| Sunday: | Closed |
| Monday: | 11:00am to 10:00pm |
| Tuesday: | 11:00am to 10:00pm |
| Wednesday: | 11:00am to 10:00pm |
| Thursday: | 11:00am to 10:00pm |
| Friday: | 11:00am to 10:00pm |
| Saturday: | 11:00am to 09:00pm |
2134 E US Highway 20
3936 Frontage Rd
5800 Franklin St
305 Lighthouse Pl.
1701 Franklin St
777 Blue Chip Dr
What We Do Best! Fresh Hand-Pattied Burgers. Cheeses $1.50: American, Swiss, Cheddar, Bleu Cheese Crumbs, Provolone, or Pepper Jack Extras:
Swingbelly Burger
|
1/2 Lb. |
$11.00 |
Jr. Swingbelly Burger
|
1/3 Lb. |
$10.00 |
Also Available in Jr. Size
Swiss-N-Shrooms
Sautéed Mushrooms with Swiss Cheese
| $12.00 |
Bacon-N-Cheddar
Smoked Bacon and Cheddar Cheese
| $12.00 |
Western Burger
Bacon, BBQ and American Cheese
| $13.00 |
Pat-E-Melt
American Cheese and Sautéed Onions on Grilled Rye
| $13.00 |
Blues Burger
Bleu Cheese and Bacon
| $12.00 |
Olive-N-American Burger
Chopped Green Olives and American Cheese
| $12.00 |
Supermelt
American, Tomato, Sautéed Onions and Bacon on Grilled Rye
| $13.25 |
Philly Burger
Mushrooms, Grilled Onion and Provolone
| $13.00 |
Belly Buster
Mushrooms, Green Olives, Bacon, American, Lettuce, Tomato and Onion
| $14.00 |
Veggie Burger
Charbroiled Black Bean Patty
| $11.00 |
Salmon Burger
Grilled Wild Alaskan Salmon with Honey Mustard
| $12.00 |
Beyond Burger
The plant-based burger that looks, cooks, and satisfies like beef. Full of protein and has no GMOs, soy, or gluten. Lettuce, Tomato, Onion, and gluten free chips on the side
| $13.00 |
Pretzel Bites
Served with warm Craft Beer Cheese sauce
| $7.00 |
Spinach and Artichoke Dip
A perfect blend of spinach, artichokes, and hot, melted mozzarella cheese. Served with lightly toasted pita bread points.
| $9.00 |
Fried Mozzarella
Mozzarella sticks coated with seasoned bread crumbs, fried golden brown and served with marinara sauce.
| $7.50 |
Loaded Fries
Crispy French fries topped with shredded mexican cheeses and applewood smoked bacon
| $8.50 |
Fried Clam Strips
Lightly breaded clam strips, fried golden brown and served with housemade tartar sauce.
| $12.00 |
Peel 'N Eat Shrimp
Shrimp boiled in Old Bay. Served hot or cold.
| $18.00 |
Basket of Perch
Hand-breaded and lightly fried yellow lake perch served with house-made tartar sauce. (ALL PERCH MENU ITEMS ARE SERVED ON FRIDAYS ONLY. PRICE IS SUBJECT TO CHANGE ACCORDING TO MARKET FLUCTUATIONS AND WITHOUT NOTICE)
| $21.00 |
Dressings: Ranch, Fat-free Ranch, Bleu Cheese, French, Honey Mustard, 1,000-Island, Balsamic Vinaigrette, Asian Sesame, Caesar and Raspberry Vinaigrette
Dieters Delight
A tossed salad accompanied by a charbroiled chicken breast.
| $10.50 |
Stuffed Tomato
Tuna or Chicken Salad, Cottage Cheese and Hard-Boiled Egg
| $12.00 |
Chicken Caesar Salad
Crisp romaine, Parmesan cheese blend and crunchy croutons with creamy Caesar dressing on the side.
| $12.00 |
Asian Chicken Salad
Fresh Napa cabbage mixed with a crunchy oriental topping served with an Asian sesame dressing with your choice of crispy or grilled chicken.
| $13.00 |
Cobb Salad
Fresh greens topped with oven gold turkey breast or grilled chicken, diced egg, blue cheese crumbles, grape tomatoes and Applewood smoked bacon.
| $13.50 |
Swingin' Spinach Salad
Spinach topped with mushrooms, egg, bacon, and grilled chicken. Hot Bacon dressing on the side.
| $13.00 |
Chef Salad
Turkey, Ham, American, Swiss, Eggs, Tomatoes and Cucumbers
| $14.00 |
Tossed Salad
Mixed greens, sliced cucumbers, grape tomatoes, diced beets, herb-seasoned croutons
| $5.50 |
Caesar Side Salad
| $5.75 |
Soup of the Day
|
Cup |
$5.25 |
|
Bowl |
$6.25 |
French Onion
|
Bowl Only |
$8.00 |
New England Clam Chowder
Served only on Fridays
|
Cup |
$7.00 |
|
Bowl |
$8.00 |
Firecracker Chicken
Charbroiled Chicken, Cajun Seasoning, Swiss, Lettuce, Tomato and Honey Mustard on a Bun
| $13.50 |
Chicken Wrap
Fried or Grilled Chicken, Lettuce, Tomato, Cheddar, Ranch Dressing in a Flour Tortilla
| $13.00 |
Western Chicken
Bacon, American, BBQ, Lettuce, Tomato and Mayo on a Bun
| $13.50 |
Chicken in a Pita
Charbroiled Chicken, Swiss, Lettuce, Tomato and Mayo
| $13.00 |
Ranch Chicken
crispy chicken breast with Ranch, Bacon, Lettuce, and Tomato on a Bun
| $13.00 |
BBQ Pork Sandwich
Slow Roasted Pork with Sweet BBQ Sauce
| $11.00 |
Reuben
Lean Corned Beef, Sauerkraut, Swiss and 1,000-Island on Grilled Rye
| $14.00 |
Beach Club
Triple Decker Turkey and Bacon with Lettuce, Tomato and Mayo
| $13.00 |
Country Club
smoked ham and american cheese with lettuce, tomato, and mayo on your choice of toasted bread
| $13.00 |
Cook's Favorite
Grilled American Cheese with Tomato and Bacon
| $11.00 |
Grilled Ham & Velveeta
smoked ham with melted velveeta cheese on your choice of bread
| $11.00 |
Mellen's Mess
All Beef Dog, Bacon, American Cheese, Lettuce, Tomato and Mayo
| $11.00 |
Italian Beef
Slow Roasted Beef topped with Green Peppers served with Au Jus
| $12.00 |
Philly Steak
thinly sliced steak with grilled Green Peppers, Onions, Provolone Cheese on French Bread
| $15.00 |
Whale of a Sandwich
two 4oz Cod Fillet, Batter Dipped, and Deep-Fried with lettuce, tomato, onion and tartar sauce on the side
| $15.00 |
Lake Perch Sandwich
Lightly Breaded Perch, served on a Bun (ALL PERCH MENU ITEMS ARE SERVED ON FRIDAYS ONLY. PRICE IS SUBJECT TO CHANGE ACCORDING TO MARKET FLUCTUATIONS AND WITHOUT NOTICE)
| $18.00 |
Dinners include Soup or Salad and Choice of Potato (Baked Potato after 4pm only). Add Shrimp Skewer to any Entree $7.00
Fried Chicken
half chicken
| $17.00 |
Boneless Breast of Chicken (2)
Charbroiled to Perfection
| $18.50 |
Smothered BBQ Chicken
Two Chicken Breasts topped with BBQ Sauce, Shredded Cheese and Chopped Bacon
| $21.00 |
Ribeye Steak
12 oz. Ribeye Charbroiled to Perfection
| $29.00 |
Salmon
Charbroiled Norweigan Atlantic Salmon Filet served with a Lemon Dill Butter
| $26.00 |
Chopped Steak
Finely ground chuck on Bed of Grilled Onions, Topped with Mushrooms and Brown Gravy
| $17.00 |
Skewered Shrimp Scampi
Two shrimp skewers broiled in garlic scampi butter
| $23.00 |
Ribs
Braised Pork Baby Back Ribs, cooked until tender, smothered in Tangy BBQ Sauce
|
1/2 Slab |
$24.00 |
|
Full Slab |
$31.00 |
|
1/2 Slab & Skewered Shrimp |
$31.00 |
Lake Perch
Lightly Breaded Perch, Deep Fried Golden Brown (ALL PERCH MENU ITEMS ARE SERVED ON FRIDAYS ONLY. PRICE IS SUBJECT TO CHANGE ACCORDING TO MARKET FLUCTUATIONS AND WITHOUT NOTICE)
|
1/2 Dinner |
$21.00 |
|
Full Dinner |
$27.00 |
All Baskets served with French Fries and Cole Slaw
Fantail Shrimp
| $15.00 |
Cod
| $15.00 |
Clam Strip
| $15.00 |
Chicken Fingers
| $13.00 |
French Fries
| $5.25 |
Cajun Fries
| $6.25 |
Onion Rings
| $7.00 |
Onion Straws
| $6.25 |
Chipsters
| $6.00 |
Cottage Cheese
| $4.00 |
Applesauce
| $3.50 |
Cole Slaw
| $3.50 |
Potato Salad
| $5.00 |
Garlic Toast
| $4.00 |
Steamed Veggies
broccoli & cauliflower
| $5.00 |
Mac 'N Cheese
| $5.00 |
Baked Potato
after 4 pm
| $4.00 |
Loaded Baked Potato
Topped with Cheese & Bacon
| $6.00 |
$8.00 Age 12 and Under. Includes One Side: French Fries, Fruit Cup, Applesauce or Cottage Cheese, and a juice box
Hamburger
Cheeseburger
Grilled Cheese
Chicken Styx
Mac 'N Cheese
Mini Corn Dogs
Hot Dog
Scoop of Vanilla
| $5.00 |
Brownie Bonanza
| $8.00 |
Ice Cream Sundae
| $6.00 |
Apple Crisp Ala Mode
| $8.00 |
Beer, wine, and fountain beverages are available for carryout!
Pepsi Products
Pepsi, Diet Pepsi, Mt. Dew, Sierra Mist, Lemonade, Root Beer, Dr. Pepper
Fresh Brewed Iced Tea
Sweet, Unsweetened, Raspberry
-All burgers come with a choice of french fries, potato chips, or cole slaw. A beverage purchase is required. No substitutions are allowed. $2 Split Plate Charge
Hamburger
Half pound burger served with lettuce, tomato, and onion on the side
| $6.00 |
Cheeseburger
Your choice of cheese with lettuce, tomato, and onion on the side
| $7.00 |