Starbucks Coffee Service List

Menu

• Hot Breakfast

  • Bacon, Gouda, & Egg Breakfast Sandwich

    Sizzling applewood-smoked bacon, melty aged Gouda and a Parmesan frittata layered on an artisan roll for extra-smoky breakfast goodness.

  • Spinach, Feta & Cage-Free Egg White Breakfast Wrap

    Cage-free egg whites, spinach, feta cheese and tomatoes inside a whole-wheat wrap, then toast it to perfection. Vegetarian and protein-rich, this wrap is bound to be a tasty start to any morning.

• Bakery

  • Birthday Cake Pop

    Vanilla cake and icing, dipped in a pink chocolaty coating with white sprinkles—a celebratory confetti of birthday joyfulness.

  • Classic Coffee Cake

    Our ever-popular coffee cake—with its swirled cinnamon-sugar blend and finished with a crunchy streusel topping—pairs well with your favorite beverage and a few quiet moments. We' re big fans!

• Lunch

  • Tomato & Mozzarella Sandwich Lunch

    Roasted tomatoes, mozzarella, spinach and basil pesto layered on a toasted focaccia—a satisfyingly delicious delight.

  • Avocado Spread Lunch

    Spruce up your sandwich or Sous Vide egg bites with avocado mixed with a touch of spices and lime. This Avocado Spread is made using a high-pressure process designed to maintain freshness without the use of heat, additives or preservatives.

• Snacks & Sweets

  • Madeleines

    Made with quality ingredients, these rich and buttery French cakes are soft and moist in the center and baked with lightly crisped edges.

  • Shortbread Cookies

    Our two-pack of butter shortbread cookies made with quality ingredients create a melt-in-your-mouth texture in every bite.

• Yogurt & Custard

  • Strawberry Overnight Grains

    Dig into your day with our vegan overnight grains that include oatmeal, quinoa and chia seeds, plus shaved coconut, strawberries and toasted almonds.

  • Berry Trio Parfait

    Greet your day with powerful protein, flavorful berries and a cascade of crunch with our nonfat vanilla yogurt, sliced strawberries, whole blueberries, raspberries and crisp honey-oat granola.