6113 N Scottsdale Rd
6149 N Scottsdale Rd
6300 N Scottsdale Rd
7200 N Scottsdale Rd
7345 n Via Paseo Del Sur
6204 N Scottsdale Rd
Also available in: (12 for $17). (25 for $33). (50, for $59)
DIP DUO
House-Made Tortilla Chips Served with a Duo of Dips: Warm White Cheddar Oaxaca Choriqueso and Guacamole
| $12.00 |
DAHOTA CHISLIC
Boz of Marinated Steak Bites Served Medium Rare and Topped with House-Pickled Red Onion
| $15.00 |
ELECTRIC FRIES
Beer Battered Fries Topped with Carne Asada, Chorizo Pork Belly, Caramelized Rajas, Melted Cheese and Poblano Salsa
| $16.00 |
MINI CHIMIS
House-Made Mini Chimichangas Filled with Pilled Tomato Chicken and Served with Serrano Avocado Sauce
| $12.00 |
FRIED CALAMARI
Hand Battered Calamari Served with a Calabrian Chili Pepper Aioli
| $18.00 |
PRETZEL
Locally Baked Pub-Style Pretzel Served with White-Truffle Cheese Dipping Sauce
| $9.00 |
FAMOUS HOT WINGS (6)
Sauces - mango habanero - tennessee hot - Cajun - Lemon pepper - bbq - mild buffalo - hot buffalo - thai chili - teriyaki
| $9.00 |
Add Flat-Iron Steak $15, Chicken $10, Salmon $15 to any salad
THE TAPHOUSE CAESAR
Chopped Hearts of Romaine, Parmigiano Reggiano and Mascarpone Stuffed Brioche Croutons
| $15.00 |
BEET & GOAT CHEESE
Arugula and Poached Beets Topped with Candied Pecans and a Goat Cheese Croquette
| $17.00 |
THE OG STEAK SALAD
Mixed Greens with Blue Cheese, Pickled Onion, Cucumbers, Crispy Potatoes and a 6oz Angus Flat Iron Steak
| $24.00 |
THAT GREAT SALAD
Mixes Baby Greens with Avocado. Grapefruit, Mango, Fennel and Toasted Macadamia Nuts and Finished with Ricotta Salata
| $15.00 |
Best Sushi in S. Scottsdale
CALIFORNIA ROLL
Krab Mix, Cucumber, Sesame Seed and Avocado
| $13.00 |
HAMACHI ROLL
Hamachi, Krab Mix, Cucumber, Avocado, Serrano Peppers, Green Onion and a Soy Emulsion Sauce
| $20.00 |
SIGNATURE ROLL
Spicy Tuna, Cucumber, Avoado, Blackened Albacore Tuna, Kabayaki and Honey Balsamic Dressing
| $20.00 |
SPICY TUNA ROLL
Spicy Tuna, Cucumber, Sesame Seed and Avocado
| $15.00 |
AHI POKE BOWL
Diced Ahi, Krab Mix, Sliced Avocado, Cucumber Salad and Rice
| $22.00 |
"THE GREAT AMERICAN" CHEESE BURGER
Half-Pound Brisket and Chuck Angus Patty Topped with Lettuce, Tomato, Pickle Chips, Cheddar, Thousand Island.
| $18.00 |
CALIFORNIA BURGER
Half-Pound Brisket and Chuck Angus Patty Topped with: Cheddar, Avocado, Fries, Chipotle Aioli, and LTO
| $19.00 |
THE "DRIVE THRU" BURGER
Double 1/4lb Grass Fed-Beef Patties with Sauteed Onions, Double American Cheese, Pickles and Special Sauce
| $19.00 |
RODEO BURGER
Half-Pound Brisket and Chuck Angus Patty Topped with Applewood Smoked Bacon, Hand-Battered Onion Rings, Cheddar, House-Made BBQ Sauce, and LTO
| $19.00 |
JALAPENO BOURBON BACON
Half-Pound Brisket and Chuck Angus Patty with Bourbon Glazed Applewood Smoked Bacon, Fresh Sliced Jalapeno, and LTO
| $19.00 |
PHILY CHEESESTEAK
Thin Sliced Ribeye, Cooked to Perfection and Topped with House-Made Cheese Sauce, Red &: Green Bell Peppers and Mushroom on a Hoagie Roll. Served with Beer Battered Fries
| $17.00 |
NASHVILLE HOT CHICKEN
All-Natural, Free-Range Chicken Thigh Tossed in our Special Nashville-Style Hot Sauce and Served on a Bed of Cole Slaw with Bread and Butter Pickles. Served with Beer Battered Fries
| $17.00 |
SIGNATURE REUBEN
6OZ of Pastrami Between Locally Baled Marble Rye and Topped with Gruyere, Russian Dressing and Sauerkraut. Beer Battered Fries
| $17.00 |
Available in 8(in) and 16 (in) Sizes
SAY WHAT! #1 Pizza
You won't believe it! Thin Shaved Pastrami, Dill Pickle and a Mustard Drizzle
|
8(In) |
$14.00 |
|
16(In) |
$28.00 |
CALI PIZZA
Carne Asada, Beer Battered Fries, Cheddar, Pico de Gallo and Diced Avocado
|
8(In) |
$14.00 |
|
16(In) |
$28.00 |
BIG AND PEAR PIZZA
Thinly Sliced Prosciutto, Roasted Pear, Blue Cheese Crumbles, Fontina and a Balsamic Reduction
|
8(In) |
$14.00 |
|
16(In) |
$28.00 |
MARGHERITA PIZZA
Fresh Ciliegine Mozzarella, Basil, Oven-Roasted Tomato, EVOO
|
8(In) |
$12.00 |
|
16(In) |
$14.00 |
BBQ CHICHEN
Diced Chicken Breast and Sliced Red Onion Topped with Shredded Mozzarella and House-Made BBQ Sauce
|
8(In) |
$14.00 |
|
16(In) |
$28.00 |
SLOPPY JOE
A Shout Out to our Favorite Hot Mess! Ground Beef, Grilled Onion, Red Bell Pepper, Jalapeno and an Avocado Sauce
|
8(In) |
$14.00 |
|
16(In) |
$28.00 |
CLASSIC PEPPERONI
A Shout Out to our Favorite Hot Mess! Ground Beef, Grilled Onion, Red Bell Pepper, Jalapeno and an Avocado Sauce
|
8(In) |
$14.00 |
|
16(In) |
$28.00 |
TAPHOUSE GUESTS HAVE SPOKEN AND THESE ARE THEIR FAVORITES
LAMB POPS
4 Grilled Lamb Chops, Seasoned with Smoked Paprika and Served with a Piquillo Pepper Coulis and White Quinoa Almond Crunch, Jalapeno Mint Jam
| $34.00 |
ELECTRIC TACOS
Marinated Flank Steak, Diced Pork Belly, Poblano Salsa, Queso Fresco and Fresno Chillies. Served with Beer Battered Fries
| $17.00 |
BLACKENED FISH TACOS
Cod, Kale, Pico de Gallo, with Toasted Chili de Arbol Aioli and Avocado Epazote Crema. Served with Beer Battered Fries
| $17.00 |
FLAT IRON
Seared Peppercorn Flat Iron Steak Served with Crispy Garlic Fingerling Potatoes and Chimichurri
| $26.00 |
Only Available Friday and Saturday 5pm-Close (served until it's gone!)
MARKET $
Yukon Mash, Fresh Vegetables. With a Choice of Clam Chowder or Caesar Salad.
16oz ($9) | 10oz ($6) | 5oz ($4)
"RESPETO" BY MASON
Mexican Style Lager Made by Our Brewery in San Diego. Light, Crisp and Refreshing
"WEST COAST IPA" BY MASON
Made with Citra, Simcoe and Mosaic this is a classically balance citrusy and piney crusher
"HAZY IPA" BY MASON
Everything you want in a New-England Style IPA. Citrusy, Smooth and Packed with Tropical Notes
POP!" BY MASON
This Fruited Sour Ale Changes with the Seasons. Ask Your Server for our Latest Flavor!
"BOOMSTICH" BY BEER ZOMBIES
Classic Blonde Ale. Creamy and Easy Drinking. Perfect Anytime of Day or Night
MONTHLY DIPA BY BEER ZOMBIES
This Double IPA Changes Each Month. Ask Your Server What's On Tap Now!
BLUEBERRY PINEAPPLE CIDER
This Blueberry Forward Cider Get a Boost from a Splash of Pineapple
| $9.00 |
STRAWBEPRY POG CIDER
As Tropical as they Come. Made with Strawberry, Pink Passion Fruit and Guava
| $9.00 |
PEACH & HABANERO SANGRIA
Dry White Wine, Vermouth and Triple Sec with Peach, OJ and Lime Juice, Heat from Habanero and Diced Fuzzy Peach
| $12.00 |
REDSTONE SANGRIA
Red Wine, Pineapple, Peach, OJ, and Lime Juice with Brandy and Sliced Strawberry
| $12.00 |
All Cocktails are $15
ALL THAT GLITTERS IS GOLD
Kettle One Botanical Peach, Elder Flower, Honey, Lemon Juice and Edible Gold Cocktail Glitter
COLD BREW-TINI
Absolut Vanilla Vodka, Kahlua Coffee Liqueur, Cold Brew Concentrate
CUCUMBER RANCH WATER
Your Choice of Casamigos Blanco Tequila or Titos Vodka. With Lime Juice, Simple Syrup, Cucumber and Topo Chico
STRAWBERRY-GRAPEFRUIT SALTY DOG
Kettle One Botanical Rose Grapefruit Vodka, Grapefruit Juice, Lemon Juice, Strawberry Puree and Soda Water
BLOOD ORANGE WHISKEY SOUR
High West Bourbon, Lemon Juice, Blood Orange Syrup
BOURBON SMASH
Bulleit Bourbon, Lemon Juice, Maple Syrup and Mint
GIVE ME BUTTERFLIES
Hendrick Gin, Dry Vermouth, Lemon Juice, Lime Juice, Grange Bitters, Grapefruit Bitters, Cucumber Slices, Topped with Sparkling Wine and Butterfly Pea lea
ISLAND VIBES
Cruzan Light Rum, Cruzan Dark Rum, OJ, Lemon Juice, Coconut Syrup and Guava Puree
RUM-TINI
Kasama Rum, Raspberry Liqueur, Cranberry Juice and Pineapple Juice
SPICY MANGO MARGARITA
Espolon Blance Tequila, Ancho Reyes Chili Liqueur, Lime Juice, Mango Puree. Hellfire Biters. Garnished with a Mango Chill Lollipop
BLUEBERRY LAVENDER MARGARITA
Espolon Reposado Tequila, Triple Sec, Lime Juice, Blueberry Syrup, Lavender Syrup, Agave Nectar
SIGNATURE OLD FASHIONED
Elijah Craig Small Batch Bourbon Whiskey, Spiced Brown Sugar, Angostura Bitters, Orange Bitters. Garnished with Orange Peel and 2 Luxardo Cherry
Seaglass:
Central Coast, Pinot Noir
| $10.00 - $35.00 |
Argyle:
Oregon, Pinot Noir
| $14.00 - $49.00 |
St Francis:
Sonoma County, Merlot
| $12.00 - $42.00 |
Stags Leap "Hands of Time":
Napa/Sonoma, Cabernet/Merlot
| $16.00 - $53.00 |
Daou:
Paso Robles, Cabernet Sauvignon
| $13.00 - $45.00 |
Matchbook "The Arsonist":
California, Red Blend
| $12.00 - $42.00 |
Seghesio "Angela's Table":
Sonoma County, Zinfandel
| $11.00 - $37.00 |
House Red:
Appellation Varies, Cabernet
| $8.00 - $27.00 |
Rombauer:
Carneros, Chardonnay
| $19.00 - $69.00 |
Rodney Strong "Chalk Hill":
Sonoma, Chardonnay
| $11.00 - $37.00 |
J Vineyards:
Sonoma, Pinot Gris
| $10.00 - $35.00 |
Conundrum:
California, White Blend
| $10.00 - $35.00 |
Whitehaven:
New Zealand, Sauvignon Blanc
| $11.00 - $37.00 |
Daou:
Paso Robles, Rose
| $12.00 - $39.00 |
House White:
Appellation Varies, Chardonnay
| $8.00 - $27.00 |
Zonin
Veneto, Italy, Prosecco
| $8.00 - $27.00 |
$2 OFF CORE BEERS
This only includes the 8 original core beers, ask server for more information.
| $2.00 |
$4 OFF SIGNATURE COCKTAILS
| $4.00 |
$2 OFF "LETS GET STARTED" SECTION
| $2.00 |