Takara 88 Service List

Menu

• Appetizers

  Consuming raw or undercooked meats, seafood or shellfish may increase your risk of food-borne illness.

  • Yaktitori

    Grilled chicken with green pepper and onion on skewer.

    $5.00

  • Gyoza

    Pan fried pork dumplings.

    $5.00

• Soup and Salad

  Consuming raw or undercooked meats, seafood or shellfish may increase your risk of food-borne illness.

  • Miso Soup

    with bean curd, seaweed, and scallion.

    $2.50

  • Clear Soup

    with mushroom and scallion.

    $2.50

• Sushi Appetizers

  Consuming raw or undercooked meats, seafood or shellfish may increase your risk of food-borne illness.

  • Sushi Appetizers (4 Pcs.)

    $6.95

  • Sashimi Appetizers (6 Pcs.)

    $10.95

• Sushi Entrees

  Included Miso Soup or Regular Salad. Consuming raw or undercooked meats, seafood or shellfish may increase your risk of food-borne illness.

  • Takara Sushi

    2 yellowtail, 2 salmon, 2 tuna, 1 eel roll.

    $16.95

  • Maki Combo

    A combination of tuna, salmon, California roll.

    $14.95

• Maki or Temaki

  Roll or Hand Roll. Consuming raw or undercooked meats, seafood or shellfish may increase your risk of food-borne illness.

  • California Maki with Fish Roe

    Choice of roll or hand roll.

    $5.50

  • Tekka Maki

    Tuna Roll. Take Your Pick: Roll, Hand roll

    $4.50