Campo 185 Service List

Lunch Menu

• Lunch Special

  Monday-Friday at lunch only

  • Lunch Special

    Cup of Clam Chowder or Mixed Greens Salad & Chef's Choice Specialty. (changes weekly)

    $14.95

• Sam's Oyster Bar

  • Bluepoint CT

    $3.00

  • Kumamoto CA

    $3.00

  • Fanny Bay WA

    $2.50

  • Malpeque PEI

    $3.00

  • Miyagi CA

    $2.75

  • Cherrystone Clams

    $2.00

• Chilled Appetizers

  • Captain's Platter

    4 oysters, 4 cherrystone clams, 4 chilled shrimp, Ahi tuna poke, Seafood ceviche

    $34.95

  • Ahi Tuna Poke

    Marinated in soy sauce, sesame oil, green onion, Korean chili powder

    $14.95

  • Prawn Cocktail

    House cocktail sauce

    • Gluten Free

    $10.95

  • Seafood Ceviche

    Bay scallops, sweet shrimp, calamari, mango, and fresh lime juice

    $11.95

• Hot Appetizers

  • Spicy Popcorn Shrimp

    With cocktail sauce

    $11.50

  • Fried Calamari

    With cocktail and tartar sauces

    $10.95

  • Blue Crab and Artichoke Fritters

    Roasted tomato rémoulade sauce

    $12.50

  • Fried Pacific Oysters

    With romesco aioli and fried sage

    $12.00

  • Steamed Prince Edward Island Mussels

    Marinara Sauce, Garlic, Saffron Cream, Grilled Levain

    • Gluten Free

    $14.95

  • Steamed Manilla Clams

    White Wine, Butter, Garlic, Cherry Tomatoes, Pea Shoots, Scallion-Ginger Vinaigrette

    • Gluten Free

    	$16.50
    Add Linguini	$5.00

  • Grilled Mediterranean Octopus

    castelvetrano olives, butter beans, arugula, preserved orange, piment d'espelette

    $12.00

  • Minute Calamari "Sicilian Lifeguard Style"

    Calamari, Fregola, Caperberries, currants, pine nuts, marinara, white wine, calabrian chili, bred crumbs

    $12.00

  • Grilled Monterey Bay Sardine

    Arugula, Roasted Tomato Agrodolce, Pine Nuts, Aged Balsamic

    $8.50

• Soup and Chowder

  • New England Clam Chowder

    Little neck clams, Yukon gold potatoes, smoked bacon, and cream

    Cup	$6.95
    Bowl	$10.25

  • Manhattan Clam Chowder

    Tomato-based little neck clam chowder, potatoes, vegetables, herbs

    • Gluten Free

    Cup	$6.95
    Bowl	$10.25

  • New Orleans Style Gumbo

    Oregon Bay Shrimp, Tasso & Rice

    Cup	$8.50
    Bowl	$13.95

• Salads

  • Mixed Field Greens

    English cucumber, cherry tomatoes, sherry vinaigrette

    $7.95

  • Wild Arugula & Asparagus Salad

    Farro, Burrata, Toasted Almonds, Spring-Onion Dijon Vinaigrette

    $9.50

  • Petite Romaine Hearts with “Caesar” Dressing

    Garlic toasted crouton and Parmigiano cheese

    $8.95

  • Sam’s Dungeness Crab & Bay Shrimp Louis

    Dungeness crab, Bay Shrimp, Fuji apple, iceberg lettuce, cucumber, hard-cooked egg and Louis dressing

    • Gluten Free

    $19.95

  • Grilled Prawn Salad

    Pineapple, Mango, Green Papaya, Mixed Greens, Toasted Hazelnuts, Passionfruit Vinagrette

    $14.95

  • Seafood Salad

    Marinated bay shrimp, tuna conserve, bay scallops, baby iceberg lettuce, radicchio, shaved fennel, cherry tomatoes, toasted pepitas, whole grain Dijon mustard vinaigrette

    • Gluten Free

    $15.95

  • Seared Ahi Tuna Salad

    Coriander and fennel crust, mixed greens, chick peas, cherry tomatoes, shaved radish, fennel, castelvetrano olive vinaigrette

    • Gluten Free

    $15.50

• Sandwiches

  • Sam’s Lobster Roll

    Maine lobster lightly tossed with butter on a toasted specialty bun, potato chips and coleslaw

    $2.95

  • Barbequed Shrimp Po’ Boy

    Chopped gem lettuce, roma tomatoes, red onion, Romesco aioli

    $13.50

  • Grilled Salmon Sandwich

    Shaved fennel and arugula, roasted tomato meyer lemon aioli on a toasted bun

    $14.50

  • Sam’s Burger

    1/2 lb. grilled ground chuck on an artisan bun with Old Bay fries

    	$11.95
    Add Sharp Cheddar or Gruyere	$1.00

  • Grilled Portobello "Burger"

    Artisan bun with grilled portobello mushrooms, arugula, shaved fennel, romesco aioli, Old Bay fries

    $11.95

  • Tuna Conserva Sandwich

    Ahi Tuna conserva, castelvetrano olives, green onions, meyer lemon aioli, arugula, toasted ciabatta bun. Served with a mixed greens salad with fuji apples, mandarins and almonds

    $11.95

  • Sesame and Soy Roasted Chicken Sandwich

    Mixed greens, green papaya, tomato, bbq sauce aioli, on a toasted roll with potato chips and coleslaw

    $11.95

  • Crispy Fried Cod Sandwich

    Tartar Sauce, Romaine Lettuce & Tomato. Served with potato chips and coleslaw

    $11.95

• Daily Fresh Catch

  • Daily Fresh Catch

    Ask your server for daily selections

    • Gluten Free

• Crispy Fried Platters

  • Fish & Chip

    $16.50

  • Fried Seafood Combination

    Prawns, crab-artichoke fritters, calamari and local rock cod

    $29.95

• House Specialties

  • Shrimp Scampi Spaghetti

    White wine, garlic, butter, fresh herbs

    $22.00

  • Cioppino

    Savory shellfish stew with cracked Dungeness crab, prawns, mussels, clams, local rock cod

    • Gluten Free

    $26.95

  • Spaghetti alla Arrabiata

    Squid ink spaghetti, calamari, PEI mussels and bay shrimp in a spicy stew of peppers, tomato and chili with sweet marjoram

    $19.95

• Savory Sides

  • Old Bay Fries

    $5.00

  • Coleslaw

    • Gluten Free

    $3.95

  • Crispy Polenta Fries with Tomato Jam

    $5.00

  • Sauteed Sugar Snap Peas

    With Roasted Garlic Oil & Lemon

    • Gluten Free

    $6.00

  • Grilled Delta Asparagus, Shaved Grana, Lemon

    • Gluten Free

    $6.00

  • Sautéed Daylight Farms Italian Chard with Onions

    • Gluten Free

    $6.00

  • Braised Giusti Farms Artichokes

    $6.50

• Drinks

  • Coke, Diet Coke, Orange Fanta or Sprite

    $2.50

  • Lauretana Still or Sparkling Water

    $5.95

  • Root Beer

    $2.50

  • Coffee or Tea

    $3.00

  • Espresso

    $2.75

  • Cappuccino or Café Latte

    $3.75

Dinner Menu

• Sam's Oyster Bar

  • Bluepoint CT

    $3.00

  • Kumamoto CA

    $3.00

  • Fanny Bay WA

    $2.50

  • Malpeque PEI

    $3.00

  • Miyagi CA

    $2.75

  • Cherrystone Clams

    $2.00

• Chilled Appetizers

  • Captain's Platter

    4 oysters, 4 cherrystone clams, 4 chilled shrimp, Ahi tuna poke, Seafood ceviche

    $34.95

  • Ahi Tuna Poke

    Marinated in soy sauce, sesame oil, green onion, Korean chili powder

    $14.95

  • Prawn Cocktail

    House Cocktail Sauce

    • Gluten Free

    $10.95

  • Seafood Ceviche

    Bay scallops, sweet shrimp, calamari, mango and fresh lime juice

    $11.95

• Hot Appetizers

  • Spicy Popcorn Shrimp

    With cocktail sauce

    $11.50

  • Fried Calamari

    With cocktail and tartar sauces

    $10.95

  • Blue Crab and Artichoke Fritters

    With roasted tomato rémoulade sauce

    $12.50

  • Fried Pacific Oysters

    With romesco aioli and fried sage

    $12.00

  • Steamed Prince Edward Island Mussels

    Marinara, Garlic, Saffron Cream, Grilled Levain

    • Gluten Free

    $14.95

  • Steamed Manilla Clams

    White Wine, Garlic, Butter, Cherry Tomatoes, Pea Shoots, Scallion-Ginger Vinaigrette

    • Gluten Free

    	$16.50
    Add Linguine	$5.00

  • Grandma Flora’s Savory Meatballs

    $8.95

  • Roasted Garlic-Chili Prawns

    Feta Cheese, Roasted Cherry Tomatoes, Chili Flake & Basil Pesto

    $13.95

  • Fanny Bay Oysters "Rockefeller"

    Baby Spinach, Aioli, Feta, Grana Padano, Breadcrumbs

    $13.00

  • Grilled Mediterranean Octopus

    Castelvetrano Olives, chick peas, arugula, preserved lemon, piment d'espelette

    $12.00

  • Pan Roasted "Sicilian Style" Calamari

    Sardinian Cous Cous, Pine Nuts, Currants, Marinara, Chili Flakes, Caper Berries

    $12.00

  • Grilled Monterey Bay Sardine

    Arugula, Roasted Tomato Agrodolce, Pine Nuts, Aged Balsamic

    • Gluten Free

    $8.50

• Soup And Chowder

  • New England Clam Chowder

    Little neck clams, Yukon gold potatoes, smoked bacon, and cream

    Cup	$6.95
    Bowl	$10.25

  • Manhattan Clam Chowder

    Tomato-based little neck clam chowder, potatoes, vegetables, herbs

    • Gluten Free

    Cup	$6.95
    Bowl	$10.25

  • New Orleans Style Gumbo

    Oregon Bay Shrimp, Tasso and Rice

    Cup	$8.50
    Bowl	$13.95

• Salads

  • Wild Arugula & Asparagus Salad

    Farro, Burrata, Toasted Almonds, Spring-Onion Dijon Vinaigrette

    • Gluten Free

    $9.50

  • Petite Romaine Hearts with “Caesar” Dressing

    Garlic toasted crouton and Parmigiano cheese

    $8.95

  • Sam’s Dungeness Crab & Bay Shrimp Louis

    Dungeness crab, bay shrimp, Fuji apple, iceberg lettuce, cucumber, hard-cooked egg and Louis dressing

    • Gluten Free

    $19.95

  • Mixed Field Greens

    Shaved radish, cherry tomatoes, sherry vinaigrette

    $7.95

  • Baby Kale and Chiogga Beet Salad

    Toasted Walnuts, Point Reyes Bleu Cheese, Buttermilk Dressing

    • Gluten Free

    $9.50

• Daily Fresh Catch

  • Alaskan True Cod Roasted "a la Plancha"

    Fondant fingerling potatoes, broccoli di ciccio, hazelnut romesco

    $22.00

  • Grilled Hawaiian Swordfish

    Giusti Farms braised artichokes, chick peas, charmoula, crushed tomoato preserved lemon, Castelvetrano olive salsa

    • Gluten Free

    $25.95

  • Grilled Loch Duart Salmon

    Grilled Delta Asparagus, Sardinian Cous Cous, Olive Tapenade, Smoked Tomato Agrodolce, Toasted Pine Nuts

    • Gluten Free

    $26.95

  • Alaskan Halibut Roasted "a la plancha"

    Organic red quinoa, spring onion, pea tendrils, white gazpacho, green garlic - lemon verbena oil

    • Gluten Free

    $28.95

  • Whole Maine Lobster (1 1/2 lb.)

    Served steamed or grilled, with drawn butter and choice of two sides

    • Gluten Free

    A.Q.

• House Specialties

  • Shrimp Scampi and Linguini

    White wine, garlic, butter, fresh herbs

    $22.00

  • Sam’s Lobster Roll

    Maine lobster lightly tossed with butter on a toasted specialty bun, potato chips and coleslaw

    $22.95

  • Cioppino

    Savory shellfish stew with cracked Dungeness crab, prawns, mussels, clams and rock fish

    • Gluten Free

    $26.95

  • Lobster Clam Bake (1 1/2 lb. Maine Lobster)

    Steamed manila clams, PEI mussels, andouille sausage, fondant fingerling potatoes, and coleslaw

    A.Q.

  • Fish & Chips

    Beer battered local rock cod, house coleslaw, Old Bay dusted fries

    $16.50

  • Fried Seafood Combination

    Calamari, prawns, crab – artichoke fritters and local rock cod served with Old Bay fries and coleslaw

    $29.95

  • Spaghetti Alla Arrabiata

    Squid Ink Spaghetti, Calamari, PEI Mussels & Bay Shrimp in a spicy stew of peppers, tomato and chili with sweet marjoram

    $19.95

• From The Land

  • 1/2 lb. Grilled Hamburger

    Artisan bun with Old Bay fries

    	$11.99
    Add Sharp Cheddar or Gruyere	$1.00

  • Roasted Lemon & Rosemary Half Chicken

    Snap Peas, Pancetta, Swiss Chard, Wild Arugula Salsa Verde

    • Gluten Free

    $19.95

  • Grilled Bone In 16oz. Ribeye

    Grilled asparagus, fondant fingerling potatoes, green garlic butter

    • Gluten Free

    $34.95

  • Grilled Portobello "Burger"

    Artisan Bun with grilled portobello mushrooms, piquillo peppers, arugula, shaved fennel, romesco aioli, old bay fries

    $11.95

• Savory Sides

  • Old Bay Fries

    $5.00

  • Coleslaw

    • Gluten Free

    $3.95

  • Crispy Polenta Fries with Tomato Jam

    $5.00

  • Sauteed Sugar Snap Peas with Garlic Oil & Lemon

    • Gluten Free

    $6.00

  • Grilled Delta Asparagus, Shaved Grana, Lemon

    • Gluten Free

    $6.00

  • Braised Giusti Farms Artichokes

    • Gluten Free

    $7.00

  • Sauteed Swiss Chard

    • Gluten Free

    $6.00

• Drinks

  • Coke, Diet Coke, Orange Fanta or Sprite

    $2.50

  • Lauretana Still or Sparkling Water

    $5.95

  • Root Beer

    $2.50

  • Coffee or Tea

    $3.00

  • Espresso

    $2.75

  • Cappuccino or Café Latte

    $3.75

Brunch Menu

• Brunch Specials

  We offer a variety of delicious seafood options, along with Brunch specials. Start your relaxing brunch with our MIMOSA and indulge in our brunch special

  • Mimosa

    $6.00

  • Maine Lobster Soft Scramble

    Asparagus, spring onion, Bloomsdale spinach, mascarpone creme fraiche, mixed greens

    $15.95

• Sam's Oyster Bar

  • Bluepoint CT

    $3.00

  • Kumamoto CA

    $3.00

  • Fanny Bay

    $2.50

  • Malpeque PEI

    $3.00

  • Miyagi CA

    $2.75

  • Cherrystone Clams

    $2.00

  • Raw Bar Medley

    	$13.00
    each Add Shrimp, clams, and oysters	$2.00

• Captain's Platter

  $34.95

  • 4 Oysters

  • 4 Cherrystone Clams

  • 4 Chilled Shrimp

  • Ahi Tuna Poke

  • Seafood Ceviche

• Chilled Appetizers

  • Prawn Cocktail

    House cocktail sauce

    $10.95

  • Ahi Tuna Poke

    Marinated with soy sauce, sesame oil, green onion, chili powder

    $14.95

  • Chilled Dungeness Crab Cocktail

    Green papaya, serrano, cherry tomato, pineapple cocktail sauce

    $14.50

  • Seafood Ceviche

    Bay scallops, sweet shrimp, calamari, mango and fresh lime juice

    $11.95

• Lunch Special

  Monday - Friday

  • Cup of Clam Chowder & Maine Lobster Tacos, Spicy Slaw, Tortilla Chips

    Not available for take-out orders

    $14.95

• Hot Appetizers

  • Spicy Popcorn Shrimp

    With cocktail sauce

    $11.50

  • Fried Calamari

    With cocktail and tartar sauces

    $10.95

  • Blue Crab and Artichoke Fritters

    Roasted tomato rémoulade sauce

    $12.50

  • Pan Roasted “Sicilian Style” Calamari

    Calamari, fregola, caperberries, currants, pine nuts, marinara, white wine, calabrian chili, bread crumbs

    $12.00

  • Grilled Mediterranean Octopus

    Castelvetrano olives, chick peas, arugula, preserved lemon Piment D’espelette

    $12.00

  • Fried Pacific Oysters

    With romesco aioli

    $12.00

  • Steamed Manila Clams

    White wine, garlic, butter, cherry tomatoes, pea shoots, scallion-ginger vinaigrette

    	$16.50
    Extra: Linguini, add	$5.00

  • Steamed Prince Edward Island Mussels

    Marinara, garlic, saffron cream, grilled levain

    	$14.95
    Extra: Linguini, add	$5.00

• Salads

  • Wild Arugula & Asparagus Salad

    Burrata, farro, toasted almonds, spring onion-dijon vinaigrette

    $9.50

  • Mixed Field Greens

    Shaved radish, cherry tomatoes, sherry vinaigrette

    $7.95

  • Petite Romaine Hearts with “Caesar” Dressing

    Garlic toasted croutons and parmigiano cheese

    	$8.95
    Extra: Grilled, marinated prawns, add	$7.00
    Extra: 3oz. Grilled salmon, add	$8.00

  • Sam’s Dungeness Crab Louis

    Dungeness crab, Fuji apple, English cucumber, iceberg lettuce, green onion, hard-cooked egg and Louis dressing

    $16.95

  • Grilled Prawn Salad

    Pineapple, mango, green papaya, mixed greens, toasted hazelnuts, passion fruit vinaigrette

    $14.95

  • Seafood Salad

    Marinated Bay shrimp, tuna conserva, Bay scallops, baby iceberg lettuce, radicchio, shaved fennel, cherry tomatoes, toasted pepitas, whole grain dijon mustard vinaigrette

    $15.95

  • Seared Ahi Tuna Salad

    Coriander and fennel crust, mixed greens, chick peas, cherry tomatoes, shaved radish, fennel, castelvetrano olive vinaigrette

    $15.50

• Soup and Chowders

  Sam’s delicious chowders are made in the traditional New England style, with clam broth, cream, clams, potatoes, smoked bacon, onion and thyme. We don’t thicken our chowders with tons of flour – so you can enjoy the natural ingredients in a lighter, creamy broth – enjoy! (Note: New England style not gluten free)

  • New England Clam Chowder

    Little neck clams, Yukon gold potatoes, smoked bacon, and cream

    Cup	$6.95
    Bowl	$10.25

  • Manhattan Clam Chowder

    Tomato-based little neck clam chowder with potatoes, vegetables, and herbs

    Cup	$6.95
    Bowl	$10.25

  • New Orleans Style Gumbo

    With Oregon bay shrimp, Tasso ham & rice

    Cup	$8.50
    Bowl	$13.95

• Sandwiches

  • Grilled Portobello “Burger”

    Artisan bun with grilled Portobello mushrooms, arugula, shaved fennel, romesco aioli, old bay fries

    $11.95

  • Barbequed Shrimp Po’ Boy

    Chopped gem lettuce, roma tomatoes, red onion, romesco aioli, potato chips & coleslaw

    $13.50

  • Grilled Salmon Sandwich

    Shaved fennel and arugula, meyer lemon aioli on a toasted bun, potato chips & house pickled veggies

    $14.50

  • Tuna Conserva Sandwich

    Ahi tuna conserva, castelvetrano olives, green onions, Meyer lemon aioli, arugula, toasted roll. Served with a mixed green salad with almonds. Selected one of the Top 5 “Best Sandwiches in America” by NBC’s The Today Show

    $11.95

  • Sam’s Lobster Roll

    Maine lobster lightly tossed with butter on a toasted specialty bun, potato chips and coleslaw

    $21.95

  • Sesame and Soy Roasted Chicken Sandwich

    Mixed greens, green papaya, tomato, bbq sauce aioli, on a toasted roll with potato chips and coleslaw

    $11.95

  • Sam’s Grilled Hamburger

    1/2 pound grilled ground chuck on an artisan bun with Old Bay fries

    	$11.95
    Cheese (Sharp cheddar)	$1.00
    Cheese (Gruyere)	$1.00

  • Crispy Fried Cod Sandwich

    Tartar sauce, romaine lettuce, tomato, potato chips and coleslaw

    $11.95

• Drink

  • Coke, Diet Coke, Orange Fanta or Sprite

    $2.75

  • Lauretana Still or Sparkling Water

    $5.95

  • Root Beer

    $2.50

  • Coffee or Tea

    $3.00

  • Espresso

    $2.75

  • Cappuccino or Café Latte

    $3.75

• House Specialtie

  • Fish & Chips

    Beer battered local rock cod, house coleslaw, Old Bay dusted fries

    $16.50

  • Spaghetti alla Arrabiata 19

    Squid ink spaghetti, calamari, PEI mussels & Bay shrimp in a spicy stew of peppers, tomato and chili with sweet marjoram

    $19.95

  • Shrimp Scampi Spaghetti

    White wine, garlic, butter, Italian parsley

    $22.00

  • Cioppino

    Savory shellfish stew with cracked Dungeness crab, prawns, mussels, clams and local rock cod

    $26.95

• Daily Fresh Catch

  • Daily Fresh Catch

    Please ask your server for daily selections

• Savory Sides

  • Old Bay Fries

    $5.00

  • Coleslaw

    $3.95

  • Crispy Polenta Fries with Tomato Jam

    $5.00

  • Sauteed Sugar Snap Peas w/Roasted Garlic Oil, Lemon

    $6.00

  • Grilled Delta Asparagus, Shaved Grana, Lemon

    $6.00

  • Braised Giusti Farms Artichokes

    $6.50

  • Sauteed Daylight Farms Italian Chard with Onions

    $5.00

Dessert Menu

• House-Made Desserts

  • Root Beer Float

    Vanilla ice cream with Boylan’s Root Beer

    • Gluten Free

    $5.95

  • Banana Bread Pudding

    Pecans, coconut-vanilla sauce, coconut brittle

    $8.00

  • Warm Strawberry Rhubarb Crisp

    with vanilla bean gelato and toasted almonds

    $7.50

  • Ricotta - Orange Fritters

    Chocolate dipping Sauce and Cinnamon Sugar

    $7.00

  • Authentic Key Lime Pie

    with fresh limes, sweet creamy custard, and rich, toasted meringue

    $7.50

  • Italian Style Affogato

    Vanilla gelato, shot of espresso, pistachio biscotti

    $6.50

  • House Made Meyer Lemon and Mango Sorbet

    $6.00

  • Warm Chocolate Cake

    with vanilla bean gelato and huckleberry sauce

    • Gluten Free

    $8.00

  • Sammy’s Favorite: Straus Organic Soft-Serve

    Go ahead and try it, it’s light, fluffy and delicious, and made right here at Sam’s…we’re all addicted! Vanilla, chocolate and swirl

    • Gluten Free

    $4.25

  • Organic Soft-Serve with Sea Salt and Olive Oil

    Yep, you heard us right. Try it, we dare you…you’ll be hooked just like us. Tastes like caramel, really!

    • Gluten Free

    $4.50

  • Soft-Serve Swirl Sundae

    It just gets better, with caramel sauce, chocolate chips, toasted almonds, and whipped cream on top of organic soft-serve and, of course, a cherry on top!

    • Gluten Free

    $6.50

Kids Menu

• Main

  For children 12 and under

  • Spaghetti with butter and cheese

    • Gluten Free

    $6.00

  • Spaghetti with tomato sauce

    • Gluten Free

    	$6.00
    Add Meatballs	$2.00

  • Mini green salad

    $5.00

  • Kids Fried Chicken Tenders with Fries and Coleslaw

    $8.00

  • Kids Grilled Salmon with Broccoli and Roasted Potatoes

    $8.00

Happy Hour Menu

• Bar Bites

  • Oyster Shooters

    Fanny bay, bloody mary mix, vodka

    $5.50

  • Ceviche

    Scallops, sweet shrimp, calamari, mango, lime juice, cilantro

    $7.00

  • Spicy Calamari

    Served with cocktail sauce

    $6.50

  • Fried Asparagus and Lemons

    Served with smoked paprika aioli

    $6.50

  • Crispy Polenta Fries

    Served with tomato jam

    $5.00

  • Cured Monterey Bay Sardines

    Golden raisin agrodolce, toasted almonds

    $6.00

  • Barbequed Oyster

    Baby spinach, bread crumbs, grana, BBQ sauce

    $3.00