I Coppi Di Matilda in New York 10009 Italian Restaurants
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Italian Restaurants in New York, NY 10009

I Coppi Di Matilda

647 E 11th Street

New York, NY 10009

(212) 777-3355

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Business Hours:

Sunday: 11:30am to 11:00pm
Monday: 05:30pm to 11:00pm
Tuesday: 05:30pm to 11:00pm
Wednesday: 05:30pm to 11:00pm
Thursday: 05:30pm to 11:00pm
Friday: 05:30pm to 11:30pm
Saturday: 11:30am to 11:30pm

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Product - I Coppi Di Matilda in New York, NY Italian Restaurants
Product - I Coppi Di Matilda in New York, NY Italian Restaurants
Product - I Coppi Di Matilda in New York, NY Italian Restaurants

Main Menu

  • Antipasti

    • Antipasto Toscano

      Assorted italian cured meats served with traditional Tuscan chicken liver crostini

      $10.00
    • Carpaccio Con Rucola E Grana

      Thinly sliced beef with baby arugula, pine nuts and grana padano cheese

      $10.00
    • Taglierino Di Formaggi

      Cheese plate with sliced pear and honey

      $9.00
    • Crostoni Di Taleggio E Fichi

      Grilled Tuscan bread with melted taleggio cheese and figs, served with baby arugula salad

      $9.00
    • Fett'unta Con Olive

      Grilled Tuscan bread with garlic, olive oil, salt & black olives

      $5.00
    • Crostini Di Polenta Con Funghi E Gorgonzola

      Fried polenta crostini topped with mixed mushrooms and gorgonzola

      $9.00
  • Insalate

    Add chicken or shrimp + $3

    • Insalata Di Rucola

      Arugula and young pecorino Toscano cheese

      $8.00
    • Insalata Di Fagioli Cannellini

      Cannellini bean salad with tomatoes, cucumber, onion, basil and olive oil

      $7.00
    • Insalata Di Cavolo Nero

      Tuscan black kale salad with walnuts, red onions and grana padano cheese

      $9.00
    • Insalata Dell'estate

      Arugola with apple, peach, tomato, cucumber, basil and olive oil

      $9.00
    • Insalata Di Spinacini AL Gorgonzola

      Baby spinach with crispy bacon, almonds and gorgonzola

      $9.00
  • Secondi

    • Tagliata AL Rosmarino

      Grilled sirloin steak sliced and served with arugula and tomato salad with shavings of grana padano cheese

      $21.00
    • Maiale AL Chianti

      Pork tenderloin in a Chianti sauce with steak fries

      $18.00
    • Filetto Di Salmone

      Pan seared Atlantic salmon served with sautéed spinach

      $18.00
    • Piatto Vegetariano

      Sauteed seasonal mixed vegetables in olive oil

      $15.00
    • Pollo Alla Cacciatora

      Pan seared chicken breast in tomato and black olive sauce, served with mashed potatoes

      $17.00
  • Paste

    • Gnocchi all' Ragu'di Anatra

      Homemade potato gnocchi with duck ragu'

      $15.00
    • Penne Con Salsiccia E Spinaci

      Penne with spinach, homemade sausage and a touch of cream

      $13.00
    • Risotto Ai Funghi

      Risotto with mixed mushrooms and grana padano

      $13.00
    • Spaghetti Allo Scoglio

      Spaghetti with shrimp, calamari and mussels in a slightly spicy tomato sauce

      $15.00
    • Tagliatelle Alla Boscaiola

      Homemade ribbon-shaped pasta with beef bolognese sauce, mixed mushrooms, tomato and a touch of cream

      $13.00
    • Spaghetti Melanzane, Pinoli E Basilico

      Spaghetti in an eggplant and tomato sauce with basil and pinenuts

      $12.00
    • Melanzane Dell' Alberta

      Eggplant with besciamella and tomato sauce sprinkled with grana padano

      $13.00
    • Pappardelle AL Ragu' Di Agnello

      Homemade large ribbon-shaped pasta with lamb ragu'

      $15.00
    • Lasagna Alla Bolognese

      with besciamella sauce, mozzarella, parmigiano and bolognese sauce

      $15.00
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