Sunday: | 01:00am to 11:00am |
Monday: | 01:00am to 11:00am |
Tuesday: | 01:00am to 11:00am |
Wednesday: | 01:00am to 11:00am |
Thursday: | 01:00am to 11:00am |
Friday: | 02:00am to 11:00am |
Saturday: | 02:00am to 11:00am |
5414 Sand Point Way NE
4548 California Ave SW
5800 4Th Avenue South
5300 Rainier Ave S
1933 5th Avenue
3218 Eastlake Ave E
Sweet and Spicy Chicken Wings
General tso's sauce, Chinese hot mustard, cucumbers, sriracha, green onion and peanuts.
$10.00 |
Roasted Garlic Hummus
Grilled asparagus, feta, calamata olive tapenade, fried parsley, pita.
$9.00 |
Handcrafted dough, Artisanal ingredients.
Cajun Shrimp and Sausage Flatbread
Spicy red sauce, fontina and parmesan cheese, andouille sausage, sauteed shrimp, red onions, black olives, red chile flakes.
$14.00 |
Bacon and Grilled Pineapple Flatbread
Fireball bacon, sweet habanero BBQ sauce, cotija and fresh mozzarella, cilantro, jalapenos, caramelized red onion.
$14.00 |
Our burgers are ground onsite and hand pressed daily. Choice of fries with balsamic ketchup or cilantro slaw.
The Morning After Burger
A signature blended burger patty with beef and bacon ground together topped with fireball bacon, gruyere cheese, slow roasted cipollini onions and a fried egg with chipotle aioli.
$15.00 |
Pancetta and Gorgonzola Burger
Gorgonzola crumbles, crispy pancetta, and garlic mayo.
$14.00 |
Alaskan Cod and Chips "Pub Style"
Dill pickle tartar, slaw and fries.
$14.00 |
Spicy Jambalaya Linguine
Chicken, tiger prawns, andouille sausage, peppers and spicy tomato cream.
$17.00 |
Makers Mark Cheesecake
Our signature cheesecake with bourbon caramel sauce.
$7.00 |
Tap House Ice Cream Sandwich
Butter macadamia nut ice cream sandwiched between two decadent chocolate chip cookies.
$6.00 |