Spyglass Restaurant

2703 Spyglass Dr

Pismo Beach, CA 93449

(805) 773-1222

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Spyglass Restaurant Service List

Breakfast Menu

Specials
- Short Stack
  
  Two golden brown buttermilk pancakes served with whipped butter and syrup
  
  $10.00
- French Toast
  
  Fresh baked cinnamon bread grilled and topped with berry puree. Garnished with powdered sugar, whipped butter, and syrup
  
  $12.00
- Stuffed French Toast
  
  Bread stuffed with cream cheese and orange marmalade, dipped in our French batter and grilled. Served with mandarin orange, powdered sugar, whipped butter, and syrup
  
  $13.00
- Breakfast Burrito
  
  Scrambled eggs, chorizo, potatoes, onions, and peppers served in a flour tortilla. Topped with salsa fresco, sour cream, and avocado. Black beans served on the side
  
  $12.00
- Eggs Rancheros
  
  Two fried eggs and black bean chili stacked on a fried corn tortilla. Topped with salsa, sour cream, avocado, cheddar and Monterrey jack cheese. Garnished with homemade tortilla chips
  
  $13.00
- Spyglass Breakfast
  
  Two buttermilk pancakes, two eggs, and your choice of two strips of bacon or two sausage links. Garnished with whipped butter and syrup
  
  $12.00
- Country Breakfast
  
  Two eggs, two buttermilk biscuits, and a side of country gravy
  
  $11.00
- Eggs Benedict
  
  Poached eggs and Canadian bacon stacked on on English muffin and topped with hollandaise sauce. Served with potatoes O'brien
  
  $14.00
- Crab Benedict
  
  Rock crab, and poached eggs stacked on an English muffin. Topped with hollandaise sauce. Served with potatoes O'brien
  
  $17.00
- Vegetarian Benedict
  
  Poached eggs, sliced tomatoes, spinach, and sliced avocado stacked on an English muffin. Topped with Hollandaise sauce and cilantro. Served with potatoes O'brien and salsa
  
  $14.00
- Avocado Toast
  
  Toast, avocado, olive oil drizzle, hard-boiled egg, tomatoes, and onions
  
  $9.00
- Oatmeal
  
  Oats with raisins, brown sugar, berries and cold milk
  
  $9.00
Eggs & Meat

Eggs are served scramble unless requested otherwise. Served with potatoes O'brien and choice of white, wheat, or sourdough toast. Substitute sliced tomatoes or sauteed spinach for potatoes - $1 each. Substitute Egg Whites - $2
- Bacon & Eggs
  
  Double-smoked bacon and two eggs
  
  $12.00
- Ham & Eggs
  
  Black Forest Ham steak and two eggs
  
  $14.00
- Linguica & Eggs
  
  Grilled spicy Portuguese sausage and two eggs
  
  $14.00
- Canadian Bacon & Eggs
  
  Canadian Bacon and two eggs
  
  $14.00
- Quick Start
  
  Two Bacon, Two Eggs, and choice of toast. This meal does not come with potatoes
  
  $10.00
- Top Sirloin & Eggs
  
  Charbroiled 8 oz baseball cut top sirloin steak with two eggs
  
  $22.00
- Chicken Fried Steak & Eggs
  
  Fried golden brown and topped with country gravy and two eggs
  
  $15.00
- Chorizo & Eggs
  
  Chorizo sausage scrambled into two eggs
  
  $12.00
- Sausage & Eggs
  
  Jumo sausage links and two eggs
  
  $14.00
- Lox Platter
  
  Smoked salmon, bagel, cream cheese, lettuce, tomato, red onion, avocado, and capers
  
  $14.00
Omelets

Our three-eggs omelets are stuffed with Monterrey jack and cheddar cheese, in addition to the ingredients listed. Served with potatoes and choice of white, Wheat or sourdough toast
- California Omelet
  
  Rock crab and avocado
  
  $16.00
- Spyglass Omelet
  
  Boy shrimp and spinach
  
  $16.00
- Bacon Avocado Omelet
  
  Double-smoked bacon and avocado
  
  $14.00
- Cheese Omelet
  
  Monterey jack and cheddar cheese
  
  $12.00
- Denver Omelet
  
  Black Forest Ham, onions, and bell peppers
  
  $13.00
- Country Omelet
  
  Bacon, sausage, onions, and mushrooms
  
  $13.00
- Vegetarian Omelet
  
  Spinach, tomatoes, onions, mushrooms, and bell peppers
  
  $13.00
Sides
- Rasher of Bacon
  
  $4.75
- Black Forest Ham Steak
  
  $4.75
- Three Jumbo Sausage Links
  
  $5.00
- Two Eggs
  
  $3.75
- Biscuits & Gravy
  
  $7.50
- Potatoes O'Brien
  
  $3.75
- Cottage Cheese
  
  $3.50
- Sliced 1/4 Avocado
  
  $2.75
- Sauteed Spinach
  
  $2.50
- Sliced Tomatoes
  
  $2.50
- Seasonal Fruit
  
  $6.00
- Toast
  
  Choice of white, wheat, or sourdough
  
  $2.50
- English Muffin
  
  $2.50
- Biscuit
  
  $2.50
- Bagel & Cream Cheese
  
  $4.00

Beverages

Orange Juice

$4.50
Apple Juice

$4.25
Grapefruit Juice

$4.25
Cranberry Juice

$4.25
Pineapple Juice

$4.25
Tomato Juice

$4.25
Milk

$3.50
Chocolate Milk

$3.75
Hot Chocolate

$3.75
Coffee

$3.25
Iced Tea

$3.25
Hot Tea

$4.25
Hot Water

$1.25
Pellegrino Water

$3.75
Bloody Mary

$9.00
Mimosa

$7.50

Espresso

Cappuccino

Cofe Latte

Cafe Mocha

Lunch Menu

Appetizers

Add: Chicken $4, Beef - $5, Bay Shrimp $6

Garlic Fries

Deep fried and tossed in olive oil, garlic, parsley, and Parmesan cheese

Fried Calamari

Lightly breaded rings and tentacles served with lemon garlic aioli and marinara

$16.00

Oysters

Baja oysters served raw on the half-shell with cocklail sauce, horseradish, and lemon

Street Tacos

Choose grilled chicken or steak. Served in two corn tortillas with salsa verde and cheese. Topped with onions, cilantro, and pico de gallo

$16.00
Bay Shrimp Cocktail

Served with celery, cocktail sauce and avocado

$13.00
Prawn Cocktail

Served with celery, cocktail sauce and avocado

$19.00
Coconut Prawns

Sweet coconut crusted prawns deep fried and served with mango salsa and chili sauce

$19.00
Fried Shrimp

Tempura battered and lightly fried. Served with cocktail sauce

$18.00
Pepper Seared Ahi

Served with seaweed salad, pickled ginger, wanton strips, wasabi and soy sauce

$17.00
Chicken Wings

Your choice of Buffalo, BBQ or plain. Served With carrots, celery, and ranch

$17.00
Avocado Egg Rolls

Avocado, sun-dried tomato, red onion and cilantro. Deep fried, and served with coleslaw, peanut sauce, and tamarind sauce

$15.00
Crab Cokes

Two rock crab cakes topped with cajun lobster sauce

$17.00
Nachos

Tortilla chips topped with cheese, black beans, guacamole, sour cream, pico de gollo and jalapenos

$13.00
Quesadilla Mazatlan

Cheese, diced tomato, onion garnished with guacamole, pico de gollo, sour cream and cilantro

$11.00
Steamers

Littleneck clams sauteed in olive oil, white wine, lemon juice, garlic, tomatoes and scallions. Served with cheese bread

$19.00

Soup & Salads

Dressing Options: Ronch, Blue Cheese, 1000 Island, Oil & Vinegar, Caesar, Italian

Clam Chowder

Award winning New England style with bacon, onions, celery and potatoes

Seafood Mariner Salad

Spring greens, carrots, diced tomatoes. Topped with avocado, boiled egg, bay shrimp, rock crab, and one jumbo prawn

$22.00
Sesame-Crusted Salmon

Baby spinach, pickled onions, cucumber, candied pecans, strawberries, feta cheese, balsamic vinaigrette

$20.00
Lettuce Wraps

Butter leaf lettuce, glazed chicken, carrots, cucumber, rice noodles. Served with Thai chile, Tamarind and Peanut sauces

$18.00
Burrata & Heirloom

Burrata cheese, heirloom tomato, spring mix, basil and balsamic qlaze

$18.00
Cajun Ahi Salad

Seared and blackened with Cajun spices, Served with mixed greens, carrot strings, tomatoes, cucumber olives and sesame vinaigrette

$17.00
Wedge Salad

Iceberg lettuce, honey bacon, candied pecans, cherry tomatoes, pickled onion, blue cheese dressing with blue cheese crumbles

$14.00

Market Greens

Local spring mix with cucumber, tomato, julienne carrots and croutons

Caesar Salad

Chopped romaine, Parmesan cheese and homemade croutons

$12.00

Salads Add Ons
- Add Cup of Chowder to Any Salad
  
  $4.00
- Add Chicken
  
  $4.00
- Beef
  
  $5.00
- Bay Shrimp
  
  $6.00
- Jumbo Prawns
  
  $12.00
Sandwiches

Sandwiches are served with regular fries, garlic fries, kettle chips, or small market salad. The following can be substituted Onion Rings $3, Caesar Sold $2. Add cup of chowder - $4
- Hot Crab Sandwich
  
  Rock crab, sliced red onion, tomato, avocado, jack cheese and Louie dressing on grilled sourdough
  
  $17.00
- Shell Beach Fish Sandwich
  
  Grilled cod, Monterrey Jack cheese, tomato, onion, lettuce and tartar sauce. Served on grilled Parmesan cheese sourdough
  
  $17.00
- Cali Chicken Sandwich
  
  Grilled chicken breast, grilled and topped with lettuce, tomato, onion, pepper jack cheese, avocado, roasted Ortega Chile, and garlic chipotle aioli. Served on a grilled ciabatta roll
  
  $17.00
- Calamari Steak Sandwich
  
  Lightly breaded calamari steak, lemon-caper white wine sauce. Served on focaccia with lettuce, tomato, onion, and chipotle aioli
  
  $18.00

Fish & Chips

Hand battered, deep fried golden brown and served with hand-cut french fries or garlic fries

Catch of the Day
- Catch of the Day
  
  Ask your server for today catch
  
  Market Price
Pizza

Pizza Add On's: Chicken -$2, Beef - $2, Pepperoni - $1, Shrimp -$3, Cheese - $0.50, tomato - $0.50
- BBQ
  
  Choice of chicken or bay shrimp, BBQ source, red onion, cilantro, jack and cheddar cheese
  
  $16.00
- Hawaiian
  
  Ham, pineapple, mozzarella and classic marinara source
  
  $14.00
- Pepperoni
  
  Your classic pepperoni, marinara sauce, cheese, pepperoni
  
  $12.00
- Margherito
  
  Marinara sauce, mozzarella cheese, tomatoes and basil
  
  $13.00
Tacos

All tacos are served with rice and beans
- Lobster & Shrimp
  
  Sauteed slipper tail lobster and shrimp. With lettuce, pepper jack cheese, pico de gallo. Served in a hard shell taco wrapped with a flour tortilla
  
  $19.00
- Cabo Tacos
  
  tempura battered cod deep fried and served in corn tortillas with red onions, sour cream, tomatillo
  
  $17.00
- Blackened Ahi
  
  Pacific tuna seared with Cajun seasoning. With lettuce, mango salsa, pepper jack cheese. Served in a hard shell taco wrapped in a flour tortilla
  
  $18.00
Burgers

Choose regular fries, garlic fries, kettle chips or small market salad. Or substitute: Onion Rings $3, Add d cup of chowder $4
- Kobe Cheeseburger
  
  Served with Western style with Havarti cheese, onion ring, BBQ Sauce, bacon jam, tomato, and mixed greens on a toasted bun
  
  $19.00
- Spyglass Burger
  
  Served with Jack and cheddar cheese, roosted garlic aioli, lettuce tomato and onion on a toasted bun
  
  $16.00
- BLTA
  
  Double smoked bacon, lettuce, tomato, avocado. Served on sourdough bread with mayo
  
  $15.00
- Salmon Burger
  
  Served with grilled pineapple lettuce, tomato, red onion, and teriyaki sauce, on a brioche bun
  
  $16.00
- Vegetarian
  
  Grilled vegan petty, lettuce tomato, onion, jack and cheddar cheese and garlic aioli
  
  $14.00
- California Burqer
  
  Served with pepper jack cheese, Ortega chili, avocado, garlic aioli, lettuce, tomato and onion on a toasted burger bun
  
  $18.00
Dessert
- New York Cheesecake
  
  w/ raspberry glaze
  
  $8.00
- Chocolate Torte
  
  w/ whipped cream
  
  $8.00
- Homemade Tiramisu
  
  $8.00

Dinner Menu

Appetizers

Add: Chicken $4, Beef $5, Bay Shrimp $6

Garlic Fries

Deep fried and tossed in olive oil, garlic, parsley, and Parmesan cheese

Fried Calamari

Lightly breaded rings and tentacles served with lemon garlic aioli and marinara

$16.00

Oysters

Baja oysters served raw on the half-shell with cocktail sauce, horseradish, and lemon

Street Tacos

Choose grilled chicken or steak. Served in two corn tortillas with salsa verde and cheese. Topped with onions, cilantro, and pico de gallo

$16.00
Bay Shrimp Cocktail

Served with celery, cocktail sauce and avocado

$13.00
Prawn Cocktail

Served with celery, cocktail sauce and avocado

$19.00
Coconut Prawns

Sweet coconut crusted prawns deep fried and served with mango salsa and chili sauce

$19.00
Fried Shrimp

Tempura battered and lightly fried. Served with cocktail sauce

$18.00
Pepper Seared Ahi

Served with seaweed salad, pickled ginger, wanton strips, wasabi, and soy sauce

$17.00
Chicken Wings

Your choice of Buffalo, BBQ, or plain. Served with carrots, celery, and ranch

$17.00
Avocado Egg Rolls

Avocado, sun-dried tomato, red onion, and cilantro. Deep fried, and served with coleslaw, peanut sauce, and tamarind sauce

$15.00
Crab Cakes

Two Cajun style cakes, topped with Cajun lobster Sauce

$17.00
Nachos

Tortilla chips topped with cheese, black beans, guacamole, sour cream, pico de gallo and jalapenos

$13.00
Quesadilla Mazatlan

Cheese, diced tomato, onion, garnished with guacamole, pico, sour cream, and cilantro

$11.00
Steamers

Littleneck clams sauteed in olive oil, white wine, lemon juice, garlic, tomatoes, and scallions. Served with cheese bread

$19.00

Soups & Salads

Dressing: Ranch, Blue Cheese, 1000 Island, Oil & Vinegar, Caesar, Italian

Clam Chowder

Award winning New England style with bacon, onions, celery, and potatoes

Seafood Mariner Salad

Spring greens, carrots, diced tomatoes. Topped with avocado, boiled egg, bay shrimp, rock crab, and one jumbo prawn

$22.00
Sesame-Crusted Salmon

Baby spinach, pickled onions, cucumber, candied pecans, strawberries, feta cheese, balsamic vinaigrette

$20.00
Lettuce Wraps

Butter leaf lettuce, glazed chicken, carrots, cucumber, rice noodles. Served with Thai chile, Tamarind, and Peanut sauces

$18.00
Burrata & Heirloom

Burrata cheese, heirloom tomato, spring mix, basil and balsamic glaze

$18.00
Cajun Ahi Salad

Seared and blackened with Cajun spices, Served with mixed greens, carrot strings, tomatoes, cucumber, olives and sesame vinaigrette

$20.00
Wedge Salad

Iceberg lettuce, honey bacon, candied pecans, cherry tomatoes, pickled onion, blue cheese dressing with blue cheese crumbles

$14.00

Market Greens

Local spring mix with cucumber, tomato, julienne carrots, and croutons

Caesar Salad

Chopped romaine, Parmesan cheese, and homemade croutons

$112.00

Salad Add on's
- Add Cup of Chowder to any salad
  
  $4.00
- Chicken
  
  $4.00
- Beef
  
  $5.00
- Bay Shrimp
  
  $6.00
- Jumbo Prawns
  
  $12.00

Sea

add a salad or cup of chowder - $4

Stuffed Sole

Sole fillet wrapped around crab, shrimp, scallions, and Parmesan cheese. Baked with lemon and white wine and topped with homemade Cajun lobster sauce. Served with steamed rice and local market vegetables

$30.00
Seafood Combo Platter

Calamari, cod, clams, and shrimp, hand breaded and deep fried golden brown. Served with homemade french fries

$26.00

Fish & Chips

Hand battered, deep fried golden brown and served with hand-cut french fries or garlic fries

Hot Crab Sandwich

Crab, red onion, tomato, Monterey Jack cheese, avocado, thousand island, served on grilled sourdough bread with hand cut french fries or garlic fries

$18.00
Lobster & Shrimp Tacos

Slipper tail lobster, shrimp, lettuce, pepper jack cheese, pico de gallo. Served in a hard corn shell wrapped with a soft flour tortilla Rice and beans on the side

$19.00
Halibut a la Gorgonzola

Pan seared halibut fillet, onions, tomatoes, garlic, basil, Marsala wine, Gorgonzola cheese, served with linguine pasta and local market vegetables

$35.00
Salmon

A broiled cane sugar-rum cured salmon fillet. Served with mango salsa, steamed rice, local market vegetables with a balsamic glaze

$30.00
Jumbo Prawns

Prawns wrapped in pancetta and served over a bed of steamed rice. Served with mango salsa, orange chili glaze and local market vegetables

$35.00
Bacon-Wrapped Jumbo Scallops

Jumbo sea scallops wrapped in smoked bacon, and broiled with lemon rosemary butter. Served with tomatillo sauce over steamed rice

$37.00
Cabo Tacos

Tempura battered cod, fried golden brown with red onions, sour cream, tomatillo salsa, shredded cabbage in a soft corn tortilla. Served with rice and beans

$17.00
Captain's Dinner

6oz filet mignon, bacon-wrapped prawns, steamed rice, fresh local vegetables. Served with garlic herb butter

$48.00

Land

add a salad or cup of chowder - $4
- Chicken Piccata
  
  Lightly breaded chicken beast, sautéed in white wine, lemon, onion, capers. Served with garlic mashed potatoes and fresh local vegetables
  
  $26.00
- Chicken Marsala
  
  Lightly breaded chicken breast sautéed in marsala wine, mushrooms, and garlic. Served with fettuccine pasta and local market vegetables
  
  $26.00
- Spyglass Cheeseburger
  
  8 oz handmade patty, Monterey Jack and cheddar cheeses, lettuce, tomato, red onion, and roasted garlic aioli served on a toasted bun
  
  $17.00
- Bacon-Wrapped Filet Mignon
  
  8 oz charbroiled tenderloin wrapped in double- smoked bacon, topped with a mushroom burgundy reduction. Served with garlic mashed potatoes, and local market vegetables
  
  $38.00
- Rib-Eye
  
  13 oz charbroiled rib-eye, sautéed mushrooms, blue cheese crumbles. Served with garlic mashed potatoes and local market vegetables
  
  $36.00
- Kobe Cheeseburger
  
  8 oz handmade patty served Western style with Havarti cheese, barbecue sauce, bacon jam, tomato, mixed greens and an onion ring on a brioche bun
  
  $20.00
Pasta
- Spyglass Fettuccine
  
  Made to order alfredo sauce, chopped garlic, grated Parmesan
  
  $18.00
- Linguine & Clams
  
  littleneck clams sautéed in butter, garlic, lemon juice, green onion, tomato, white wine and herbs
  
  $21.00
- Lobster & Shrimp Mac N Cheese
  
  Slipper tail lobster and shrimp with cavatappi pasta in a three cheese cream sauce. Garnished with green onions and tomatoes, and served with garlic cheese bread
  
  $25.00
Desserts
- New York Cheesecake
  
  w/ Raspberry Glaze
  
  $8.00
- Chocolate Torte
  
  w/ Whipped Cream
  
  $8.00
- Homemade Tiramisu
  
  $8.00

Happy Hour

HH Food
- Oyster Shooter
  
  $2.00
- Cheese Bread
  
  $2.00
- Hand-Cut Fries
  
  $3.00
- Kettle Chips
  
  $3.00
- Street Tacos
  
  Beef or Chicken
  
  $4.00
- Garlic Fries
  
  $4.00
- Cabo Fish Taco
  
  $4.00
- Onion Rings
  
  $4.00
- Buffalo Wings
  
  $6.00
- 10" Pizza
  
  Pepperoni / Cheese
  
  $8.00
- Bay-Shrimp Cocktail
  
  $8.00
- Wedge Salad
  
  $8.00
- Cheese Nachos
  
  $8.00
- Peppered Seared Ahi
  
  $12.00
- Spyglass Crab Cakes
  
  $12.00
HH Drinks
- Well Cocktails & Draft Beer
  
  $5.00
- Sharp Shooter (Crown Royal Shot)
  
  $5.00
- House Wine & Rocks Margaritas
  
  $6.00
- Melon or Mango Margaritas
  
  $7.00

Drinks

Bubbles

Opera Prima Brut Sparkling Wine, Spain

Freixenet Split, Spain

$9.00

Tobin James 'Dream Weaver'

Dom Perignon, France

$225.00

Chardonnay

Sycamore Lane, St. Helena CA

Tolosa 'No Oak', Edna Valley CA

1/2 Bottle, Tolosa 'No Oak', Edna Valley CA

$19.00

Baileyana, Edna Valley CA

Talley, Arroyo Grande CA

1/2 Bottle, Talley, Arroyo Grande CA

$26.00

Rombauer, Carneros CA

Summer Whites

Bourgogne Blanc, Heritage de Calcaire

Pinot Grigio, Sycamore Lane

Pinot Gris, Tangent, Edna Valley CA

Riesling, Tobin James, Paso Robles CA

Rose, Tolosa, Edna Valley CA

Sauvignon Blanc, Tangent

Sauvignon Blanc, Rombauer

White Zinfandel, Sycamore Lane

Pinot Noir

Sycamore Lane, St. Helena CA

Fabelist, Paso Robles CA

Tolosa, Edna Valley CA

1/2 Bottle Tolosa, Edna Valley CA

$24.00

Talley, Arroyo Grande CA

Cabernet

Sycamore Lane, St. Helena CA

Daou, Paso Robles CA

Caymus, Napa Valley CA

$100.00
Foxglove, Paso Robles CA

$37.00

Fabelist, Paso Robles CA

1/2 Bottle Hearst Ranch, Paso Robles

Intriguing Reds

Alias, Merlot, Secret Cave in North CA

Pessimist, Red Blend, Daou

Right Hand Man, Syrah, Paso Robles

Tobin James, Zinfandel

Rombauer, Zinfandel, Napa Valley

$55.00

Foxglove, Zinfandel, Paso Robles

Cocktails
- Bikini Flirtini
  
  Absolut vodka, Malibu rum, pineapple juice & grenadine
- Sunset Mimosa
  
  Tobin James bubbles, peach schnapps, orange juice, sprite, & grenadine
- Woodford Reserve Old Fashion
  
  Woodford bourbon, house-made old fashion simple syrup, & luxardo cherry
- Royal Hawaiian
  
  Empress Gin, amaretto, pineapple juice, & lemon
- Jango Margarita
  
  Nosotros tequila, mango vodka, lime, lemon, & passion fruit simple syrup
- Cucumber Refresher
  
  Cucumber vodka, cucumbers, lemon, lime, splash of sprite
Domestic Beer

$5
- Coors Lite, 4.2%
- Budweiser, 5%
- Bud Light, 4.2%
- Angry Orchard, 5%
Imported Beer

$5.50
- Buckler, 0%
- Corona, 4.6%
- Guinness, 7.5%
- Heineken, 5%
- Stella Artois, 5.2%
Draft Beer
- Big Wave, Golden Ale, Kona Brewing, 4.4%
- Cali Squeeze, Blood Hefe, SLO Brew, 5.4%
- DBA, Double Barrel Pale Ale, Firestone, 5.0%
- Danish Red, Figueroa Mt., 5.5%
- 805, Blonde Ale, Firestone, 4.7%
- Michelob Ultra, Light, Anheuser-Busch, 4.2%
- Lizard's Mouth, IPA, Figueroa Mt., 9.2%
- Luponic Distortion, IPA, Firestone, 5.9%
- Pismo Pils, Pilsner, SLO Brew, 5.6%
- Mango IPA, Barrelhouse, 6.2%
- Modelo, Lager, 4.4%
- Hazy IPA, Sierra Nevada, 6.7%

All You Can Eat Crab

Event Menu

Plated Entrée Selections

Choice of three entrees for your guests. All Entrees include Mixed Green Salad, Seasonal Vegetables & Freshly Baked Rolls
- Prime Rib
  
  House-made garlic mashed potatoes, au jus and creamy horseradish sauce
- Filet Mignon
  
  House-made garlic mashed potatoes, double smoked bacon, sautéed mushrooms
- New York
  
  House-made garlic mashed potatoes, peppercorn cream
- Flat Iron Steak
  
  House-made garlic mashed potatoes, sautéed mushrooms
- Chicken Marsala
  
  marsala mushrooms, rice pilaf
- Stuffed Chicken Breast
  
  goat cheese, sun dried tomatoes, basil, rice pilaf
- Lemon Chicken
  
  lemon caper buerre blanc, rice pilaf
- Chicken Parmesan
  
  mozzarella & parmesan cheese, rice pilaf
- Chicken Cordon Bleu
  
  Savory ham, mellow Swiss cheese, lightly breaded, rice pilaf
- Chicken Alfredo
  
  Fettucini classic alfredo sauce, rice pilaf
- Shrimp Scampi
  
  Jumbo prawns, lemon, white wine, capers, rice pilaf
- Salmon
  
  Fresh Salmon, lemon dill cream, rice pilaf
- Halibut
  
  fresh Halibut, basil butter, rice pilaf
- Charbroiled Swordfish
  
  Charbroiled Swordfish, beurre blanc, rice pilaf
- Stuffed Portabella Ravioli
  
  Hand-tosted, butter
- Butternut Squash Ravioli
  
  Hand-tossed, butter
- Eggplant Parmesan
  
  Fresh tomato
- Pasta Primavera
  
  Local seasonal vegetables
Traditional
- Prime Rib
- Chicken Marsala
- Salmon
- Rice Pilaf
- New Roasted Potatoes
- Sautéed Vegetables
- Mixed Green Salad with Assorted Dressings
- Fresh Fruit
- Seafood Salad
Seafood
- Broiled Salmon
- Grilled Halibut
- Steamed Green Lip Mussels
- Oysters on the Half Shell
- Dungeness Crab Claws
- Rice Pilaf
- House-Made Garlic Mashed Potatoes
- Sautéed Vegetable
- Mixed Green Salad with Assorted Dressings
- Fresh Fruit
Santa Maria Style Barbecue
- Barbeque Tri Tip
- Barbecue Chicken
- Mixed Green Salad with Assorted Dressings
- Sautéed Vegetables
- Roasted New Potatoes
- Ranch Beans
- Garlic Bread
- Salsa
Mexican-Influence
- Fajitas
- Chicken or Cheese Enchiladas
- Chili Verde
- Spanish Rice
- Beans
- Mixed Green Salad with Assorted Dressings
- Fresh Fruit
- Fresh Tortilla Chips & Salsa
- Sour Cream, Guacamole & Other Condiments
Italian-Influence
- Chicken Parmesana
- Meat or Vegetable Lasagna
- Seasonal Vegetables
- Caesar Salad
- Antipasti Salad
- Fresh Fruit
- Garlic Bread