Bellingham, WA
|
can |
$7.00 |
Clausthaler N/A
(.5% alc)
|
bottle |
$6.00 |
High Noon Hard Seltzer
Peach OR Pineapple
|
can |
$8.00 |
Son of Man Cider
750ml
|
bottle |
$45.00 |
Sodas
Coke, Diet Coke, Gingerale, Sprite, Unsweetened Iced Tea, Lemonade, Arnold Palmer, Shirley Temple
| $5.00 |
Gosling's Ginger Beer
|
can can |
$5.00 |
Boylan Root Beer
|
bottle |
$5.00 |
San Pellegrino Sparkling Water
|
bottle |
$5.00 |
Pathfinder Collins
Non-alcoholic amaro, lemon, orange bitters and an orange twist
| $13.00 |
Phony Negroni
Wilderton aperitif, Pathfinder amaro and an orange twist over a large cube of ice.
| $13.00 |
N/A "Aperol Spritz"
Wilderton Aperitif, lemon juice, grapefruit juice and Sprite.
| $13.00 |
La Vida Sobria
Pathfinder, Plum-Rosemary Syrup, Lemon Juice and Ginger Beer
| $13.00 |