Sunday: | 11:00am to 10:00pm |
Monday: | Closed |
Tuesday: | 11:00am to 10:00pm |
Wednesday: | 11:00am to 10:00pm |
Thursday: | 11:00am to 10:00pm |
Friday: | 11:00am to 11:00pm |
Saturday: | 11:00am to 11:00pm |
2410 Pleasantville Road
14 Bel Air South Pkwy
602 Baltimore Pike
404 Constant Friendship Blvd
696 Bel Air Rd
1405 Rock Spring Rd
The Original Maryland Crab Pretzel*
A ballpark pretzel oozing with Silver Spring crab dip topped with Cheddar Jack cheese, then baked in the oven
$13.50 |
Chicken Tenders*
Our original, fresh-made and batter-dipt. Served with your choice of honey mustard or BBQ sauce
$9.25 |
Crispy Green Beans*
Whole green beans, golden fried and served with a cusabi dipping sauce on the side
$9.25 |
Potato Spikes
Topped with crumbled bacon and Cheddar Jack cheese. Served with sour cream
$10.00 |
Steamed Shrimp
Large gulf shrimp tossed with onions and Old Bay
1/2 Lb | $14.50 |
1 Lb | $23.00 |
Wings
Buffalo, Buffalo Hot, Garlic, Honey Bourbon, BBQ, Lemon Pepper, Sweet Chili Thai, Old Bay, or Nude
8-Count | $12.00 |
16-Count | $22.00 |
Silver Spring Mozz Stix*
Fresh mozzarella hand-cut and lightly seasoned, wrapped in a spring roll and golden fried. Served with marinara sauce
$9.25 |
Fried Pickles
Dill pickle spears lightly breaded and served to a golden brown with a country mustard sauce
$9.25 |
Roasted Brussel Sprouts
Roasted Brussel sprouts with bacon bits and a Balsamic drizzle
$10.00 |
Silver Spring Sampler
Tenders, Pickles, Wings, Spikes. 3 of each item. No Substitutions. Served with dipping sauces & celery
$16.00 |
Maryland Crab Soup
Cup | $7.50 |
Bowl | $8.75 |
Soup du Jour
Priced Daily
French Onion Soup au Gratin
Served piping hot with melted Swiss and Provolone cheeses
$8.00 |
Top your Salad with Grilled or Blackened: Chicken Breast $6, Steak Tenderloin $8.75, Atlantic Salmon $10.50. Dressings: Balsamic Vinaigrette, Bleu Cheese, Buttermilk Ranch, Honey Mustard, Light Ranch, Pepper Parmesan, Raspberry Vinaigrette
Homemade Caesar Salad
Fresh Romaine lettuce carefully folded into our own homemade Caesar dressing. Topped with shaved Parmesan & Asiago cheese with seasoned croutons
$10.00 |
Fresh Garden Salad
Mixed greens with cucumber, tomato & croutons. Served with your choice of dressing
$10.00 |
Raspberry Walnut Salad
Chopped Romaine tossed with mandarin oranges, raspberries, red onion & caramelized walnuts in our own raspberry dressing
$12.50 |
Black & Bleu Salad
Grilled or blackened tenderloin steak, Gorgonzola cheese, red pepper, tomatoes, hard-boiled egg, & red onion. Served over mixed greens with your choice of dressing
$17.50 |
Sour Beef & Dumplings*
Silver Spring Inn's original recipe of marinated sour beef and hand-rolled potato dumplings in a thick gingersnap gravy. Served with cole slaw
1/2 | $14.50 |
3/4 | $22.00 |
Full | $25.00 |
Chicken Pot Pie
Carrots, peas & green beans with pulled chicken simmered in Chef's homemade sauce. Baked with a puff pastry pie crust
$15.00 |
Fried Shrimp
Gulf shrimp lightly dusted in panko crumbs and fried to a golden brown. Please specify cocktail or tartar sauce. Served with two sides
$18.00 |
Baby Back Ribs
Slow-cooked, making the end result a rack of ribs that is tender and mouth watering. Served with two sides. BBQ or Honey Bourbon
Half Rack | $17.50 |
Full Rack | $22.50 |
Crab Cake Platter*
A Maryland tradition of 6oz jumbo lump crabmeat, broiled to perfection. A recipe that speaks for itself. Served with two sides
Single | $22.00 |
Double | $32.00 |
Atlantic Salmon
Fresh filet of cold water salmon prepared grilled, blackened or broiled. Served with two sides
$21.00 |
Sizzlin' Fajitas
Steak Tenderloin, Chicken Breast or Combo. Grilled or blackened tenderloin, chicken breast or combo with sautéed peppers & onions. Served with shredded lettuce, salsa, sour cream, Cheddar Jack cheese & warm tortillas. Additional toppings: Bacon, Cheddar Jack cheese, guacamole, jalapeño peppers, or tomatoes
$19.00 |
Silver Spring Sirloin
USDA Choice Sirloin char-grilled. Served with two sides
8 oz | $19.00 |
12 oz | $25.00 |
Served with two sides
Half Rack of Ribs & ½ lb of Steamed or Fried Shrimp
$24.50 |
Half Rack of Ribs & 6 oz Crab Cake
$25.50 |
Filet of Rockfish Broiled
with a lemon and butter sauce
Served with Two Sides | $21.50 |
Try it Stuffed
with jumbo lump crabmeat and topped with Imperial sauce
Served with Two Sides | $26.00 |
Served with fries. Substitute your fries with a Caesar or garden salad for $2. Please specify lettuce/tomato on your sandwich at no additional charge
Crab Cake*
6 oz Jumbo lump crabmeat broiled to perfection. Served in a grilled Old Bay wrap, choice of bread or crackers
$21.00 |
Chicken Breast
Grilled, blackened or fried Buffalo-style. Ask your server about toppings for your sandwich
$12.50 |
Shrimp Salad
A very generous portion of everyone's favorite. Served on your choice of bread or in a grilled Old Bay wrap
$16.00 |
Salmon BLT
Grilled or blackened salmon. Served on our signature roll with red pepper pesto mayo, lettuce, tomato & crisp applewood bacon
$19.00 |
Philly-Style Cheesesteak
Thinly sliced, choice strip steak with sautéed onions & Provolone cheese. Served on a toasted Philly roll
$13.00 |
New York Reuben
Lean corned beef, thinly sliced, with sauerkraut, Swiss cheese and 1000 Island dressing on grilled marble rye. Served open- or closed-faced
$13.00 |
Club House Sandwich
Our traditional triple-decker sandwich made with your choice of turkey breast, ham, or a combination of both. Served with applewood bacon, American cheese, lettuce, tomato & mayonnaise on your choice of bread
$14.00 |
Chessy Wrap*
Strips of grilled chicken breast, crab dip and Cheddar Jack cheese, rolled in an Old Bay wrap and served hot from the oven
$15.00 |
Open-Faced Hot Turkey
Fresh sliced roasted turkey, served over toast points and covered with homemade turkey gravy. Served with green beans and choice of mashed potatoes or fries
$14.00 |
Our All Natural Black Angus burgers are served on our signature roll with fries and a pickle spear. Please specify lettuce/tomato on your burger at no additional charge. Additional Toppings $1 Each. Cheeses: American, Cheddar Jack, Gorgonzola, Provolone, Swiss. Toppings: grilled ham, applewood smoked bacon, fried onions, sautéed peppers
Silver Spring Burger
Ask your server about toppings for your burger
$13.25 |
Vermont Burger
Topped with ham, BBQ sauce & melted Cheddar Jack cheese
$14.50 |
Crisfield Burger*
Blackened, topped with shrimp, crabmeat, grilled ham, Cheddar Jack cheese & tiger sauce
$16.50 |
Also available à la carte for $3.25 each
Apple Sauce
Baked Potato
Baked Sweet Potato
Broccoli Florets
Seasonal Vegetable
Cole Slaw
Fries
Green Beans
Mashed Potatoes
Garden or Caesar Salad
Rice Pudding
Seasonal Bread Pudding
Black Bottom Cheesecake
Vanilla Ice Cream
Oreo Brownie Sundae
All Appetizers
Excluding Steamed Shrimp, Double Wings and Silver Spring Sampler. All Kids Meals 1/2 Priced!
$8.00 |
1/2 Priced Burgers
Additional toppings extra
Fajita Fest
Sizzlin' Chicken, Steak or Combo Fajitas
$14.00 |
SSMC Crab Pretzels
$10.00 |
SSMC Crab Pretzels
$10.00 |
6 Oz. Crab Cake Special
Served with two sides
Single Crab Cake Platter
$19.00 |
Crab Imperial
$19.00 |
Double Crab Cake Platter
$30.00 |