Sambuca in Houston 77002American Restaurants
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American Restaurants in Houston, TX 77002

Sambuca

909 Texas Ave

Houston, TX 77002

(713) 224-5299

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Business Hours:

Sunday:04:00pm to 11:00pm
Monday:11:00am to 11:00pm
Tuesday:11:00am to 11:00pm
Wednesday:11:00am to 11:00pm
Thursday:11:00am to 11:00pm
Friday:12:00am to 11:00am
Saturday:12:00am to 04:00pm
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Lunch Menu

  • SHAREABLES

    • CHARCUTERIE BOARD

      with asparagus, pepperoncini, Kalamata olives, Fresno peppers, pickle & crostini; choose 3 items; additional items +8: fresh Arrezzio mozzarella • smoked Gouda • blackened goat cheese • dry aged Parmesan • Boursin cheese • Manchego cheese • sopresatta • Spanish chorizo • Italian pepperoni • Coranado prosciutto

      $19.00
    • SHRIMP & CRAB DIP

      Poblano peppers in baked cheeses with tortilla chips

      $15.00
    • CALAMARI

      lightly fried with romesco sauce & grilled lemon

      $15.00
    • RICOTTA WITH GRILLED BREAD

      grilled ciabatta bread with ricotta, crushed red pepper, rosemary & extra virgin olive oil

      $14.00
  • COMBOS

    • soup & salad

      bowl of soup & house or Caesar salad

      $15.50
    • 1/2 sandwich + soup or salad

      house or Caesar salad

      $17.50
  • SOUPS

    • SHRIMP & CRAB BISQUE

      creamy broth with shrimp & crab meat

      cup

      $11.00

      bowl

      $13.00
    • SOUP OF THE DAY

      cup

      $10.00

      bowl

      $12.00
  • SALADS

    • HOUSE

      tomato, cucumber, red onion, crumbled feta, aged balsamic vinaigrette

      $9.00
    • CAESAR

      romaine hearts with freshly grated Parmesan & house-made garlic croutons

      $11.00
    • COBB

      bacon, egg, tomato, cucumber, cheddar cheese & honey mustard dressing

      $12.00
  • ENTRÉES

    • BURGER

      double beef patties, house-made southern bun, American cheese & Sambuca sauce

      $17.00
    • FISH TACOS

      fresh cod (beer-battered, grilled or blackened), cabbage, carrots, jicama, mozzarella, chipotle sour cream, pico de gallo, cilantro lime rice, onions & bell peppers

      $19.00
    • LINGUINI WITH MEATBALLS

      garlic butter linguini with Kobe beef meatballs & marinara sauce

      $20.00
    • SMOKED CHILE SALMON*

      with angel hair pasta, seasonal vegetables & smoked chile-coconut broth

      • Gluten Free
      $33.00
    • PAN-FRIED CHICKEN BREAST

      with smashed red potatoes, green beans, cream gravy & Texas toast

      $20.00
    • CHICKEN MARSALA

      sliced Shiitake mushrooms, roasted beets, onions & bell peppers with red skin mashed potatoes

      $19.00
  • HOLD 'EM

    • ROAST BEEF SANDWICH

      with horseradish-onion spread, baby arugula, sliced red onions, cherry tomatoes & provolone cheese

      $17.00
    • THE ITALIANO

      with aged prosciutto, sorpresatta, mortadella, baby arugula, cherry tomatoes, fresh mozzarella & spicy hot honey

      $15.00
    • MONTECRISTO

      with oven-roasted turkey, black forest ham, brie cream cheese, baby arugula & dijonnaise sauce

      $15.00
    • BAJA CALI CHICKEN

      with grilled sliced chicken, jalapeño-Pecorino spread, baby arugula, sliced red onions, cherry tomatoes & sliced avocado

      $17.00
  • DESSERTS

    • TIRAMISU

      ladyfingers with mascarpone cream, raspberry sauce, powdered sugar & fresh mint

      $8.00
    • DECADENT CHOCOLATE TOFFEE TORTE

      with pieces of Heath® bar candy

      • Gluten Free
      $8.00
    • BANANAS FOSTER PUDDING

      creamy banana cream pudding, bananas sautéed in butter, sugar & cinnamon, bathed in rum, with a crispy cinnamon & sugar wonton

      $8.00
    • STRAWBERRY CREAM SHORTCAKE

      freshly-baked sweet shortbread biscuits, sliced strawberries & light, sweetened whipped cream

      $8.00

Dinner Menu

  • Shareables

    • CHARCUTERIE BOARD

      with asparagus, pepperoncini, Kalamata olives, Fresno peppers, pickle & crostini choose 3 items; additional items +8: fresh Arrezzio mozzarella • smoked Gouda • blackened goat cheese • dry aged Parmesan • Boursin cheese • Manchego cheese • sopresatta • Spanish chorizo • Italian pepperoni • Coranado prosciutto

      $19.00
    • RICOTTA WITH GRILLED BREAD

      grilled ciabatta bread with ricotta, crushed red pepper, rosemary & extra virgin olive oil

      • Tree Nut
      $14.00
    • WOOD-FIRED MEATBALLS

      Kobe beef, marinara, basil, oregano, Parmesan & grilled ciabatta bread

      $15.00
    • CALAMARI

      lightly fried with Romesco sauce & grilled lemon

      $17.00
    • HEIRLOOM TOMATO BRUSCHETTA

      almond pesto, Pecorino Romano, fresh basil, Parmesan & crushed almonds with balsamic glaze on crostini

      $12.00
    • SHRIMP & CRAB DIP

      Poblano peppers in baked cheeses, tortilla chips

      $19.00
  • Salads

    • HOUSE

      tomato, cucumber, red onion, crumbled feta, aged balsamic vinaigrette

      $9.00
    • CAESAR

      romaine hearts with freshly grated Parmesan & house-made garlic croutons

      $11.00
    • ARUGULA & FIG

      baby arugula, port figs, thin-sliced pear, pecan halves & Parmigiano Reggiano in a citrus vinaigrette

      $13.00
  • Soups

    • SHRIMP & CRAB BISQUE

      creamy broth with shrimp & crab meat

      cup

      $11.00

      bowl

      $13.00
    • SOUP OF THE DAY

      cup

      $10.00

      bowl

      $12.00
  • Entreés

    • SMOKED CHILE SALMON*

      with angel hair pasta, seasonal vegetables & smoked chile-coconut broth

      • Gluten Free
      $33.00
    • LAMB SHANK

      48-hr braised lamb shank with roasted vegetables

      $47.00
    • CHICKEN MARSALA

      sliced Shiitake mushrooms, roasted beets, onions & bell peppers with red skin mashed potatoes

      • Gluten Free
      $29.00
    • HICKORY-SMOKED PRIME PORK CHOP

      with charred tomato sauce & Prosciutto mac & cheese

      $34.00
    • SCALLOP RISOTTO

      scallop trio with garlic, onion, celery, kaffir lime leaf, lemongrass, coconut risotto & Parmigiano Reggiano

      $35.00
    • RIBEYE

      16oz Certified Angus Beef® with Prosciutto mac & cheese

      $66.00
    • FILET

      7oz filet with potato dumplings in a cheesy white cream sauce

      • Gluten Free
      $55.00
  • Pastas

    • LINGUINI WITH MEATBALLS

      garlic butter linguini with Kobe beef meatballs & marinara sauce

      $25.00
    • SHRIMP SCAMPI*

      with tricolor bell peppers, garlic, shallots & shaved fennel in a white wine cream sauce, garnished with freshly grated Pecorino Romano & microgreens

      $30.00
    • BEEF LASAGNA

      with ricotta, mozzarella & marinara

      $26.00
    • FILETTO DI POMODORO

      spaghetti with fresh tomatoes, shallots, garlic & basil

      $20.00
    • FETTUCCINE CARBONARA

      with candied applewood-smoked bacon, broccolini, Pecorino Romano, tricolor bell peppers, topped With an egg yolk, fried basil leaf, microgreens & Parmesan chips

      $25.00
  • Sides

    individual $10 | choose any 3 for $23

    • ROASTED VEGETABLES

    • RED SKIN MASHED POTATOES

    • BROCCOLINI

    • COCONUT RISOTTO

    • PROSCIUTTO MAC & CHEESE

    • CHEESY GNOCCHI

    • GARLIC BREAD

  • Desserts

    • DECADENT CHOCOLATE TOFFEE TORTE

      with pieces of Heath® bar candy

      • Gluten Free
      $10.00
    • BANANAS FOSTER PUDDING

      creamy banana cream pudding, bananas sautéed in butter, sugar & cinnamon, bathed in rum, with a crispy cinnamon & sugar wonton

      $10.00
    • TIRAMISU

      ladyfingers with mascarpone cream, raspberry sauce, powdered sugar & fresh mint

      $10.00
    • STRAWBERRY CREAM SHORTCAKE

      freshly-baked sweet shortbread biscuits, sliced strawberries & light, sweetened whipped cream

      $10.00
  • Grapes by the Glass

    • JP CHENET BLANC DE BLANCS BRUT

      France; light & fresh; fruity bouquet of apricot and white peach with brioche hints

    • LA MARCA PROSECCO

      Veneto, Italy; pale, golden straw color, sparkles with lively effervescence; aromas of fresh-picked citrus & honeysuckle blossoms; crisp, clean palate brings fruity notes of green apple, juicy peach and ripe lemon, with hints of minerality; light & refreshing finish with a hint of sweetness

    • LE GRANDE COURTAGE BRUT

      Burgundy, France; bright flavors of green apple, ripe melon, honeysuckle & toasted brioche; a delicate balance of dryness and acidity; lingering with flavors of Meyer lemon, honeydew & soft floral notes. Crisp, light, refreshing

    • LUCHI PINOT GRIGIO

      Delle Venezie, Italy; delicate floral notes and complex fruit flavors; hints of lemon, green apple & honeysuckle

    • PEJU SAUVIGNON BLANC

      North Coast, California; aromas of citrus and tropical fruit, hints of dried pear, lime, guava & passion fruit

    • NOZZOLE "LE BRUNICHE" UNOAKED CHARDONNAY

      Toscana, Italy; aromas of apple, apricot, nectarine & melon; rich, full and well-balanced on the palate, with a fresh and crisp finish

    • HONORO VERA ROSÉ

      Jumilla, Spain; made with tempranillo & syrah; aromas of cherries, watermelon & fresh herbs

    • LYRIC PINOT NOIR

      Santa Barbara County, California; light-bodied; youthful, fresh, vibrant, fruity; hints of red raspberry, ripe red currant, pomegranate, Bing cherry, vanilla, cinnamon, clove & flower blossoms

    • VILLA SPARINA BARBERA

      Monferrato, Piemonte, Italy; full-bodied; dark berry, fruit, asphalt, slate aromas & flavors

    • MATCHBOOK CABERNET SAUVIGNON

      Dunnigan Hills, California; aromas of chocolate, tobacco, violets, leather, blackberry, black cherry, mocha, sweet oak & vanilla

    • IRON & SAND CABERNET SAUVIGNON

      Paso Robles, California; aromas of dark cherries, blackberry preserves with a dusting of cocoa powder & clove; hints of dark fruits, earthy, rich chocolate-covered cherries with lively acidity

    • AUSTIN HOPE CABERNET SAUVIGNON

      Paso Robles, California; aromas of tobacco, dark chocolate shavings, fresh black currant with hints of savory notes

  • Champagne and Sparkling

    • JP CHENET BLANC DE BLANCS BRUT

      France; light & fresh; fruity bouquet of apricot and white peach with brioche hints

    • LE GRANDE COURTAGE BRUT

      Burgundy, France; bright flavors of green apple, ripe melon, honeysuckle & toasted brioche; a delicate balance of dryness and acidity; lingering with flavors of Meyer lemon, honeydew & soft floral notes. Crisp, light, refreshing

    • LA MARCA PROSECCO

      Veneto, Italy; pale, golden straw color, sparkles with lively effervescence; aromas of fresh-picked citrus & honeysuckle blossoms; crisp, clean palate brings fruity notes of green apple, juicy peach and ripe lemon, with hints of minerality; light & refreshing finish with a hint of sweetness

    • VEUVE CLICQUOT "YELLOW LABEL" BRUT

      Champagne, France; medium-bodied; aromas of bright and beautiful ripe fruit, poached pear, grated ginger & light cream; dry, medium acidity and well balanced

    • MOET & CHANDON, DOM PERIGNON

      Champagne, France; soft, smoky perfume of fresh white flowers, pear and fresh bread dough; notes of lime blossom, white peach & chalky minerality

  • Rosé

    • HONORO VERA

      Jumilla, Spain; made with tempranillo & syrah; aromas of cherries, watermelon & fresh herbs

  • Sauvignon Blanc

    • PEJU

      North Coast, California; aromas of citrus and tropical fruit, hints of dried pear, lime, guava & passion fruit

  • Pinot Grigio

    • LUCHI

      Delle Venezie, Italy; delicate floral notes and complex fruit flavors; hints of lemon, green apple & honeysuckle

  • Chardonnay

    • NOZZOLE "LE BRUNICHE" UNOAKED

      Toscana, Italy; aromas of apple, apricot, nectarine & melon; rich, full and well-balanced on the palate, with a fresh and crisp finish

    • HARTFORD COURT

      Russian River Valley, Sonoma, California; aromas of jasmine flower, citrus oil, green apple & pear complemented by fresh kiwi, lemon drop, green apple flavors, minerals & hint of crystallized ginger

    • CAKEBREAD

      Napa Valley, California; aromas of ripe green and golden apple, white peach, light oak, apple, citrus & pear

  • Pinot Noir

    • LYRIC

      Santa Barbara County, California; light-bodied; youthful, fresh, vibrant, fruity; hints of red raspberry, ripe red currant, pomegranate, Bing cherry, vanilla, cinnamon, clove & flower blossoms

    • TRUCHARD

      Carneros, Napa Valley, California; aromas of wild strawberry, plum & cranberry, highlighted with subtle notes of citrus blossom, tea & earth; silky palate, with flavors of black cherry, pomegranate & sweet vanilla with finish of spice & red fruit

  • Eclectic Reds

    • VILLA SPARINA BARBERA

      Monferrato, Piemonte, Italy; full-bodied; dark berry, fruit, asphalt, slate aromas & flavors

    • IL FAUNO BY ARCANUM TOSCANA ROSSO

      Toscana, Italy; aromas of juicy fresh strawberries with hints of menthol; flavors of ripe plums, bright cherries and floral notes of rose and honeysuckle; long and spicy finish with notes of nutmeg, black licorice, white pepper & tobacco; blend of 41% Merlot, 34% Cabernet Franc, 20% Cabernet Sauvignon & 5% Petit Verdot

    • VIBERTI BAROLO "BUON PADRE"

      Barolo, Piemonte, Italy; full-bodied, 100% nebbiolo; notes of preserved fruit & spices; nuances of earth, leather & wild flowers

    • TENUTE SILVIO NARDI BRUNELLO DI MONTALCINO

      Barolo, Piemonte, Italy; full-bodied, 100% nebbiolo; notes of preserved fruit & spices; nuances of earth, leather & wild flowers

  • Cabernet Sauvignon

    • MATCHBOOK

      Dunnigan Hills, California; aromas of chocolate, tobacco, violets, leather, blackberry, black cherry, mocha, sweet oak & vanilla

    • IRON & SAND

      Paso Robles, California; aromas of dark cherries, blackberry preserves with a dusting of cocoa powder & clove; hints of dark fruits, earthy, rich chocolate-covered cherries with lively acidity

    • AUSTIN HOPE

      Paso Robles, California; aromas of tobacco, dark chocolate shavings, fresh black currant with hints of savory notes

    • PEJU

      Napa Valley, California; aromas of dried figs & thyme; flavors of berry compote, red cherry, vanilla, light brown sugar & hints of cocoa

    • SILVER OAK CELLARS

      Alexander Valley, California; medium-bodied; bright fruit with savory notes; aromas of sage, thyme, red fruit, wild strawberry, raspberry & plum

  • Cocktails

    • RASPBERRY LIMONCELLO APERTIF

      Empress Rose Elderflower gin, Limoncello, lemon juice, simple syrup & raspberries

    • SPICY BLUEBERRY MARGARITA

      Cimarron Blanco tequila, agave nectar, fresh-squeezed pineapple juice, with blueberries & chipotle-cayenne

    • DOUBLE-SMOKED OLD FASHIONED

      your choice of bourbon, hickory-smoked simple syrup, bitters... then hand-smoked

    • PEACH BELLINI

      La Marca prosecco with peach purée

    • ITALIAN CHERRY MARGARITA

      Hornito's Blanco tequila, Amaretto, agave, sweet dark cherries & lime juice

    • ESPRESSO MARTINI

      vodka, Borghetti Caffe Espresso, cold brew & cold brew syrup

    • APEROL SPRITZ

      Aperol, pomegranate juice, orange juice, topped with prosecco & pineapple stems

    • PAINKILLER

      white rum, Tempus Fugit Banana liqueur, pineapple & orange juices, coconut & grated nutmeg

    • LAMBORGHINI MARGARITA

      Patrón Tequila, Patrón Citronage, fresh lime, agave nectar & raspberry liqueur

    • STRAWBERRY BASIL LEMONADE

      Deep Eddy Lemon vodka, fresh-squeezed lemon juice, fresh strawberries & basil

    • BASIL GIMLET

      Western Son's gin, fresh lime juice & basil

    • AGAVE NECTAR MARGARITA

  • Free Spirits (Mocktails)

    • SHIRLEY GINGER

      grenadine, ginger beer, lemon & lime juice

    • PALOMA

      grapefruit juice, agave nectar & club soda

    • PINEAPPLE GINGER BEER

      pineapple juice, muddled jalapeño & ginger beer

    • CUCUMBER GIMLET

      fresh cucumber purée, lime juice & club soda

    • BERRY BURLESQUE

      fresh blackberries & ginger beer

    • PINEAPPLE MINT SMASH

      pineapple juice, cucumber, lime juice & mint leaves

Live Music

  • October 2024 Live Music

    • Adam Estes

      acoustic|classic rock; Tuesday, October 1, 2024; 6-9pm

    • Felix Luna Duo

      classic rock; Wednesday, October 2, 2024; 6:30-10:30pm

    • Lloyd Hughes

      jazz|r&b|blues; Thursday, October 3, 2024; 8:00pm-12:00am

    • Keith Vivens Band

      dance; Friday, October 4, 2024; 8:00pm-12:00am

    • David de la Garza Band

      contemporary variety; Saturday, October 5, 2024; 8:00pm-12:00am

    • Closed

      Sunday, October 6, 2024

    • Closed

      Monday, October 7, 2024

    • Adam Estes

      acoustic|classic rock; Tuesday, October 8, 2024; 6-9pm

    • Kyle Mathis

      acoustic duo; Wednesday, October 9, 2024; 6:30-10:30pm

    • The Urbans

      Latin dance; Thursday, October 10, 2024; 8:00pm-12:00am

    • Party of Four

      dance|rock; Friday, October 11, 2024; 8:00pm-12:00am

    • Above the Law

      r&b|funk|soul|dance; Saturday, October 12, 2024; 8:00pm-12:00am

    • Closed

      Sunday, October 13, 2024

    • Closed

      Monday, October 14, 2024

    • Adam Estes

      acoustic|classic rock; Tuesday, October 15, 2024; 6-9pm

    • Felix Luna Duo

      classic rock; Wednesday, October 16, 2024; 6:30-10:30pm

    • Lloyd Hughes

      jazz|r&b|blues; Thursday, October 17, 2024; 8:00pm-12:00am

    • Keith Vivens Band

      dance; Friday, October 18, 2024; 8:00pm-12:00am

    • Shapeshifters

      variety dance; Saturday, October 19, 2024; 8:00pm-12:00am

    • Closed

      Sunday, October 20, 2024

    • Closed

      Monday, October 21, 2024

    • Adam Estes

      acoustic|classic rock; Tuesday, October 22, 2024; 6-9pm

    • Kyle Mathis

      acoustic duo; Wednesday, October 23, 2024; 6:30-10:30pm

    • Above the Law

      r&b|funk|soul|dance; Thursday, October 24, 2024; 8:00pm-12:00am

    • Zenteno Spirit

      Latin dance; Friday, October 25, 2024; 8:00pm-12:00am

    • Evelyn Rubio Band

      soul|blues|rock; Saturday, October 26, 2024; 8:00pm-12:00am

    • Closed

      Sunday, October 27, 2024

    • Closed

      Monday, October 28, 2024

    • Adam Estes

      acoustic|classic rock; Tuesday, October 29, 2024; 6-9pm

    • Kyle Mathis

      acoustic duo; Wednesday, October 30, 2024; 6:30-10:30pm

    • Lush Life

      r&b|pop|rock; Thursday, October 31, 2024; 8:00pm-12:00am

Bachelorette Parties

  • #FINALFLING

    Pre-Dinner Cocktail

    • Sinless Strawberry Mojito

      Bacardi Limón rum, strawberry purée & mint

  • Salad

    • Caesar Salad

      with garlic-basil croutons

  • Choice of Entrées

    • Spring Chicken

      all-natural chicken, cauliflower purée, crisp brussel sprouts, bacon, herb-caper relish

    • Gorgonzola Salmon

      flame-grilled with Gorgonzola cream sauce, rice pilaf, mixed vegetable medley

    • Lasagna Florentine

      with artichoke hearts, spinach, Alfredo sauce

  • Dessert

    • Chocolate-Covered Strawberries

      with champagne toast

  • #NAUGHTY

    Choice of Pre-Dinner Cocktail

    • Blowjob-No Hands Allowed

      Coffee liqueur, Irish cream, whipped cream

    • Naughty Night Out

      360 Vodka, fresh raspberry & blackberry, topped with champagne

  • Choice of Salads

    • Caesar

      with garlic-basil croutons

    • House

      tomato, cucumber, red onion, crumbled feta, aged balsamic vinaigrette

  • Choice of Entrées

    • 7oz Filet

      with Gorgonzola walnut butter, asparagus, port wine bordelaise

    • Sundried Tomato Pesto-Stuffed Chicken

      with haricot vert, roasted new potatoes, white wine butter

    • Salmon Oscar

      flame-grilled, with crab, asparagus, dill-spiked hollandaise

    • Lasagna Florentine

      with artichoke hearts, spinach, Alfredo sauce

  • Dessert

    • Chocolate-Covered Strawberries

      white and dark chocolate, with champagne toast

  • Package: Pink Party Pack

    • 26pc bachelorette photo props

    • 24 multi-colored beaded necklaces

    • 10 diamond ring shot glasses

    • 1 white with pink trim boa

    • 1 shopper tote to take everything home!

  • Package: Naughty Party Pack

    • 26pc bachelorette photo props

    • 25pc Dicky Stickies dare game

    • 10 diamond ring shot glasses

    • 10 pink & purple Dicky straws

    • 8 naughty bachelorette buttons

    • 8 pink glow bracelets

    • 1 bachelorette sash

    • 1 shopper tote to take everything home!

  • Package: Glitter Party Pack

    • 26pc bachelorette photo props

    • 24 black/gold/silver beaded necklaces

    • 10 diamond ring shot glasses

    • 6 light-up diamond rings

    • 1 black & pink boa

    • gold ring confetti

    • 1 shopper tote to take everything home!

Bachelor Parties

  • Package 1

    Pre-Dinner Cocktail

    • Texas Mule

      360 Vodka, lemon & lime juices, ginger liqueur & Fever Tree ginger beer

  • Salad

    • Caesar

      with garlic-basil croutons

  • Choice of Entrées

    • Spring Chicken

      Springer Mountain Farms® chicken, cauliflower purée, crisp brussel sprouts, bacon, herb-caper relish

    • 7oz Filet

      with Gorgonzola walnut butter, asparagus, port wine bordelaise

    • Hickory-Smoked Prime Pork Chop

      with charred tomato sauce, prosciutto mac & cheese

  • Nightcap

    • Dessert Trio

      white chocolate cheesecake, sticky toffee pudding & chocolate torte

    • Shot of Maker's Mark or Jameson Whiskey

  • Package 2

    Choice of Pre-Dinner Cocktail

    • Last Night of Freedom

      Bulleit Rye, angostura bitters

    • Ball 'n Chain

      360 Vodka, fresh-squeezed lime juice, house-made ginger syrup

  • Choice of Salads

    • Caesar

      with garlic-basil croutons

    • House

      tomato, cucumber, red onion, crumbled feta, aged balsamic vinaigrette

  • Choice of Entrées

    • 7oz Filet & Shrimp

      with Gorgonzola walnut butter, asparagus, port wine bordelaise

    • Sundried Tomato Pesto-Stuffed Chicken

      with haricot vert, roasted new potatoes, white wine butter

    • Salmon Oscar

      flame-grilled, with crab, asparagus, dill-spiked hollandaise

    • 16oz Prime Ribeye

      bacon-sautéed green beans, dilled Havarti potato tots

  • Nightcap

    • Dessert Trio

      white chocolate cheesecake, sticky toffee pudding & chocolate torte

    • Shot of Johnnie Walker Black, Woodford Rye or Patrón Silver

Meeting Packages

  • Breakfast Enhancements

    • Package 1

      Freshly Brewed Regular & Decaffeinated Coffees, Assorted Teas & Condiments, Orange Juice, Cranberry Juice, House-Baked Pastries & Breakfast Breads, Fruit Preserves, Butter

    • Package 2

      Freshly Brewed Regular & Decaffeinated Coffees, Assorted Teas & Condiments, Orange Juice, Cranberry Juice, House-Baked Pastries & Breakfast Breads, Fruit Preserves, Butter, Smokehouse Bacon, Sausage, Scrambled Eggs, Breakfast Potatoes, Buttermilk Biscuits & Gravy

    • Add-On 1: Steel-Cut Oatmeal Station

      Raisins, Dates, Brown Sugar, Maple Syrup, Dried Fruit & Fresh Berries

    • Add-On 2: Waffle Station

      Whipped Cream, Maple Syrup, Chocolate Chips, Fresh Berries, Candied Walnuts

    • Add-On 3: Omelet Station

      Chopped Veggies, Cheddar & Mozzarella Cheeses, Chicken, Sausage, Chorizo, Bacon

  • Lunch - Package 1

    Plated: Choice of Salad, Soup, Half Sandwich & Dessert Trio

    • Salad

      House or Caesar

    • Soup

      Tortilla or Shrimp & Crab Bisque

    • Sandwich

      Sandwich: Turkey & Brie, Grilled Chicken Club, or Steak Sandwich

    • Dessert Trio

      White Chocolate Cheesecake, Sticky Toffee Bread Pudding & Chocolate Dipped Chocolate Cookies

  • Lunch - Package 2

    Plated: Choice of Salad & Entrée

    • Salad

      House or Gorgonzola

    • Entrée

      Grilled Salmon with Rice Pilaf & Mixed Vegetable Medley, Chicken Piccata or Shrimp Greek Bowl

  • Lunch - Package 3

    Combo 2: Choice of Salad, Entrée & Dessert Trio

    • Salad

      Gorgonzola or Spinach

    • Entrée

      Salmon Oscar with Asparagus, Roasted Chicken or Greek Bowl

    • Dessert Trio

      White Chocolate Cheesecake, Sticky Toffee Bread Pudding & Chocolate Dipped Chocolate Cookies

  • Lunch - Package 4 (Buffet)

    • House Salad

    • Grilled Salmon

    • Chicken Piccata

    • Rice Pilaf

    • Mixed Vegetable Medley

    • Dessert

      White Chocolate Cheesecake, Sticky Toffee Bread Pudding & Chocolate Dipped Chocolate Cookies

    • Vegetarian Add-On

      Linguini Fresco

  • Lunch - Package 5 (Buffet)

    • House Salad

    • Caesar Salad

    • Salmon Oscar

    • Roasted Chicken

    • Short Ribs

    • Mashed Potatoes

    • Bacon-Sautéed Brussel Sprouts

    • Dessert

      White Chocolate Cheesecake, Sticky Toffee Bread Pudding, Chocolate Torte

    • Vegetarian Add-On

      Linguini Fresco

  • All-Day Meetings - Package 1

    Coffee Bar & Soft Drinks Replenished Throughout the Entirety of the Meeting

    • Breakfast

      Package 1

    • AM Break

      Fruit & Cheese Platter, Vegetable Crudité

    • Lunch

      Package 1 or 2

    • PM Break

      Cookies & Brownies

  • All-Day Meetings - Package 2

    Coffee Bar & Soft Drinks Replenished Throughout the Entirety of the Meeting

    • Breakfast

      Package 2

    • AM Break

      Fruit & Cheese Platter, Vegetable Crudité

    • Lunch

      Package 1, 2 or 3

    • PM Break

      Cookies & Brownies

  • All-Day Meetings - Package 3

    Coffee Bar & Soft Drinks Replenished Throughout the Entirety of the Meeting

    • Breakfast

      Package 2 and Choice of One Add-On Station

    • AM Break

      Fruit & Cheese Platter, Vegetable Crudité

    • Lunch

      Package 3, 4 or 5

    • PM Break

      Cookies & Brownies

Banquet Menus

  • Buffets - Package 1

    Choose 1 Salad, 2 Entrées, 2 Sides - Vegetarian Pasta & Dessert Included

    • Salads

      House • Gorgonzola • Spinach • Cherry Tomato Mozzarella

    • Entrées

      Herb-Crusted Pork Tenderloin with Charred Tomato Sauce • Broiled Salmon with Citrus Sauce • Margarita Shrimp • Honey-Garlic Roasted Chicken with Fresh Herbs

    • Vegetarian Pasta

      Penne Florentine with Spinach, Artichokes & Parmesan

    • Sides

      Smashed Potatoes • Roasted New Potatoes • Rice Pilaf • Seasonal Vegetable Medley • Green Beans with Garlic & Shallots • Chèvre Mac & Cheese

    • Desserts

      White Chocolate Cheesecake • Sticky Toffee Bread Pudding • Chocolate Torte

  • Buffets - Package 2

    Choose 1 Salad, 2 Entrées, 2 Sides - Passed Appetizers, Vegetarian Pasta & Dessert Included

    • Passed Appetizers

      Choose 2 From the Hors D'oeuvres Sections (1 each/guest)

    • Salads

      House • Gorgonzola • Spinach • Cherry Tomato Mozzarella

    • Entrées

      Oven-Roasted Beef Brisket • Shrimp & Grits with Chipotle-Tomato Butter & Poblano-Cheddar Grits • Gorgonzola Salmon • Honey-Garlic Roasted Chicken with Fresh Herbs; (May choose any entrée from lower tiers)

    • Vegetarian Pasta

      Penne Florentine with Spinach, Artichokes & Parmesan

    • Sides

      Smashed Potatoes • Roasted New Potatoes • Rice Pilaf • Seasonal Vegetable Medley • Green Beans with Garlic & Shallots • Chèvre Mac & Cheese

    • Desserts

      White Chocolate Cheesecake • Sticky Toffee Bread Pudding • Chocolate Torte

  • Buffets - Package 3

    Choose 2 Salads, 3 Entrées, 2 Sides - Passed Appetizers, Vegetarian Pasta & Dessert Included

    • Passed Appetizers

      Choose 3 From the Hors D'oeuvres Sections (1 each/guest)

    • Salads

      House • Gorgonzola • Spinach • Cherry Tomato Mozzarella

    • Entrées

      Braised Beef Short Ribs with Bordelaise Sauce • Whole-Roasted Carved Flank Steak with Au Jus, Chimichurri, Dijon Mustard & Horseradish Cream • Sea Bass with Orange Beurre Blanc • Salmon Oscar with Dill Cream • Honey-Garlic Roasted Chicken with Fresh Herbs

    • Vegetarian Pasta

      Penne Florentine with Spinach, Artichokes & Parmesan

    • Sides

      Smashed Potatoes • Roasted New Potatoes • Rice Pilaf • Seasonal Vegetable Medley • Green Beans with Garlic & Shallots • Chèvre Mac & Cheese

    • Desserts

      Lemon Tart • White Chocolate Cheesecake • Sticky Toffee Bread Pudding • Pecan Pie Squares • Chocolate Torte

  • Buffets - Tex Mex

    • Entrées

      Beef & Chicken Fajitas • Beef & Chicken Enchiladas • Margarita Shrimp • Poblano Queso Flameado • Shrimp Ceviche

    • Sides

      Guacamole • Southwest Rice • Borracho Beans • Tortillas & Chips with Traditional Mexican Garnishes Including Salsa & Guacamole

    • Desserts

      Tres Leches Cake • Raspberry Panna Cotta Shooter • Chocolate-Dipped Cookies

  • Buffets - Texas BBQ

    • Entrées

      BBQ Brisket • BBQ Pulled Pork • Smoked Sausage • BBQ Chicken Breast (extra $)

    • Sides

      Mac & Cheese • Borracho Beans • Bacon-Wrapped Jalapeños • Coleslaw • Dinner Rolls • BBQ Sauce

    • Desserts

      Mixed Berry Cobbler (family-style) • Pecan Pie Squares • Chocolate-Dipped Cookies

  • Dual Entrées - Package 1

    Choose 1 Salad, 2 Entrées, 2 Sides - Dessert Included

    • Salads

      House • Caesar • Gorgonzola • Spinach

    • Entrées

      Braised Beef Short Rib with Bordelaise Sauce • Herb-Crusted Pork Tenderloin with Charred Tomato Sauce • Broiled Salmon with Citrus Sauce • Honey-Garlic Roasted Chicken with Fresh Herbs

    • Sides

      Smashed Potatoes • Roasted New Potatoes • Rice Pilaf • Seasonal Vegetable Medley • Green Beans with Garlic & Shallots

    • Dessert Trio

      Lemon Tart • White Chocolate Cheesecake • Chocolate Torte

  • Dual Entrées - Package 2

    Choose 1 Salad, 2 Entrées, 2 Sides - Dessert Included

    • Salads

      House • Caesar • Gorgonzola • Spinach

    • Entrées

      5oz Filet with Gorgonzola Walnut Butter • Herb-Crusted Pork Tenderloin with Charred Tomato Sauce • Gorgonzola Salmon • Honey-Garlic Roasted Chicken with Fresh Herbs

    • Sides

      Smashed Potatoes • Roasted New Potatoes • Rice Pilaf • Seasonal Vegetable Medley • Green Beans with Garlic & Shallots

    • Dessert Trio

      Lemon Tart • White Chocolate Cheesecake • Chocolate Torte

  • Dual Entrées - Package 3

    Choose 1 Salad, 2 Entrées, 2 Sides - Dessert Included

    • Salads

      House • Caesar • Gorgonzola • Spinach

    • Entrées

      5oz Filet with Bacon-Wrapped Shrimp • Sea Bass with Orange Buerre Blanc • Salmon Oscar with Dill Cream • Honey-Garlic Roasted Chicken with Fresh Herbs

    • Sides

      Smashed Potatoes • Roasted New Potatoes • Rice Pilaf • Seasonal Vegetable Medley • Green Beans with Garlic & Shallots

    • Dessert Trio

      Lemon Tart • White Chocolate Cheesecake • Chocolate Torte

  • Hors D'Oeuvres - Package 1

    Serving: 2 pieces of each/guest

    • Spinach & Mushroom Pinwheels

      with Thai Chili Sauce

    • Bruschetta Bites

    • Seared Tuna Nachos

      with Avocado Mousse

    • Thai Beef

      with Basil & Sweet Chili Sauce

    • Sweet & Spicy Chicken Tostada

  • Hors D'Oeuvres - Package 2

    Serving: 2 pieces of each/guest

    • Seasonal Fruit Tray

    • Sweet & Spicy Chicken Tostada

    • Spinach & Mushroom Pinwheels

      with Thai Chili Sauce

    • Shrimp Cocktail Shooters

    • Thai Beef

      with Basil & Sweet Chili Sauce

    • Lobster Salad

      on Smoked Paprika Potato Chip

    • Prosciutto, Brie & Fig Crostini

    • Dessert Trio

      White Chocolate Cheesecake Bites, Mini Sticky Toffee Pudding, Toffee Truffle Lollipops

  • Hors D'Oeuvres - Package 3

    Serving: 2 pieces of each/guest

    • Seasonal Fruit Tray

    • Shrimp Cocktail Shooters

    • Prosciutto, Brie & Fig Crostini

    • Seared Tuna Nachos

      with Avocado Mousse

    • Avocado Toast

      with Mediterranean Tomato Relish

    • Sweet & Spicy Chicken Tostada

    • Lobster Salad

      on Smoked Paprika Potato Chip

    • Beef Satay

      with Teriyaki & Chimichurri Sauces

    • Dessert Trio

      White Chocolate Cheesecake Bites, Mini Sticky Toffee Pudding, Toffee Truffle Lollipops

  • Hors D'Oeuvres - Package 4

    Serving: 2 pieces of each/guest

    • Fruit & Cheese Tray

    • Avocado Toast

      with Mediterranean Tomato Relish

    • Sweet & Spicy Chicken Tostada

    • Shrimp Cocktail Display

    • Prosciutto, Brie & Fig Crostini

    • Shrimp & Crab Dip Display

    • Beef Satay

      with Teriyaki & Chimichurri Sauces

    • Goat Cheese-Stuffed Artichokes

    • Lobster Salad

      on Smoked Paprika Potato Chip

    • Dessert Trio

      White Chocolate Cheesecake Bites, Mini Sticky Toffee Pudding, Toffee Truffle Lollipops

  • Hors D'Oeuvres - Vegan Substituions

    Serving: 2 pieces of each/guest; may be substituted into any package

    • Greek Salad Bowl

      with Endive

    • Stuffed Dates

      with Sundried Tomatoes, Pickled Onions, Topped with Serrano Peppers

    • Artichokes

      with Chianti Vegetable Medley

    • Hummus Trio

      on Cucumber

  • Reception Stations

    Vegetarian

    • Vegetable Crudité

      with Ranch & Green Goddess Dressing

    • Avocado Toast

      with Mediterranean Tomato

    • Spinach & Mushroom Pinwheels

      with Thai Chili Sauce

    • Endive Salad Bites

    • Spinach Poblano Flameado

      with Tortilla Chips

  • Reception Stations

    BBQ

    • Pulled Pork Sliders

    • Brisket Quesadillas

    • Fried Mac & Cheese Bites

    • Bacon-Wrapped Jalapeños

    • Fried Green Tomatoes

  • Reception Stations

    Pasta Bar: serving = 2 pieces each/guest

    • Penne Pasta

      with Alfredo & Marinara Sauces

    • Tomato Basil Risotto Croquettes

    • Mixed Vegetables & Chicken

    • Pizzettas

  • Reception Stations

    Fajita Taco Bar

    • Chicken Fajitas

    • Beef Fajitas

    • Mini Shrimp Tacos

    • Tortillas with Traditional Mexican Garnishes

      Including Guacamole & Salsa

  • Reception Stations

    Salad Bar

    • Caesar Salad

    • House Salad

      with Cheddar Cheese, Ranch & Balsamic Dressings

    • Deconstructed Spinach Salad

      Strawberries, Mushrooms, Red Onions, Caramelized Walnuts & Gorgonzola Crumbles

  • Reception Stations

    Potato Bar

    • Havarti Dill Potato Croquettes

    • Mashed Potatoes

      with Cheddar Cheese, Butter, Sour Cream, Chives & Bacon Bits

    • Sweet Potato Mash

      with Caramelized Walnuts, Coconut & Brown Sugar

  • Carving Stations

    • Prime Rib

      With Au Jus, Horseradish & Sliced Petite Rolls; requires a minimum of 40 guests

    • Beef Tenderloin

      With Mustard, Horseradish & Sliced Petite Rolls; requires a minimum of 15 guests

    • Stuffed Beef Tenderloin

      With Crab, Spinach & Sliced Petite Rolls; requires a minimum of 15 guests

    • Pepper-Crusted Pork Loin

      With Apple Chutney; requires a minimum of 30 guests

    • Honey-Glazed Ham

      With Honey Mustard, Horseradish & Sliced Petite Rolls; requires a minimum of 50 guests

    • Steamship Round

      With Au Jus, Horseradish & Sliced Petite Rolls; Serves approximately 175 guests

  • Chef-Attended Full-Service Pasta Station

    All Stations Include Basil, Garlic & Parmesan Cheese

    • Pasta Selections - Choice of 2

      Tri-Color Tortellini, White Penne, Cavatappi, Bow-Tie Pasta

    • Vegetable & Fruit Selections - Choice of 5

      Artichokes, Asparagus, Olives, Mushrooms, Sundried Tomatoes, Bell Peppers, Capers, Spinach

    • Sauce Selections - Choice of 2

      Marinara, Pesto, Alfredo, Olive Oil with Garlic & Parmesan

    • Meat Selections - Choice of 2

      Chicken, Italian Sausage, Shrimp

  • Seated Dinners

    Package 1

    • Choice of Salads

      House, Caesar

    • Choice of Entrée

      7oz Filet with Gorgonzola Walnut Butter, Asparagus & Port Wine Bordelaise; Gorgonzola Salmon with Roasted Vegetable Medley & Rice Pilaf; Hickory-Smoked Prime Pork Chop with Charred Tomato Sauce & Prosciutto Mac & Cheese; Roasted Chicken with Mashed Potatoes, Green Beans & Honey-Garlic Sauce; Power Bowl with Quinoa, Spinach, Flax Seed, Avocado, Roasted Sweet Potato, Grilled Cauliflower, Roasted Corn Vinaigrette ~ add chicken, salmon, or shrimp

    • Dessert Trio

      White Chocolate Cheesecake, Sticky Toffee Bread Pudding, Chocolate Torte

  • Seated Dinners

    Package 2

    • Choice of Soup or Salad

      Gorgonzola Salad, Cup of Shrimp & Crab Bisque

    • Choice of Entrée

      7oz Filet with Gorgonzola Walnut Butter, Asparagus, Port Wine Bordelaise & Two Grilled Shrimp; Salmon Oscar with Crab, Dill-Spiked Hollandaise & Asparagus; Hickory-Smoked Prime Pork Chop with Charred Tomato Sauce & Prosciutto Mac & Cheese; Roasted Chicken with Mashed Potatoes, Green Beans & Honey-Garlic Sauce; Power Bowl with Quinoa, Spinach, Flax Seed, Avocado, Roasted Sweet Potato, Grilled Cauliflower, Roasted Corn Vinaigrette ~ add chicken, salmon, or shrimp

    • Dessert Trio

      White Chocolate Cheesecake, Sticky Toffee Bread Pudding, Chocolate Torte

  • Seated Dinners

    Package 3

    • Appetizer Trio

      Goat Cheese-Stuffed Artichokes, Buca Beignets & Bruschetta Bites

    • Choice of Soup or Salad

      Lobster Chowder with Brandy Gastrique; Spinach Salad

    • Choice of Entrée

      7oz Filet à la Oscar with Blue Crab & Hollandaise; 16oz Certified Angus Beef® Ribeye with Green Beans & Dill Havarti Potato Tots; Miso Seabass with Jasmine Rice, Sautéed Apples & Bok Choy; Shrimp & Crab Linguini with White Wine & Garlic Cream Sauce, Parmesan & Tomatoes; Roasted Chicken with Mashed Potatoes, Green Beans & Honey-Garlic Sauce; Port Mushroom Steak with Quinoa & Asparagus

    • Dessert Trio

      Lemon Tart, Sticky Toffee Bread Pudding, Chocolate Torte

  • Seated Dinners

    Package 4

    • Appetizer Trio

      Goat Cheese-Stuffed Artichokes, Buca Beignets & Bruschetta Bites

    • Choice of Soup or Salad

      Lobster Chowder with Brandy Gastrique; Spinach Salad

    • Choice of Entrée

      7oz Filet with Cold Water Lobster Tail; 16oz Certified Angus Beef® Ribeye with Green Beans & Dill Havarti Potato Tots; Miso Seabass with Jasmine Rice, Sautéed Apples & Bok Choy; Roasted Chicken with Mashed Potatoes, Green Beans & Honey-Garlic Sauce; Port Mushroom Steak with Quinoa & Asparagus; Chef's Feature

    • Dessert Trio

      Lemon Tart, Sticky Toffee Bread Pudding, Chocolate Torte

  • Dessert Bites

    Serving = 5 pieces: 1 of each/guest

    • Mini Sticky Toffee Pudding

    • Mini White Chocolate Cheesecake Bites

      with Seasonal Fruit Topping

    • Pecan Squares

    • Toffee Truffle Lollipops

    • Itty Bitty Chocolate-Dipped Cookies

  • À La Carte Dessert Bites

    • Lemon Tartlet

    • Raspberry Panna Cotta Shooter

    • Tres Leches Cake

    • Milk & Cookies

    • Tiramisu Shooter

    • Chocolate-Covered Strawberries

  • Hosted Bar Packages

    4-Hour Bar Service

    • Premium Open Bar

      Liquor, Wine, Beer & Non-Alcoholic Selections

    • Premium Liquor Selections

      Grey Goose Vodka, Tanqueray Gin, Captain Morgan Rum, Johnnie Walker Black Scotch, Casamigo's Blanco Tequila, Maker's Mark Bourbon

    • Call Open Bar

      Liquor, Wine, Beer & Non-Alcoholic Selections

    • Call Liquor Selections

      Tito's Vodka, Beefeater's Gin, Bacardi Rum, Dewar's Scotch, Cimarron Blanco Tequila, Jack Daniel's Whiskey

    • Premium Wine & Beer

      Wine, Beer & Non-Alcoholic Selections

    • Premium Wine

      Upgraded Wines by the Glass - Chardonnay, Sauvignon Blanc, Merlot, Cabernet, Sparkling

    • Wine & Beer

      Wine, Beer & Non-Alcoholic Selections

    • Wine

      Wines by the Glass - Chardonnay, Cabernet, Sparkling

    • Beer

      Domestic, Local Craft & Seasonal Selections

    • Non-Alcoholics

      Coke® and Sprite®, Orange/Cranberry/Grapefruit/Pineapple/Tomato Juices, Self-Serve Coffee & Tea Stations, Garnishes & Ice

  • Cocktail Hour Enhancements

    • Smoked Gouda Pimiento Cheese Spread

      with Warm Flat Bread; Minimum of 25 guests

    • Spinach & Artichoke Dip

      with Crostini; Minimum of 25 guests

    • Seasonal Vegetable Crudité

      with Ranch & Green Goddess Dressings; Minimum of 25 guests

    • Shrimp & Crab Dip

      with Poblano and Cheese; Served with Warm Tortilla Chips; Minimum of 25 guests

    • Jumbo Shrimp Tower

      on Ice with Remoulade & Cocktail Sauces; Minimum of 20 guests

    • Fruit & Cheese Display

      Cheddar, Swiss, Pepper Jack, Gouda & Havarti Dill Cheeses with Seasonal Melons, Berries and Assorted Crackers

  • Late Night

    • Tater Tot Cones

    • Bacon-Wrapped Jalapeño Poppers

    • Fried Mac & Cheese Bites

    • Pizzettas

    • Beef Sliders

Crystal Ballroom - Meeting Packages

  • Breakfast Enhancements

    • Package 1

      Freshly Brewed Regular & Decaffeinated Coffees, Assorted Teas & Condiments, Orange Juice, Cranberry Juice, House-Baked Pastries & Breakfast Breads, Fruit Preserves, Butter

    • Package 2

      Freshly Brewed Regular & Decaffeinated Coffees, Assorted Teas & Condiments, Orange Juice, Cranberry Juice, House-Baked Pastries & Breakfast Breads, Fruit Preserves, Butter, Smokehouse Bacon, Sausage, Scrambled Eggs, Breakfast Potatoes, Buttermilk Biscuits & Gravy

    • Add-On 1: Steel-Cut Oatmeal Station

      Raisins, Dates, Brown Sugar, Maple Syrup, Dried Fruit & Fresh Berries

    • Add-On 2: Waffle Station

      Whipped Cream, Maple Syrup, Chocolate Chips, Fresh Berries, Candied Walnuts

    • Add-On 3: Omelet Station

      Chopped Veggies, Cheddar & Mozzarella Cheeses, Chicken, Sausage, Chorizo, Bacon

  • Lunch - Package 1

    Plated: Choice of Salad, Soup, Half Sandwich & Dessert Trio

    • Salad

      House or Caesar

    • Soup

      Tortilla or Shrimp & Crab Bisque

    • Sandwich

      Sandwich: Turkey & Brie, Grilled Chicken Club, or Steak Sandwich

    • Dessert Trio

      White Chocolate Cheesecake, Sticky Toffee Bread Pudding & Chocolate Dipped Chocolate Cookies

  • Lunch - Package 2

    Plated: Choice of Salad & Entrée

    • Salad

      House or Gorgonzola

    • Entrée

      Grilled Salmon with Rice Pilaf & Mixed Vegetable Medley, Chicken Piccata or Shrimp Greek Bowl

  • Lunch - Package 3

    Combo 2: Choice of Salad, Entrée & Dessert Trio

    • Salad

      Gorgonzola or Spinach

    • Entrée

      Salmon Oscar with Asparagus, Roasted Chicken or Greek Bowl

    • Dessert Trio

      White Chocolate Cheesecake, Sticky Toffee Bread Pudding & Chocolate Dipped Chocolate Cookies

  • Lunch - Package 4 (Buffet)

    • House Salad

    • Grilled Salmon

    • Chicken Piccata

    • Rice Pilaf

    • Mixed Vegetable Medley

    • Dessert

      White Chocolate Cheesecake, Sticky Toffee Bread Pudding & Chocolate Dipped Chocolate Cookies

    • Vegetarian Add-On

      Linguini Fresco

  • Lunch - Package 5 (Buffet)

    • House Salad

    • Caesar Salad

    • Salmon Oscar

    • Roasted Chicken

    • Short Ribs

    • Mashed Potatoes

    • Bacon-Sautéed Brussel Sprouts

    • Dessert

      White Chocolate Cheesecake, Sticky Toffee Bread Pudding, Chocolate Torte

    • Vegetarian Add-On

      Linguini Fresco

  • All-Day Meetings - Package 1

    Coffee Bar & Soft Drinks Replenished Throughout the Entirety of the Meeting

    • Breakfast

      Package 1

    • AM Break

      Fruit & Cheese Platter, Vegetable Crudité

    • Lunch

      Package 1 or 2

    • PM Break

      Cookies & Brownies

  • All-Day Meetings - Package 2

    Coffee Bar & Soft Drinks Replenished Throughout the Entirety of the Meeting

    • Breakfast

      Package 2

    • AM Break

      Fruit & Cheese Platter, Vegetable Crudité

    • Lunch

      Package 1, 2 or 3

    • PM Break

      Cookies & Brownies

  • All-Day Meetings - Package 3

    Coffee Bar & Soft Drinks Replenished Throughout the Entirety of the Meeting

    • Breakfast

      Package 2 and Choice of One Add-On Station

    • AM Break

      Fruit & Cheese Platter, Vegetable Crudité

    • Lunch

      Package 3, 4 or 5

    • PM Break

      Cookies & Brownies

Crystal Ballroom - Banquet Menus

  • Buffets - Package 1

    Choose 1 Salad, 2 Entrées, 2 Sides - Vegetarian Pasta Included

    • Salads

      House • Gorgonzola • Spinach • Cherry Tomato Mozzarella

    • Entrées

      Herb-Crusted Pork Tenderloin with Charred Tomato Sauce • Broiled Salmon with Citrus Sauce • Margarita Shrimp • Honey-Garlic Roasted Chicken with Fresh Herbs

    • Vegetarian Pasta

      Penne Florentine with Spinach, Artichokes & Parmesan

    • Sides

      Smashed Potatoes • Roasted New Potatoes • Rice Pilaf • Seasonal Vegetable Medley • Green Beans with Garlic & Shallots • Chèvre Mac & Cheese

  • Buffets - Package 2

    Choose 1 Salad, 2 Entrées, 2 Sides - Passed Appetizers & Vegetarian Pasta Included

    • Passed Appetizers

      Choose 2 From the Hors D'oeuvres Sections (1 each/guest)

    • Salads

      House • Gorgonzola • Spinach • Cherry Tomato Mozzarella

    • Entrées

      Oven-Roasted Beef Brisket • Shrimp & Grits with Chipotle-Tomato Butter & Poblano-Cheddar Grits • Gorgonzola Salmon • Honey-Garlic Roasted Chicken with Fresh Herbs; (May Choose Any Entrée From Lower Tiers)

    • Vegetarian Pasta

      Penne Florentine with Spinach, Artichokes & Parmesan

    • Sides

      Smashed Potatoes • Roasted New Potatoes • Rice Pilaf • Seasonal Vegetable Medley • Green Beans with Garlic & Shallots • Chèvre Mac & Cheese

  • Buffets - Package 3

    Choose 2 Salads, 3 Entrées, 2 Sides - Passed Appetizers & Vegetarian Pasta Included

    • Passed Appetizers

      Choose 3 From the Hors D'oeuvres Sections (1 each/guest)

    • Salads

      House • Gorgonzola • Spinach • Cherry Tomato Mozzarella

    • Entrées

      Braised Beef Short Ribs with Bordelaise Sauce • Whole-Roasted Carved Flank Steak with Au Jus, Chimichurri, Dijon Mustard & Horseradish Cream • Sea Bass with Orange Beurre Blanc • Salmon Oscar with Dill Cream • Honey-Garlic Roasted Chicken with Fresh Herbs; (May Choose Any Entrée From Lower Tiers)

    • Vegetarian Pasta

      Penne Florentine with Spinach, Artichokes & Parmesan

    • Sides

      Smashed Potatoes • Roasted New Potatoes • Rice Pilaf • Seasonal Vegetable Medley • Green Beans with Garlic & Shallots • Chèvre Mac & Cheese

  • Buffets - Tex Mex

    • Entrées

      Beef & Chicken Fajitas • Beef & Chicken Enchiladas • Margarita Shrimp • Poblano Queso Flameado • Shrimp Ceviche

    • Sides

      Guacamole • Southwest Rice • Borracho Beans • Tortillas & Chips with Traditional Mexican Garnishes Including Salsa & Guacamole

  • Buffets - Texas BBQ

    • Entrées

      BBQ Brisket • BBQ Pulled Pork • Smoked Sausage • BBQ Chicken Breast (extra $)

    • Sides

      Mac & Cheese • Borracho Beans • Bacon-Wrapped Jalapeños • Coleslaw • Dinner Rolls • BBQ Sauce

  • Dual Entrées - Package 1

    Choose 1 Salad, 2 Entrées, 2 Sides

    • Salads

      House • Caesar • Gorgonzola • Spinach

    • Entrées

      Braised Beef Short Rib with Bordelaise Sauce • Herb-Crusted Pork Tenderloin with Charred Tomato Sauce • Broiled Salmon with Citrus Sauce • Honey-Garlic Roasted Chicken with Fresh Herbs

    • Sides

      Smashed Potatoes • Roasted New Potatoes • Rice Pilaf • Seasonal Vegetable Medley • Green Beans with Garlic & Shallots

  • Dual Entrées - Package 2

    Choose 1 Salad, 2 Entrées, 2 Sides

    • Salads

      House • Caesar • Gorgonzola • Spinach

    • Entrées

      5oz Filet with Garlic Butter • Herb-Crusted Pork Tenderloin with Charred Tomato Sauce • Gorgonzola Salmon • Honey-Garlic Roasted Chicken with Fresh Herbs

    • Sides

      Smashed Potatoes • Roasted New Potatoes • Rice Pilaf • Seasonal Vegetable Medley • Green Beans with Garlic & Shallots

  • Dual Entrées - Package 3

    Choose 1 Salad, 2 Entrées, 2 Sides

    • Salads

      House • Caesar • Gorgonzola • Spinach

    • Entrées

      5oz Filet with Bacon-Wrapped Shrimp • Sea Bass with Orange Buerre Blanc • Salmon Oscar with Dill Cream • Honey-Garlic Roasted Chicken with Fresh Herbs

    • Sides

      Smashed Potatoes • Roasted New Potatoes • Rice Pilaf • Seasonal Vegetable Medley • Green Beans with Garlic & Shallots

  • Hors D'Oeuvres - Package 1

    Serving: 2 pieces of each/guest

    • Spinach & Mushroom Pinwheels

      with Thai Chili Sauce

    • Bruschetta Bites

    • Seared Tuna Nachos

      with Avocado Mousse

    • Thai Beef

      with Basil & Sweet Chili Sauce

    • Sweet & Spicy Chicken Tostada

  • Hors D'Oeuvres - Package 2

    Serving: 2 pieces of each/guest

    • Seasonal Fruit Tray

    • Sweet & Spicy Chicken Tostada

    • Spinach & Mushroom Pinwheels

      with Thai Chili Sauce

    • Shrimp Cocktail Shooters

    • Thai Beef

      with Basil & Sweet Chili Sauce

    • Lobster Salad

      on Smoked Paprika Potato Chip

    • Prosciutto, Brie & Fig Crostini

    • Dessert Trio

      White Chocolate Cheesecake Bites, Mini Sticky Toffee Pudding, Toffee Truffle Lollipops

  • Hors D'Oeuvres - Package 3

    Serving: 2 pieces of each/guest

    • Seasonal Fruit Tray

    • Shrimp Cocktail Shooters

    • Prosciutto, Brie & Fig Crostini

    • Seared Tuna Nachos

      with Avocado Mousse

    • Avocado Toast

      with Mediterranean Tomato Relish

    • Sweet & Spicy Chicken Tostada

    • Lobster Salad

      on Smoked Paprika Potato Chip

    • Beef Satay

      with Teriyaki & Chimichurri Sauces

    • Dessert Trio

      White Chocolate Cheesecake Bites, Mini Sticky Toffee Pudding, Toffee Truffle Lollipops

  • Hors D'Oeuvres - Package 4

    Serving: 2 pieces of each/guest

    • Fruit & Cheese Tray

    • Avocado Toast

      with Mediterranean Tomato Relish

    • Sweet & Spicy Chicken Tostada

    • Shrimp Cocktail Display

    • Prosciutto, Brie & Fig Crostini

    • Shrimp & Crab Dip Display

    • Beef Satay

      with Teriyaki & Chimichurri Sauces

    • Goat Cheese-Stuffed Artichokes

    • Dessert Trio

      White Chocolate Cheesecake Bites, Mini Sticky Toffee Pudding, Toffee Truffle Lollipops

  • Hors D'Oeuvres - Vegan Substitutions

    Serving: 2 pieces of each/guest; may be substituted into any package

    • Greek Salad Bowl

      with Endive

    • Stuffed Dates

      with Sundried Tomatoes, Pickled Onions, Topped with Serrano Peppers

    • Artichokes

      with Chianti Vegetable Medley

    • Hummus Trio

      on Cucumber

  • Reception Stations

    Vegetarian

    • Vegetable Crudité

      with Ranch & Green Goddess Dressings

    • Avocado Toast

      with Mediterranean Tomato

    • Spinach & Mushroom Pinwheels

      with Thai Chili Sauce

    • Cherry Tomato Mozzarella Salad

    • Spinach Poblano Flameado

      with Tortilla Chips

  • Reception Stations

    BBQ

    • Pulled Pork Sliders

    • Brisket Quesadillas

    • Fried Mac & Cheese Bites

    • Bacon-Wrapped Jalapeños

    • Fried Green Tomatoes

  • Reception Stations

    Pasta Bar: serving = 2 pieces each/guest

    • Penne Pasta

      with Alfredo & Marinara Sauces

    • Tomato Basil Risotto Croquettes

    • Mixed Vegetables & Chicken

    • Pizzettas

  • Reception Stations

    Fajita Taco Bar

    • Chicken Fajitas

    • Beef Fajitas

    • Mini Shrimp Tacos

    • Tortillas with Traditional Mexican Garnishes

      Including Guacamole & Salsa

  • Reception Stations

    Salad Bar

    • Caesar Salad

    • House Salad

      with Cheddar Cheese, Ranch & Balsamic Dressings

    • Deconstructed Spinach Salad

      with Strawberries, Mushrooms, Red Onions, Caramelized Walnuts & Gorgonzola Crumbles

  • Reception Stations

    Potato Bar

    • Havarti Dill Potato Croquettes

    • Mashed Potatoes

      with Cheddar Cheese, Butter, Sour Cream, Chives & Bacon Bits

    • Sweet Potato Mash

      with Caramelized Walnuts, Coconut & Brown Sugar

  • Carving Stations

    • Prime Rib

      With Au Jus, Horseradish & Sliced Petite Rolls; requires a minimum of 40 guests

    • Beef Tenderloin

      With Mustard, Horseradish & Sliced Petite Rolls; requires a minimum of 15 guests

    • Stuffed Beef Tenderloin

      With Crab, Spinach & Sliced Petite Rolls; requires a minimum of 15 guests

    • Pepper-Crusted Pork Loin

      With Apple Chutney; requires a minimum of 30 guests

    • Honey-Glazed Ham

      With Honey Mustard, Horseradish & Sliced Petite Rolls; requires a minimum of 50 guests

    • Steamship Round

      With Au Jus, Horseradish & Sliced Petite Rolls; Serves approximately 175 guests

  • Chef-Attended Full-Service Pasta Station

    All Stations Include Basil, Garlic & Parmesan Cheese

    • Pasta Selections - Choice of 2

      Tri-Color Tortellini, White Penne, Cavatappi, Bow-Tie Pasta

    • Vegetable & Fruit Selections - Choice of 5

      Artichokes, Asparagus, Olives, Mushrooms, Sundried Tomatoes, Bell Peppers, Capers, Spinach

    • Sauce Selections - Choice of 2

      Marinara, Pesto, Alfredo, Olive Oil with Garlic & Parmesan

    • Meat Selections - Choice of 2

      Chicken, Italian Sausage, Shrimp

  • Dessert Bites

    Serving = 5 pieces: 1 of each/guest

    • Mini Sticky Toffee Pudding

    • Mini White Chocolate Cheesecake Bites

      with Seasonal Fruit Topping

    • Pecan Squares

    • Toffee Truffle Lollipops

    • Itty Bitty Chocolate-Dipped Cookies

  • À La Carte Dessert Bites

    • Lemon Tartlet

    • Raspberry Panna Cotta Shooter

    • Tres Leches Cake

    • Milk & Cookies

    • Tiramisu Shooter

    • Chocolate-Covered Strawberries

  • Curry Menu

    • Vegetable Samosa

    • Chickpea Cauliflower Dip with Spinach

    • Crispy Spicy Corn Kababs

    • Chicken Tikka Masala Kababs

    • Herbed Lamb Kababs

    • Roasted Lamb Shoulder Carving Station

    • Rotisserie Chicken Carving Station

    • Chicken Tikka Masala

    • Naan Bread

    • Coconut Ginger Rice

    • Saffron Rice

    • Curry Sweet Potatoes with Cauliflower

  • Hosted Bar Packages

    4-Hour Bar Service

    • Package 1

      Liquor, Wine, Beer & Non-Alcoholic Selections; Tito's Vodka, Beefeater's Gin, Bacardi Rum, Dewar's Scotch, Cimarron Blanco Tequila, Jack Daniel's Whiskey

    • Package 2

      Liquor, Wine, Beer & Non-Alcoholic Selections; Tito's Vodka , Tanqueray Gin, Johnnie Walker Red Scotch, Maker's Mark Bourbon, Captain Morgan Rum, Sauza Hornitos Plata Tequila

    • Package 3

      Liquor, Wine, Beer & Non-Alcoholic Selections; Grey Goose Vodka, Bombay Sapphire Gin, Plantation Grand Reserve 5-Year Rum, Johnnie Walker Black Scotch, Bulleit Bourbon, Casamigo's Blanco Tequila

    • Wine & Beer

      Wine, Beer & Non-Alcoholic Selections

    • Premium Wine

      Upgraded Wines by the Glass - Chardonnay, Sauvignon Blanc, Merlot, Cabernet, Champagne

    • Wine

      Wines by the Glass - Chardonnay, Cabernet, Champagne

    • Beer

      Domestic, Local Craft & Seasonal Selections

    • Non-Alcoholics

      Coke® and Sprite®, Orange/Cranberry/Grapefruit/Pineapple/Tomato Juices, Self-Serve Coffee & Tea Stations, Garnishes & Ice

    • Champagne Toast & Non-Alcoholic Beverages Available

  • Cocktail Hour Enhancements

    • Smoked Gouda Pimiento Cheese Spread

      with Warm Flat Bread; Minimum of 25 guests

    • Spinach & Artichoke Dip

      with Crostini; Minimum of 25 guests

    • Seasonal Vegetable Crudité

      with Ranch & Green Goddess Dressings; Minimum of 25 guests

    • Shrimp & Crab Dip

      with Poblano and Cheese; Served with Warm Tortilla Chips; Minimum of 25 guests

    • Jumbo Shrimp Tower

      on Ice with Remoulade & Cocktail Sauces; Minimum of 20 guests

    • Fruit & Cheese Platter

      Cheddar, Swiss, Pepper Jack, Gouda & Havarti Dill Cheeses with Seasonal Melons, Berries and Assorted Crackers

  • Bridal Party Enhancements

    Groom's Package

    • Choice of 3 Beers

    • 1 Sandwich with Condiments

      Turkey, Turkey & Brie, Ham & Cheese or Chicken Salad

    • 1 Bag of Chips

    • Fruit Salad

    • Bottled Water

    • Upgrade Items

      6 or 12-Pack of Beer; Shots; Cheese & Cracker Platter

  • Bridal Party Enhancements

    Bride's Package

    • 2 Mimosas

    • Orange Juice, Cranberry Juice, Bottled Water

    • 1 Sandwich with Condiments

      Turkey, Turkey & Brie, Ham & Cheese or Chicken Salad

    • 1 Bag of Chips

    • Fruit Salad

    • Upgrade Items

      Bottle of Champagne; Bottles of Wine; Shots; Cheese & Cracker Platter

  • Late Night

    • Tater Tot Cones

    • Bacon-Wrapped Jalapeño Poppers

    • Fried Mac & Cheese Bites

    • Beef Sliders

    • Pizzettas

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