Sans Souci Restaurant

2003 North Broad Street

Meriden, CT 06450

(203) 639-1777

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Sans Souci Restaurant Service List

Dinner Menu

Great Beginnings

Mozzarella en Carrozza

mozzarella cheese in Italian bread, egg dipped and fried 'til golden brown, served with our marinara sauce or anchovy caper sauce.

$6.95
Jumbo Gulf Shrimp

cocktail style, with our spicy cocktail sauce

Ea
$3.65
Breaded Deep Fried Calamari

tubes and tentacles, crispy outside, tender and juicy inside. Accompanied by our red sauce or spicy cocktail sauce.

$8.75
Brushetta

slices of Italian bread brushed with olive oil and garlic, topped with a concasse of fresh tomatoes and basil.

$6.95
Clams Casino

succulent little necks topped with garlic butter, bacon, peppers and a touch of Romano cheese.

$8.25

Crab Cakes

Pan seared to a crispy golden brown, and served with lemon thyme chardonnay sauce.

Stuffed Mushroom Caps

filled with a rich blend of Boursin cheese and sausage, then breaded and baked piping hot.

$7.75
French Onion Soup

a rich blend of chicken and beef stock, roasted onions and topped with a homemade crouton and Swiss cheese.

$5.75
Chef's Daily Soup Selection

$3.95

Pasta

Linguini

with Clam Sauce-red or white with garlic bread for dipping.

$17.50

Penne Ala Vodka

fresh tomatoes and basil with a touch of butter, cream and vodka.

Shrimp Scampi

Classic pasta dish with lemon, garlic, capers, white wine and tossed with angel hair pasta.

$19.95
Chicken Gorgonzola

strips of tender breast of chicken sauteed with wild mushrooms, scallions and garlic, finished with gorgonzola cheese and cream and tossed with penne pasta.

$18.50

Specialties

Grilled T-Bone Pork Chops

thick center cut chops with apple chutney.

Roasted Rack of New Zealand Lamb

served over an herb, port demi glace.

$26.95
Tenderloin of Pork

grilled to perfection,served with a raspberry demi glaze.

$18.95
Calves Liver

sauteed and served with onions and bacon with a touch of balsamic vinegar.

$17.50

Veal
- Saltimboca
  
  Proscuitto, sherry wine and sage make this a classic dish.
  
  $19.25
- Parmigiana
  
  breaded, fried and layered with sauce and cheese, served with spaghetti.
  
  $18.25
- Alexander
  
  with shrimp sauteed with shitake mushrooms and roasted peppers in a vodka cream sauce.
  
  $21.50
- Piccatta
  
  lemon, capers, garlic, and chardonnay.
  
  $18.99
Chicken
- Marsala
  
  sweet wine, shallots and wild mushrooms.
  
  $16.95
- Simply Grilled
  
  Charbroiled, light and healthy.
  
  $15.99
- Piccatta
  
  lemon, capers garlic and chardonnay.
  
  $16.95
- Parmigiana
  
  breaded, fried and layered with sauce and cheese, served the spaghetti.
  
  $16.95
- Chicken Florentine
  
  Lightly egg dipped and topped with sauteed fresh spinach and finished in a light garlic marsala sauce.
  
  $18.75

From the Sea

Grilled Yellowfin Tuna Steak

Plain Grilled, Cajun or Teriyaki.

$19.95
Baked Scrod Heritage

New England Style, with wine, lemon butter and a cracker crumb topping.

$17.50
Sea Scallops Bercy in Casserole

sweet and juicy, with wine, butter, and crumb topping.

$21.50

Colossal Baked Stuffed Shrimp

our own stuffing, rich with crab, shrimp and butter, baked in their shells for extra juiciness and flavors.

Crab Cakes

Two golden brown cakes served with rice and vegetables.

$18.95
Lobsters

Steamed or Baked Stuffed.

Market Price

Beef

We use only aged, Certified Angus Beef, the finest available.

Denver Steak

Grilled Teres Major(shoulder tenderloin) very tender and big on flavor.

$20.95
New York Sirloin

14 ounces-thick cut.

$23.99

Filet Mignon

the tenderest of all cuts.

Tenderloin Medallions

With a cabernet mushroom demi glaze.

$23.99
Sans Souci Surf and Turf

add two stuffed shrimp to any Angus steak or rib.

Additional
$13.99

Certified Angus Prime Rib of Beef

Beverages

We also have a list of special wines by the bottle or glass to accompany your meal.

Coffee or Tea
Soft Drinks

$1.50
Iced Tea or Iced Coffee

$1.50

Espresso

Cappuccino

$3.95
Glass of House Wine

$4.25
Carafe of House Wine

$9.95
Half Carafe of House Wine

$5.50
Glass of Varietal Wine

$6.50
Bottle of Premium Beer

$4.25
Bottle of Domestic Beer

$3.25
Bottle of Non-Alcoholic Beer

$3.25

Lunch Menu

Appetizers
- Clams Casino
  
  Little necks topped with garlic butter, peppers, bacon and Romano cheese.
  
  $7.95
- Cold Gulf Shrimp
  
  cocktail style, with our famous cocktail sauce.
  
  each
  $3.45
- Mozzarella en Carrozza
  
  mozzarella cheese in Italian bread, egg dipped and fried 'til golden brown, served with our marinara sauce or anchovy caper sauce.
  
  $6.75
- Calamari
  
  Deep fried, crispy and golden.
  
  $7.95
Soups
- French Onion Soup
  
  $4.99
- Soup Du Jour
  
  $3.50
Main Attractions
- Veal Marsala
  
  Sauteed veal with sweet wine mushroom sauce.
  
  $9.99
- Scallops Bercy
  
  Baked with a sherry butter crumb topping, served with rice.
  
  $10.75
- Meatloaf
  
  With mashed potatoes.
  
  $7.95
- Denver Steak
  
  Grilled Teres Major (shoulder tenderloin) very tender, big on flavor.
  
  $10.99
- Baked Scrod Heritage
  
  Fresh scrod with butter crumb topping, baked with wine and lemon.
  
  $8.95
- Crab Cakes
  
  Crispy golden brown, with a chardonnay wine sauce with lemon and thyme.
  
  $10.99
- Chicken Parmigiana
  
  Breaded chicken topped with mozzarella and seared with spaghetti marinara.
  
  $8.95
- Calves Liver
  
  Sauteed and served with onions and bacon and a touch of Balsamic vinegar.
  
  $8.95
Sandwiches
- Tuna Melt
  
  Fresh tuna salad topped with melted jack cheese, served on rye bread.
  
  $7.50
- Sans Souci Burger
  
  10oz. grilled Angus burger topped with applewood smoked bacon and aged cheddar cheese.
  
  $7.99
- Grilled Chicken Salad
  
  Tender chicken and our secret ingredients.
  
  $7.50
- B.L.T.
  
  An American classic, served on toast.
  
  $6.75
- Turkey Club
  
  A triple decker piled high with bacon, on toast and served with french fries.
  
  $7.95

Pasta

Penne Ala Vodka

Fresh tomatoes and basil with a touch of cream and vodka.

Chicken Gorgonzola

Sauteed chicken, mushrooms scallions and gorgonzola cheese. Tossed with penne pasta.

$8.95

Salads

Tuna Salad Plate

Fresh Tuna salad on our house salad.

$7.50

The Classic Caesar Salad

Dressed to a tee with grilled chicken or by itself.

Chef Salad

Turkey, ham, cheese, and egg over house salad and your choice of dressing.

$7.95
Garden Salad

With your choice of dressing.

$3.50

One	$6.99
Two	$12.99

Single	$15.99
Twin	$22.99

Three Shrimp	$20.99
Four Shrimp	$24.99

Petite-8oz.	$22.99
Standard-11oz.	$28.99

Jack Cut (14 ounces)	$22.99
Queen Cut (20 ounces)	$27.99
King Cut (26 ounces)	$32.99

	$15.50
With Shrimp	$20.75