Sunday: | 03:59am to 11:30am |
Monday: | 03:59am to 11:30am |
Tuesday: | 03:59am to 11:30am |
Wednesday: | 03:59am to 11:30am |
Thursday: | 03:59am to 11:30am |
Friday: | 03:59am to 11:30am |
Saturday: | 03:59am to 11:30am |
10722 Beverly Boulevard
6832 Gage Ave
5650 Cahuenga Blvd
4701 Peck Rd
1220 Firestone Blvd
3301 Rosecrans Ave.
Stout Blend | Ground in-House Daily | Served on a White Bun | All burgers are prepared 'pink' or 'no pink'. Additional Beef Patty | $6
Stout Burger
Blue Cheese, Emmi Gruyere, Rosemary Bacon, Caramelized Onions, Roasted Tomatoes, & Horseradish Cream
$15.00 |
The Morning After
Aged Cheddar, Rosemary Bacon, Egg Sunnyside Up, & Chipotle Ketchup
$14.00 |
Truffle Shuffle
Brie, Garlic Sauteed Mushrooms, & Truffle Aioli
$13.00 |
Six Weeker
Brie, Arugula, Caramelized Onions, & Fig Jam
$14.00 |
Goombah
Smoked mozzarella, Parmesan Flakes, Crispy Prosciutto, & Lemon Basil Aioli
$13.00 |
Mr. America
Aged Cheddar, Lettuce, Fresh Tomato, Red Onion, & Ketchup
$12.00 |
Shu
Pepper Jack, Bell Spread, & Chipotle Mayo
$12.00 |
The Cheese Burger
Aged Cheddar, Roasted Tomatoes, Mustard Relish, & Ketchup
$12.00 |
Free Range Chicken. Additional Chicken Patty | $6
The Low and Slow
Aged Cheddar, Cole Slaw, Fire Roasted Chiles, Fried Onions, & Stout BBQ Sauce
$13.00 |
B-56
Emmi Gruyere, Fresh Tomato, Arugula, Rosemary Bacon & Thousand Island
$13.00 |
Quinoa & Bean Base l Made In-House Daily or a Vegan Patty l Ask Your Server | Served on a Wheat Bun. Additional Veggie Patty | $6; Additional Vegan Patty | $6
Califresh
Pepperjack Cheese, Sliced Avocado, Arugula, & Thousand Island
$15.00 |
Bollywood
Aged Cheddar, Arugula, Roasted Tomatoes, & Chutney Mayo
$14.00 |
Kale & Quinoa
Kale, Quinoa, Avocado, Red Onion, Red Bell Peppers, & Honey Mustard Vinaigrette
$12.00 |
Wedge Salad
Iceberg Wedge, Blue Cheese Crumbles, Cherry Tomatoes, Red Onion, Bacon, & Blue Cheese Dressing
$10.00 |
Caesar Salad
Romaine, Parmesan Flakes, Fresh Baked Croutons, & Caesar Dressing
$9.00 |
Arugula Salad
Arugula, Parmesan Flakes, Crispy Onions, Lemon Juice, & Olive Oil
$8.00 |
Beef Patty
$6.00 |
Chicken Patty
$6.00 |
Vegan Patty
$6.00 |
BBQ Sauce
$1.00 |
Chipotle Ketchup
$1.00 |
Chipotle Mayo
$1.00 |
Horseradish
$1.00 |
House Made Ranch
$1.00 |
Mustard Relish
$1.00 |
Bell Spread
$1.00 |
Blue Cheese
$1.00 |
Chutney Mayo
$1.00 |
Fig Jam
$1.00 |
Lemon Basil Aioli
$1.00 |
Mornay
$1.00 |
Thousand Island
$1.00 |
Truffle Aioli
$1.00 |
Seasoned Fries
$5.00 |
Cheese Fries
$8.00 |
Loaded Fries
$8.00 |
Tots
$5.00 |
Loaded Tots
$8.00 |
Sweet Potato Fries
$5.00 |
Beer Battered Onion Rings
$6.00 |
Gourmet Pretzel
Gourmet Pretzel served with 3 house-made dipping sauces
$10.00 |
1903 Lager, Lager - American 5.8% ABV Craftsman Brewing Company, Pasadena, CA
A full-flavored pale lager, 1903 is a throwback to the American regional brewers that produced flavorful lagers before Prohibition and mass industrialization. First brewed in 2003
Chapman Crafted Pils, Pilsner - German 4.9% ABV 20 IBU Chapman Crafted Beer, Orange, CA
A super drinkable, delicate pilsner using German pilsner malt and Spalt hops. Crisp - Quenching - Classic
Mic Czech, Pilsner - Czech 5% ABV 35 IBU Boomtown Brewery, Los Angeles, CA
The classic Pilsner styles of The Czech Republic and of northern Germany are blended in our version of Pilsner lager to accentuate the best of both worlds. The malt profile is rounded and bready like the Bohemian style but ends clean and dry like the German style. A blend of classic Noble Hops from Czech and Germany combine to create a subtle flowery aroma and a firm clean bitterness. Balance is the key to our fine lager
Ingenue, Wheat Beer - Witbier 4.8% ABV 16 IBU Boomtown Brewery, Los Angeles, CA
This blonde ale is inspired by the minors, or working class, ales of hainaut. This white is brewed with Belgian pilsner malt, white winter wheat, rolled oats, and lightly hopped with imported Czech Saaz. We brew this beer with extremely soft water in order to create a mouth feel that matches the effects of the oats. Full of sweet bready notes with a nice creamy body, yet finishes clean and dry
Heavenly Hefe, Hefeweizen 4.8% ABV Craftsman Brewing Company, Pasadena, CA
Craftsman's take on a Bavarian-style Wheat Beer. Traditional & unfiltered: A pleasant malt sweetness with overtones of banana and clove
Citra Lights, Pale Ale - American 5.5% ABV 30 IBU Knee Deep Brewing Company, Auburn, CA
Light, Bright and full of flavor; you will love the insane drinkability of "Citra Lights" Pale Ale. A shimmering golden hue, and subtle biscuit-like malt flavors give way to a light and crisp citrus hop aroma. 100% Citra hopped, and 100% Crushable, this is your new "go-to" beer
Poppyfields, Pale Ale - English 4.9% ABV Craftsman Brewing Company, Pasadena, CA
An English-style Pale Ale brewed in Pasadena, CA. Poppyfields Pale Ale is fruity & bready, with a soft and balanced palette
Short-Lived w/ There Does Not Exist IPA - American 7% ABV MadeWest Brewing Company, Ventura, CA
West Coast IPA loaded with Talus, Mosaic Cryo, and Nelson hops. Talus steals the show, exploding with a neon bright citrus character, layered with pink grapefruit, pineapple, and nuanced cedar. This beer finishes dry with a snappy bitterness
Retreat [this is a hazy Double IPA] IPA - Imperial / Double New England 8.6% ABV 50 IBU Offshoot Beer Co., Placentia, CA
This hazy DIPA is brewed with a simple malt bill and hopped heavily with fruit-forward Mosaic, Cashmere and El Dorado. Laced with delicate and aromatic tropical notes along with a bright berry medley and a crisp mouthfeel, it's like diving into the Pacific on a 90 degree day. Seriously, nothin' beats the heat, like Retreat
Thundera IPA - New England 6.7% ABV 45 IBU Modern Times Beer, San Diego, CA
We'll be loading up this utterly delightful hazy boi with shockingly large amounts of Citra and Idaho 7 hops to create a swirling vortex of juicy, tropical, citrusy magic. It's entirely possible that tears of joy will be elicited upon contact with the taste buds
Denver Jackhammer IPA - Imperial / Double 9.3% ABV 100 IBU Beachwood Brewing, Long Beach, CA
Denver Jackhammer is Beachwood's newest double IPA that relentlessly pounds out massive hop aromas and flavors. A light base of American 2-row malt paves the way for a foundation of Chinook, Summit, Warrior, Simcoe, Columbus, Citra, and Amarillo hops. Double dry hopping with Simcoe, Citra, Centennial and Chinook will bulldoze your olfactory senses with aromas of fresh resin, bright tangerines, and herbal dankness! 100+ IBUs
Hopulent IPA, IPA - Imperial / Double 8.8% ABV 62 IBU Epic Brewing Co. (Utah, Colorado), Salt Lake City, UT
A big beer with complex malt flavor and excessive Hops! We make occasional changes to the grain bill and hop charges in the boil, hopback and dry hop. The character of Hopulent IPA is over the top, too much of everything — a hop head's delight!
Tripel, Belgian Tripel 8% ABV 30 IBU Brouwerij St.Bernardus, Watou, Vlaanderen
St.Bernardus Tripel is a traditional abbey ale brewed in the classic "Triple" style of Belgium's best Abbey Ales. It has a blond to pale amber color with a wonderful head, slightly sweet aroma and the orangey-grassy flavors of hops in the finish. Wonderfully drinkable and surprisingly light (8, 0% ABV)
Passion Berry Beljeem, Belgian Blonde 7.5% ABV Anderson Valley Brewing Company, Boonville, CA
Collaboration with Brews Brothers. Belgian style Blonde with Passion Fruit and Raspberries
Curieux, Belgian Tripel 10.4% ABV 27 IBU Allagash Brewing Company, Portland, ME
First brewed back in 2004, Curieux was our initial foray into barrel aging. To make Curieux, we take our Tripel and let it age in bourbon barrels for six-to-eight weeks. Once that time is up, we take the beer out of our cold cellars and blend it back with a portion of fresh Tripel. The resulting rich, golden ale features smooth notes of coconut, vanilla, and a hint of bourbon. Available in 10.5oz Draft & 4oz Draft
Bourbon Barrel-Aged Stout, Stout - Imperial / Double 9.2% ABV Allagash Brewing Company, Portland, ME
A dark brown, moderately sweet stout aged in oak bourbon barrels. Barrel aging this beer adds a hint of oak to its roasty coffee notes
Pinot Noir Barrel Aged Scotch Silly, Scotch Ale / Wee Heavy 10% ABV Brasserie de Silly, Silly, Wallonie
Scotch ale aged in Pinot Noir barrels
Brother Thelonious, Belgian Strong Dark Ale 9.4% ABV 32 IBU North Coast Brewing Company, Fort Bragg, CA
Like a Belgian "Dark Strong Ale," this beer is rich and robust with an ABV of 9.4%. The package features a label picturing the Jazz master himself, and comes in either a 375 or 750 ml bottle with a traditional cork and wire finish, or 12 oz. 4-packs
9th Anniversary, Stout - Imperial / Double 11.5% ABV 44 IBU Figueroa Mountain Brewing Co., Buellton, CA
Barrel-aged imperial stout with flavors inspired by mexican chocolate. This stout was aged in both bourbon and tequila barrels, then treated with cacao, vanilla, cinnamon, ancho and guajillo peppers for added depth. Rich, roasted notes seamlessly blend with developed chocolate and smoky characteristics while vanilla and barrel-aging help pump up the sweetness in this flavor fiesta
Etain (2018) Old Ale 16.3% ABV The Bruery, Placentia, CA
This is the crowning achievement of our Anniversary series, a beer commemorating our 10 year anniversary by blending in special barrel-aged reserves from each year leading up to it
Bourbon Barrel Aged Dark Star (2020) Stout - Imperial / Double Oatmeal 12.7% ABV 50 IBU Fremont Brewing, Seattle, WA
Bourbon Barrel-Aged Dark Star (BBADS) Formerly known as Kentucky Dark Star or KDS Imperial Oatmeal Stout aged in Bourbon Barrels This year's release is a blend of 24, 18, 12, and 8-month Bourbon Barrel-Aged Dark Star in 7-12-year old Kentucky bourbon barrels. The roasted and chocolate malts complement the smooth oats to bring you a stout delight wrapped in the gentle embrace of bourbon barrel-aged warmth. A touch of sweetness dances in balance with the hops to finish with a wave, and then she's gone. Down & Dirty: 2-Row Pale, Roast Barley, Crystal-60, Chocolate, and Carafa-2 malts with Flaked Oats and Columbus, Willamette, and Cascade hops
Obsidian Stout, Stout - American 6.4% ABV 55 IBU Deschutes Brewery, Bend, OR
A stout as black as the nearby volcanic flow from which it is named. Dive into its dark, robust depths with intense layers of espresso and chocolate. Roasted malt and barley give it a full, toasty finish
5X Red, Red Ale - Imperial / Double 17% ABV Five Threads Brewing Company, Westlake Village, CA
The first in our new line of big, bold, yet endlessly drinkable beers, this Quintuple Red Ale pours a deep garnet color with notes of candied citrus, black cherries, and creme brulee
Old Rasputin, Stout - Russian Imperial 9% ABV 75 IBU North Coast Brewing Company, Fort Bragg, CA
Produced in the tradition of 18th Century English brewers who supplied the court of Russia's Catherine the Great, Old Rasputin seems to develop a cult following wherever it goes. It's a rich, intense brew with big complex flavors and a warming finish
Interlude, American Wild Ale 10.6% ABV Allagash Brewing Company, Portland, ME
Two yeast strains were used to create this unique Belgian-style ale. The first, a Saison yeast, establishes the flavor foundations of a classic Belgian-style ale. The second, our house strain of Brettanomyces yeast, contributes myriad flavors including pear, apricot, graham cracker, and bread crust. A portion of Interlude is aged in red wine barrels, which imparts a distinctive vinous, plum character and a dry, almost tannic, finish
Mesa Verde, Sour - Other 7% ABV Craftsman Brewing Company, Pasadena, CA
Mesa Verde Ale is delicate barrel-aged sour ale with white wine grapes from the Mesa Verde vineyard in Los Olivos, CA
Big Blueberry Ox, Farmhouse Ale - Saison 8.5% ABV 7 IBU Boulevard Brewing CO., Kansas City, MO
A beer so epic, we had to team up with our friends at The Bruery to wrangle it. Fermented with both Belgian and wild yeasts, this mythic saison is made even more unruly by the addition of 8, 000 pounds of whole blueberries
Bretta Rosé, American Wild Ale 5.3% ABV Firestone Walker Brewing Company, Paso Robles, CA
Thirty miles north of Barrelworks lies the fertile Santa Maria Valley. Its warm days and cool marine layer-fed evenings allow for a cornucopia of fruits and vegetables to be grown in its rich soil. One of Santa Maria's crown jewels is locally grown raspberries. We jumped at the opportunity to ferment fresh local raspberries with one of our Barrelworks creations. Behold Bretta Rosé! A low-alcohol Berliner Weisse style ale, acidified and matured in French oak puncheons for 6 months, is the foundation for this gem. Add 1000 lbs. of fresh raspberries, allow a secondary wild fermentation for 4 more months and voila (!), we have a crisp effervescent concoction, bursting with raspberry perfume and flavor, a rosé color, bracing acidity, and a clean and refreshing finish
Artista Zynergia: Plumtastic (Blend #1) Sour - Other 8% ABV OEC Brewing (Ordinem Ecentrici Coctores) Oxford, CT
In collaboration with Loverbeer, a blend of one and three year olds barrel aged…
Saison Dupont, Farmhouse Ale - Saison 6.5% ABV 30 IBU Brasserie Dupont, Tourpes, Wallonie
Saison Dupont is a world classic beer and the yardstick for one of Belgium's most important beer styles. It is the most admired AND imitated Saison in the world. A strong, vital yeast is key to full attenuation and thus to the style. Saison Dupont is straw colored with a dense creamy head. The nose is alive, like fresh raised bread, estery with citrus and spice notes. Full-bodied and malty, it sparkles on the palate and finishes with a zesty hop and citrus attack. Incredibly compatible with food!
Gainey | Merlot | 2014 | Santa Ynez
Angeline Black Label | Pinot Noir | 2016 | Napa Valley
Kaiken | Malbec | 2016 | Mendoza
Spellbound | Petite Sirah | 2015 | Central Valley
Martin Ray | Cabernet | 2015 | Sonoma
Joel Gott | Sauv Blanc | 2016 | Napa Valley
Tenuta Ca'Bolani Friuli Aguileia | Pinot Grigio | 2016 | Italy
Harken | Chardonnay | 2018 | California
Poema Penedes | Sparkling | 2016 | Spain
Day Owl | Rosé | 2018 | California
Beer Float
Ask server about beer pairing
$10.00 |
Gourmet Bread Pudding
Please allow 20 minutes
$10.00 |
Brownie Sundae
$8.00 |
Ice Cream Sandwich
$8.00 |
Ice Cream
per scoop | $3.00 |