Seven Stars Inn Service List

Main Menu

• Appetizers

  • Jumbo Shrimp Cocktail

  • Scallops Dijon

    Wrapped With Bacon

  • Crabmeat Cocktail

    with Jumbo Lump Crabmeat

  • Fresh Jumbo Kennett Square Mushrooms

    Stuffed with Lump Crabmeat

  • French Fried Mushrooms

  • Seared Ahi Tuna

    Served Very Rare with Tomato Vinaigrette

• Soups

  • New England Clam Chowder

  • Alaskan Cream Crab Bisque Soup

  • Our Own Finest Fresh Snapper Soup

• Entrees

  All Entrees Include: Tossed Fresh Garden Salad with your Choice of Dressing or Mixed Field Greens with Raspberry Vinaigrette, Fresh Baked Bread. We Serve Only Top Quality Western USDA Graded Beef. To accompany your selection of beef may we suggest: Sautéed Onions , Bearnaise Sauce , Sautéed Mushrooms , Sautéed Mushrooms and Bearnaise Sauce

  • Roast Prime Rib of Beef au Jus

    32-40 ounces of Slow Roasted Prime Rib. The Seven Stars Inn Specialty of the House

  • Sirloin Steak (28-32 Oz.)

    Served with Sautéed Onions

  • King's Cut of Filet Mignon (18-20 Oz.)

    Served with French Fried Onion Rings

  • Queen's Cut of Filet Mignon (12 Oz.)

    Served with French Fried Onion Rings

  • Filet Brochette

    Tender Pieces of Filet Mignon, Lightly Marinated and Flame-Grilled on a Wooden Skewer

  • Veal Parmegiana

    Natured, Crate-Free Veal from Marcho Farms in Franconia, PA, Imported Mozzarella Cheese, and a Rich Tomato Sauce

  • Veal a la Oscar

    Natured Veal Sautéed in Lemon Butter, Topped with Jumbo Lump Crab, Asparagus Spears, and Hollandaise Sauce

  • Cider Brined Pork Chops

    Locally Sourced, Served with Apple Chutney

  • Roast Duck

    Maple Leaf Farms All Natural, Farm-Raised Duck with Orange Sauce Served on Wild Rice

  • Grilled Chicken Breast

    Fresh, Boneless Breast of Chicken, Marinated and Seasoned with Herbs and Grilled to Perfection

  • Vegetarian Dinner

    Fresh Zucchini, Green Peppers, Carrots, Mushrooms, Broccoli, Asparagus, and Grilled Tomato over Gluten Free Pasta topped with Alfredo or Marinara Sauce

    • Vegan

  • Broiled Cold Water Lobster Tail

    Twin 6 oz. Lobster Tails with Drawn Butter (market price)

  • Broiled Large Lobster Tail

    20 - 24 oz. with Drawn Butter (market price)

  • Crab Imperial

    Jumbo Lump Crabmeat

  • Fried Oysters

    Jumbo Oysters

  • Stuffed Lobster

    Twin 6 oz. Lobster Tails, Stuffed with Crabmeat and Served with Sauteed Shrimp and Hollandaise Sauce (market price)

  • Baked Jumbo Shrimp Stuffed With Crabmeat

    With Hollandaise Sauce

  • Poached Salmon

    In a Dill Beurre Blanc Sauce

  • Broiled Stuffed Fillet of Flounder

    With Crabmeat and Hollandaise Sauce

  • Chilean Sea Bass

    Fresh Filet of Chilean Sea Bass Baked with Lemon-Pepper Crust

  • Shrimp Combination Platter

    Baked Stuffed Shrimp, Fried Stuffed Shrimp, and Fried Fantail Shrimp

  • Broiled Deep Sea Scallops

    Wild Caught, Dry Pack Scallops in White Wine Sauce

  • Sautéed Lobster, Shrimp, Scallops and Crabmeat

    In Wine and Cream Sauce

  • Surf And Turf

    12 oz. Filet Mignon and Twin 6 oz. Lobster Tails (market price)

  • Seared Tuna

    Sushi AAA Grade Ahi Tuna Served Very Rare With Tomato Vinaigrette

• Entree - Complements

  Can be ordered with any dinner

  • Stuffed

    With Crabmeat, Sautéed Shrimp and Hollandaise Sauce

  • Oscar Style

    With Jumbo Lump Crab, Asparagus Spears, and Hollandaise Sauce

• Signature Sides

  • Garlic Mashed Potatoes

  • Idaho Steak Fries

  • Jumbo Baked Idaho Potato

  • Potatoes au Grautin

  • Jasmine Rice

  • Spinach Sautéed with Garlic & Oil

  • Fettuccine Alfredo

  • Steamed Asparagus with Hollandaise

  • Creamy Cole Slaw

  • Marinated Cream Cucumbers

  • Buttered Broccoli

  • Creamed Peas

• Young Adult Dinners

  Dinners Include Salad and Entree (Under 16 Years Old)

  • Grilled Chicken Breast

  • Veal Parmigiana

  • Roast Prime Rib of Beef

  • Filet Brochette

  • Fried Shrimp

Dessert Menu

• Main

  • Peanut Butter Cup Chocolate Cake

    Four Layer Triple Chocolate Cake with Peanut Butter Frosting, Topped with Chopped Peanut Butter Cup

  • Ice Cream

    Chocolate Raspberry Chip, Orange Sherbet, Butter Pecan, and Vanilla Bean

  • Peach Melba

    Peach Slices, Vanilla Ice Cream, Raspberry Sauce and Whipped Cream

  • Molten Chocolate Lava Cake

    Enrobed in Chocolate Ganache with a Rush of Molten Chocolate Truffle Filling

  • Chocolate Toffee Mousse with Kahlua

    Toffee Crunches in a Rich, Kahlua'd Chocolate Mousse

  • Cappuccino Crème Brulè

    Classic Custard Laced with Espresso and Glazed With a Caramelized Sugar Crust

  • Carrot Cake

    Dark, Fruity and Exceptionally Moist, With a Tangy Cream Cheese Icing

  • Fried Banana Caramel Cheese Cake

    Rich Cheese Cake with Chunks of Banana And Butter Caramel Swirl in a Flaky Pastry Tortilla

  • Cheese Cake or Cherry Cheese Cake

  • Pecan Pie

    Freshly Made with Butter and Whole Pecans

• Coffee

  Our coffee is brewed from a blend of Tanzanian, Guatema- lan, Costa Rican, and Sumatran beans. Roasted and ground for us in nearby Trooper, it is dark roasted and full-bodied, with an inviting aroma and an exquisite finish. It is an excellent cup of coffee. For an alternative to Irish Coffee, may we suggest a delicious Seven Stars Coffee

  • Seven Stars Coffee

    With our house blend coffee, Amaretto, Swiss Chocolate Almond few other secret ingredients. Topped with whipped cream. Absolutely delicious!

• Single Malt Scotches

  • Glenfiddich 12 Yr.

  • Glenmorangie

  • Balvenie

• Cordials

  • Chambord Liqueur

  • B & B

  • Glenlivet

  • Romana Sambuca

  • Amaretto di Saronno

  • Glenlivet 16 Yr.

• Brandies

  • Courvoisier VS

  • Hennessy VS

  • Remy Martin VSOP

Children's Menu

• Dinners

  Served with any Vegetable you choose

  • Broiled Flounder

  • Chicken Fingers

  • Fried Shrimp

  • Filet Mignon

  • Grilled Chicken Breast

• Ice Cream

  • Ice Cream

    with lots of whipped cream and a cherry, of course!

Wine List

• Sparkling Wines

  • Dom Perignon by Moet et Chandon, Epernay, Champagne, France

  • Perrier Jouet "Grand Brut", Champagne, France

  • Piper Heidsieck "Extra Dry", Champagne, France

  • Mumm "Cuvee Napa", Napa Valley, California

  • Ricossa, Moscato d'Asti, Piedmonte, Italy

  • Rapido, Prosecco, Veneto, Italy

  • Martini & Rossi, Asti Spumante, Piedmonte, Italy

  • Marquis de la Tour, Loire Valley, France

  • Great Western, New York State

• Blush Wines

  • Rose (Dry), Le Provencal, Provence, France

  • White Zinfandel, Beringer, California

• Light and Fruit Forward

  • Pinot Grigio, Tenuta Luisa, Friuli, Italy

  • Gewurztraminer, Trimbach, Alsace, France

  • Pinot Grigio, Ecco Doman, Delle Venezie, Italy

  • Riesling, Washington Hills, Columbia Valley, WA

  • Pinot Grigio, Camelot, California

• Light Bodied and Dry

  • Sancerre, Hubert Brochard "Tradition", Loire Valley, France

  • Pouilly Fuisse, Domaine des Rochers, Burgundy, France

  • Chablis, Domaine d'Elise, Burgundy, France

  • Sauvignon Blanc, Miner Family Vineyards, Napa Valley, California

  • Chardonnay, Sebastiani Family Vineyards, North Coast, California

  • Sauvignon Blanc, Ranga, Ranga, Marlborough, New Zealand

• Medium To Full Bodied - Often Oak Aged

  • Chardonnay, Chappellet Winery, Napa Valley, California

  • Chardonnay, Foppiano Winery, Russian River Valley, California

  • Chardonnay, Chalk Hill, Sonoma Coast, California

  • Chardonnay, Canoe Ridge "Expedition", Horse Heaven Hills, Washington State

  • Chardonnay, Line 39, California

• White Wines by the Glass

  • Chardonnay, Sebastiani, North Coast, California

  • Sparkling Wine, Marquis de la Tour, Loire, France (187ml Personal Bottle)

  • Riesling, Washington Hills, Columbia Valley Washington State

  • Pinot Grigio, Avia, Primorska, Slovenia

  • Chardonnay, Canyon Oaks, California

  • White Zinfandel, Canyon Oaks, California

• Fruit Forward and Lush

  • Pinot Noir, Domaine Billiard, Hautes Cotes de Beaune, Burgundy, France

  • Baby Amarone, Antico Fuoco, Veneto, Italy

  • Merlot, Montgras "Reserva, Colchagua Valley, Chile

  • Syran, Waterbrook Winery, Columbia Valley, Washington State

  • Malbec, Portillo "Single Vineyard", Mendoza, Argentina

  • Barbera, Araldrica, Piedmonte, Italy

  • Petit Sirah, Cloudbreak, California

• Soft and Savory

  • G-S-M Blend, Torbreck "Cuvee Juvenilles', Barossa Valley, Australia

  • Pinot Noir, Sean Minor, Sonoma Coast, California

  • Shiraz, Chapoutier "Tournon", Victoria, Australia

  • Zinfandel, EOS Estate, Paso Robles, California

  • Cotes du Rhone, Jean Luc Colombo "Les Abeilles", Rhone Valley, France

  • Pinot Noir, LaForge Estate Winery, Langeudoc, France

  • Shiraz, Saint Kilda, South Australia

  • Montepulciano d'Abruzzo, Montefresco, Abruzzi, Italy

• Full-Bodied and Powerful

  • Chateneuf du Pape, Domaine de la Boutiniere, Rhone Valley, France

  • Pinot Noir, Rex Hill, Willamette Valley, Oregon

  • Zinfandel, Quivira Vineyards and Winery, Dry Creek, California

  • Merlot, Roth Estate, Alexander Valley, California

  • Super Tuscan, Casali di Bibbiano "Argante", Tusany, Italy

  • Cabernet Sauvignon, Liberty School, Paso Robles, California

  • Malbec, La Flor Pulenta, Lujan de Cuyo, Argentina

  • Cabernet Sauvignon, "Steakhouse", Columbia Valley, Washington

  • Chianti, Cantine Gini, Tuscany, Italy

  • Cabernet Sauvignon, Backstory, California

• Complex, Mature and Focused

  • Brunello di Montalcino, Col d'Orcia, Tuscany, Italy

  • Cabernet Sauvignon, Paul Hobbs "Crossbarn", Napa, California

  • Barolo, Damiano, Piedmonte, Italy

  • Cabernet Sauvignon, Honig Winery, Napa Valley, California

  • Bordeaux, Chateau Pindefleurs "Grand cru Classe", St. Emilion, France

  • Meritage, Pendulum, Columbia Valley, Washington State

  • Cabernet Sauvignon, Felino, Mendoza, Argentina

• Red Wines by the Glass

  • Cabernet Sauvignon, Sebastiani, Sonoma, California

  • Malbec, Callia, Mendoza, Argentina

  • Pinot Noir, Pepperwood Grove, California

  • Merlot, Canyon Oaks, California

  • Cabernet Sauvignon, Canyon Oaks, California

Take-out Menu

• Starters

  • Jumbo Shrimp Cocktail

  • Lump Crabmeat Cocktail

  • Soup Du Jour

  • Field Green Salad

  • Mozzarella Caprese Salad

• Lunch Special (Includes Choice of Side)

  • The Star's Cheese Burger

  • Grilled Chicken Sandwich

  • Chicken Fingers and Fries

  • Turkey and Cheese Hoagie

  • Italian Tuna Hoagie

• House Specialties (Includes Choice of Side)

  • Roast Prime Rib of Beef Au Jus

  • 8 oz. Filet Mignon

  • Surf and Turf

  • Grilled Chicken Parmigiana

  • Pasta Alfredo

• Fresh Seafood (Includes Choice of Side)

  • Alaskan King Crab Legs

  • Balsamic Glazed Salmon

  • Broiled Cold Water Lobster Tails

  • Shrimp Combination Platter

  • Baked Stuffed Shrimp

• Children's Menu

  • Chicken Fingers and Fries

  • Cheese Burger and Fries

  • Hot Dog and Fries

  • Pasta with Alfredo Sauce

  • Grilled Cheese and Fries

• Signature Sides

  • Baked Potato

  • Idaho Steak Fries

  • Creamy Cole Slaw

  • French Fried Onion Rings

  • Apple Sauce

  • Red Beets

  • Sauteed Vegetable of the Day

• Dessert

  • NY Style Cheese Cake

  • Peanut Butter Chocolate Cake

  • Chocolate Lava Cake

• Thirst Quenchers

  • Soda

  • Iced Tea

  • Fruit Juice

  • Bottled Water

  • Coffee, Espresso, and Hot Tea

  • Beer and Wine Selection