Taste Cafe & Bistro Service List

Dinner Menu

• Starters

  • Grilled Eggplant Napoleon

    grilled eggplant topped with roasted red pepper, Warmed fresh mozzarella cheese on a large brioche crouton, caramelized Red onion, pesto, balsamic vinaigrette

    $9.25

  • Grilled Shrimp Skewer

    served on a white beans salad, fresh cilantro and roasted sweet red peppers

    $9.95

  • Crispy Calamari

    lightly floured, served with lemon-basil aioli

    $7.95

  • Steamed Mussels

    in a light tomato-garlic broth, julienne of leeks, carrots, celery and herb-parmesan crouton

    $9.75

  • Mediterranean Dungeness Crabcake

    roasted red pepper aioli, frisee and caramelized onions

    $11.25

  • House Cured Salmon Carpaccio

    with a mustard-dill dressing, red onion, capers and warm brioche toast

    $9.75

  • Classic Escargots Bourguignonne

    baked in garlic herb butter

    $9.25

  • Mushroom Bourguignonne

    baked in garlic herb butter and pine nut

    $8.75

• Salads

  • Soup Of The Day

    $6.75

  • Valley Greens

    champagne vinaigrette, and assorted vegetable garnishes

    $7.25

  • Caesar Salad

    classic dressing, brioche croutons, grana cheese

    $8.25

  • Organic Red Oak Leaf Salad

    with crumbled blue cheese, balsamic dressing, Sliced pears and glazed pecans

    $8.95

• Entrees

  • Our Daily Special

    please ask your server

  • Grilled Chicken Breasts Salad

    on valley greens, champagne vinaigrette, roasted red peppers and au gratin potatoes

    $15.50

  • Roasted Half Chicken

    marinated in extra virgin olive oil, garlic, and fresh herbs, with mashed potatoes, fresh vegetables, tomatoes and a light jus

    $17.50

  • Grilled Marinated Rabbit

    with braised red cabbage, au gratin potatoes, juniper berry sauce

    $21.25

  • New York Steak

    12oz. grilled, topped with crispy onions, horseradish, pommes frites, and light natural jus

    $23.95

  • Chicken Apple Sausages

    grilled, braised red cabbage, au gratin potatoes and red onion marmalade

    $17.75

  • Fresh Salmon Filet

    on a bed of spinach, tomatoes, mushrooms, Kalamata olives, zucchini, artichokes, baked in parchment paper, served with a basil beurre blanc

    $20.25

  • Grilled Veal Medallions

    with mashed potatoes topped with crispy onions, Grilled squash and mushroom marsala sauce

    $23.25

  • Lean Pork Medallions

    grilled, with sautéed Napa cabbage, onions, celery, and apples served mashed potatoes and light natural jus

    $20.25

  • Marinated Lamb Filets

    grilled, in a cabernet shallot sauce with sauteed spinash, red peppers, pine nuts, and au gratin potatoes

    $23.75

  • Beef Filet Mignon

    with mashed potatoes, sauteed fresh spinach, and green peppercorn sauce.

    	$25.75
    Add Wiyh Sauteed Shrimp	$6.75

  • Chicken Dijionaise

    grilled herb marinated chicken breast, served with sautéed mushroom , Dijon cream sauce and au gratin potato.

    $16.95

  • Tortellini Florentine

    with mushrooms, sun-dried tomatoes, spinach, artichokes, fresh basil, in a garlic cream sauce with pine nuts, grana cheese

    $18.25

  • Butternut Squash Agnolotti

    in a house-made marinara sauce, grana cheese & fresh tomato garnish

    $17.25

  • Bistro Vegetable Torta

    layers of assorted vegetables & fresh mozzarella cheese, surrounded by housemade marinara sauce, & Kalamata olives

    $15.25

  • Capellini Pasta & Grilled Shrimp

    in a house-made marinara sauce, grana cheese

    $18.25

  • Penne Pasta

    served with our house-made bolognese sauce, grana cheese

    $15.25

• Sandwiches

  • Grilled Chicken Breast Sandwich

    on toasted foccacia, with lemon-basil aioli, smoked gouda cheese, roasted red pepper, caramelized onion, au gratin potatoes.

    $12.25

  • Grilled Eggplant Sandwich

    on toasted foccacia, with Kalamata aioli, smoked gouda cheese, roasted red pepper, caramelized onion, au gratin potatoes

    $11.25

  • Grilled Half Lb. Lean Burger

    on toasted foccacia, Dijio, Mayonnaise, butter luttuce, tomato, onion and french fries

    $12.25

Dessert

• Housemade Desserts

  • Butterscotch Pudding

    topped with whipped cream

    $5.50

  • Warmed Brioche Bread Pudding

    apricot coulis and creme fraiche

    $6.50

  • Creme Brulee

    a classic favorite

    $5.50

  • Warmed Bittersweet Chocolate Torte

    "a chocolate lover's delight" topped with a dollop of whipped cream

    $6.50

  • Country Apple Galette

    vanilla bean ice cream and Caramel sauce

    $6.50

  • Dark & White Chocolate Mousse

    creme Anglaise, raspberry sauce

    $5.50

• Dessert Wines & Ports

  • Quady Essensia Orange Muscat

    $5.00

  • Quady Batch 88 Port

    $7.00

  • Grahams Six Grapes Vintage Port

    $6.50

  • Sandeman "Founder's Reserve" port

    $6.50

  • Dow Tawny port

    $6.00

  • Graham's 10 year Tawny

    $9.00

  • Sandeman 20 year Tawny port

    $14.00

• Beverages

  • La Vazza Espresso

    	$2.50
    	$3.00

  • Caffe Latte

    	$3.75
    	$4.50

  • Caffe Mocha

    	$3.75
    	$4.50

  • Hot Chocolate

    $2.50

  • Cappucino

    	$3.50
    	$4.25

  • French Roast/Decaf

    $2.50

  • Hot Tea

    $2.50