Broccoli Crab Soup
$8.00 |
Crispy Calamari
Balsamic Glaze
$9.00 |
House Made Mozzarella
Sliced tomatoes, roasted peppers, with balsamic
$9.00 |
Grilled Vegetables
Locally grown seasonal vegetables, finished with gorgonzola cheese, and a balsamic vinaigrette
$9.00 |
Mussels
PEI mussels removed from the shell with fresh herbs, in a light plum tomato sauce
$9.00 |
Mozzarella Risotto Cake
Served with our house made marinara sauce
$7.00 |
The Avocado Salad
Avocado with fresh jersey cherry tomatoes, and goat cheese, served over locally grown greens
$10.00 |
Seared Shrimp
Over canellini beans, in our house made light plum tomato sauce
$10.00 |
The Endive
With apples, gorgonzola cheese crumbs, in our house made vinaigrette
$8.00 |
Salmon Salad
Fresh herb crusted wild salmon over organic spring mix
$12.00 |
Spinach Salad
Organic spinach with grilled chicken, mushrooms, warm bacon balsamic dressing
$12.00 |
Hanger Steak Salad
Marinated hanger steak over locally grown arugula, onions, jersey tomatoes
$13.00 |
Baby Green Salad
Locally grown baby field greens with apples, and goat cheese, in our house made raspberry vinaigrette
$7.00 |
Blackened Chicken Salad
Blackened chicken over kale and romaine lettuce with house made caesar dressing
$12.00 |
Wraps and sandwiches are served with our house cut fries
The Burger Bar
Choose: fried mushrooms, fried onions, bacon, blue cheese, cheddar, mozzarella
$9.00 |
Blackened Chicken Panini
Blackened chicken with caramelized onions, and roasted peppers
$9.00 |
Buffalo Chicken Wrap
Spicy chicken with blue cheese dressing
$9.00 |
Grilled Vegetable Panini
Grilled locally grown seasonal vegetables with mozzarella and balsamic
$9.00 |
Grilled Chicken Sandwich
With bell peppers, house made mozzarella, and pesto sauce
$9.00 |
Chicken Champagne
Boneless chicken with mozzarella, in a champagne pink sauce
$14.00 |
Penne
Penne pasta with prosciutto, pancetta, and shallots, in our house made light plum tomato sauce
$13.00 |
Salmon
With carrots, and leaks, in a dry and sweet vermouth sauce
$18.00 |
Angolotti
House made cheese ravioli in a butter sage sauce
$12.00 |
Veal Scaloppini
Milk feed veal with artichokes, bell peppers, in a brandy dijon sauce
$16.00 |
Pork Chop
Honey glazed center cut chop with apples
$16.00 |
Fettuccini
House made fettuccini with shrimp, jersey cherry tomatoes, and asparagus, in a chardonnay sauce
$14.00 |
Flounder Casserole
Flounder, pei mussels, calamari, fresh herb pesto broth
$18.00 |
9oz Dry Age Steak
Served with our house made brandy gorgonzola sauce
$18.00 |
Shrimp Asparagus
$10.00 |
Eggplant
Layers of grilled eggplant, tomato, portabella mushrooms, and house made fresh mozzarella
$11.00 |
Shrimp Gorgonzola
Seared shrimp, cherry tomato, gorgonzola brandy, puff pastry
$16.00 |
Yellow Split Pea Soup
$9.00 |
Mussels &Squid
PEI mussels, calamari in homemade herb tomato sauce
$16.00 |
Grilled Octopus
Grilled octopus, fennel, salad, olive oil, lemon
$16.00 |
Seared Scallops
Seared dry scallops, white bean puree, arugula oil
$16.00 |
Mixed Green
Locally grown baby field greens, apple, dried cranberries, goat cheese, citrus vinaigrette
$10.00 |
Wedge Salad
Crisp iceberg lettuce, smoked bacon, cherry tomato, pecans, and house made bleu cheese
$10.00 |
Arugula
Baby arugula, roasted red beets, pear, with balsamic reduction
$10.00 |
Smoked Salmon
Baby green, sliced tomato, and house made fresh mozzarella
$16.00 |
Kale
Baby kale, romaine lettuce, croutons, caesar dressing
$10.00 |
Pappardella
Seared shrimp, scallops, champagne pink sauce
$21.00 |
Cavatelli
Home made domestic lamb ragu
$21.00 |
Fettuccine
Home made sausage, broccoli raab, cherry tomato, roasted garlic
$19.00 |
Rolled Crystal Valley Chicken
Breast of chicken, parmesan encrusted spinach, prosciutto, home made cheese
$22.00 |
Scottish Salmon
Fresh herb, wilted spinach, white quinoa
$24.00 |
Fresh Cod
Horseradish crusted over creamy lentil
$26.00 |
Lamb Shank
Braised lamb shank over couscous
$26.00 |
Chicken Breast
Crystal Valley chicken breast, wild mushroom risotto
$20.00 |
Snapper
Braised Endive, Sum chokes, black olive sauce
$26.00 |
Whole Trout
Rainbow Trout, crab meat, and spinach
$25.00 |
Pork Chop
Honey, glazed, caramelized apple
$26.00 |
Veal
Milk feed veal, Asparagus, funnel, mustard, and tarragon
$20.00 |
Fluke
Rolled fillet with asparagus, and bell pepper
$24.00 |
Custom Fish
Choose any fish from the menu, grilled, seared, or roasted
$26.00 |