Spice Service List

Lunch Specials

• Lunch Specials

  Served 11am – 2:30pm. Choice of Chicken, Beef, Pork, Tofu or Mixed Vegetables – $10.50. Shrimp or Calamari – $11.50. Extra Meat add $1 each

  • Pad Thai

    Stir-fried rice noodles with fried tofu, eggs, bean sprouts, scallions and crushed peanuts

    $10.50

  • Pad See Ew

    Stir-fried rice noodles in sweet black sauce with eggs and broccoli

    $10.50

  • Pad Key Mao*

    Stir-fried rice noodles in spicy sauce with tomatoes, basil, bell peppers, carrots and onions

    $10.50

  • Pad Woon Sen

    Stir-fried cellophane noodles with bean sprouts, cabbage, scallions, carrots and eggs

    $10.50

  • Lo-Mein Chicken

    Asian style stir-fried lo-mein noodles with house special sauce and sesame oil

    $10.50

  • Pad Kra Prow Ground Chicken*

    Ground chicken, fresh chili, basil, bell pepper, jalapenos

    $10.50

  • Pad Ginger

    Fresh ginger, onions, scallions, red bell pepper, mushrooms

    $10.50

  • Basil Sauce*

    Hot chili paste with bamboo shoots, garlic, onions, bell pepper, jalapenos and basil leaves

    $10.50

  • Garlic Sauce

    Sauteed garlic, steamed broccoli, carrots in garlic sauce

    $10.50

  • Hot Pepper*

    Stir-fried onions, jalapenos, bell pepper, basil leaves in special house sauce

    $10.50

  • Orange Chicken

    Breaded boneless chicken, broccoli and carrots in Oriental style orange sauce

    $10.50

  • Teriyaki Chicken

    Grilled chicken garnished with cucumbers, tomatoes and cilantro in Japanese style teriyaki sauce

    $10.50

  • Bangkok BBQ Pork

    Marinated and grilled pork with house special sauce

    $10.50

  • Mixed Vegetable

    Stir-fried mixed vegetable with brown sauce

    $10.50

  • Thai Fried Rice

    Stir-fried steamed rice with eggs, tomatoes, scallions and onion

    $10.50

  • Panang Curry*

    Thai herbs and spices blended in chili paste, hint of ka r lime leaves and bell pepper, simmered in coconut milk

    $10.50

  • Green Curry*

    Green curry paste, bamboo shoots, eggplant, basil and bell pepper in coconut milk

    $10.50

  • Red Curry*

    Red curry paste, bamboo shoots, basil, bell pepper in coconut milk

    $10.50

  • Yellow Curry*

    Yellow curry paste, peas, carrots in coconut milk

    $10.50

  • Massaman Curry*

    Southern Thai spices blended in chili paste with potatoes, onions and cashew nuts, simmered in coconut milk

    $10.50

  • Broccoli Beef

    Stir-fried broccoli with beef in our house special sauce

    $10.50

  • Three Mushrooms

    Stir-fried three kinds of fresh mushrooms in our house special sauce

    $10.50

  • Pad Asparagus

    Stir-fried asparagus, bell pepper with chili paste

    $10.50

Appetizers

• Appetizer

  • Fresh Spring Roll (2)

    Lettuce, vermicelli, cilantro, scallions, carrots, bean sprouts served with peanut dipping sauce

    $4.00

  • Chicken Satay (4)

    House marinated chicken on skewers served with peanut sauce and cucumber salad

    $9.00

  • Thai Crispy Spring Roll (4)

    Pork, carrots, cabbage, noodle wrapped in Thai spring roll wrap

    $8.00

  • Pot Sticker (8)

    Pork, cabbage, onion, soy sauce (steamed or fried)

    $7.50

  • Egg Roll (1)

    Crispy eggroll stuffed with seasoned pork and cabbage

    $2.00

  • Bamboo Shrimp (6)

    Deep fried shrimp wrapped in rice paper, served with Thai sweet, and sour sauce

    $9.00

  • Tod Maan Pla (Fish Cakes) (5)

    Fried fish cakes served with cucumber salad

    $8.00

  • Tao Hoo Todd (Fried Tofu) (8)

    Fried tofu served with Thai sweet, and sour sauce topped with crushed peanuts

    $7.00

  • Neua Dhat Diow (Thai Beef Jerky)

    Thai style fried marinated beef jerky served with Thai dipping sauce

    $8.50

  • Scallops with Bacon (4)

    Scallops wrapped in bacon on skewers

    $8.00

  • Fried Calamari

    Battered calamari served with plum sauce

    $9.00

  • Edamame

    Steamed or sauteed salted green soybeans

    $5.00

  • Crab Rangoon (5)

    Crabmeat with cream cheese in crispy wonton skin

    $7.00

  • Spice Sampler

    2 Pot Stickers, 2 Bamboo Shrimp, 2 Crab Rangoon, 2 Chicken Satay and 2 Thai crispy spring roll

    $15.00

  • Chicken Lettuce Wrap

    Marinated minced chicken, water chestnuts, mushrooms, scallions, garlic, crispy noodle, and cool lettuce cups

    $10.00

  • Spiced Steamed Mussels

    Lemongrass, galangal, kaffir lime leaves, basil, black mussels

    $12.00

Soups

• Soup

  • Tom Yum Goong*

    Shrimp, lemongrass, kaffir lime leaf, mushrooms, chili and lime juice

    Bowl	$7.00
    Hot Pot	$14.00

  • Tom Kha Kai

    Chicken, coconut milk, galangal, mushrooms, chili and lime juice

    Bowl	$6.00
    Hot Pot	$12.00

  • Tom Yum Talay*

    Shrimp, mussels, scallops, calamari, mushrooms, lemongrass, chili, lime juice and exotic spices

    Bowl	$8.00
    Hot Pot	$16.00

  • Soup Tao Hoo

    A mild broth with soft tofu, scallions, cilantro and mixed veggies

    Bowl	$5.00
    Hot Pot	$10.00

  • Wonton Soup

    Ground pork wrapped with wonton skin, bean sprout, carrot, scallion, cilantro in chicken broth soup

    Bowl	$5.00
    Hot Pot	$10.00

Salads

• Salad

  • Cucumber Salad

    $4.00

  • Thai Salad

    Lettuce with onions, tomatoes and sliced hard-boiled egg served with choice of Thai lime dressing or Thai peanut dressing

    $7.50

  • Som Tum (Papaya Salad) *

    Shredded green papaya with Thai long green beans, tomatoes, peanuts in spicy homemade dressing

    $8.00

  • Larb*

    Choice of ground beef or ground chicken seasoned with herbs, shallots, scallions, roasted ground rice tossed in lime juice

    $10.00

  • Yum Woon Sen*

    Glass noodles with shrimp, ground pork, tomatoes, onions, cilantro tossed with lime juice and Thai chili

    $10.00

  • Yum Neua (Spicy Beef Salad) *

    Marinated grilled beef with tomatoes, onions and cilantro tossed with lime juice and Thai chili

    $12.00

  • Yum Goong (Shrimp Salad)

    Shrimp with cucumbers, tomatoes, onions and cilantro tossed with lime juice and Thai chili

    $12.00

  • Spicy Seafood Salad*

    Combination of seafood with sliced cucumber, tomatoes, onions and cilantro tossed lime juice and Thai chili

    $15.00

  • Nam Sod

    Ground pork tossed with lime juice, ginger, peanuts, onions and cilantro

    $10.00

  • Duck Salad

    Tender duck with pineapple, tomatoes, green apple, cashew nuts drizzled with chili lime juice dressing

    $14.00

  • Yum Pla Meuk (Calamari Salad)

    Onion, tomatoes, scallion and cilantro

    $12.00

Thai Curries

• Thai Curries

  Choice of chicken, beef, pork or tofu – $12. Shrimp or calamari – $14. All dishes served with steamed (white) rice or brown rice

  • Panang Curry*

    Thai herbs and spices blended in chili paste, hint of kaffir lime leaves and bell peppers, simmered in coconut milk

  • Green Curry*

    Thai popular Green curry paste, bamboo shoots, eggplants, basils and bell peppers in coconut milk

  • Red Curry*

    Classic Thai Red curry paste, bamboo shoots, basils, bell peppers in coconut milk

  • Yellow Curry*

    Indian Influence, Yellow curry paste with peas, carrots simmered in coconut milk

  • Massaman Curry*

    Southern Thai spices blended in chili paste with potatoes, onions and cashew nuts, simmered in coconut milk

  • Kaeng Kua Pineapple*

    Kaeng kua curry paste with chunk of pineapple simmered in coconut milk

  • Royal Slam*

    Choice of Grilled Chicken or Beef or Shrimp top with Thai Red curry sauce, carrot and snow pea

Entrees

• Entree

  Choice of Chicken, Beef, Pork, Tofu or Vegetables – $12. Shrimp or calamari – $14. Scallops – $15. All dishes served with steamed (white) rice or brown rice

  • Pad Kra Prow*

    Thai traditional stir-fried dish with ground chicken, (or ground pork or ground beef) fresh chili, basil, bell pepper, jalapenos

  • Pad Ginger

    Sauteed with fresh ginger, onions, scallions, red bell peppers, mushrooms

  • Pad Prik Khing*

    Stir-fried with green beans, bell pepper, dried chili paste

  • Basil Sauce*

    Stir-fried hot chili paste with bamboo shoots, garlic, onions, bell pepper, jalapenos and basil leaves

  • Cashew Nuts

    Stir-fried roasted cashew nuts with onions, scallions, red bell pepper, carrots, baby corn in chili paste, brown sauce

  • Pra Ram Long Song

    Sauteed in peanut curry sauce served on a bed of broccoli

  • Pad Pak

    Sauteed mixed vegetables with garlic sauce

  • Black Pepper Beef*

    Stir-fried onions, scallions, red bell peppers and peppercorns in house special black pepper sauce served on hot plate

  • Garlic Sauce

    Sauteed garlic, steamed broccoli, carrots in garlic sauce

  • Hot Pepper*

    Stir-fried onions, jalapeno, bell peppers, basil leaves in special house sauce

  • Orange Chicken

    Oriental style orange sauce with breaded boneless chicken and broccoli

  • Teriyaki (Chicken or Beef or Shrimp)

    Japanese style teriyaki sauce with grilled chicken (or grilled beef or grilled shrimp), garnished with cucumbers, and tomatoes

  • Gai Yang (Half Chicken)

    Marinated chicken in special seasoning served with house spicy sauce

  • Bangkok BBQ Pork

    Marinated grilled pork in the house special sauce served with fresh tomatoes and cucumber

  • Broccoli Beef

    Stir-fried beef in the house special sauce on a bed of broccoli

  • Pad Lun Tao

    Stir-fried snow pea and baby corn in the house special sauce

  • Pad Priew Wan

    Stir-fried pineapple, tomatoes, cucumber, onion, scallion in our special sweet and sour sauce

  • Pad Ped*

    Stir-fried Thai spices with bamboo shoot, baby corn, jalapeno, red bell peppers and peppercorns

  • Pad Asparagus

    Stir-fried asparagus, bell pepper with chili paste

Noodles

• Noodles

  Choice of chicken, beef, pork, tofu or vegetables – $11. Extra meat add $1. Shrimp – $13. Combo (Chicken, Pork, Beef and Shrimp) – $15. Mixed Seafood – $15

  • Pad Thai

    Stir-fried rice noodles with tofu, egg, bean sprouts, scallions and crushed peanuts

  • Pad See Ew

    Stir-fried flat rice noodles in sweet black sauce with egg and broccoli

  • Pad Key Mao (Drunken Noodles) *

    Stir-fried rice noodles in spicy sauce with tomatoes, basil, bell pepper, carrots, jalapenos and onions

  • Pad Woon Sen

    Stir-fried cellophane noodles with bean sprouts, cabbage, scallions, carrots and egg

  • Lad Nar

    Pan-fried flat noodles, broccoli with Thai gravy sauce

  • Noodles Tom Yum*

    Rice noodles, bean sprouts in a spicy lemongrass broth served with vegetables

  • Pho Noodle Soup

    Rice noodles choice of meatballs or meat, bean sprouts in clear broth served with vegetables

  • Lo-Mein Noodles

    Asian style stir-fried Lo-Mein noodles with house special sauce and sesame oil

  • Vermicelli

    Vermicelli noodles garnished with bean sprouts, carrots, cucumber and lettuce with light fish sauce. Choice of: Grilled Chicken, Grilled Pork, Grilled Beef, or Grilled Shrimp

  • Kua Kai

    Stir-fried flat noodles with egg, chicken (or other meat choice) with sesame oil in green leaf lettuce bed

Spice Specialties

• Spice Specialties

  • Duck Kra Prow*

    Roasted Duck topped with house special Kra-prow sauce, basil leaves, fresh chili, jalapeno and red bell pepper

    $19.00

  • Gang Ped Yang*

    Roasted Duck, tomatoes, pineapple, lychee in Thai Red curry

    $19.00

  • Gang Ped Yang

    Marinated and grilled rib-eye steak served with Thai style sauce

    $25.00

  • Jumbo Prawn Chu Chee*

    Thai herbs and spices blended in mild Chu-Chee chili paste

    $17.00

  • Salmon Panang*

    Pan seared salmon topped with Panang curry sauce, basil leaves, bell peppers, broccoli and carrots

    $15.00

  • Salmon Teriyaki

    Pan seared salmon with Teriyaki sauce served with steamed mix vegetables

    $15.00

  • Three Flavored Red Snapper

    Fried Red Snapper with delicious three flavors of Thai special sauce

    $21.00

  • Red Snapper Rad Prik*

    Red Snapper fried filet topped with our house special spicy tamarind sauce

    $21.00

  • Pla Gien

    Red Snapper fried filet topped with ginger, mushrooms, onions, peppers, scallions, carrots and bean sauce

    $21.00

  • Gai Yang - Som Tum

    Marinated half chicken with Thai herbs served with Thai authentic papaya salad

    $16.00

  • Pad Cha Talay*

    Combination seafood sauteed with dried green curry paste and Thai herbs

    $15.00

  • Goong Ob Woonsen

    Jumbo shrimp with glass noodles, shiitake mushrooms, peppercorns steamed in a clay pot

    $15.00

  • Spiced Prawns

    Asparagus, chili paste, and prawns

    $17.00

  • Crispy Kao Soi

    Egg noodle, cIilantro, fried onion, lime scallion in KAO SOI Curry. Choice of Chicken, Beef, Pork, Tofu or Vegetables

    $15.00

  • Choice of Shrimp or Calamari Add

    Steamed egg noodles, with choice of Massaman Curry, Red Curry, Green Curry or Yellow Curry. Choice of Chicken, Beef, Pork, Tofu or Vegetables

    $15.00

Fried Rice

• Fried Rice

  Choice of chicken, beef, pork or vegetables. Shrimp add $2. Combination (Chicken, Pork, Beef and Shrimp) add $4

  • Thai Fried Rice

    Traditional Thai fried rice with scallions, onions, tomatoes and eggs

    $10.50

  • Pineapple Fried Rice

    Fried rice with pineapple, scallions, onions, tomatoes, eggs and roasted cashew nuts

    $11.50

  • Basil Fried Rice (Spicy Fried Rice)*

    Spicy Fried rice, eggs, onions, scallions, red bell peppers, jalapeno and basil with Thai chili paste

    $11.50

  • Sri-Ra-Cha Fried Rice*

    Fried rice, eggs, onions and tomatoes

    $11.50

  • Kao Pad Poo

    Fried rice with lump crab meat, eggs, scallions with cucumbers and tomatoes

    $13.50

Vegetarian Dishes

• Vegetarian Dish

  All dishes served with steamed (white) rice or brown rice

  • Egg Plant Kra Prow*

    Sauteed eggplants, basil leaves, bell pepper, jalapenos and baby corn in hot chili paste

    $11.00

  • Mixed Vegetable with Tofu

    Stir-fried mixed vegetables and fried tofu in house sauce

    $11.00

  • Vegetarian Duck Kra Prow*

    Sauteed vegetarian duck with basil leaves, bell pepper and jalapeno in hot chili paste

    $11.00

  • Gang Pak*

    Red curry paste, mixed vegetables, bamboo shoots, soft tofu, basil and bell pepper in coconut milk

    $11.00

  • Three Mushroom

    Stir-fried three kinds of fresh mushrooms with our house mushroom sauce

    $11.00

  • Pad Kra Pow Tofu

    Stir-fried fried tofu with basil leaves, jalapeno and red bell pepper in hot chili paste

    $11.00

Sides

• Side

  • Steamed Jasmine Rice

    $2.00

  • Brown Rice

    $2.50

  • Sticky Rice

    $2.50

  • Steamed Vegetables

    $4.00

  • Roti (2)

    $4.00

  • Steamed Rice Noodle

    $2.50

  • Steamed Broccoli

    $4.00

Kids Menu

• Main

  For the age of 12 and under

  • Teriyaki Chicken

    $8.00

  • Sweet and Sour Chicken

    $8.00

  • Lo-Mein Chicken

    $8.00

  • Chicken Fried Rice

    $8.00

Desserts

• Desserts

  • Roti with Ice Cream

    $8.00

  • Fried Ice Cream

    $7.00

  • Mango with Sticky Rice (Seasonal)

    $8.00

  • Sweet Sticky Rice

    $4.00

  • Coconut Ice Cream

    $5.00

  • Fried Banana

    $6.00

  • Sweet Sticky Rice with Ice Cream

    $8.00

Beverages

• Beverage

  • Thai Iced Tea

    $3.25

  • Thai Iced Coffee

    $3.25

  • Coconut Juice

    $3.25

  • Iced Tea

    $2.25

  • Smart Water Bottle

    $2.50

  • Soda

    $2.50

  • Coffee

    $2.25

  • Hot Tea

    $2.25

  • Bottled Flavor Tea

    $4.95

  • San Pellegrino

    Small	$3.00
    Large	$6.00