| Sunday: | 04:00pm to 09:00pm |
| Monday: | 04:00pm to 09:00pm |
| Tuesday: | 04:00pm to 09:00pm |
| Wednesday: | 04:00pm to 09:00pm |
| Thursday: | 04:00pm to 09:00pm |
| Friday: | 04:00pm to 09:00pm |
| Saturday: | 04:00pm to 09:00pm |
1500 Stickney Point Rd
12306 46 Ave W
12306 46Thavew
7456 Cortez Rd W
200 Bridge St
5337 Gulf Drive
The Shack's famous onion rings with whale sauce
| $6.00 |
Hush puppies with cocktail sauce
|
1/2 dozen |
$3.00 |
Crispy fried pickles with whale sauce
| $5.00 |
Local smoked fish dip with Ritz crackers
| $8.00 |
Loaded French fries
| $6.00 |
*Raw on the half shell served with cocktail horseradish, French minette, lemon
Oyster Rockefeller
Spinach, garlic, bacon, parmesan, pernod
|
4 per order |
$9.00 |
Gulf Oysters*
1/2 dozen or 1 dozen
|
Market Price |
Oysters of the Day*
1/2 dozen or 1 dozen
|
Market Price |
New England Clam Chowder
Traditional creamy soup with potatoes, carrots, onion, bacon, thyme
|
Cup |
$5.00 |
|
Bowl |
$8.00 |
Soup of the Day
Ask your server for a description of today's creation, fresh from our kitchen
|
Cup |
$5.00 |
|
Bowl |
$8.00 |
Our Famous Glazed Pacu Ribs
Chimichurri-marinated pacu fish ribs with sweet chili citrus bbq sauce
| $14.00 |
Fried Green Tomatoes
Served with cajun remoulade sauce and pico de gallo
| $9.00 |
Homemade Coconut Shrimp
Served with pineapple sweet chili sauce
| $12.00 |
Chicken Wings
Served with house made blue cheese and cucumber sticks (8 per order)
| $9.00 |
Harbor Hummus Plate
Olive, feta, tomato, cucumber, carrot, grilled pita
| $9.00 |
Peel N' Eat Shrimp
Served with cocktail sauce and lemon (1/2 pound)
| $14.00 |
Crabby Nachos
House fried tortillas, pico de gallo, queso fresco, green onion, blue crab meat. Substitute grilled chicken or chili for blue crab meat for no additional charge
| $9.00 |
Crispy Blue Crab Cakes
Served with jicama slaw and key lime aioli (2 per order)
| $12.00 |
House Salad
Mixed greens, tomato, cucumber, carrot. Choice of dressing: ranch, blue cheese, russian, balsamic, vinaigrette, sherry vinaigrette
|
Small |
$4.00 |
|
Large |
$7.00 |
Caesar Salad
Romaine lettuce, fresh parmesan, seasoned croutons, tomato, anchovy, caesar dressing
|
Small |
$5.00 |
|
Large |
$9.00 |
Strawberry Spinach Salad
Spinach, strawberries, candied pecans, blue cheese, bacon vinaigrette
| $9.00 |
Watermelon Salad
Florida fresh watermelon, tomato, goat cheese, shaved fennel, lemon oil
| $12.00 |
Classic Cobb Salad
Chicken, bacon, blue cheese, egg, tomato, avocado, cucumber. Choice of dressing: ranch, blue cheese, russian, balsamic vinaigrette, sherry vinaigrette
| $15.00 |
Lobster & Shrimp Cobb Salad
Lobster meat, gulf shrimp, avocado, cucumber, tomato, bacon, hardboiled egg, cotton fried onions, sherry vinaigrette
| $19.00 |
Choice of side: House Fries or Coleslaw. Substitute Sweet Potato Fries or Side Salad ($2)
Gulf Grouper Sandwich
A Cortez classic, Gulf of Mexico black grouper prepared grilled or blackened, served with lettuce, tomato, house made tartar sauce, on a King's Hawaiian roll
|
Market Price |
Fish Tacos
Seasoned fresh local catch colby jack cheese, napa cabbage, baja sauce, in crispy corn tortillas (3 per order)
| $13.00 |
The Shack Burger
A fresh ground beef burger served with applewood smoked bacon, Vermont white cheddar, cotton fried onions, lettuce, tomato, on a King's Hawaiian roll
| $12.00 |
Classic Burger
A fresh ground beef burger with lettuce, tomato, on a brioche bun
| $9.00 |
The Reuben
Corned beef reuben made with sauerkraut, swiss cheese, russian dressing, on rye bread
| $12.00 |
Muffuletta
Mortadella, salami, capicola, provolone and olive salad on a traditional muffuletta loaf
| $16.00 |
Capri Chicken Sandwich
Fresh herb marinade, fresh mozzarella, arugula, sun dried tomato aioli on a brioche bun
| $12.00 |
Lobster Roll
Chunks of lobster tail mixed with jicama slaw, key lime aioli, on a buttered bun
|
Market Price |
Baked Apples
Apples poached in sweet wine then baked to finish
| $3.00 |
White Cheddar Grits
Logan Turnpike Mill stone ground grits, Vermont white cheddar
| $3.00 |
Caribbean Jicama Slaw
Carrots, peppers, napa cabbage
| $3.00 |
The Shack's Pineapple Coleslaw
| $3.00 |
Braised Collard Greens
With bacon, onion, garlic, ham hock
| $3.00 |
Potato Hash
With applewood smoked bacon and caramelized onion
| $3.00 |
Spanish Rice
Saffron, red peppers, onion
| $3.00 |
House Fries or Sweet Potato Fries
| $3.00 |
Seasonal Vegetables
| $3.00 |
Roasted Garlic Smashed Russet Potatoes
| $3.00 |
Add a side salad to your Entree: House Salad $2, Small Caesar Salad $3
Fresh Catch
Served with Spanish rice and seasonal vegetables. Gulf of Mexico, Atlantic Salmon,Black Grouper, Two "Fish of the Day" Selections (Ask Your Server). Select a Sauce: Lemon caper beurre blanc, Pineapple sweet chili sauce, Coconut red curry
|
Market Price |
The Gulf Grouper
Bronzed Gulf of Mexico black grouper, braised greens, potato hash, tabasco hollandaise
|
Market Price |
Shrimp & Grits
Smoked gulf shrimp and white cheddar stone ground grits, bacon, andouille sausage, peppers, onions, celery, thyme, butter, topped with shaved parmesan
| $18.00 |
Lobster Mac & Cheese
Lobster meat and shell pasta with creamy gouda, swiss, and mozzarella cheese sauce, topped with shaved parmesan and fresh green onion
|
Market Price |
Fisherman's Platter
Blackened or fried fresh local catch and shrimp with a crab cake, two hush puppies, fries, coleslaw, tartar sauce
| $21.00 |
Old Fashioned Fish & Chips
Beer battered fresh local catch, fries, coleslaw, tartar sauce. Have it as a sandwich on a brioche bun for no additional charge
| $16.00 |
Gulf Shrimp Dinner
Breaded Shrimp, fries, coleslaw, cocktail sauce
| $18.00 |
Onion & Herb-Crusted Salmon
Baked and served with Spanish rice, seasonal vegetables
| $19.00 |
NY Strip Au Poivre
12oz certified angus beef, 90-day aged, roasted garlic smashed potatoes, seasoned vegetables, au poivre sauce
| $45.00 |
Grilled Pork Chops
14oz bone-in chop, baked apples, roasted garlic smashed potatoes
| $21.00 |
Bacon-Wrapped Scallops
Fresh sea scallops with smoked bacon and hot bacon sauce served with potato hash, braised greens
| $22.00 |
The Shack's Key Lime Pie
Oreo cookie crust
| $7.00 |
Creme Brulee
| $7.00 |
Mixon Fruit Farms Orange Swirl Ice Cream
|
2 Scoops |
$6.00 |
Cheesecake
Ask your server for description of today's offering
| $7.00 |
The Shack Rum Punch
Club Caribe Pineapple, Coconut, Mango, and Banana Rums mixed with tropical fruit juices
| $8.00 |
S.S. Margarita
Sauza Tequila and Triple Sec with Tres Agaves Organic Margarita Mix, fresh lime and a splash of orange juice
| $8.00 |
Watermelon Sangria
Fresh watermelon juice, white wine, vodka, with hints of peach and orange
| $8.00 |
Cortez Breeze
Club Caribe Coconut Rum mixed with cranberry and pineapple juices, a lime twist, with a pineapple garnish
| $7.00 |
Hurricane
A blend of light rum with Sugar Island Spiced Rum, orange juice, pineapple juice, cranberry juice and a splash of grenadine with a dark rum floater
| $8.00 |
Dark & Stormy
Gosling's Dark Rum with Gosling's Ginger Beer and a splash of lime juice
| $7.00 |
Signature Bloody Mary
Tito's Handmade Vodka with Jack & Bernie's Bloody Mary Mix, horseradish, and a dash of Worcestershire sauce garnished with pickled vegetables
| $8.00 |
Pina Colada
Light rum, Pina Colada mix and a dark rum floater
| $8.00 |
Strawberry Daiquiri
Smirnoff Vanilla Vodka and strawberry daiquiri mix
| $8.00 |
Mango Margarita
Sauza tequila, Triple Sec, mango, margarita mix
| $8.00 |
Budweiser
| $4.00 |
Bud Light
| $4.00 |
Coors Light
| $4.00 |
Corona
| $5.00 |
Landshark
| $5.00 |
Miller Lite
| $4.00 |
Michelob Ultra
| $4.00 |
O'Douls
| $4.00 |
Yuengling
| $4.00 |
St. Ambroise Apricot Wheat Ale
| $5.00 |
Unibroue La Fin du Monde
| $5.00 |
Molson Canadian
| $5.00 |
Labatt Blue
| $5.00 |
Moosehead Lager
| $5.00 |
Heineken
| $5.00 |
Guinness
| $5.00 |
Draft Beer
Ask your server or bartender about our draft beer selections, available by the pint or pitcher
Soda
Free Refills
| $2.75 |
Iced Tea
Free Refills
| $2.75 |
Joffrey's Coffee
| $2.50 |
Milk
| $3.50 |
Juice
Cranberry, Tomato, Pineapple, Grapefruit & Orange
| $3.50 |
$6, Beringer California Collection
Pinot Grigio
Chardonnay
White Zinfandel
Merlot
Cabernet Sauvignon
Votre Sante by Coppola Pinot Noir, California
|
Glass |
$8.00 |
|
Bottle |
$30.00 |
Double Decker Red Blend, California
|
Glass |
$7.00 |
|
Bottle |
$26.00 |
Tamari Reserva Malbec, Mendoza, Argentina
|
Glass |
$7.00 |
|
Bottle |
$26.00 |
Wente Vineyards Southern Hills Cabernet Sauvignon, Livermore Valley, California
|
Glass |
$8.00 |
|
Bottle |
$30.00 |
Pali 'Riviera' Pinot Noir, Sonoma Coast
|
Bottle |
$36.00 |
Flora Springs Merlot, Napa Valley
|
Bottle |
$45.00 |
Dona Paula Malbec/Cabernet Blend, Mendoza, Argentina
|
Bottle |
$30.00 |
Upper Cut Cabernet Sauvignon, Napa Valley
|
Bottle |
$36.00 |
Chateau Greysac Bordeaux, Medoc, France
|
Bottle |
$45.00 |
Kenwood Cuvee Brut Sparkling, California
|
Glass |
$7.00 |
|
Bottle |
$26.00 |
Sterling Sauvignon Blanc, Napa Valley
|
Glass |
$7.00 |
|
Bottle |
$26.00 |
Matua Sauvignon Blanc, New Zealand
|
Glass |
$7.00 |
|
Bottle |
$26.00 |
Terra D'Oro Chenin Blanc/Viognier Blend, Clarksburg, California
|
Glass |
$8.00 |
|
Bottle |
$30.00 |
Stellina Di Notte Pinot Grigio, Italy
|
Glass |
$7.00 |
|
Bottle |
$26.00 |
Rodney Strong Chardonnay, Sonoma
|
Glass |
$8.00 |
|
Bottle |
$30.00 |
Gerard Bertrand Cremant Sparkling, France
|
Bottle |
$32.00 |
Chateau Ste. Michelle Sauvignon Blanc, Horse Heaven Hills, Washington
|
Bottle |
$32.00 |
Trimbach Pinot Blanc, Alsace, France
|
Bottle |
$30.00 |
Sokol Blosser Evolution White Blend, Oregon
|
Bottle |
$30.00 |
Davis Bynum Chardonnay, Russian River Valley, Sonoma
|
Bottle |
$39.00 |