Ruby Tuesdays Service List

Menu

• Shareable Apps

  • Italian Five-Cheese Skillet

    If you love cheese sticks, try this blend of melted cheeses baked in a skillet with tomato basil sauce topped with Parmesan crumbs. Served with our garlic Parmesan flatbread.

    $7.49

  • Sampler Trio

    Italian Five-Cheese Skillet, Onion Rings and Crispy Chicken Bites served with honey mustard and ranch.

    $11.99

• Garden Fresh Salads

  Try any of our Garden Fresh Salads prepared one of three ways: Traditional Green Salad-Fresh, leafy field greens tossed with dressing; Chopped Salad-Chopped greens tossed with dressing; Salad Filled Baguette-Chopped salad served in a warm baguette

  • Mediterranean Chicken Salad

    Grilled-to-order chicken with fresh chopped celery and red onions, olives, banana peppers, salami, shaved Asiago cheese and tomatoes. Served with Italian Herb Vinaigrette and topped with basil pesto.

    $11.99

  • BBQ Chicken Salad

    BBQ seasoned, grilled-to-order chicken with roasted corn, black beans, fresh tomatoes, smoked bacon, hand-sliced avocado and cheddar cheese. Served with BBQ ranch and finished with a drizzle of BBQ sauce and tortilla strips.

    $9.99

• Sandwiches

  Served on a brioche bun with a side of fries. Gluten-Free Bun available for $1 extra. Add our Endless Garden Bar to any entrée for only $3.99. Or Substitute the Endless Garden Bar as one of your sides for $1.99.

  • Grilled Chicken Sandwich

    Grilled Chicken Breast topped with lettuce, tomato, onion, mayo and pickle chips.

    $9.49

  • Avocado Turkey Burger

    Avocado, Swiss cheese and applewood smoked bacon all topped with lettuce, tomato, onion and pickle chips.

    $9.99

• Pastas

  Add our Endless Garden Bar to any entrée for only $3.99. Or Substitute the Endless Garden Bar as one of your sides for $1.99.

  • California Primavera Pasta

    Mixed vegetables tossed with cavatappi pasta in a lemon basil sauce finished with Parmesan cheese.

    $9.99

  • California Primavera Pasta Gluten Free

    Mixed vegetables tossed with cavatappi pasta in a lemon basil sauce finished with Parmesan cheese. Made with Gluten Free Pasta.

    $11.49

• Desserts

  • Pineapple Upside Down Cake

    Warm, buttery cake in a brown sugar glaze, topped with a sweet pineapple ring and drizzled with caramel. Served with a scoop of vanilla bean ice cream.

    $5.99

  • Chocolate Fall Cake

    This spin on an old favorite is a chocolate lover's dream. Chocolate cake layered with chocolate mousse and Oreo® cookies, topped with two scoops of vanilla bean ice cream, caramel and chocolate sauces, whipped cream and Oreo® cookie pieces.

    $6.99