Sheepherders Bar and Grille Service List

Dinner Menu

• Starters

  • Warm Salted Nuts

    tossed in rosemary, thyme, sea salt

    $5.00

  • Calamari

    deep fried monterey bay calamari, with a chili garlic sauce

    $10.00

  • Crab Cakes

    blue crab, red and yellow bell peppers topped with a dill creme and jicama slaw

    $12.00

  • Market Oysters

    with cocktail and mignonette sauces

    A.q.

  • Pan Seared Diver Scallops

    roasted cauliflower puree, turmeric, golden raisin compote

    $12.00

  • Luau Baby Back Ribs

    pork ribs with a pineapple bbq sauce and creamy coleslaw

    $11.00

  • Mini Pork Sliders

    kailua pork with hawaiian bbq sauce and pineapple salsa

    $13.00

  • Pot Stickers

    pork served with indonesia soy sauce, chili sauce and scallion sauce

    $9.00

  • Sweet Potato Fries

    served buttermilk ranch dipping sauce

    $7.00

• Soups & Salads

  • Clam Chowder

    boar’s head bacon, potato, cream & parsley

    	$4.00
    	$6.00

  • Soup Of The Day

    A.q.

  • Traditional Caesar

    romaine lettuce, parmesan cheese, anchovies, and garlic croûtons, house caesar dressing

    	$7.00
    Chicken Add	$3.00
    Steak Add	$6.00

  • Mixed Greens - House Salad

    house made balsamic vinaigrette, cucumber, radish, carrots

    $7.00

  • Roasted Beet

    baby beets, spring mix, crumbled bleu cheese, balsamic vinaigrette

    $8.00

• Entrées

  • Rib-eye

    niman ranch rib eye, potatoes au gratin, béarnaise sauce, crispy shallots

    $32.00

  • Double Cut Pork Chop

    mashed potatoes, grilled asparagus, red wine sauce and apple cinnamon butter

    $22.00

  • Shepherd’s Pie

    red wine braised lamb, root vegetables, potato puree crust

    $16.00

  • Roasted Lemon 1/2 Chicken

    roasted lemon herb chicken served with carrot puree and mustard grain chardonnay sauce

    $17.00

  • Meatloaf

    homemade meatloaf drizzled with our own jack daniels bbq sauce served with mashed potatoes and, a vegetable of the day

    $15.00

  • Blackened Halibut

    pan seared and served over lemon rice, lemon confit burre blanc

    $22.00

  • Burger Le Grand

    boar’s head bacon, caramelized onions, butter lettuce, mayo, french fries

    $16.00

  • Lobster “pot Pie”

    butter poached lobster, cream, potatoes, herbs, truffles, puff pastry

    $19.00

  • Wild Salmon

    red potatoes, caper, dill “tartar” sauce pickled shallots

    $18.00

  • Fish & Chips

    beer battered cod served with tartar sauce , coleslaw & french fries

    $14.00

  • Prime Rib

    niman ranch prime rib slow roasted served with garlic mashed potatoes, seasonal vegetables, au jus & creamy horseradish

    $28.95

• Pasta

  • Spicy Chicken Fettuccine

    fettuccine , grilled chicken, sautéed mixed peppers red onions, cilantro, chili flakes tossed in tequila parmesan cream sauce

    $15.00

  • Gnocchi

    roasted butternut squash, hazel nuts, sage, brown butter

    $16.00

  • Prawns Linguine

    pan seared prawns-mushrooms-spinach, cherry tomatoes, garlic confit in white wine butter sauce

    $18.00

• A Little Extra

  • Macaroni & Cheese

    jack, cheddar & gouda cheeses topped with a parmesan crisp

    $5.00

  • Brussels Sprouts

    with bacon and shallots

    $5.00

  • Potatoes Au Gratin

    $5.00

  • Tempura Green Beans

    $5.00